MB	Food No.	Food Name	Anal Type	Residue	Conc	Unit	Trace	Extn	Detn
200001	1	"whole milk, fluid"	O	chloroform	6	B	T	469	7
200001	1	"whole milk, fluid"	O	"DDE, p,p'"	0.1	B	T	450	40
200001	1	"whole milk, fluid"	O	dieldrin	0.1	B	T	450	40
200001	1	"whole milk, fluid"	O	no residue found	0	M		23	5
200001	1	"whole milk, fluid"	O	no residue found	0	M		450	41
200001	2	"lowfat (2% fat) milk, fluid"	O	"DDE, p,p'"	0.1	B	T	450	40
200001	2	"lowfat (2% fat) milk, fluid"	O	dieldrin	0.1	B	T	450	40
200001	2	"lowfat (2% fat) milk, fluid"	O	no residue found	0	M		450	41
200001	2	"lowfat (2% fat) milk, fluid"	O	no residue found	0	M		23	5
200001	3	"chocolate milk, fluid"	O	no residue found	0	M		450	41
200001	3	"chocolate milk, fluid"	O	no residue found	0	M		450	40
200001	4	"skim milk, fluid"	O	no residue found	0	M		450	41
200001	4	"skim milk, fluid"	O	no residue found	0	M		450	40
200001	6	"plain yogurt, lowfat"	O	"DDE, p,p'"	0.4	B	T	450	40
200001	6	"plain yogurt, lowfat"	O	endosulfan II	0.4	B	T	450	40
200001	6	"plain yogurt, lowfat"	O	no residue found	0	M		450	41
200001	7	"chocolate milk shake, fast-food"	O	dieldrin	0.2	B	T	450	40
200001	7	"chocolate milk shake, fast-food"	O	no residue found	0	M		450	41
200001	8	"evaporated milk, canned"	O	"DDE, p,p'"	0.8	B	T	450	40
200001	8	"evaporated milk, canned"	O	dieldrin	0.2	B	T	450	40
200001	8	"evaporated milk, canned"	O	no residue found	0	M		450	41
200001	10	"American, processed cheese"	O	"1,2,4-trimethylbenzene"	4	B	T	469	7
200001	10	"American, processed cheese"	O	"DDE, p,p'"	0.007	M		451	40
200001	10	"American, processed cheese"	O	dieldrin	0.5	B	T	451	40
200001	10	"American, processed cheese"	O	endosulfan sulfate	0.4	B	T	451	40
200001	10	"American, processed cheese"	O	heptachlor epoxide	0.2	B	T	451	40
200001	10	"American, processed cheese"	O	hexachlorobenzene	0.2	B	T	451	40
200001	10	"American, processed cheese"	O	lindane	0.2	B	T	451	40
200001	10	"American, processed cheese"	O	no residue found	0	M		451	41
200001	10	"American, processed cheese"	O	styrene	3	B	T	469	7
200001	10	"American, processed cheese"	O	toluene	23	B		469	7
200001	10	"American, processed cheese"	O	"xylene, m- and/or p-"	37	B		469	7
200001	10	"American, processed cheese"	O	"xylene, o-"	2	B	T	469	7
200001	11	"cottage cheese, 4% milkfat"	O	"DDE, p,p'"	0.2	B	T	451	40
200001	11	"cottage cheese, 4% milkfat"	O	dieldrin	0.1	B	T	451	40
200001	11	"cottage cheese, 4% milkfat"	O	no residue found	0	M		451	41
200001	12	cheddar cheese	O	"1,2-dichloroethene, trans-"	42	B		469	7
200001	12	cheddar cheese	O	benzene*	9	B		469	7
200001	12	cheddar cheese	O	chloroform	44	B		469	7
200001	12	cheddar cheese	O	"DDE, p,p'"	0.4	B	T	451	40
200001	12	cheddar cheese	O	dieldrin	0.8	B	T	451	40
200001	12	cheddar cheese	O	heptachlor epoxide	0.3	B	T	451	40
200001	12	cheddar cheese	O	no residue found	0	M		451	41
200001	12	cheddar cheese	O	toluene	8	B		469	7
200001	12	cheddar cheese	O	"xylene, m- and/or p-"	14	B	T	469	7
200001	13	"ground beef, pan-cooked"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200001	13	"ground beef, pan-cooked"	O	"1,2,4-trimethylbenzene"	11	B		469	7
200001	13	"ground beef, pan-cooked"	O	benzene*	26	B		469	7
200001	13	"ground beef, pan-cooked"	O	"DDE, p,p'"	0.3	B	T	470	40
200001	13	"ground beef, pan-cooked"	O	"dichlorobenzene, p-"	2	B	T	469	7
200001	13	"ground beef, pan-cooked"	O	dieldrin	0.4	B	T	470	40
200001	13	"ground beef, pan-cooked"	O	ethyl benzene	2	B	T	469	7
200001	13	"ground beef, pan-cooked"	O	heptachlor epoxide	0.1	B	T	470	40
200001	13	"ground beef, pan-cooked"	O	hexachlorobenzene	0.1	B	T	470	40
200001	13	"ground beef, pan-cooked"	O	no residue found	0	M		470	41
200001	13	"ground beef, pan-cooked"	O	styrene	8	B	T	469	7
200001	13	"ground beef, pan-cooked"	O	tetrachloroethylene	4	B	T	469	7
200001	13	"ground beef, pan-cooked"	O	toluene	18	B		469	7
200001	13	"ground beef, pan-cooked"	O	"xylene, m- and/or p-"	4	B	T	469	7
200001	13	"ground beef, pan-cooked"	O	"xylene, o-"	3	B	T	469	7
200001	14	"beef chuck roast, baked"	O	"1,1,1-trichloroethane"	4	B	T	469	7
200001	14	"beef chuck roast, baked"	O	benzene*	49	B		469	7
200001	14	"beef chuck roast, baked"	O	ethyl benzene	2	B	T	469	7
200001	14	"beef chuck roast, baked"	O	no residue found	0	M		470	40
200001	14	"beef chuck roast, baked"	O	no residue found	0	M		470	41
200001	14	"beef chuck roast, baked"	O	styrene	6	B	T	469	7
200001	14	"beef chuck roast, baked"	O	toluene	26	B		469	7
200001	14	"beef chuck roast, baked"	O	trichloroethylene	11	B		469	7
200001	14	"beef chuck roast, baked"	O	"xylene, m- and/or p-"	2	B	T	469	7
200001	14	"beef chuck roast, baked"	O	"xylene, o-"	3	B	T	469	7
200001	16	"beef steak, loin, pan-cooked"	O	no residue found	0	M		470	41
200001	16	"beef steak, loin, pan-cooked"	O	no residue found	0	M		470	40
200001	17	"ham, baked"	O	no residue found	0	M		470	41
200001	17	"ham, baked"	O	no residue found	0	M		470	40
200001	18	"pork chop, pan-cooked"	O	no residue found	0	M		470	40
200001	18	"pork chop, pan-cooked"	O	no residue found	0	M		470	41
200001	19	"pork sausage, pan-cooked"	O	2-chloroethyl linoleate	0.01	M		470	40
200001	19	"pork sausage, pan-cooked"	O	2-chloroethyl palmitate	0.003	M	T	470	40
200001	19	"pork sausage, pan-cooked"	O	no residue found	0	M		470	41
200001	20	"pork bacon, pan-cooked"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200001	20	"pork bacon, pan-cooked"	O	"1,2,4-trimethylbenzene"	16	B		469	7
200001	20	"pork bacon, pan-cooked"	O	benzene*	5	B	T	469	7
200001	20	"pork bacon, pan-cooked"	O	"DDE, p,p'"	0.5	B	T	470	40
200001	20	"pork bacon, pan-cooked"	O	"DDT, p,p'"	0.6	B	T	470	40
200001	20	"pork bacon, pan-cooked"	O	ethyl benzene	3	B	T	469	7
200001	20	"pork bacon, pan-cooked"	O	no residue found	0	M		470	41
200001	20	"pork bacon, pan-cooked"	O	styrene	31	B		469	7
200001	20	"pork bacon, pan-cooked"	O	toluene	16	B		469	7
200001	20	"pork bacon, pan-cooked"	O	"xylene, m- and/or p-"	6	B	T	469	7
200001	20	"pork bacon, pan-cooked"	O	"xylene, o-"	2	B	T	469	7
200001	21	"pork roast, baked"	O	no residue found	0	M		470	40
200001	21	"pork roast, baked"	O	no residue found	0	M		470	41
200001	22	"lamb chop, pan-cooked"	O	"DDE, p,p'"	0.001	M	T	470	40
200001	22	"lamb chop, pan-cooked"	O	no residue found	0	M		470	41
200001	24	"chicken, fried (breast, leg, and thigh) homemade"	O	no residue found	0	M		470	41
200001	24	"chicken, fried (breast, leg, and thigh) homemade"	O	no residue found	0	M		470	40
200001	26	"turkey breast, roasted"	O	no residue found	0	M		470	40
200001	26	"turkey breast, roasted"	O	no residue found	0	M		470	41
200001	27	"liver, beef, fried"	O	no residue found	0	M		470	41
200001	27	"liver, beef, fried"	O	no residue found	0	M		470	40
200001	28	"frankfurters, beef, boiled"	O	benzene*	3	B	T	469	7
200001	28	"frankfurters, beef, boiled"	O	"DDE, p,p'"	0.4	B	T	470	40
200001	28	"frankfurters, beef, boiled"	O	"DDT, p,p'"	0.2	B	T	470	40
200001	28	"frankfurters, beef, boiled"	O	dieldrin	0.3	B	T	470	40
200001	28	"frankfurters, beef, boiled"	O	ethyl benzene	3	B	T	469	7
200001	28	"frankfurters, beef, boiled"	O	heptachlor epoxide	0.1	B	T	470	40
200001	28	"frankfurters, beef, boiled"	O	no residue found	0	M		470	41
200001	28	"frankfurters, beef, boiled"	O	styrene	5	B	T	469	7
200001	28	"frankfurters, beef, boiled"	O	tetrachloroethylene	2	B	T	469	7
200001	28	"frankfurters, beef, boiled"	O	toluene	23	B		469	7
200001	28	"frankfurters, beef, boiled"	O	trichloroethylene	4	B	T	469	7
200001	28	"frankfurters, beef, boiled"	O	"xylene, m- and/or p-"	11	B	T	469	7
200001	28	"frankfurters, beef, boiled"	O	"xylene, o-"	3	B	T	469	7
200001	29	"bologna, sliced"	O	benzene*	18	B		469	7
200001	29	"bologna, sliced"	O	bromodichloromethane	3	B	T	469	7
200001	29	"bologna, sliced"	O	"butylbenzene, n-"	5	B	T	469	7
200001	29	"bologna, sliced"	O	chlorobenzene	2	B	T	469	7
200001	29	"bologna, sliced"	O	ethyl benzene	3	B	T	469	7
200001	29	"bologna, sliced"	O	no residue found	0	M		470	40
200001	29	"bologna, sliced"	O	no residue found	0	M		470	41
200001	29	"bologna, sliced"	O	styrene	2	B	T	469	7
200001	29	"bologna, sliced"	O	tetrachloroethylene	10	B		469	7
200001	29	"bologna, sliced"	O	toluene	22	B		469	7
200001	29	"bologna, sliced"	O	trichloroethylene	2	B	T	469	7
200001	29	"bologna, sliced"	O	"xylene, m- and/or p-"	9	B	T	469	7
200001	29	"bologna, sliced"	O	"xylene, o-"	3	B	T	469	7
200001	30	"salami, sliced"	O	benzene*	3	B	T	469	7
200001	30	"salami, sliced"	O	"DDE, p,p'"	0.4	B	T	470	40
200001	30	"salami, sliced"	O	ethyl benzene	2	B	T	469	7
200001	30	"salami, sliced"	O	no residue found	0	M		470	41
200001	30	"salami, sliced"	O	styrene	3	B	T	469	7
200001	30	"salami, sliced"	O	toluene	10	B		469	7
200001	30	"salami, sliced"	O	"xylene, m- and/or p-"	9	B	T	469	7
200001	30	"salami, sliced"	O	"xylene, o-"	3	B	T	469	7
200001	32	"tuna, canned in oil"	O	benzene*	6	B		469	7
200001	32	"tuna, canned in oil"	O	no residue found	0	M		470	40
200001	32	"tuna, canned in oil"	O	no residue found	0	M		470	41
200001	32	"tuna, canned in oil"	O	toluene	6	B		469	7
200001	32	"tuna, canned in oil"	O	trichloroethylene	9	B		469	7
200001	32	"tuna, canned in oil"	O	"xylene, m- and/or p-"	3	B	T	469	7
200001	34	"fish sticks, frozen, heated"	O	"1,2,4-trimethylbenzene"	13	B		469	7
200001	34	"fish sticks, frozen, heated"	O	benzene*	2	B	T	469	7
200001	34	"fish sticks, frozen, heated"	O	chlorpyrifos-methyl	0.001	M	T	470	40
200001	34	"fish sticks, frozen, heated"	O	cumene (isopropyl benzene)	4	B	T	469	7
200001	34	"fish sticks, frozen, heated"	O	"dichlorobenzene, p-"	3	B	T	469	7
200001	34	"fish sticks, frozen, heated"	O	ethyl benzene	2	B	T	469	7
200001	34	"fish sticks, frozen, heated"	O	malathion	0.01	M		470	41
200001	34	"fish sticks, frozen, heated"	O	pirimiphos-methyl	0.001	M	T	470	41
200001	34	"fish sticks, frozen, heated"	O	styrene	3	B	T	469	7
200001	34	"fish sticks, frozen, heated"	O	tetrachloroethylene	3	B	T	469	7
200001	34	"fish sticks, frozen, heated"	O	toluene	5	B	T	469	7
200001	34	"fish sticks, frozen, heated"	O	"xylene, m- and/or p-"	9	B	T	469	7
200001	34	"fish sticks, frozen, heated"	O	"xylene, o-"	2	B	T	469	7
200001	35	"eggs, scrambled"	O	benzene*	13	B		469	7
200001	35	"eggs, scrambled"	O	dieldrin	0.1	B	T	470	40
200001	35	"eggs, scrambled"	O	no residue found	0	M		470	41
200001	35	"eggs, scrambled"	O	"propylbenzene, n-"	7	B	T	469	7
200001	35	"eggs, scrambled"	O	styrene	16	B		469	7
200001	35	"eggs, scrambled"	O	toluene	6	B		469	7
200001	36	"eggs, fried"	O	dieldrin	0.2	B	T	470	40
200001	36	"eggs, fried"	O	no residue found	0	M		470	41
200001	37	"eggs, boiled"	O	dieldrin	0.1	B	T	470	40
200001	37	"eggs, boiled"	O	no residue found	0	M		470	41
200001	38	"pinto beans, dry, boiled"	O	no residue found	0	M		454	43
200001	38	"pinto beans, dry, boiled"	O	no residue found	0	M		453	42
200001	39	"pork and beans, canned"	O	2-chloroethyl linoleate	0.01	M		470	40
200001	39	"pork and beans, canned"	O	2-chloroethyl palmitate	0.001	M	T	470	40
200001	39	"pork and beans, canned"	O	no residue found	0	M		470	41
200001	42	"lima beans, immature, frozen, boiled"	O	acephate	0.04	M		453	42
200001	42	"lima beans, immature, frozen, boiled"	O	"DDE, p,p'"	0.8	B	T	454	43
200001	42	"lima beans, immature, frozen, boiled"	O	lindane	0.2	B	T	454	43
200001	42	"lima beans, immature, frozen, boiled"	O	methamidophos	0.01	M		453	42
200001	42	"lima beans, immature, frozen, boiled"	O	no residue found	0	M		468	12
200001	46	"green peas, fresh/frozen, boiled"	O	no residue found	0	M		454	43
200001	46	"green peas, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200001	46	"green peas, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200001	46	"green peas, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200001	47	"peanut butter, smooth"	O	"1,1,1-trichloroethane"	47	B		469	7
200001	47	"peanut butter, smooth"	O	benzene*	4	B	T	469	7
200001	47	"peanut butter, smooth"	O	"BHC, beta"	0.5	B	T	470	40
200001	47	"peanut butter, smooth"	O	chlorpyrifos	0.002	M	T	470	40
200001	47	"peanut butter, smooth"	O	"DDE, p,p'"	0.002	M	T	470	40
200001	47	"peanut butter, smooth"	O	dieldrin	0.6	B	T	470	40
200001	47	"peanut butter, smooth"	O	endosulfan sulfate	0.8	B	T	470	40
200001	47	"peanut butter, smooth"	O	ethyl benzene	7	B	T	469	7
200001	47	"peanut butter, smooth"	O	no residue found	0	M		470	41
200001	47	"peanut butter, smooth"	O	pentachloroaniline	0.4	B	T	470	40
200001	47	"peanut butter, smooth"	O	pentachlorobenzene	0.4	B	T	470	40
200001	47	"peanut butter, smooth"	O	pentachlorophenyl methyl ether	0.2	B	T	470	40
200001	47	"peanut butter, smooth"	O	"propylbenzene, n-"	3	B	T	469	7
200001	47	"peanut butter, smooth"	O	styrene	20	B		469	7
200001	47	"peanut butter, smooth"	O	toluene	36	B		469	7
200001	47	"peanut butter, smooth"	O	toxaphene	0.04	M		470	40
200001	47	"peanut butter, smooth"	O	"xylene, m- and/or p-"	5	B	T	469	7
200001	47	"peanut butter, smooth"	O	"xylene, o-"	3	B	T	469	7
200001	48	"peanuts, dry roasted"	O	"BHC, beta"	0.2	B	T	470	40
200001	48	"peanuts, dry roasted"	O	chlorpyrifos	0.001	M	T	470	40
200001	48	"peanuts, dry roasted"	O	"DDE, p,p'"	0.9	B	T	470	40
200001	48	"peanuts, dry roasted"	O	endosulfan sulfate	0.7	B	T	470	40
200001	48	"peanuts, dry roasted"	O	no residue found	0	M		470	41
200001	48	"peanuts, dry roasted"	O	pentachloroaniline	0.5	B	T	470	40
200001	48	"peanuts, dry roasted"	O	pentachlorobenzene	0.4	B	T	470	40
200001	48	"peanuts, dry roasted"	O	pentachlorophenyl methyl ether	0.2	B	T	470	40
200001	48	"peanuts, dry roasted"	O	toxaphene	0.02	M	T	470	40
200001	50	"white rice, cooked"	O	no residue found	0	B		611	25
200001	50	"white rice, cooked"	O	no residue found	0	M		453	42
200001	50	"white rice, cooked"	O	no residue found	0	M		600	27
200001	50	"white rice, cooked"	O	no residue found	0	M		454	43
200001	50	"white rice, cooked"	O	no residue found	0	M		468	12
200001	50	"white rice, cooked"	O	no residue found	0	M		454	44
200001	50	"white rice, cooked"	O	quinclorac	0.002	M	T	23	5
200001	51	"oatmeal, quick (1-3 min), cooked"	O	no residue found	0	M		453	42
200001	51	"oatmeal, quick (1-3 min), cooked"	O	no residue found	0	M		454	43
200001	51	"oatmeal, quick (1-3 min), cooked"	O	no residue found	0	B		611	25
200001	51	"oatmeal, quick (1-3 min), cooked"	O	no residue found	0	M		468	12
200001	52	"wheat cereal, farina, quick (1-3min), cooked"	O	no residue found	0	M		454	43
200001	52	"wheat cereal, farina, quick (1-3min), cooked"	O	no residue found	0	M		23	5
200001	52	"wheat cereal, farina, quick (1-3min), cooked"	O	no residue found	0	M		453	42
200001	53	"corngrits, regular, cooked"	O	no residue found	0	M		453	42
200001	53	"corngrits, regular, cooked"	O	no residue found	0	M		468	12
200001	53	"corngrits, regular, cooked"	O	no residue found	0	M		454	43
200001	53	"corngrits, regular, cooked"	O	no residue found	0	M		40	24
200001	54	"corn, fresh/frozen, boiled"	O	no residue found	0	M		454	43
200001	54	"corn, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200001	54	"corn, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200001	54	"corn, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200001	56	"cream style corn, canned"	O	no residue found	0	M		468	12
200001	56	"cream style corn, canned"	O	no residue found	0	M		40	24
200001	56	"cream style corn, canned"	O	no residue found	0	M		454	43
200001	56	"cream style corn, canned"	O	no residue found	0	M		453	42
200001	56	"cream style corn, canned"	O	toluene	1	B	T	469	7
200001	57	"popcorn, popped in oil"	O	"1,1,1-trichloroethane"	16	B		469	7
200001	57	"popcorn, popped in oil"	O	"1,2,4-trimethylbenzene"	6	B	T	469	7
200001	57	"popcorn, popped in oil"	O	benzene*	1	B		469	7
200001	57	"popcorn, popped in oil"	O	"butylbenzene, n-"	6	B	T	469	7
200001	57	"popcorn, popped in oil"	O	dieldrin	0.2	B	T	470	40
200001	57	"popcorn, popped in oil"	O	ethyl benzene	3	B	T	469	7
200001	57	"popcorn, popped in oil"	O	malathion	0.003	M	T	470	41
200001	57	"popcorn, popped in oil"	O	"methoxychlor, p,p'-"	0.002	M	T	470	40
200001	57	"popcorn, popped in oil"	O	no residue found	0	M		40	24
200001	57	"popcorn, popped in oil"	O	pirimiphos-methyl	0.23	M		470	41
200001	57	"popcorn, popped in oil"	O	polychlorinated biphenyls	0.02	M	T	470	40
200001	57	"popcorn, popped in oil"	O	styrene	5	B	T	469	7
200001	57	"popcorn, popped in oil"	O	toluene	29	B		469	7
200001	57	"popcorn, popped in oil"	O	trichloroethylene	3	B	T	469	7
200001	57	"popcorn, popped in oil"	O	"xylene, m- and/or p-"	12	B	T	469	7
200001	57	"popcorn, popped in oil"	O	"xylene, o-"	3	B	T	469	7
200001	58	white bread	O	"1,2,4-trimethylbenzene"	6	B	T	469	7
200001	58	white bread	O	benzene*	1	B	T	469	7
200001	58	white bread	O	chlorpyrifos-methyl	0.004	M		459	42
200001	58	white bread	O	diphenyl 2-ethylhexyl phosphate	0.15	M		459	42
200001	58	white bread	O	malathion	0.008	M		459	42
200001	58	white bread	O	no residue found	0	B		611	25
200001	58	white bread	O	no residue found	0	M		23	5
200001	58	white bread	O	no residue found	0	M		460	43
200001	58	white bread	O	styrene	2	B	T	469	7
200001	58	white bread	O	toluene	2	B	T	469	7
200001	58	white bread	O	"xylene, m- and/or p-"	3	B	T	469	7
200001	59	white roll	O	chlorpyrifos-methyl	0.005	M		459	42
200001	59	white roll	O	diphenyl 2-ethylhexyl phosphate	0.22	M		459	42
200001	59	white roll	O	malathion	0.002	M	T	459	42
200001	59	white roll	O	no residue found	0	M		460	43
200001	59	white roll	O	triphenyl phosphate	0.03	M		459	42
200001	60	"cornbread, homemade"	O	"DDT, p,p'"	0.2	B	T	470	40
200001	60	"cornbread, homemade"	O	malathion	0.01	M		470	41
200001	61	"biscuit, from refrigerated dough, baked"	O	chlorpyrifos-methyl	0.002	M	T	470	40
200001	61	"biscuit, from refrigerated dough, baked"	O	malathion	0.001	M	T	470	41
200001	62	whole wheat bread	O	chlorpyrifos-methyl	0.03	M		459	42
200001	62	whole wheat bread	O	diphenyl 2-ethylhexyl phosphate	0.12	M		459	42
200001	62	whole wheat bread	O	malathion	0.01	M		459	42
200001	62	whole wheat bread	O	no residue found	0	M		460	43
200001	63	"tortilla, flour"	O	chlorpyrifos-methyl	0.004	M		470	40
200001	63	"tortilla, flour"	O	diphenyl 2-ethylhexyl phosphate	0.19	M		470	41
200001	63	"tortilla, flour"	O	malathion	0.004	M		470	41
200001	64	rye bread	O	chlorpyrifos-methyl	0.01	M		459	42
200001	64	rye bread	O	malathion	0.01	M		459	42
200001	64	rye bread	O	no residue found	0	M		460	43
200001	65	"blueberry muffin, commercial"	O	"1,1,1-trichloroethane"	4	B	T	469	7
200001	65	"blueberry muffin, commercial"	O	benzene*	1	B	T	469	7
200001	65	"blueberry muffin, commercial"	O	chlorothalonil	0.003	M		470	40
200001	65	"blueberry muffin, commercial"	O	chlorpyrifos-methyl	0.001	M	T	470	40
200001	65	"blueberry muffin, commercial"	O	cumene (isopropyl benzene)	4	B	T	469	7
200001	65	"blueberry muffin, commercial"	O	ethyl benzene	2	B	T	469	7
200001	65	"blueberry muffin, commercial"	O	malathion	0.002	M	T	470	41
200001	65	"blueberry muffin, commercial"	O	phosmet	0.003	M	T	470	41
200001	65	"blueberry muffin, commercial"	O	pirimiphos-methyl	0.6	B	T	470	41
200001	65	"blueberry muffin, commercial"	O	styrene	17	B		469	7
200001	65	"blueberry muffin, commercial"	O	tetrachloroethylene	4	B	T	469	7
200001	65	"blueberry muffin, commercial"	O	toluene	10	B		469	7
200001	65	"blueberry muffin, commercial"	O	"xylene, m- and/or p-"	8	B	T	469	7
200001	65	"blueberry muffin, commercial"	O	"xylene, o-"	3	B	T	469	7
200001	66	saltine crackers	O	chlorpyrifos-methyl	0.005	M		470	40
200001	66	saltine crackers	O	malathion	0.01	M		470	41
200001	66	saltine crackers	O	"methoxychlor, p,p'-"	0.002	M	T	470	40
200001	67	corn chips	O	"1,1,1-trichloroethane"	7	B	T	469	7
200001	67	corn chips	O	"1,2,4-trimethylbenzene"	14	B		469	7
200001	67	corn chips	O	benzene*	1	B	T	469	7
200001	67	corn chips	O	ethyl benzene	2	B	T	469	7
200001	67	corn chips	O	no residue found	0	M		470	40
200001	67	corn chips	O	pirimiphos-methyl	0.02	M		470	41
200001	67	corn chips	O	styrene	2	B	T	469	7
200001	67	corn chips	O	toluene	13	B		469	7
200001	67	corn chips	O	trichloroethylene	2	B	T	469	7
200001	67	corn chips	O	"xylene, m- and/or p-"	7	B	T	469	7
200001	67	corn chips	O	"xylene, o-"	2	B	T	469	7
200001	68	pancake from mix	O	chlorpyrifos-methyl	0.003	M		470	40
200001	68	pancake from mix	O	malathion	0.004	M		470	41
200001	69	"egg noodles, boiled"	O	chlorpyrifos-methyl	0.003	M		453	42
200001	69	"egg noodles, boiled"	O	malathion	0.003	M		453	42
200001	69	"egg noodles, boiled"	O	no residue found	0	M		454	43
200001	70	"macaroni, boiled"	O	chlorpyrifos-methyl	0.004	M		453	42
200001	70	"macaroni, boiled"	O	lindane	0.6	B	T	454	43
200001	70	"macaroni, boiled"	O	malathion	0.001	M	T	453	42
200001	71	corn flakes	O	no residue found	0	M		459	42
200001	71	corn flakes	O	no residue found	0	M		23	5
200001	71	corn flakes	O	no residue found	0	M		460	43
200001	72	"fruit-flavored, sweetened cereal"	O	benzene*	2	B	T	469	7
200001	72	"fruit-flavored, sweetened cereal"	O	chlorpyrifos	0.002	M	T	459	42
200001	72	"fruit-flavored, sweetened cereal"	O	ethylene dichloride	9	B		469	7
200001	72	"fruit-flavored, sweetened cereal"	O	methidathion	0.005	M		459	42
200001	72	"fruit-flavored, sweetened cereal"	O	no residue found	0	M		23	5
200001	72	"fruit-flavored, sweetened cereal"	O	no residue found	0	M		460	43
200001	72	"fruit-flavored, sweetened cereal"	O	"propylbenzene, n-"	4	B	T	469	7
200001	72	"fruit-flavored, sweetened cereal"	O	styrene	3	B	T	469	7
200001	72	"fruit-flavored, sweetened cereal"	O	toluene	21	B		469	7
200001	72	"fruit-flavored, sweetened cereal"	O	"xylene, m- and/or p-"	8	B	T	469	7
200001	73	shredded wheat cereal	O	chlorpyrifos-methyl	0.08	M		459	42
200001	73	shredded wheat cereal	O	diazinon	0.003	M		459	42
200001	73	shredded wheat cereal	O	malathion	0.005	M		459	42
200001	73	shredded wheat cereal	O	no residue found	0	M		23	5
200001	73	shredded wheat cereal	O	no residue found	0	M		460	43
200001	74	raisin bran cereal	O	chlorpyrifos-methyl	0.006	M		459	42
200001	74	raisin bran cereal	O	"dicofol, o,p'-"	0.3	B	T	460	43
200001	74	raisin bran cereal	O	"dicofol, p,p'-"	0.007	M		460	43
200001	74	raisin bran cereal	O	malathion	0.001	M	T	459	42
200001	74	raisin bran cereal	O	no residue found	0	M		600	27
200001	74	raisin bran cereal	O	no residue found	0	M		23	5
200001	74	raisin bran cereal	O	propargite	0.08	M		460	44
200001	75	crisped rice cereal	O	no residue found	0	M		459	42
200001	75	crisped rice cereal	O	no residue found	0	M		460	43
200001	75	crisped rice cereal	O	quinclorac	0.001	M	T	23	5
200001	76	granola cereal	O	chlorpyrifos-methyl	0.01	M		470	41
200001	76	granola cereal	O	no residue found	0	M		470	40
200001	77	oat ring cereal	O	clopyralid	0.01	M		23	5
200001	77	oat ring cereal	O	dicamba	0.006	M		23	5
200001	77	oat ring cereal	O	no residue found	0	M		460	43
200001	77	oat ring cereal	O	no residue found	0	M		459	42
200001	78	"apple, red, raw"	O	azinphos-methyl	0.03	M		453	42
200001	78	"apple, red, raw"	O	benzene*	5	B	T	469	7
200001	78	"apple, red, raw"	O	captan	0.05	M		454	43
200001	78	"apple, red, raw"	O	iprodione	0.002	M	T	454	43
200001	78	"apple, red, raw"	O	iprodione metabolite isomer	0.002	M	T	454	43
200001	78	"apple, red, raw"	O	"methoxychlor, p,p'-"	0.7	B	T	454	43
200001	78	"apple, red, raw"	O	no residue found	0	B		611	25
200001	78	"apple, red, raw"	O	no residue found	0	M		40	24
200001	78	"apple, red, raw"	O	no residue found	0	M		468	12
200001	78	"apple, red, raw"	O	no residue found	0	M		454	44
200001	78	"apple, red, raw"	O	phosmet	0.12	M		453	42
200001	78	"apple, red, raw"	O	thiabendazole	0.49	M		600	27
200001	78	"apple, red, raw"	O	"xylene, m- and/or p-"	17	B	T	469	7
200001	79	"orange, raw"	O	benzene*	1	B	T	469	7
200001	79	"orange, raw"	O	no residue found	0	M		453	42
200001	79	"orange, raw"	O	no residue found	0	M		454	43
200001	79	"orange, raw"	O	no residue found	0	M		468	12
200001	79	"orange, raw"	O	no residue found	0	M		454	44
200001	79	"orange, raw"	O	thiabendazole	0.21	M		600	27
200001	79	"orange, raw"	O	toluene	86	B		469	7
200001	79	"orange, raw"	O	"xylene, m- and/or p-"	28	B		469	7
200001	80	"banana, raw"	O	benzene*	104	B		469	7
200001	80	"banana, raw"	O	ethyl benzene	2	B	T	469	7
200001	80	"banana, raw"	O	no residue found	0	M		468	12
200001	80	"banana, raw"	O	no residue found	0	M		454	43
200001	80	"banana, raw"	O	no residue found	0	B		611	25
200001	80	"banana, raw"	O	no residue found	0	M		454	44
200001	80	"banana, raw"	O	no residue found	0	M		453	42
200001	80	"banana, raw"	O	no residue found	0	M		600	27
200001	80	"banana, raw"	O	no residue found	0	M		40	24
200001	80	"banana, raw"	O	toluene	6	B		469	7
200001	80	"banana, raw"	O	trichloroethylene	6	B	T	469	7
200001	80	"banana, raw"	O	"xylene, m- and/or p-"	2	B	T	469	7
200001	81	"watermelon, raw"	O	no residue found	0	M		600	27
200001	81	"watermelon, raw"	O	no residue found	0	M		453	42
200001	81	"watermelon, raw"	O	no residue found	0	M		468	12
200001	81	"watermelon, raw"	O	no residue found	0	M		454	44
200001	81	"watermelon, raw"	O	no residue found	0	M		454	43
200001	83	"peach, raw"	O	"2,4-dichloro-6-nitrobenzenamine"	0.002	M	T	454	43
200001	83	"peach, raw"	O	carbaryl	0.01	M		468	12
200001	83	"peach, raw"	O	dicloran	0.65	M		454	43
200001	83	"peach, raw"	O	iprodione	4.95	M		454	43
200001	83	"peach, raw"	O	iprodione metabolite isomer	0.15	M		454	43
200001	83	"peach, raw"	O	no residue found	0	M		454	44
200001	83	"peach, raw"	O	no residue found	0	M		40	24
200001	83	"peach, raw"	O	no residue found	0	M		600	27
200001	83	"peach, raw"	O	phosmet	0.05	M		453	42
200001	84	"applesauce, bottled"	O	carbaryl	0.007	M	T	468	12
200001	84	"applesauce, bottled"	O	dimethoate	0.002	M	T	453	42
200001	84	"applesauce, bottled"	O	no residue found	0	M		40	24
200001	84	"applesauce, bottled"	O	no residue found	0	B		611	25
200001	84	"applesauce, bottled"	O	no residue found	0	M		600	27
200001	84	"applesauce, bottled"	O	no residue found	0	M		454	44
200001	84	"applesauce, bottled"	O	no residue found	0	M		454	43
200001	84	"applesauce, bottled"	O	phosmet	0.001	M	T	453	42
200001	85	"pear, raw"	O	azinphos-methyl	0.06	M		453	42
200001	85	"pear, raw"	O	endosulfan I	0.003	M		454	43
200001	85	"pear, raw"	O	endosulfan II	0.008	M		454	43
200001	85	"pear, raw"	O	endosulfan sulfate	0.01	M		454	43
200001	85	"pear, raw"	O	no residue found	0	M		454	44
200001	85	"pear, raw"	O	no residue found	0	M		468	12
200001	85	"pear, raw"	O	no residue found	0	M		40	24
200001	85	"pear, raw"	O	phosmet	0.01	M		453	42
200001	85	"pear, raw"	O	thiabendazole	0.17	M		600	27
200001	86	"strawberries, raw"	O	captan	0.002	M	T	454	43
200001	86	"strawberries, raw"	O	"DDE, p,p'"	0.8	B	T	454	43
200001	86	"strawberries, raw"	O	dieldrin	0.4	B	T	454	43
200001	86	"strawberries, raw"	O	endosulfan I	0.4	B	T	454	43
200001	86	"strawberries, raw"	O	endosulfan II	0.003	M		454	43
200001	86	"strawberries, raw"	O	endosulfan sulfate	0.01	M		454	43
200001	86	"strawberries, raw"	O	iprodione	0.05	M		454	43
200001	86	"strawberries, raw"	O	iprodione metabolite isomer	0.002	M	T	454	43
200001	86	"strawberries, raw"	O	no residue found	0	M		453	42
200001	86	"strawberries, raw"	O	no residue found	0	M		468	12
200001	86	"strawberries, raw"	O	no residue found	0	M		600	27
200001	86	"strawberries, raw"	O	no residue found	0	M		454	44
200001	86	"strawberries, raw"	O	no residue found	0	M		40	24
200001	86	"strawberries, raw"	O	styrene	175	B		469	7
200001	86	"strawberries, raw"	O	"xylene, m- and/or p-"	16	B	T	469	7
200001	87	"fruit cocktail, canned in heavy syrup"	O	iprodione metabolite isomer	0.002	M	T	454	43
200001	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		40	24
200001	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		454	44
200001	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		453	42
200001	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		600	27
200001	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		468	12
200001	88	"grapes, red/green, seedless, raw"	O	captan	0.002	M	T	454	43
200001	88	"grapes, red/green, seedless, raw"	O	chlorpyrifos	0.002	M	T	453	42
200001	88	"grapes, red/green, seedless, raw"	O	"DDE, p,p'"	0.5	B	T	454	43
200001	88	"grapes, red/green, seedless, raw"	O	iprodione	0.009	M		454	43
200001	88	"grapes, red/green, seedless, raw"	O	iprodione metabolite isomer	0.01	M		454	43
200001	88	"grapes, red/green, seedless, raw"	O	no residue found	0	M		468	12
200001	88	"grapes, red/green, seedless, raw"	O	no residue found	0	M		600	27
200001	88	"grapes, red/green, seedless, raw"	O	no residue found	0	M		40	24
200001	88	"grapes, red/green, seedless, raw"	O	no residue found	0	M		454	44
200001	88	"grapes, red/green, seedless, raw"	O	no residue found	0	B		611	25
200001	89	"cantaloupe, raw"	O	no residue found	0	M		453	42
200001	89	"cantaloupe, raw"	O	no residue found	0	M		600	27
200001	89	"cantaloupe, raw"	O	no residue found	0	M		468	12
200001	89	"cantaloupe, raw"	O	no residue found	0	M		454	44
200001	89	"cantaloupe, raw"	O	toxaphene	0.003	M	T	454	43
200001	91	"plums, raw"	O	carbaryl	0.01	M		468	12
200001	91	"plums, raw"	O	dicloran	0.06	M		454	43
200001	91	"plums, raw"	O	"dicofol, o,p'-"	0.02	M		454	43
200001	91	"plums, raw"	O	"dicofol, p,p'-"	0.17	M		454	43
200001	91	"plums, raw"	O	iprodione	0.2	M		454	43
200001	91	"plums, raw"	O	iprodione metabolite isomer	0.08	M		454	43
200001	91	"plums, raw"	O	no residue found	0	M		40	24
200001	91	"plums, raw"	O	no residue found	0	M		453	42
200001	91	"plums, raw"	O	no residue found	0	M		454	44
200001	91	"plums, raw"	O	no residue found	0	M		600	27
200001	92	"grapefruit, raw"	O	no residue found	0	M		454	44
200001	92	"grapefruit, raw"	O	no residue found	0	M		454	43
200001	92	"grapefruit, raw"	O	no residue found	0	M		453	42
200001	92	"grapefruit, raw"	O	no residue found	0	M		468	12
200001	92	"grapefruit, raw"	O	thiabendazole	0.09	M		600	27
200001	93	"pineapple, canned in juice"	O	no residue found	0	M		453	42
200001	93	"pineapple, canned in juice"	O	no residue found	0	M		40	24
200001	93	"pineapple, canned in juice"	O	no residue found	0	M		600	27
200001	93	"pineapple, canned in juice"	O	no residue found	0	M		468	12
200001	93	"pineapple, canned in juice"	O	no residue found	0	M		454	43
200001	94	"sweet cherries, raw"	O	azinphos-methyl	0.01	M		453	42
200001	94	"sweet cherries, raw"	O	captan	0.001	M	T	454	43
200001	94	"sweet cherries, raw"	O	carbaryl	0.09	M		468	12
200001	94	"sweet cherries, raw"	O	chlorpyrifos	0.001	M	T	453	42
200001	94	"sweet cherries, raw"	O	endosulfan II	0.3	B	T	454	43
200001	94	"sweet cherries, raw"	O	endosulfan sulfate	0.6	B	T	454	43
200001	94	"sweet cherries, raw"	O	iprodione	0.01	M		454	43
200001	94	"sweet cherries, raw"	O	iprodione metabolite isomer	0.004	M	T	454	43
200001	94	"sweet cherries, raw"	O	no residue found	0	M		454	44
200001	94	"sweet cherries, raw"	O	no residue found	0	M		600	27
200001	94	"sweet cherries, raw"	O	no residue found	0	M		40	24
200001	94	"sweet cherries, raw"	O	"permethrin, cis-"	0.02	M		454	43
200001	94	"sweet cherries, raw"	O	"permethrin, trans-"	0.03	M		454	43
200001	94	"sweet cherries, raw"	O	phosmet	0.02	M		453	42
200001	95	"raisins, dried"	O	chloroform	15	B		469	7
200001	95	"raisins, dried"	O	"DDE, p,p'"	0.002	M		460	43
200001	95	"raisins, dried"	O	"dicofol, o,p'-"	0.04	M		460	43
200001	95	"raisins, dried"	O	"dicofol, p,p'-"	0.15	M		460	43
200001	95	"raisins, dried"	O	no residue found	0	M		459	42
200001	95	"raisins, dried"	O	no residue found	0	M		468	12
200001	95	"raisins, dried"	O	no residue found	0	B		611	25
200001	95	"raisins, dried"	O	no residue found	0	M		40	24
200001	95	"raisins, dried"	O	no residue found	0	M		600	27
200001	95	"raisins, dried"	O	propargite	0.28	M		460	44
200001	95	"raisins, dried"	O	styrene	2	B	T	469	7
200001	95	"raisins, dried"	O	"xylene, m- and/or p-"	16	B	T	469	7
200001	96	"prunes, dried"	O	no residue found	0	M		40	24
200001	96	"prunes, dried"	O	no residue found	0	M		460	43
200001	96	"prunes, dried"	O	no residue found	0	M		600	27
200001	96	"prunes, dried"	O	no residue found	0	M		460	44
200001	96	"prunes, dried"	O	no residue found	0	M		468	12
200001	96	"prunes, dried"	O	no residue found	0	M		459	42
200001	97	"avocado, raw"	O	benzene*	4	B	T	469	7
200001	97	"avocado, raw"	O	no residue found	0	M		470	40
200001	97	"avocado, raw"	O	no residue found	0	M		470	41
200001	97	"avocado, raw"	O	tetrachloroethylene	13	B		469	7
200001	98	"orange juice, from frozen concentrate"	O	benzene*	7	B		469	7
200001	98	"orange juice, from frozen concentrate"	O	chloroform	4	B	T	469	7
200001	98	"orange juice, from frozen concentrate"	O	no residue found	0	M		454	43
200001	98	"orange juice, from frozen concentrate"	O	no residue found	0	M		454	44
200001	98	"orange juice, from frozen concentrate"	O	no residue found	0	M		600	27
200001	98	"orange juice, from frozen concentrate"	O	no residue found	0	B		611	25
200001	98	"orange juice, from frozen concentrate"	O	no residue found	0	M		468	12
200001	98	"orange juice, from frozen concentrate"	O	no residue found	0	M		453	42
200001	98	"orange juice, from frozen concentrate"	O	toluene	5	B	T	469	7
200001	99	"apple juice, bottled"	O	carbaryl	0.006	M	T	468	12
200001	99	"apple juice, bottled"	O	dimethoate	0.6	B	T	453	42
200001	99	"apple juice, bottled"	O	no residue found	0	M		454	44
200001	99	"apple juice, bottled"	O	no residue found	0	M		600	27
200001	99	"apple juice, bottled"	O	no residue found	0	M		40	24
200001	99	"apple juice, bottled"	O	no residue found	0	B		611	25
200001	99	"apple juice, bottled"	O	no residue found	0	M		454	43
200001	99	"apple juice, bottled"	O	phosmet	0.002	M	T	453	42
200001	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		454	44
200001	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		600	27
200001	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	B		611	25
200001	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		453	42
200001	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		454	43
200001	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		468	12
200001	103	"prune juice, bottled"	O	no residue found	0	M		40	24
200001	103	"prune juice, bottled"	O	no residue found	0	M		453	42
200001	103	"prune juice, bottled"	O	no residue found	0	M		454	44
200001	103	"prune juice, bottled"	O	no residue found	0	M		454	43
200001	103	"prune juice, bottled"	O	no residue found	0	M		600	27
200001	103	"prune juice, bottled"	O	no residue found	0	M		468	12
200001	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		453	42
200001	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		468	12
200001	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		454	44
200001	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		600	27
200001	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		454	43
200001	107	"spinach, fresh/frozen, boiled"	O	"DDE, p,p'"	0.03	M		454	43
200001	107	"spinach, fresh/frozen, boiled"	O	"DDT, p,p'"	0.01	M		454	43
200001	107	"spinach, fresh/frozen, boiled"	O	dieldrin	0.006	M		454	43
200001	107	"spinach, fresh/frozen, boiled"	O	dimethoate	0.001	M	T	453	42
200001	107	"spinach, fresh/frozen, boiled"	O	no residue found	0	B		611	25
200001	107	"spinach, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200001	107	"spinach, fresh/frozen, boiled"	O	omethoate	0.01	M		453	42
200001	107	"spinach, fresh/frozen, boiled"	O	"permethrin, cis-"	1.3	M		454	43
200001	107	"spinach, fresh/frozen, boiled"	O	"permethrin, trans-"	1.15	M		454	43
200001	107	"spinach, fresh/frozen, boiled"	O	"TDE, p,p'"	0.004	M		454	43
200001	107	"spinach, fresh/frozen, boiled"	O	toxaphene	0.13	M		454	43
200001	108	"collards, fresh/frozen, boiled"	O	cypermethrin	0.007	M	T	454	43
200001	108	"collards, fresh/frozen, boiled"	O	"DDE, p,p'"	0.4	B	T	454	43
200001	108	"collards, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200001	108	"collards, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200001	108	"collards, fresh/frozen, boiled"	O	no residue found	0	B		611	25
200001	108	"collards, fresh/frozen, boiled"	O	"permethrin, cis-"	0.02	M		454	43
200001	108	"collards, fresh/frozen, boiled"	O	"permethrin, trans-"	0.02	M		454	43
200001	109	"iceberg lettuce, raw"	O	acephate	0.002	M	T	453	42
200001	109	"iceberg lettuce, raw"	O	dimethoate	0.003	M		453	42
200001	109	"iceberg lettuce, raw"	O	no residue found	0	B		611	25
200001	109	"iceberg lettuce, raw"	O	no residue found	0	M		600	27
200001	109	"iceberg lettuce, raw"	O	no residue found	0	M		454	43
200001	109	"iceberg lettuce, raw"	O	no residue found	0	M		468	12
200001	109	"iceberg lettuce, raw"	O	omethoate	0.004	M	T	453	42
200001	110	"cabbage, fresh, boiled"	O	endosulfan sulfate	0.5	B	T	454	43
200001	110	"cabbage, fresh, boiled"	O	no residue found	0	B		611	25
200001	110	"cabbage, fresh, boiled"	O	no residue found	0	M		453	42
200001	110	"cabbage, fresh, boiled"	O	no residue found	0	M		468	12
200001	111	"coleslaw with dressing, homemade"	O	benzene*	12	B		469	7
200001	111	"coleslaw with dressing, homemade"	O	carbon tetrachloride	5	B	T	469	7
200001	111	"coleslaw with dressing, homemade"	O	endosulfan sulfate	0.5	B	T	470	40
200001	111	"coleslaw with dressing, homemade"	O	no residue found	0	M		470	41
200001	111	"coleslaw with dressing, homemade"	O	toluene	2	B	T	469	7
200001	111	"coleslaw with dressing, homemade"	O	"xylene, m- and/or p-"	2	B	T	469	7
200001	112	"sauerkraut, canned"	O	no residue found	0	M		454	43
200001	112	"sauerkraut, canned"	O	no residue found	0	M		453	42
200001	113	"broccoli, fresh/frozen, boiled"	O	chlorpyrifos	0.001	M	T	454	43
200001	113	"broccoli, fresh/frozen, boiled"	O	"DDE, p,p'"	0.4	B	T	454	43
200001	113	"broccoli, fresh/frozen, boiled"	O	dieldrin	0.2	B	T	454	43
200001	113	"broccoli, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200001	113	"broccoli, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200001	113	"broccoli, fresh/frozen, boiled"	O	no residue found	0	B		611	25
200001	113	"broccoli, fresh/frozen, boiled"	O	"permethrin, cis-"	0.001	M	T	454	43
200001	113	"broccoli, fresh/frozen, boiled"	O	"permethrin, trans-"	0.001	M	T	454	43
200001	114	"celery, raw"	O	acephate	0.16	M		453	42
200001	114	"celery, raw"	O	"DDE, p,p'"	0.002	M		454	43
200001	114	"celery, raw"	O	dicloran	0.008	M		454	43
200001	114	"celery, raw"	O	methamidophos	0.009	M		453	42
200001	114	"celery, raw"	O	no residue found	0	M		600	27
200001	114	"celery, raw"	O	no residue found	0	B		611	25
200001	114	"celery, raw"	O	no residue found	0	M		468	12
200001	114	"celery, raw"	O	"permethrin, cis-"	0.009	M		454	43
200001	114	"celery, raw"	O	"permethrin, trans-"	0.009	M		454	43
200001	115	"asparagus, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200001	115	"asparagus, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200001	115	"asparagus, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200001	115	"asparagus, fresh/frozen, boiled"	O	no residue found	0	M		454	43
200001	116	"cauliflower, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200001	116	"cauliflower, fresh/frozen, boiled"	O	no residue found	0	M		454	43
200001	116	"cauliflower, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200001	116	"cauliflower, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200001	117	"tomato, red, raw"	O	benzene*	3	B	T	469	7
200001	117	"tomato, red, raw"	O	chlorpyrifos	0.02	M		453	42
200001	117	"tomato, red, raw"	O	endosulfan I	0.003	M		454	43
200001	117	"tomato, red, raw"	O	endosulfan II	0.007	M		454	43
200001	117	"tomato, red, raw"	O	endosulfan sulfate	0.006	M		454	43
200001	117	"tomato, red, raw"	O	methamidophos	0.03	M		453	42
200001	117	"tomato, red, raw"	O	no residue found	0	M		468	12
200001	117	"tomato, red, raw"	O	no residue found	0	M		600	27
200001	117	"tomato, red, raw"	O	"permethrin, cis-"	0.005	M		454	43
200001	117	"tomato, red, raw"	O	"permethrin, trans-"	0.006	M		454	43
200001	117	"tomato, red, raw"	O	styrene	9	B	T	469	7
200001	117	"tomato, red, raw"	O	triphenyl phosphate	0.15	M		453	42
200001	119	"tomato sauce, plain, bottled"	O	2-chloroethyl linoleate	0.01	M		454	43
200001	119	"tomato sauce, plain, bottled"	O	no residue found	0	M		453	42
200001	119	"tomato sauce, plain, bottled"	O	no residue found	0	M		600	27
200001	119	"tomato sauce, plain, bottled"	O	no residue found	0	B		611	25
200001	119	"tomato sauce, plain, bottled"	O	"permethrin, cis-"	0.001	M	T	454	43
200001	119	"tomato sauce, plain, bottled"	O	"permethrin, trans-"	0.7	B	T	454	43
200001	121	"green beans, fresh/frozen, boiled"	O	acephate	0.08	M		453	42
200001	121	"green beans, fresh/frozen, boiled"	O	methamidophos	0.02	M		453	42
200001	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	M		454	44
200001	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200001	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	M		600	27
200001	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200001	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	B		611	25
200001	121	"green beans, fresh/frozen, boiled"	O	vinclozolin	0.003	M	T	454	43
200001	123	"cucumber, raw"	O	endosulfan I	0.01	M		454	43
200001	123	"cucumber, raw"	O	endosulfan II	0.008	M		454	43
200001	123	"cucumber, raw"	O	endosulfan sulfate	0.03	M		454	43
200001	123	"cucumber, raw"	O	methamidophos	0.01	M		453	42
200001	123	"cucumber, raw"	O	no residue found	0	M		468	12
200001	123	"cucumber, raw"	O	no residue found	0	M		600	27
200001	123	"cucumber, raw"	O	no residue found	0	M		40	24
200001	123	"cucumber, raw"	O	toxaphene	0.002	M	T	454	43
200001	124	"summer squash, fresh/frozen, boiled"	O	dieldrin	0.002	M		454	43
200001	124	"summer squash, fresh/frozen, boiled"	O	endosulfan I	0.008	M		454	43
200001	124	"summer squash, fresh/frozen, boiled"	O	endosulfan II	0.001	M	T	454	43
200001	124	"summer squash, fresh/frozen, boiled"	O	endosulfan sulfate	0.02	M		454	43
200001	124	"summer squash, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200001	124	"summer squash, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200001	124	"summer squash, fresh/frozen, boiled"	O	pentachloroaniline	0.4	B	T	454	43
200001	124	"summer squash, fresh/frozen, boiled"	O	toxaphene	0.002	M	T	454	43
200001	125	"green pepper, raw"	O	acephate	0.05	M		453	42
200001	125	"green pepper, raw"	O	lambda-cyhalothrin	0.01	M	T	454	43
200001	125	"green pepper, raw"	O	methamidophos	0.02	M		453	42
200001	125	"green pepper, raw"	O	no residue found	0	M		468	12
200001	125	"green pepper, raw"	O	"permethrin, cis-"	0.004	M	T	454	43
200001	125	"green pepper, raw"	O	"permethrin, trans-"	0.006	M		454	43
200001	126	"winter squash, fresh/frozen, baked, mashed"	O	"chlordane, cis-"	0.8	B	T	454	43
200001	126	"winter squash, fresh/frozen, baked, mashed"	O	"chlordane, trans-"	0.7	B	T	454	43
200001	126	"winter squash, fresh/frozen, baked, mashed"	O	dieldrin	0.01	M		454	43
200001	126	"winter squash, fresh/frozen, baked, mashed"	O	no residue found	0	M		453	42
200001	126	"winter squash, fresh/frozen, baked, mashed"	O	no residue found	0	M		468	12
200001	126	"winter squash, fresh/frozen, baked, mashed"	O	"nonachlor, trans-"	0.9	B	T	454	43
200001	128	"onion, mature, raw"	O	no residue found	0	M		454	42
200001	128	"onion, mature, raw"	O	no residue found	0	M		40	24
200001	128	"onion, mature, raw"	O	no residue found	0	M		468	12
200001	128	"onion, mature, raw"	O	no residue found	0	M		600	27
200001	128	"onion, mature, raw"	O	no residue found	0	M		454	43
200001	132	"radish, raw"	O	chlorpyrifos	0.02	M		453	42
200001	132	"radish, raw"	O	dieldrin	0.001	M	T	454	43
200001	132	"radish, raw"	O	endosulfan sulfate	0.005	M		454	43
200001	132	"radish, raw"	O	no residue found	0	M		468	12
200001	132	"radish, raw"	O	pentachloroaniline	0.004	M		454	43
200001	134	"French fries, frozen, heated"	O	chlorpropham	0.37	M		470	40
200001	134	"French fries, frozen, heated"	O	endosulfan sulfate	0.8	B	T	470	40
200001	134	"French fries, frozen, heated"	O	ethylenethiourea	9	B	T	611	25
200001	134	"French fries, frozen, heated"	O	isopropyl(3-chloro-4-methoxyphenyl)carbamate	0.01	M		470	40
200001	134	"French fries, frozen, heated"	O	no residue found	0	M		470	41
200001	135	"mashed potatoes, from flakes"	O	chlorpropham	0.02	M		470	40
200001	135	"mashed potatoes, from flakes"	O	endosulfan sulfate	0.4	B	T	470	40
200001	135	"mashed potatoes, from flakes"	O	isopropyl(3-chloro-4-methoxyphenyl)carbamate	0.007	M	T	470	40
200001	135	"mashed potatoes, from flakes"	O	no residue found	0	M		40	24
200001	135	"mashed potatoes, from flakes"	O	no residue found	0	M		470	41
200001	136	"white potato, boiled without skin"	O	chlorpropham	0.004	M	T	454	43
200001	136	"white potato, boiled without skin"	O	endosulfan sulfate	0.001	M	T	454	43
200001	136	"white potato, boiled without skin"	O	ethylenethiourea	8	B	T	611	25
200001	136	"white potato, boiled without skin"	O	no residue found	0	M		600	27
200001	136	"white potato, boiled without skin"	O	no residue found	0	M		454	44
200001	136	"white potato, boiled without skin"	O	no residue found	0	M		453	42
200001	136	"white potato, boiled without skin"	O	no residue found	0	M		468	12
200001	136	"white potato, boiled without skin"	O	no residue found	0	M		40	24
200001	137	"white potato, baked with skin"	O	chlorpropham	0.02	M		454	43
200001	137	"white potato, baked with skin"	O	endosulfan sulfate	0.005	M		454	43
200001	137	"white potato, baked with skin"	O	no residue found	0	M		468	12
200001	137	"white potato, baked with skin"	O	no residue found	0	B		611	25
200001	137	"white potato, baked with skin"	O	no residue found	0	M		454	44
200001	137	"white potato, baked with skin"	O	no residue found	0	M		40	24
200001	137	"white potato, baked with skin"	O	no residue found	0	M		453	42
200001	137	"white potato, baked with skin"	O	thiabendazole	0.07	M		600	27
200001	138	potato chips	O	"1,1,1-trichloroethane"	8	B		469	7
200001	138	potato chips	O	"1,2,4-trimethylbenzene"	12	B		469	7
200001	138	potato chips	O	benzene*	2	B	T	469	7
200001	138	potato chips	O	"butylbenzene, n-"	4	B	T	469	7
200001	138	potato chips	O	"dichlorobenzene, p-"	6	B	T	469	7
200001	138	potato chips	O	dieldrin	0.5	B	T	470	40
200001	138	potato chips	O	endosulfan sulfate	0.001	M	T	470	40
200001	138	potato chips	O	ethyl benzene	4	B	T	469	7
200001	138	potato chips	O	no residue found	0	M		470	41
200001	138	potato chips	O	styrene	6	B	T	469	7
200001	138	potato chips	O	tetrachloroethylene	3	B	T	469	7
200001	138	potato chips	O	trichloroethylene	3	B	T	469	7
200001	138	potato chips	O	"xylene, m- and/or p-"	19	B	T	469	7
200001	138	potato chips	O	"xylene, o-"	5	B	T	469	7
200001	139	"scalloped potatoes, homemade"	O	chlorpropham	0.003	M	T	470	40
200001	139	"scalloped potatoes, homemade"	O	diphenyl 2-ethylhexyl phosphate	0.08	M		470	41
200001	139	"scalloped potatoes, homemade"	O	endosulfan sulfate	0.2	B	T	470	40
200001	140	"sweet potato, fresh, baked"	O	dicloran	0.03	M		454	43
200001	140	"sweet potato, fresh, baked"	O	no residue found	0	M		454	44
200001	140	"sweet potato, fresh, baked"	O	no residue found	0	M		453	42
200001	140	"sweet potato, fresh, baked"	O	no residue found	0	M		600	27
200001	140	"sweet potato, fresh, baked"	O	no residue found	0	M		40	24
200001	140	"sweet potato, fresh, baked"	O	no residue found	0	M		468	12
200001	142	"spaghetti with tomato sauce and meatballs, homemade"	O	"DDE, p,p'"	0.3	B	T	470	40
200001	142	"spaghetti with tomato sauce and meatballs, homemade"	O	no residue found	0	M		470	41
200001	143	"beef stew with potatoes, carrots, and onion, homemade"	O	dieldrin	0.1	B	T	470	40
200001	143	"beef stew with potatoes, carrots, and onion, homemade"	O	iprodione	0.002	M	T	470	40
200001	143	"beef stew with potatoes, carrots, and onion, homemade"	O	no residue found	0	M		470	41
200001	146	"macaroni and cheese, from box mix"	O	chlorpyrifos-methyl	0.001	M	T	470	40
200001	146	"macaroni and cheese, from box mix"	O	malathion	0.7	B	T	470	41
200001	147	"quarter-pound hamburger on bun, fast-food"	O	"1,2,4-trimethylbenzene"	23	B		469	7
200001	147	"quarter-pound hamburger on bun, fast-food"	O	benzene*	8	B		469	7
200001	147	"quarter-pound hamburger on bun, fast-food"	O	"butylbenzene, n-"	11	B	T	469	7
200001	147	"quarter-pound hamburger on bun, fast-food"	O	chlorpyrifos-methyl	0.7	B	T	470	40
200001	147	"quarter-pound hamburger on bun, fast-food"	O	cumene (isopropyl benzene)	12	B		469	7
200001	147	"quarter-pound hamburger on bun, fast-food"	O	"DDE, p,p'"	0.5	B	T	470	40
200001	147	"quarter-pound hamburger on bun, fast-food"	O	dieldrin	0.4	B	T	470	40
200001	147	"quarter-pound hamburger on bun, fast-food"	O	endosulfan sulfate	0.5	B	T	470	40
200001	147	"quarter-pound hamburger on bun, fast-food"	O	ethyl benzene	21	B		469	7
200001	147	"quarter-pound hamburger on bun, fast-food"	O	heptachlor epoxide	0.1	B	T	470	40
200001	147	"quarter-pound hamburger on bun, fast-food"	O	malathion	0.001	M	T	470	41
200001	147	"quarter-pound hamburger on bun, fast-food"	O	"propylbenzene, n-"	16	B		469	7
200001	147	"quarter-pound hamburger on bun, fast-food"	O	styrene	6	B	T	469	7
200001	147	"quarter-pound hamburger on bun, fast-food"	O	tetrachloroethylene	6	B		469	7
200001	147	"quarter-pound hamburger on bun, fast-food"	O	toluene	53	B		469	7
200001	147	"quarter-pound hamburger on bun, fast-food"	O	trichloroethylene	2	B	T	469	7
200001	147	"quarter-pound hamburger on bun, fast-food"	O	"xylene, m- and/or p-"	88	B		469	7
200001	147	"quarter-pound hamburger on bun, fast-food"	O	"xylene, o-"	28	B		469	7
200001	148	"meatloaf, homemade"	O	"1,1,1-trichloroethane"	4	B	T	469	7
200001	148	"meatloaf, homemade"	O	benzene*	5	B	T	469	7
200001	148	"meatloaf, homemade"	O	chlorpropham	0.006	M		470	40
200001	148	"meatloaf, homemade"	O	"DDE, p,p'"	0.5	B	T	470	40
200001	148	"meatloaf, homemade"	O	dieldrin	0.5	B	T	470	40
200001	148	"meatloaf, homemade"	O	ethyl benzene	2	B	T	469	7
200001	148	"meatloaf, homemade"	O	heptachlor epoxide	0.1	B	T	470	40
200001	148	"meatloaf, homemade"	O	iprodione	0.8	B	T	470	40
200001	148	"meatloaf, homemade"	O	no residue found	0	M		470	41
200001	148	"meatloaf, homemade"	O	styrene	7	B	T	469	7
200001	148	"meatloaf, homemade"	O	tetrachloroethylene	3	B	T	469	7
200001	148	"meatloaf, homemade"	O	toluene	13	B		469	7
200001	148	"meatloaf, homemade"	O	trichloroethylene	3	B	T	469	7
200001	148	"meatloaf, homemade"	O	"xylene, m- and/or p-"	7	B	T	469	7
200001	148	"meatloaf, homemade"	O	"xylene, o-"	2	B	T	469	7
200001	149	"spaghetti with tomato sauce, canned"	O	no residue found	0	M		453	42
200001	149	"spaghetti with tomato sauce, canned"	O	no residue found	0	M		454	43
200001	151	"lasagna with meat, homemade"	O	2-chloroethyl linoleate	0.002	M	T	470	40
200001	151	"lasagna with meat, homemade"	O	2-chloroethyl palmitate	0.002	M	T	470	40
200001	151	"lasagna with meat, homemade"	O	"DDE, p,p'"	0.5	B	T	470	40
200001	151	"lasagna with meat, homemade"	O	no residue found	0	M		470	41
200001	152	"chicken potpie, frozen, heated"	O	2-chloroethyl linoleate	0.01	M	T	470	40
200001	152	"chicken potpie, frozen, heated"	O	2-chloroethyl palmitate	0.002	M	T	470	40
200001	152	"chicken potpie, frozen, heated"	O	chlorpropham	0.01	M		470	40
200001	152	"chicken potpie, frozen, heated"	O	chlorpyrifos	0.9	B	T	470	40
200001	152	"chicken potpie, frozen, heated"	O	chlorpyrifos-methyl	0.006	M		470	40
200001	152	"chicken potpie, frozen, heated"	O	diazinon	0.001	M	T	470	41
200001	152	"chicken potpie, frozen, heated"	O	endosulfan sulfate	0.3	B	T	470	40
200001	152	"chicken potpie, frozen, heated"	O	malathion	0.01	M		470	41
200001	152	"chicken potpie, frozen, heated"	O	"methoxychlor, p,p'-"	0.3	B	T	470	40
200001	155	"chicken noodle soup, canned, condensed, prepared with water"	O	no residue found	0	M		453	42
200001	155	"chicken noodle soup, canned, condensed, prepared with water"	O	no residue found	0	M		454	43
200001	156	"tomato soup, canned, condensed, prepared with water"	O	no residue found	0	M		453	42
200001	156	"tomato soup, canned, condensed, prepared with water"	O	no residue found	0	M		600	27
200001	156	"tomato soup, canned, condensed, prepared with water"	O	no residue found	0	M		454	43
200001	157	"vegetable beef soup, canned, condensed, prepared with water"	O	chlorpropham	0.01	M		454	43
200001	157	"vegetable beef soup, canned, condensed, prepared with water"	O	no residue found	0	M		453	42
200001	160	"white sauce, homemade"	O	diphenyl 2-ethylhexyl phosphate	0.39	M		470	41
200001	160	"white sauce, homemade"	O	malathion	0.9	B	T	470	41
200001	160	"white sauce, homemade"	O	no residue found	0	M		470	40
200001	161	dill cucumber pickles	O	"chlordane, cis-"	0.3	B	T	454	43
200001	161	dill cucumber pickles	O	"chlordane, trans-"	0.2	B	T	454	43
200001	161	dill cucumber pickles	O	dieldrin	0.004	M		454	43
200001	161	dill cucumber pickles	O	endosulfan I	0.01	M		454	43
200001	161	dill cucumber pickles	O	endosulfan II	0.01	M		454	43
200001	161	dill cucumber pickles	O	endosulfan sulfate	0.01	M		454	43
200001	161	dill cucumber pickles	O	lindane	0.4	B	T	454	43
200001	161	dill cucumber pickles	O	no residue found	0	M		468	12
200001	161	dill cucumber pickles	O	no residue found	0	B		611	25
200001	161	dill cucumber pickles	O	no residue found	0	M		453	42
200001	161	dill cucumber pickles	O	"nonachlor, trans-"	0.2	B	T	454	43
200001	162	"margarine, stick, regular (salted)"	O	benzene*	10	B		469	7
200001	162	"margarine, stick, regular (salted)"	O	bromobenzene	4	B	T	469	7
200001	162	"margarine, stick, regular (salted)"	O	bromodichloromethane	7	B	T	469	7
200001	162	"margarine, stick, regular (salted)"	O	cumene (isopropyl benzene)	2	B	T	469	7
200001	162	"margarine, stick, regular (salted)"	O	"dichlorobenzene, p-"	8	B	T	469	7
200001	162	"margarine, stick, regular (salted)"	O	diphenyl 2-ethylhexyl phosphate	3.66	M		470	41
200001	162	"margarine, stick, regular (salted)"	O	ethyl benzene	3	B	T	469	7
200001	162	"margarine, stick, regular (salted)"	O	no residue found	0	M		470	40
200001	162	"margarine, stick, regular (salted)"	O	styrene	5	B	T	469	7
200001	162	"margarine, stick, regular (salted)"	O	tetrachloroethylene	4	B	T	469	7
200001	162	"margarine, stick, regular (salted)"	O	toluene	25	B		469	7
200001	162	"margarine, stick, regular (salted)"	O	triphenyl phosphate	0.12	M		470	41
200001	162	"margarine, stick, regular (salted)"	O	"xylene, m- and/or p-"	10	B	T	469	7
200001	162	"margarine, stick, regular (salted)"	O	"xylene, o-"	4	B	T	469	7
200001	164	"butter, regular (salted)"	O	"1,1,1-trichloroethane"	15	B		469	7
200001	164	"butter, regular (salted)"	O	"1,2,4-trimethylbenzene"	14	B		469	7
200001	164	"butter, regular (salted)"	O	benzene*	2	B	T	469	7
200001	164	"butter, regular (salted)"	O	chloroform	67	B		469	7
200001	164	"butter, regular (salted)"	O	cumene (isopropyl benzene)	6	B	T	469	7
200001	164	"butter, regular (salted)"	O	"DDE, p,p'"	0.003	M	T	470	40
200001	164	"butter, regular (salted)"	O	dieldrin	0.002	M	T	470	40
200001	164	"butter, regular (salted)"	O	endosulfan sulfate	0.4	B	T	470	40
200001	164	"butter, regular (salted)"	O	ethyl benzene	9	B	T	469	7
200001	164	"butter, regular (salted)"	O	heptachlor epoxide	0.6	B	T	470	40
200001	164	"butter, regular (salted)"	O	hexachlorobenzene	0.5	B	T	470	40
200001	164	"butter, regular (salted)"	O	lindane	0.2	B	T	470	40
200001	164	"butter, regular (salted)"	O	"methoxychlor, p,p'-"	0.001	M	T	470	40
200001	164	"butter, regular (salted)"	O	no residue found	0	M		470	41
200001	164	"butter, regular (salted)"	O	octachlor epoxide	0.2	B	T	470	40
200001	164	"butter, regular (salted)"	O	"permethrin, cis-"	0.002	M	T	470	40
200001	164	"butter, regular (salted)"	O	"permethrin, trans-"	0.002	M	T	470	40
200001	164	"butter, regular (salted)"	O	"propylbenzene, n-"	3	B	T	469	7
200001	164	"butter, regular (salted)"	O	styrene	18	B		469	7
200001	164	"butter, regular (salted)"	O	tetrachloroethylene	4	B	T	469	7
200001	164	"butter, regular (salted)"	O	toluene	62	B		469	7
200001	164	"butter, regular (salted)"	O	"xylene, m- and/or p-"	32	B		469	7
200001	164	"butter, regular (salted)"	O	"xylene, o-"	8	B	T	469	7
200001	166	"mayonnaise, regular, bottled"	O	dieldrin	0.2	B	T	470	40
200001	166	"mayonnaise, regular, bottled"	O	no residue found	0	M		470	41
200001	167	half & half cream	O	dieldrin	0.4	B	T	470	40
200001	167	half & half cream	O	heptachlor epoxide	0.1	B	T	470	40
200001	167	half & half cream	O	no residue found	0	M		470	41
200001	168	"cream substitute, frozen"	O	no residue found	0	M		470	40
200001	168	"cream substitute, frozen"	O	no residue found	0	M		470	41
200001	169	"white sugar, granulated"	O	no residue found	0	M		467	43
200001	169	"white sugar, granulated"	O	no residue found	0	M		466	42
200001	170	pancake syrup	O	no residue found	0	M		467	43
200001	170	pancake syrup	O	no residue found	0	M		466	42
200001	172	honey	O	no residue found	0	M		467	43
200001	172	honey	O	no residue found	0	M		466	42
200001	173	tomato catsup	O	2-chloroethyl linoleate	0.006	M	T	454	43
200001	173	tomato catsup	O	no residue found	0	M		453	42
200001	173	tomato catsup	O	no residue found	0	B		611	25
200001	173	tomato catsup	O	"permethrin, cis-"	0.001	M	T	454	43
200001	173	tomato catsup	O	"permethrin, trans-"	0.001	M	T	454	43
200001	175	"chocolate pudding, from instant mix"	O	no residue found	0	M		470	40
200001	175	"chocolate pudding, from instant mix"	O	no residue found	0	M		470	41
200001	177	vanilla flavored light ice cream	O	chloroform	56	B		469	7
200001	177	vanilla flavored light ice cream	O	no residue found	0	M		470	41
200001	177	vanilla flavored light ice cream	O	no residue found	0	M		470	40
200001	177	vanilla flavored light ice cream	O	"xylene, m- and/or p-"	34	B		469	7
200001	178	"chocolate cake with chocolate icing, commercial"	O	"1,2,4-trimethylbenzene"	10	B	T	469	7
200001	178	"chocolate cake with chocolate icing, commercial"	O	ethyl benzene	5	B	T	469	7
200001	178	"chocolate cake with chocolate icing, commercial"	O	malathion	0.001	M	T	451	41
200001	178	"chocolate cake with chocolate icing, commercial"	O	no residue found	0	M		451	40
200001	178	"chocolate cake with chocolate icing, commercial"	O	styrene	14	B		469	7
200001	178	"chocolate cake with chocolate icing, commercial"	O	toluene	36	B		469	7
200001	178	"chocolate cake with chocolate icing, commercial"	O	"xylene, m- and/or p-"	8	B	T	469	7
200001	178	"chocolate cake with chocolate icing, commercial"	O	"xylene, o-"	3	B	T	469	7
200001	179	"yellow cake with white icing, prepared from cake and icing mixes"	O	chlorpyrifos-methyl	0.001	M	T	451	41
200001	179	"yellow cake with white icing, prepared from cake and icing mixes"	O	malathion	0.002	M	T	451	41
200001	179	"yellow cake with white icing, prepared from cake and icing mixes"	O	no residue found	0	M		451	40
200001	182	"sweet roll/Danish, commercial"	O	"1,2,4-trimethylbenzene"	26	B		469	7
200001	182	"sweet roll/Danish, commercial"	O	benzene*	2	B	T	469	7
200001	182	"sweet roll/Danish, commercial"	O	chlorpyrifos-methyl	0.001	M	T	451	41
200001	182	"sweet roll/Danish, commercial"	O	ethyl benzene	3	B	T	469	7
200001	182	"sweet roll/Danish, commercial"	O	malathion	0.002	M	T	451	41
200001	182	"sweet roll/Danish, commercial"	O	no residue found	0	M		451	40
200001	182	"sweet roll/Danish, commercial"	O	styrene	53	B		469	7
200001	182	"sweet roll/Danish, commercial"	O	toluene	19	B		469	7
200001	182	"sweet roll/Danish, commercial"	O	"xylene, m- and/or p-"	6	B	T	469	7
200001	182	"sweet roll/Danish, commercial"	O	"xylene, o-"	3	B	T	469	7
200001	183	"chocolate chip cookies, commercial"	O	"1,2,4-trimethylbenzene"	8	B	T	469	7
200001	183	"chocolate chip cookies, commercial"	O	chlorpyrifos-methyl	0.7	B	T	451	41
200001	183	"chocolate chip cookies, commercial"	O	cumene (isopropyl benzene)	2	B	T	469	7
200001	183	"chocolate chip cookies, commercial"	O	"dichlorobenzene, p-"	4	B	T	469	7
200001	183	"chocolate chip cookies, commercial"	O	lindane	0.3	B	T	451	40
200001	183	"chocolate chip cookies, commercial"	O	malathion	0.01	M		451	41
200001	183	"chocolate chip cookies, commercial"	O	styrene	87	B		469	7
200001	183	"chocolate chip cookies, commercial"	O	toluene	21	B		469	7
200001	183	"chocolate chip cookies, commercial"	O	"xylene, m- and/or p-"	14	B	T	469	7
200001	183	"chocolate chip cookies, commercial"	O	"xylene, o-"	4	B	T	469	7
200001	184	"sandwich cookies with creme filling, commercial"	O	benzene*	3	B	T	469	7
200001	184	"sandwich cookies with creme filling, commercial"	O	chlorpyrifos-methyl	0.002	M	T	451	41
200001	184	"sandwich cookies with creme filling, commercial"	O	malathion	0.01	M		451	41
200001	184	"sandwich cookies with creme filling, commercial"	O	no residue found	0	M		451	40
200001	184	"sandwich cookies with creme filling, commercial"	O	styrene	33	B		469	7
200001	184	"sandwich cookies with creme filling, commercial"	O	toluene	11	B		469	7
200001	184	"sandwich cookies with creme filling, commercial"	O	"xylene, m- and/or p-"	3	B	T	469	7
200001	185	"apple pie, fresh/frozen, commercial"	O	"1,2,4-trimethylbenzene"	13	B		469	7
200001	185	"apple pie, fresh/frozen, commercial"	O	benzene*	2	B	T	469	7
200001	185	"apple pie, fresh/frozen, commercial"	O	cumene (isopropyl benzene)	2	B	T	469	7
200001	185	"apple pie, fresh/frozen, commercial"	O	ethyl benzene	3	B	T	469	7
200001	185	"apple pie, fresh/frozen, commercial"	O	malathion	0.001	M	T	451	41
200001	185	"apple pie, fresh/frozen, commercial"	O	no residue found	0	M		451	40
200001	185	"apple pie, fresh/frozen, commercial"	O	styrene	20	B		469	7
200001	185	"apple pie, fresh/frozen, commercial"	O	toluene	5	B	T	469	7
200001	185	"apple pie, fresh/frozen, commercial"	O	"xylene, m- and/or p-"	9	B	T	469	7
200001	185	"apple pie, fresh/frozen, commercial"	O	"xylene, o-"	2	B	T	469	7
200001	186	"pumpkin pie, fresh/frozen, commercial"	O	2-chloroethyl laurate	0.008	M		451	40
200001	186	"pumpkin pie, fresh/frozen, commercial"	O	2-chloroethyl linoleate	0.05	M		451	40
200001	186	"pumpkin pie, fresh/frozen, commercial"	O	2-chloroethyl myristate	0.1	M		451	40
200001	186	"pumpkin pie, fresh/frozen, commercial"	O	2-chloroethyl palmitate	0.02	M		451	40
200001	186	"pumpkin pie, fresh/frozen, commercial"	O	2-chloroethyl stearate	0.03	M		451	40
200001	186	"pumpkin pie, fresh/frozen, commercial"	O	dieldrin	0.006	M		451	40
200001	186	"pumpkin pie, fresh/frozen, commercial"	O	no residue found	0	M		451	41
200001	187	"milk chocolate candy bar, plain"	O	"1,1,1-trichloroethane"	4	B	T	469	7
200001	187	"milk chocolate candy bar, plain"	O	"1,2,4-trimethylbenzene"	13	B		469	7
200001	187	"milk chocolate candy bar, plain"	O	ethyl benzene	3	B	T	469	7
200001	187	"milk chocolate candy bar, plain"	O	lindane	0.8	B	T	451	40
200001	187	"milk chocolate candy bar, plain"	O	no residue found	0	M		451	41
200001	187	"milk chocolate candy bar, plain"	O	styrene	11	B		469	7
200001	187	"milk chocolate candy bar, plain"	O	tetrachloroethylene	22	B		469	7
200001	187	"milk chocolate candy bar, plain"	O	toluene	27	B		469	7
200001	187	"milk chocolate candy bar, plain"	O	trichloroethylene	2	B	T	469	7
200001	187	"milk chocolate candy bar, plain"	O	"xylene, m- and/or p-"	9	B	T	469	7
200001	187	"milk chocolate candy bar, plain"	O	"xylene, o-"	3	B	T	469	7
200001	188	caramel candy	O	chloroform	4	B	T	469	7
200001	188	caramel candy	O	no residue found	0	M		451	40
200001	188	caramel candy	O	no residue found	0	M		451	41
200001	188	caramel candy	O	tetrachloroethylene	4	B	T	469	7
200001	188	caramel candy	O	"xylene, m- and/or p-"	2	B	T	469	7
200001	190	"gelatin dessert, any flavor"	O	no residue found	0	M		453	42
200001	190	"gelatin dessert, any flavor"	O	no residue found	0	M		455	43
200001	191	cola carbonated beverage	O	chloroform	4	B	T	469	7
200001	191	cola carbonated beverage	O	no residue found	0	M		453	42
200001	191	cola carbonated beverage	O	no residue found	0	M		455	43
200001	191	cola carbonated beverage	O	no residue found	0	M		468	12
200001	193	"fruit drink, from powder"	O	no residue found	0	M		468	12
200001	193	"fruit drink, from powder"	O	no residue found	0	M		453	42
200001	193	"fruit drink, from powder"	O	no residue found	0	M		455	43
200001	194	low-calorie cola carbonated beverage	O	benzene*	22	B		469	7
200001	194	low-calorie cola carbonated beverage	O	chloroform	3	B	T	469	7
200001	194	low-calorie cola carbonated beverage	O	no residue found	0	M		455	43
200001	194	low-calorie cola carbonated beverage	O	no residue found	0	M		468	12
200001	194	low-calorie cola carbonated beverage	O	no residue found	0	M		453	42
200001	196	"coffee, decaffeinated, from instant"	O	no residue found	0	M		453	42
200001	196	"coffee, decaffeinated, from instant"	O	no residue found	0	M		600	27
200001	196	"coffee, decaffeinated, from instant"	O	no residue found	0	M		468	12
200001	196	"coffee, decaffeinated, from instant"	O	no residue found	0	M		455	43
200001	197	"tea, from tea bag"	O	no residue found	0	M		455	43
200001	197	"tea, from tea bag"	O	no residue found	0	M		453	42
200001	197	"tea, from tea bag"	O	no residue found	0	M		600	27
200001	197	"tea, from tea bag"	O	no residue found	0	M		468	12
200001	197	"tea, from tea bag"	O	no residue found	0	M		455	44
200001	198	beer	O	no residue found	0	M		455	43
200001	198	beer	O	no residue found	0	M		453	42
200001	198	beer	O	no residue found	0	M		468	12
200001	199	dry table wine	O	dicloran	0.002	M	T	454	43
200001	199	dry table wine	O	iprodione	0.08	M		454	43
200001	199	dry table wine	O	iprodione metabolite isomer	0.01	M		454	43
200001	199	dry table wine	O	no residue found	0	B		611	25
200001	199	dry table wine	O	no residue found	0	M		453	42
200001	199	dry table wine	O	no residue found	0	M		454	44
200001	199	dry table wine	O	no residue found	0	M		600	27
200001	199	dry table wine	O	no residue found	0	M		468	12
200001	200	whiskey	O	no residue found	0	M		468	12
200001	200	whiskey	O	no residue found	0	M		453	42
200001	200	whiskey	O	no residue found	0	M		455	43
200001	201	tap water	O	no residue found	0	M		468	12
200001	201	tap water	O	no residue found	0	M		23	5
200001	201	tap water	O	no residue found	0	M		40	24
200001	201	tap water	O	no residue found	0	M		465	42
200001	201	tap water	O	no residue found	0	M		465	43
200001	202	"milk-based infant formula, high iron, ready-to-feed"	O	no residue found	0	M		462	41
200001	202	"milk-based infant formula, high iron, ready-to-feed"	O	no residue found	0	M		23	5
200001	202	"milk-based infant formula, high iron, ready-to-feed"	O	no residue found	0	M		462	40
200001	203	"milk-based infant formula, low iron, ready-to-feed"	O	chloroform	8	B		469	7
200001	203	"milk-based infant formula, low iron, ready-to-feed"	O	no residue found	0	M		23	5
200001	203	"milk-based infant formula, low iron, ready-to-feed"	O	no residue found	0	M		462	41
200001	203	"milk-based infant formula, low iron, ready-to-feed"	O	no residue found	0	M		462	40
200001	205	"beef, strained/junior"	O	"1,2,4-trimethylbenzene"	11	B		469	7
200001	205	"beef, strained/junior"	O	benzene*	2	B	T	469	7
200001	205	"beef, strained/junior"	O	"butylbenzene, n-"	11	B	T	469	7
200001	205	"beef, strained/junior"	O	no residue found	0	M		23	5
200001	205	"beef, strained/junior"	O	no residue found	0	M		452	40
200001	205	"beef, strained/junior"	O	no residue found	0	M		452	41
200001	205	"beef, strained/junior"	O	toluene	34	B		469	7
200001	205	"beef, strained/junior"	O	"xylene, m- and/or p-"	4	B	T	469	7
200001	207	"chicken, strained/junior"	O	no residue found	0	M		452	40
200001	207	"chicken, strained/junior"	O	no residue found	0	M		452	41
200001	207	"chicken, strained/junior"	O	no residue found	0	M		23	5
200001	211	"vegetables and beef, strained/junior"	O	chlorpropham	0.002	M	T	454	43
200001	211	"vegetables and beef, strained/junior"	O	"DDE, p,p'"	0.3	B	T	454	43
200001	211	"vegetables and beef, strained/junior"	O	no residue found	0	M		453	42
200001	212	"vegetables and chicken, strained/junior"	O	chlorpropham	0.004	M	T	454	43
200001	212	"vegetables and chicken, strained/junior"	O	no residue found	0	M		453	42
200001	213	"vegetables and ham, strained/junior"	O	"DDE, p,p'"	0.1	B	T	454	43
200001	213	"vegetables and ham, strained/junior"	O	no residue found	0	M		453	42
200001	214	"chicken noodle dinner, strained/junior"	O	no residue found	0	M		454	43
200001	214	"chicken noodle dinner, strained/junior"	O	no residue found	0	M		453	42
200001	215	"macaroni, tomatoes, and beef, strained/junior"	O	"DDE, p,p'"	0.2	B	T	454	43
200001	215	"macaroni, tomatoes, and beef, strained/junior"	O	no residue found	0	M		453	42
200001	216	"turkey and rice, strained/junior"	O	no residue found	0	M		453	42
200001	216	"turkey and rice, strained/junior"	O	no residue found	0	M		454	43
200001	218	"carrots, strained/junior"	O	chloroform	8	B		469	7
200001	218	"carrots, strained/junior"	O	cumene (isopropyl benzene)	3	B	T	469	7
200001	218	"carrots, strained/junior"	O	no residue found	0	M		468	12
200001	218	"carrots, strained/junior"	O	no residue found	0	M		454	43
200001	218	"carrots, strained/junior"	O	no residue found	0	M		454	44
200001	218	"carrots, strained/junior"	O	no residue found	0	M		453	42
200001	218	"carrots, strained/junior"	O	no residue found	0	M		40	24
200001	218	"carrots, strained/junior"	O	no residue found	0	M		600	27
200001	218	"carrots, strained/junior"	O	toluene	1	B	T	469	7
200001	219	"green beans, strained/junior"	O	acephate	0.06	M		453	42
200001	219	"green beans, strained/junior"	O	bifenthrin	0.003	M	T	454	43
200001	219	"green beans, strained/junior"	O	no residue found	0	M		468	12
200001	219	"green beans, strained/junior"	O	no residue found	0	M		40	24
200001	219	"green beans, strained/junior"	O	no residue found	0	M		600	27
200001	219	"green beans, strained/junior"	O	no residue found	0	M		454	44
200001	219	"green beans, strained/junior"	O	vinclozolin	0.5	B	T	454	43
200001	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		600	27
200001	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		453	42
200001	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		454	43
200001	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		468	12
200001	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		40	24
200001	221	"sweet potatoes, strained/junior"	O	dicloran	0.007	M		454	43
200001	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		453	42
200001	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		468	12
200001	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		454	44
200001	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		40	24
200001	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		600	27
200001	222	"creamed corn, strained/junior"	O	no residue found	0	M		40	24
200001	222	"creamed corn, strained/junior"	O	no residue found	0	M		468	12
200001	222	"creamed corn, strained/junior"	O	no residue found	0	M		454	43
200001	222	"creamed corn, strained/junior"	O	no residue found	0	M		453	42
200001	223	"peas, strained/junior"	O	no residue found	0	M		40	24
200001	223	"peas, strained/junior"	O	no residue found	0	M		468	12
200001	223	"peas, strained/junior"	O	no residue found	0	M		453	42
200001	223	"peas, strained/junior"	O	no residue found	0	M		454	43
200001	224	"creamed spinach, strained/junior"	O	"DDE, p,p'"	0.1	B	T	454	43
200001	224	"creamed spinach, strained/junior"	O	no residue found	0	B		611	25
200001	224	"creamed spinach, strained/junior"	O	no residue found	0	M		468	12
200001	224	"creamed spinach, strained/junior"	O	no residue found	0	M		453	42
200001	225	"applesauce, strained/junior"	O	carbaryl	0.004	M	T	468	12
200001	225	"applesauce, strained/junior"	O	ethylenethiourea	19	B		611	25
200001	225	"applesauce, strained/junior"	O	no residue found	0	M		454	44
200001	225	"applesauce, strained/junior"	O	no residue found	0	M		600	27
200001	225	"applesauce, strained/junior"	O	no residue found	0	M		454	43
200001	225	"applesauce, strained/junior"	O	no residue found	0	M		40	24
200001	225	"applesauce, strained/junior"	O	no residue found	0	M		453	42
200001	226	"peaches, strained/junior"	O	carbaryl	0.002	M	T	468	12
200001	226	"peaches, strained/junior"	O	endosulfan sulfate	0.001	M	T	455	43
200001	226	"peaches, strained/junior"	O	no residue found	0	M		453	42
200001	226	"peaches, strained/junior"	O	no residue found	0	M		600	27
200001	226	"peaches, strained/junior"	O	no residue found	0	M		455	44
200001	226	"peaches, strained/junior"	O	no residue found	0	M		40	24
200001	226	"peaches, strained/junior"	O	"permethrin, cis-"	0.004	M	T	455	43
200001	226	"peaches, strained/junior"	O	"permethrin, trans-"	0.005	M		455	43
200001	227	"pears, strained/junior"	O	no residue found	0	M		455	44
200001	227	"pears, strained/junior"	O	no residue found	0	M		600	27
200001	227	"pears, strained/junior"	O	no residue found	0	B		611	25
200001	227	"pears, strained/junior"	O	no residue found	0	M		40	24
200001	227	"pears, strained/junior"	O	no residue found	0	M		468	12
200001	227	"pears, strained/junior"	O	"permethrin, cis-"	0.001	M	T	455	43
200001	227	"pears, strained/junior"	O	"permethrin, trans-"	0.002	M	T	455	43
200001	227	"pears, strained/junior"	O	phosmet	0.02	M		453	42
200001	230	"apple juice, strained"	O	benzene*	9	B		469	7
200001	230	"apple juice, strained"	O	no residue found	0	B		611	25
200001	230	"apple juice, strained"	O	no residue found	0	M		40	24
200001	230	"apple juice, strained"	O	no residue found	0	M		453	42
200001	230	"apple juice, strained"	O	no residue found	0	M		468	12
200001	230	"apple juice, strained"	O	no residue found	0	M		454	44
200001	230	"apple juice, strained"	O	no residue found	0	M		454	43
200001	230	"apple juice, strained"	O	styrene	2	B	T	469	7
200001	230	"apple juice, strained"	O	thiabendazole	0.02	M	T	600	27
200001	231	"orange juice, strained"	O	no residue found	0	M		468	12
200001	231	"orange juice, strained"	O	no residue found	0	B		611	25
200001	231	"orange juice, strained"	O	no residue found	0	M		454	43
200001	231	"orange juice, strained"	O	no residue found	0	M		453	42
200001	231	"orange juice, strained"	O	no residue found	0	M		600	27
200001	231	"orange juice, strained"	O	no residue found	0	M		454	44
200001	232	"custard pudding, strained/junior"	O	no residue found	0	M		453	42
200001	232	"custard pudding, strained/junior"	O	no residue found	0	M		454	43
200001	233	"fruit dessert/pudding, strained/junior"	O	no residue found	0	M		453	42
200001	233	"fruit dessert/pudding, strained/junior"	O	no residue found	0	M		600	27
200001	233	"fruit dessert/pudding, strained/junior"	O	no residue found	0	M		454	44
200001	233	"fruit dessert/pudding, strained/junior"	O	"permethrin, cis-"	0.006	M		454	43
200001	233	"fruit dessert/pudding, strained/junior"	O	"permethrin, trans-"	0.007	M		454	43
200001	235	"fruit-flavored yogurt, lowfat (fruit mixed in)"	O	no residue found	0	M		451	40
200001	235	"fruit-flavored yogurt, lowfat (fruit mixed in)"	O	no residue found	0	M		451	41
200001	236	Swiss cheese	O	"1,1,1-trichloroethane"	20	B		469	7
200001	236	Swiss cheese	O	benzene*	6	B		469	7
200001	236	Swiss cheese	O	"DDE, p,p'"	0.001	M	T	470	40
200001	236	Swiss cheese	O	dieldrin	0.001	M	T	470	40
200001	236	Swiss cheese	O	heptachlor epoxide	0.5	B	T	470	40
200001	236	Swiss cheese	O	no residue found	0	M		470	41
200001	236	Swiss cheese	O	"permethrin, cis-"	0.9	B	T	470	40
200001	236	Swiss cheese	O	"permethrin, trans-"	0.9	B	T	470	40
200001	236	Swiss cheese	O	toluene	21	B		469	7
200001	236	Swiss cheese	O	"xylene, m- and/or p-"	3	B	T	469	7
200001	237	cream cheese	O	"1,1,1-trichloroethane"	6	B	T	469	7
200001	237	cream cheese	O	chloroform	64	B		469	7
200001	237	cream cheese	O	cumene (isopropyl benzene)	2	B	T	469	7
200001	237	cream cheese	O	"DDE, p,p'"	0.9	B	T	470	40
200001	237	cream cheese	O	dieldrin	0.001	M	T	470	40
200001	237	cream cheese	O	endosulfan sulfate	0.3	B	T	470	40
200001	237	cream cheese	O	heptachlor epoxide	0.3	B	T	470	40
200001	237	cream cheese	O	no residue found	0	M		470	41
200001	237	cream cheese	O	"permethrin, cis-"	0.9	B	T	470	40
200001	237	cream cheese	O	"permethrin, trans-"	0.9	B	T	470	40
200001	237	cream cheese	O	toluene	17	B		469	7
200001	237	cream cheese	O	"xylene, m- and/or p-"	3	B	T	469	7
200001	238	"veal cutlet, pan-cooked"	O	chlorpropham	0.001	M	T	470	40
200001	238	"veal cutlet, pan-cooked"	O	no residue found	0	M		470	41
200001	239	"ham luncheon meat, sliced"	O	no residue found	0	M		470	40
200001	239	"ham luncheon meat, sliced"	O	no residue found	0	M		470	41
200001	240	"chicken breast, roasted"	O	no residue found	0	M		470	41
200001	240	"chicken breast, roasted"	O	no residue found	0	M		470	40
200001	241	"chicken nuggets, fast-food"	O	"1,1,1-trichloroethane"	6	B	T	469	7
200001	241	"chicken nuggets, fast-food"	O	benzene*	2	B	T	469	7
200001	241	"chicken nuggets, fast-food"	O	"butylbenzene, n-"	5	B	T	469	7
200001	241	"chicken nuggets, fast-food"	O	chlorpyrifos-methyl	0.001	M	T	470	41
200001	241	"chicken nuggets, fast-food"	O	ethyl benzene	4	B	T	469	7
200001	241	"chicken nuggets, fast-food"	O	malathion	0.01	M		470	41
200001	241	"chicken nuggets, fast-food"	O	no residue found	0	M		470	40
200001	241	"chicken nuggets, fast-food"	O	"propylbenzene, n-"	4	B	T	469	7
200001	241	"chicken nuggets, fast-food"	O	styrene	34	B		469	7
200001	241	"chicken nuggets, fast-food"	O	toluene	55	B		469	7
200001	241	"chicken nuggets, fast-food"	O	trichloroethylene	3	B	T	469	7
200001	241	"chicken nuggets, fast-food"	O	"xylene, m- and/or p-"	12	B	T	469	7
200001	241	"chicken nuggets, fast-food"	O	"xylene, o-"	4	B	T	469	7
200001	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	"1,1,1-trichloroethane"	6	B	T	469	7
200001	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	benzene*	8	B		469	7
200001	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	chlorpyrifos-methyl	0.2	B	T	470	40
200001	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	cumene (isopropyl benzene)	14	B		469	7
200001	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	ethyl benzene	2	B	T	469	7
200001	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	no residue found	0	M		470	41
200001	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	"propylbenzene, n-"	3	B	T	469	7
200001	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	styrene	6	B	T	469	7
200001	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	toluene	16	B		469	7
200001	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	trichloroethylene	2	B	T	469	7
200001	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	"xylene, m- and/or p-"	6	B	T	469	7
200001	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	"xylene, o-"	2	B	T	469	7
200001	244	"shrimp, boiled"	O	no residue found	0	M		470	41
200001	244	"shrimp, boiled"	O	no residue found	0	M		470	40
200001	245	"kidney beans, dry, boiled"	O	no residue found	0	M		454	43
200001	245	"kidney beans, dry, boiled"	O	no residue found	0	M		453	42
200001	246	"peas, mature, dry, boiled"	O	diphenyl 2-ethylhexyl phosphate	0.07	M		453	42
200001	246	"peas, mature, dry, boiled"	O	no residue found	0	M		454	43
200001	247	"mixed nuts, no peanuts, dry roasted"	O	"1,2,4-trimethylbenzene"	113	B		469	7
200001	247	"mixed nuts, no peanuts, dry roasted"	O	benzene*	3	B	T	469	7
200001	247	"mixed nuts, no peanuts, dry roasted"	O	cumene (isopropyl benzene)	8	B	T	469	7
200001	247	"mixed nuts, no peanuts, dry roasted"	O	ethyl benzene	9	B	T	469	7
200001	247	"mixed nuts, no peanuts, dry roasted"	O	no residue found	0	M		470	40
200001	247	"mixed nuts, no peanuts, dry roasted"	O	no residue found	0	M		470	41
200001	247	"mixed nuts, no peanuts, dry roasted"	O	"propylbenzene, n-"	13	B		469	7
200001	247	"mixed nuts, no peanuts, dry roasted"	O	styrene	43	B		469	7
200001	247	"mixed nuts, no peanuts, dry roasted"	O	tetrachloroethylene	6	B		469	7
200001	247	"mixed nuts, no peanuts, dry roasted"	O	toluene	162	B		469	7
200001	247	"mixed nuts, no peanuts, dry roasted"	O	trichloroethylene	2	B	T	469	7
200001	247	"mixed nuts, no peanuts, dry roasted"	O	"xylene, m- and/or p-"	35	B		469	7
200001	247	"mixed nuts, no peanuts, dry roasted"	O	"xylene, o-"	14	B		469	7
200001	248	cracked wheat bread	O	chlorpyrifos-methyl	0.008	M		459	42
200001	248	cracked wheat bread	O	malathion	0.005	M		459	42
200001	248	cracked wheat bread	O	no residue found	0	M		460	43
200001	248	cracked wheat bread	O	no residue found	0	M		23	5
200001	248	cracked wheat bread	O	pirimiphos-methyl	0.002	M	T	459	42
200001	249	"bagel, plain"	O	chlorpyrifos-methyl	0.01	M		459	42
200001	249	"bagel, plain"	O	malathion	0.001	M	T	459	42
200001	249	"bagel, plain"	O	no residue found	0	M		460	43
200001	250	"English muffin, plain, toasted"	O	chlorpyrifos-methyl	0.007	M		459	42
200001	250	"English muffin, plain, toasted"	O	malathion	0.005	M		459	42
200001	250	"English muffin, plain, toasted"	O	no residue found	0	M		460	43
200001	251	graham crackers	O	"1,2,4-trimethylbenzene"	32	B		469	7
200001	251	graham crackers	O	benzene*	1	B	T	469	7
200001	251	graham crackers	O	chlorpyrifos-methyl	0.004	M		451	41
200001	251	graham crackers	O	cumene (isopropyl benzene)	6	B	T	469	7
200001	251	graham crackers	O	ethyl benzene	2	B	T	469	7
200001	251	graham crackers	O	malathion	0.008	M		451	41
200001	251	graham crackers	O	"methoxychlor, p,p'-"	0.5	B	T	451	40
200001	251	graham crackers	O	"propylbenzene, n-"	11	B	T	469	7
200001	251	graham crackers	O	styrene	15	B		469	7
200001	251	graham crackers	O	toluene	5	B	T	469	7
200001	251	graham crackers	O	"xylene, m- and/or p-"	5	B	T	469	7
200001	251	graham crackers	O	"xylene, o-"	3	B	T	469	7
200001	252	butter-type crackers	O	"1,2,4-trimethylbenzene"	14	B		469	7
200001	252	butter-type crackers	O	chlorpyrifos-methyl	0.02	M		470	41
200001	252	butter-type crackers	O	ethyl benzene	3	B	T	469	7
200001	252	butter-type crackers	O	malathion	0.02	M		470	41
200001	252	butter-type crackers	O	"methoxychlor, p,p'-"	0.001	M	T	470	40
200001	252	butter-type crackers	O	styrene	2	B	T	469	7
200001	252	butter-type crackers	O	tetrachloroethylene	5	B	T	469	7
200001	252	butter-type crackers	O	toluene	10	B		469	7
200001	252	butter-type crackers	O	trichloroethylene	2	B	T	469	7
200001	252	butter-type crackers	O	"xylene, m- and/or p-"	10	B	T	469	7
200001	252	butter-type crackers	O	"xylene, o-"	2	B	T	469	7
200001	253	"apricot, raw"	O	azinphos-methyl	0.06	M		453	42
200001	253	"apricot, raw"	O	carbaryl	0.33	M		468	12
200001	253	"apricot, raw"	O	iprodione	0.003	M	T	454	43
200001	253	"apricot, raw"	O	no residue found	0	M		600	27
200001	253	"apricot, raw"	O	no residue found	0	M		454	44
200001	253	"apricot, raw"	O	phosmet	0.01	M		453	42
200001	254	"peach, canned in light/medium syrup"	O	carbaryl	0.006	M	T	468	12
200001	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		454	44
200001	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		454	43
200001	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		453	42
200001	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		600	27
200001	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		40	24
200001	255	"pear, canned in light syrup"	O	no residue found	0	M		453	42
200001	255	"pear, canned in light syrup"	O	no residue found	0	M		454	43
200001	255	"pear, canned in light syrup"	O	no residue found	0	M		454	44
200001	255	"pear, canned in light syrup"	O	no residue found	0	M		600	27
200001	255	"pear, canned in light syrup"	O	no residue found	0	M		40	24
200001	255	"pear, canned in light syrup"	O	no residue found	0	B		611	25
200001	255	"pear, canned in light syrup"	O	no residue found	0	M		468	12
200001	256	"pineapple juice, from frozen concentrate"	O	diphenyl 2-ethylhexyl phosphate	0.03	M		453	42
200001	256	"pineapple juice, from frozen concentrate"	O	endosulfan sulfate	0.4	B	T	454	43
200001	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		468	12
200001	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		40	24
200001	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		600	27
200001	257	"grape juice, from frozen concentrate"	O	carbaryl	0.004	M	T	468	12
200001	257	"grape juice, from frozen concentrate"	O	"dicofol, o,p'-"	0.6	B	T	454	43
200001	257	"grape juice, from frozen concentrate"	O	"dicofol, p,p'-"	0.007	M		454	43
200001	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		600	27
200001	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		40	24
200001	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		453	42
200001	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		454	44
200001	257	"grape juice, from frozen concentrate"	O	no residue found	0	B		611	25
200001	258	"French fries, fast-food"	O	cumene (isopropyl benzene)	24	B		469	7
200001	258	"French fries, fast-food"	O	endosulfan sulfate	0.005	M		470	40
200001	258	"French fries, fast-food"	O	ethyl benzene	6	B	T	469	7
200001	258	"French fries, fast-food"	O	malathion	0.002	M	T	470	41
200001	258	"French fries, fast-food"	O	"propylbenzene, n-"	10	B	T	469	7
200001	258	"French fries, fast-food"	O	styrene	49	B		469	7
200001	258	"French fries, fast-food"	O	toluene	24	B		469	7
200001	258	"French fries, fast-food"	O	trichloroethylene	2	B	T	469	7
200001	258	"French fries, fast-food"	O	"xylene, m- and/or p-"	13	B	T	469	7
200001	258	"French fries, fast-food"	O	"xylene, o-"	6	B	T	469	7
200001	259	"carrot, fresh, boiled"	O	no residue found	0	M		600	27
200001	259	"carrot, fresh, boiled"	O	no residue found	0	M		40	24
200001	259	"carrot, fresh, boiled"	O	no residue found	0	M		454	44
200001	259	"carrot, fresh, boiled"	O	no residue found	0	M		453	42
200001	259	"carrot, fresh, boiled"	O	no residue found	0	M		468	12
200001	259	"carrot, fresh, boiled"	O	no residue found	0	M		454	43
200001	260	"tomato, stewed, canned"	O	no residue found	0	M		454	43
200001	260	"tomato, stewed, canned"	O	no residue found	0	M		468	12
200001	260	"tomato, stewed, canned"	O	no residue found	0	B		611	25
200001	260	"tomato, stewed, canned"	O	no residue found	0	M		453	42
200001	260	"tomato, stewed, canned"	O	no residue found	0	M		600	27
200001	261	"tomato juice, bottled"	O	endosulfan I	0.2	B	T	454	43
200001	261	"tomato juice, bottled"	O	endosulfan II	0.5	B	T	454	43
200001	261	"tomato juice, bottled"	O	endosulfan sulfate	0.4	B	T	454	43
200001	261	"tomato juice, bottled"	O	no residue found	0	M		600	27
200001	261	"tomato juice, bottled"	O	no residue found	0	B		611	25
200001	261	"tomato juice, bottled"	O	no residue found	0	M		468	12
200001	261	"tomato juice, bottled"	O	no residue found	0	M		453	42
200001	262	"beets, fresh/frozen, boiled"	O	"DDE, p,p'"	0.3	B	T	454	43
200001	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200001	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200001	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		454	44
200001	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		600	27
200001	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200001	262	"beets, fresh/frozen, boiled"	O	pentachloroaniline	0.2	B	T	454	43
200001	263	"Brussels sprouts, fresh/frozen, boiled"	O	chlorpyrifos	0.007	M		453	42
200001	263	"Brussels sprouts, fresh/frozen, boiled"	O	"DDE, p,p'"	0.3	B	T	454	43
200001	263	"Brussels sprouts, fresh/frozen, boiled"	O	no residue found	0	M		600	27
200001	263	"Brussels sprouts, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200001	263	"Brussels sprouts, fresh/frozen, boiled"	O	"permethrin, cis-"	0.002	M	T	454	43
200001	263	"Brussels sprouts, fresh/frozen, boiled"	O	"permethrin, trans-"	0.002	M	T	454	43
200001	264	"mushrooms, raw"	O	benomyl	0.14	M		600	27
200001	264	"mushrooms, raw"	O	no residue found	0	M		468	12
200001	264	"mushrooms, raw"	O	no residue found	0	B		611	25
200001	264	"mushrooms, raw"	O	no residue found	0	M		453	42
200001	264	"mushrooms, raw"	O	no residue found	0	M		454	44
200001	264	"mushrooms, raw"	O	no residue found	0	M		454	43
200001	265	"eggplant, fresh, boiled"	O	acephate	0.007	M		453	42
200001	265	"eggplant, fresh, boiled"	O	no residue found	0	M		454	43
200001	265	"eggplant, fresh, boiled"	O	no residue found	0	M		468	12
200001	266	"turnip, fresh/frozen, boiled"	O	chlorpyrifos	0.007	M		453	42
200001	266	"turnip, fresh/frozen, boiled"	O	DCPA	0.007	M		454	43
200001	266	"turnip, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200001	267	"okra, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200001	267	"okra, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200001	267	"okra, fresh/frozen, boiled"	O	no residue found	0	M		454	43
200001	268	"mixed vegetables, frozen, boiled"	O	no residue found	0	M		454	43
200001	268	"mixed vegetables, frozen, boiled"	O	no residue found	0	M		453	42
200001	268	"mixed vegetables, frozen, boiled"	O	no residue found	0	M		40	24
200001	268	"mixed vegetables, frozen, boiled"	O	no residue found	0	B		611	25
200001	268	"mixed vegetables, frozen, boiled"	O	no residue found	0	M		468	12
200001	269	"beef stroganoff, homemade"	O	chlorpyrifos-methyl	0.002	M	T	470	40
200001	269	"beef stroganoff, homemade"	O	"DDE, p,p'"	0.8	B	T	470	40
200001	269	"beef stroganoff, homemade"	O	malathion	0.003	M		470	41
200001	270	"green peppers stuffed with beef and rice, homemade"	O	lambda-cyhalothrin	0.009	M	T	470	40
200001	270	"green peppers stuffed with beef and rice, homemade"	O	no residue found	0	M		470	41
200001	270	"green peppers stuffed with beef and rice, homemade"	O	"permethrin, cis-"	0.001	M	T	470	40
200001	270	"green peppers stuffed with beef and rice, homemade"	O	"permethrin, trans-"	0.001	M	T	470	40
200001	271	"chili con carne with beans, homemade"	O	2-chloroethyl linoleate	0.01	M		470	40
200001	271	"chili con carne with beans, homemade"	O	2-chloroethyl palmitate	0.002	M	T	470	40
200001	271	"chili con carne with beans, homemade"	O	no residue found	0	M		470	41
200001	272	"tuna noodle casserole, homemade"	O	chlorpyrifos-methyl	0.7	B	T	470	40
200001	272	"tuna noodle casserole, homemade"	O	"DDE, p,p'"	0.002	M		470	40
200001	272	"tuna noodle casserole, homemade"	O	dicloran	0.004	M		470	40
200001	272	"tuna noodle casserole, homemade"	O	endosulfan sulfate	0.2	B	T	470	40
200001	272	"tuna noodle casserole, homemade"	O	malathion	0.001	M	T	470	41
200001	272	"tuna noodle casserole, homemade"	O	"permethrin, cis-"	0.002	M	T	470	40
200001	272	"tuna noodle casserole, homemade"	O	"permethrin, trans-"	0.002	M	T	470	40
200001	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	chlorpropham	0.03	M		470	40
200001	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	dieldrin	0.1	B	T	470	40
200001	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	endosulfan sulfate	0.2	B	T	470	40
200001	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	no residue found	0	M		470	41
200001	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	vinclozolin	0.002	M	T	470	40
200001	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	chlorpropham	0.04	M		470	40
200001	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	chlorpyrifos	0.3	B	T	470	40
200001	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	chlorpyrifos-methyl	0.2	B	T	470	40
200001	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	dieldrin	0.1	B	T	470	40
200001	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	endosulfan sulfate	0.3	B	T	470	40
200001	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	no residue found	0	M		470	41
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	benzene*	26	B		469	7
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	"butylbenzene, n-"	6	B	T	469	7
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	chlorobenzene	5	B	T	469	7
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	chlorpyrifos-methyl	0.5	B	T	470	40
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	cumene (isopropyl benzene)	10	B		469	7
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	"DDE, p,p'"	0.002	M		470	40
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	"dichlorobenzene, o-"	4	B	T	469	7
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	dieldrin	0.9	B	T	470	40
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	endosulfan sulfate	0.001	M	T	470	40
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	ethyl benzene	11	B		469	7
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	malathion	0.002	M	T	470	41
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	"propylbenzene, n-"	8	B	T	469	7
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	styrene	4	B	T	469	7
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	tetrachloroethylene	8	B		469	7
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	toluene	37	B		469	7
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	trichloroethylene	3	B	T	469	7
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	"xylene, m- and/or p-"	49	B		469	7
200001	275	"quarter-pound cheeseburger on bun, fast-food"	O	"xylene, o-"	14	B		469	7
200001	276	"fish sandwich on bun, fast-food"	O	chlorpyrifos-methyl	0.4	B	T	470	40
200001	276	"fish sandwich on bun, fast-food"	O	"DDE, p,p'"	0.2	B	T	470	40
200001	276	"fish sandwich on bun, fast-food"	O	malathion	0.002	M	T	470	41
200001	277	"frankfurter on bun, fast-food"	O	chlorpyrifos-methyl	0.003	M		470	41
200001	277	"frankfurter on bun, fast-food"	O	"DDE, p,p'"	0.002	M		470	40
200001	277	"frankfurter on bun, fast-food"	O	malathion	0.003	M		470	41
200001	278	"egg, cheese, and ham on English muffin, fast-food"	O	chlorpyrifos-methyl	0.003	M		470	40
200001	278	"egg, cheese, and ham on English muffin, fast-food"	O	"DDE, p,p'"	0.003	M		470	40
200001	278	"egg, cheese, and ham on English muffin, fast-food"	O	dieldrin	0.2	B	T	470	40
200001	278	"egg, cheese, and ham on English muffin, fast-food"	O	malathion	0.9	B	T	470	41
200001	279	"taco/tostada, from Mexican carry-out"	O	2-chloroethyl linoleate	0.27	M		470	40
200001	279	"taco/tostada, from Mexican carry-out"	O	2-chloroethyl myristate	0.004	M	T	470	40
200001	279	"taco/tostada, from Mexican carry-out"	O	2-chloroethyl palmitate	0.05	M		470	40
200001	279	"taco/tostada, from Mexican carry-out"	O	2-chloroethyl stearate	0.07	M		470	40
200001	279	"taco/tostada, from Mexican carry-out"	O	chlorpyrifos-methyl	0.3	B	T	470	41
200001	279	"taco/tostada, from Mexican carry-out"	O	cumene (isopropyl benzene)	9	B		469	7
200001	279	"taco/tostada, from Mexican carry-out"	O	"DDE, p,p'"	0.9	B	T	470	40
200001	279	"taco/tostada, from Mexican carry-out"	O	ethyl benzene	3	B	T	469	7
200001	279	"taco/tostada, from Mexican carry-out"	O	malathion	0.7	B	T	470	41
200001	279	"taco/tostada, from Mexican carry-out"	O	pirimiphos-methyl	0.001	M	T	470	41
200001	279	"taco/tostada, from Mexican carry-out"	O	styrene	20	B		469	7
200001	279	"taco/tostada, from Mexican carry-out"	O	toluene	18	B		469	7
200001	279	"taco/tostada, from Mexican carry-out"	O	trichloroethylene	2	B	T	469	7
200001	279	"taco/tostada, from Mexican carry-out"	O	"xylene, m- and/or p-"	13	B	T	469	7
200001	279	"taco/tostada, from Mexican carry-out"	O	"xylene, o-"	4	B	T	469	7
200001	280	"cheese pizza, regular crust, from pizza carry-out"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200001	280	"cheese pizza, regular crust, from pizza carry-out"	O	2-chloroethyl linoleate	0.006	M	T	451	40
200001	280	"cheese pizza, regular crust, from pizza carry-out"	O	chlorpyrifos-methyl	0.008	M		451	41
200001	280	"cheese pizza, regular crust, from pizza carry-out"	O	cumene (isopropyl benzene)	7	B	T	469	7
200001	280	"cheese pizza, regular crust, from pizza carry-out"	O	"DDE, p,p'"	0.002	M		451	40
200001	280	"cheese pizza, regular crust, from pizza carry-out"	O	ethyl benzene	2	B	T	469	7
200001	280	"cheese pizza, regular crust, from pizza carry-out"	O	malathion	0.002	M	T	451	41
200001	280	"cheese pizza, regular crust, from pizza carry-out"	O	styrene	8	B	T	469	7
200001	280	"cheese pizza, regular crust, from pizza carry-out"	O	tetrachloroethylene	4	B	T	469	7
200001	280	"cheese pizza, regular crust, from pizza carry-out"	O	toluene	42	B		469	7
200001	280	"cheese pizza, regular crust, from pizza carry-out"	O	trichloroethylene	2	B	T	469	7
200001	280	"cheese pizza, regular crust, from pizza carry-out"	O	"xylene, m- and/or p-"	10	B	T	469	7
200001	280	"cheese pizza, regular crust, from pizza carry-out"	O	"xylene, o-"	3	B	T	469	7
200001	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	2-chloroethyl linoleate	0.01	M	T	451	40
200001	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	chlorpyrifos-methyl	0.007	M		451	41
200001	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	cumene (isopropyl benzene)	14	B		469	7
200001	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	"DDE, p,p'"	0.001	M	T	451	40
200001	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	ethyl benzene	2	B	T	469	7
200001	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	malathion	0.002	M	T	451	41
200001	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	styrene	7	B	T	469	7
200001	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	tetrachloroethylene	2	B	T	469	7
200001	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	toluene	30	B		469	7
200001	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	trichloroethylene	2	B	T	469	7
200001	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	"xylene, m- and/or p-"	9	B	T	469	7
200001	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	"xylene, o-"	3	B	T	469	7
200001	282	"beef chow mein, from Chinese carry-out"	O	no residue found	0	M		451	40
200001	282	"beef chow mein, from Chinese carry-out"	O	no residue found	0	M		451	41
200001	283	"bean with bacon/pork soup, canned, condensed, prepared with water"	O	no residue found	0	M		451	40
200001	283	"bean with bacon/pork soup, canned, condensed, prepared with water"	O	no residue found	0	M		451	41
200001	284	"mushroom soup, canned, condensed, prepared with whole milk"	O	no residue found	0	M		454	43
200001	284	"mushroom soup, canned, condensed, prepared with whole milk"	O	no residue found	0	M		454	44
200001	284	"mushroom soup, canned, condensed, prepared with whole milk"	O	no residue found	0	M		453	42
200001	284	"mushroom soup, canned, condensed, prepared with whole milk"	O	thiabendazole	0.02	M	T	600	27
200001	285	"clam chowder, New England, canned, condensed, prepared with whole milk"	O	chlorpropham	0.01	M		451	40
200001	285	"clam chowder, New England, canned, condensed, prepared with whole milk"	O	no residue found	0	M		451	41
200001	286	vanilla ice cream	O	"1,2,4-trimethylbenzene"	7	B	T	469	7
200001	286	vanilla ice cream	O	chloroform	11	B		469	7
200001	286	vanilla ice cream	O	"dichlorobenzene, p-"	2	B	T	469	7
200001	286	vanilla ice cream	O	no residue found	0	M		451	40
200001	286	vanilla ice cream	O	no residue found	0	M		451	41
200001	286	vanilla ice cream	O	toluene	4	B	T	469	7
200001	286	vanilla ice cream	O	"xylene, m- and/or p-"	8	B	T	469	7
200001	287	fruit flavor sherbet	O	chloroform	8	B		469	7
200001	287	fruit flavor sherbet	O	no residue found	0	M		451	40
200001	287	fruit flavor sherbet	O	no residue found	0	M		451	41
200001	287	fruit flavor sherbet	O	toluene	28	B		469	7
200001	287	fruit flavor sherbet	O	"xylene, m- and/or p-"	12	B	T	469	7
200001	288	"popsicle, any flavor"	O	benzene*	2	B	T	469	7
200001	288	"popsicle, any flavor"	O	chloroform	3	B	T	469	7
200001	288	"popsicle, any flavor"	O	no residue found	0	M		468	12
200001	288	"popsicle, any flavor"	O	no residue found	0	M		453	42
200001	288	"popsicle, any flavor"	O	no residue found	0	M		455	43
200001	288	"popsicle, any flavor"	O	toluene	2	B	T	469	7
200001	289	chocolate snack cake with chocolate icing	O	"1,2,4-trimethylbenzene"	32	B		469	7
200001	289	chocolate snack cake with chocolate icing	O	chlorpyrifos-methyl	0.001	M	T	451	41
200001	289	chocolate snack cake with chocolate icing	O	malathion	0.001	M	T	451	41
200001	289	chocolate snack cake with chocolate icing	O	no residue found	0	M		451	40
200001	289	chocolate snack cake with chocolate icing	O	styrene	5	B	T	469	7
200001	289	chocolate snack cake with chocolate icing	O	toluene	18	B		469	7
200001	289	chocolate snack cake with chocolate icing	O	"xylene, m- and/or p-"	5	B	T	469	7
200001	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	benzene*	2	B	T	469	7
200001	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	ethyl benzene	6	B	T	469	7
200001	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	malathion	0.6	B	T	451	41
200001	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	no residue found	0	M		451	40
200001	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	"propylbenzene, n-"	7	B	T	469	7
200001	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	styrene	21	B		469	7
200001	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	toluene	33	B		469	7
200001	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	trichloroethylene	4	B	T	469	7
200001	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	"xylene, m- and/or p-"	22	B	T	469	7
200001	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	"xylene, o-"	8	B	T	469	7
200001	291	"brownies, commercial"	O	"1,2,4-trimethylbenzene"	21	B		469	7
200001	291	"brownies, commercial"	O	benzene*	1	B	T	469	7
200001	291	"brownies, commercial"	O	chlorpyrifos-methyl	0.002	M	T	451	41
200001	291	"brownies, commercial"	O	ethyl benzene	2	B	T	469	7
200001	291	"brownies, commercial"	O	malathion	0.001	M	T	451	41
200001	291	"brownies, commercial"	O	no residue found	0	M		451	40
200001	291	"brownies, commercial"	O	styrene	6	B	T	469	7
200001	291	"brownies, commercial"	O	toluene	13	B		469	7
200001	291	"brownies, commercial"	O	trichloroethylene	2	B	T	469	7
200001	291	"brownies, commercial"	O	"xylene, m- and/or p-"	6	B	T	469	7
200001	291	"brownies, commercial"	O	"xylene, o-"	2	B	T	469	7
200001	292	"sugar cookies, commercial"	O	"butylbenzene, n-"	4	B	T	469	7
200001	292	"sugar cookies, commercial"	O	chlorpyrifos-methyl	0.003	M		470	40
200001	292	"sugar cookies, commercial"	O	"DDT, p,p'"	0.3	B	T	470	40
200001	292	"sugar cookies, commercial"	O	ethyl benzene	3	B	T	469	7
200001	292	"sugar cookies, commercial"	O	malathion	0.007	M		470	41
200001	292	"sugar cookies, commercial"	O	"propylbenzene, n-"	3	B	T	469	7
200001	292	"sugar cookies, commercial"	O	styrene	73	B		469	7
200001	292	"sugar cookies, commercial"	O	toluene	18	B		469	7
200001	292	"sugar cookies, commercial"	O	"xylene, m- and/or p-"	9	B	T	469	7
200001	292	"sugar cookies, commercial"	O	"xylene, o-"	3	B	T	469	7
200001	293	"suckers, any flavor"	O	no residue found	0	M		466	42
200001	293	"suckers, any flavor"	O	no residue found	0	M		468	12
200001	293	"suckers, any flavor"	O	no residue found	0	M		467	43
200001	294	"pretzels, hard, salted, any shape"	O	chlorpyrifos-methyl	0.8	B	T	470	41
200001	294	"pretzels, hard, salted, any shape"	O	malathion	0.003	M		470	41
200001	294	"pretzels, hard, salted, any shape"	O	no residue found	0	M		470	40
200001	295	chocolate syrup dessert topping	O	no residue found	0	M		470	40
200001	295	chocolate syrup dessert topping	O	no residue found	0	M		470	41
200001	296	"jelly, any flavor"	O	no residue found	0	M		467	43
200001	296	"jelly, any flavor"	O	no residue found	0	M		600	27
200001	296	"jelly, any flavor"	O	no residue found	0	B		611	25
200001	296	"jelly, any flavor"	O	no residue found	0	M		467	44
200001	296	"jelly, any flavor"	O	no residue found	0	M		466	42
200001	296	"jelly, any flavor"	O	no residue found	0	M		468	12
200001	297	sweet cucumber pickles	O	endosulfan I	0.3	B	T	454	43
200001	297	sweet cucumber pickles	O	endosulfan II	0.001	M	T	454	43
200001	297	sweet cucumber pickles	O	endosulfan sulfate	0.003	M		454	43
200001	297	sweet cucumber pickles	O	no residue found	0	M		453	42
200001	297	sweet cucumber pickles	O	no residue found	0	M		468	12
200001	297	sweet cucumber pickles	O	no residue found	0	B		611	25
200001	298	yellow mustard	O	2-chloroethyl linoleate	1.57	M		451	40
200001	298	yellow mustard	O	2-chloroethyl palmitate	0.08	M		451	40
200001	298	yellow mustard	O	"BHC, alpha"	0.3	B	T	451	40
200001	298	yellow mustard	O	"DDT, p,p'"	0.4	B	T	451	40
200001	298	yellow mustard	O	lindane	0.3	B	T	451	40
200001	298	yellow mustard	O	no residue found	0	M		451	41
200001	299	black olives	O	chlorpyrifos	0.5	B	T	451	41
200001	299	black olives	O	"DDE, p,p'"	0.4	B	T	451	40
200001	299	black olives	O	endosulfan sulfate	0.3	B	T	451	40
200001	300	sour cream	O	benzene*	5	B	T	469	7
200001	300	sour cream	O	chlorobenzene	2	B	T	469	7
200001	300	sour cream	O	chloroform	70	B		469	7
200001	300	sour cream	O	"DDE, p,p'"	0.003	M		451	40
200001	300	sour cream	O	dieldrin	0.2	B	T	451	40
200001	300	sour cream	O	no residue found	0	M		451	41
200001	301	"brown gravy, homemade"	O	no residue found	0	M		470	40
200001	301	"brown gravy, homemade"	O	no residue found	0	M		470	41
200001	302	"French salad dressing, regular"	O	2-chloroethyl linoleate	0.08	M		470	40
200001	302	"French salad dressing, regular"	O	2-chloroethyl palmitate	0.01	M		470	40
200001	302	"French salad dressing, regular"	O	no residue found	0	M		470	41
200001	303	"Italian salad dressing, low-calorie"	O	2-chloroethyl linoleate	0.007	M	T	470	40
200001	303	"Italian salad dressing, low-calorie"	O	no residue found	0	M		470	41
200001	304	olive/safflower oil	O	"1,2,4-trimethylbenzene"	13	B		469	7
200001	304	olive/safflower oil	O	benzene*	10	B		469	7
200001	304	olive/safflower oil	O	chloroform	2	B	T	469	7
200001	304	olive/safflower oil	O	"DDE, p,p'"	0.4	B	T	470	40
200001	304	olive/safflower oil	O	endosulfan sulfate	0.003	M	T	470	40
200001	304	olive/safflower oil	O	ethyl benzene	5	B	T	469	7
200001	304	olive/safflower oil	O	lindane	0.3	B	T	470	40
200001	304	olive/safflower oil	O	no residue found	0	M		470	41
200001	304	olive/safflower oil	O	styrene	44	B		469	7
200001	304	olive/safflower oil	O	toluene	18	B		469	7
200001	304	olive/safflower oil	O	"xylene, m- and/or p-"	23	B		469	7
200001	304	olive/safflower oil	O	"xylene, o-"	5	B	T	469	7
200001	305	"coffee, from ground"	O	no residue found	0	M		600	27
200001	305	"coffee, from ground"	O	no residue found	0	M		468	12
200001	305	"coffee, from ground"	O	no residue found	0	M		453	42
200001	305	"coffee, from ground"	O	no residue found	0	M		455	43
200001	306	fruit-flavored carbonated beverage	O	benzene*	2	B	T	469	7
200001	306	fruit-flavored carbonated beverage	O	carbon tetrachloride	5	B	T	469	7
200001	306	fruit-flavored carbonated beverage	O	no residue found	0	M		455	43
200001	306	fruit-flavored carbonated beverage	O	no residue found	0	M		468	12
200001	306	fruit-flavored carbonated beverage	O	no residue found	0	M		453	42
200001	307	"fruit drink, canned"	O	no residue found	0	M		453	42
200001	307	"fruit drink, canned"	O	no residue found	0	M		455	43
200001	307	"fruit drink, canned"	O	no residue found	0	M		600	27
200001	307	"fruit drink, canned"	O	no residue found	0	M		455	44
200001	307	"fruit drink, canned"	O	no residue found	0	M		468	12
200001	308	martini	O	no residue found	0	M		455	43
200001	308	martini	O	no residue found	0	M		453	42
200001	308	martini	O	no residue found	0	M		468	12
200001	309	"soy-based infant formula, ready-to-feed"	O	benzene*	6	B		469	7
200001	309	"soy-based infant formula, ready-to-feed"	O	no residue found	0	M		23	5
200001	309	"soy-based infant formula, ready-to-feed"	O	no residue found	0	M		462	40
200001	309	"soy-based infant formula, ready-to-feed"	O	no residue found	0	M		462	41
200001	309	"soy-based infant formula, ready-to-feed"	O	styrene	2	B	T	469	7
200001	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	M		451	41
200001	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	M		451	40
200001	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	M		23	5
200001	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	B		611	25
200001	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	M		600	27
200001	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		40	24
200001	313	"bananas with tapioca, strained/junior"	O	no residue found	0	B		611	25
200001	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		454	43
200001	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		468	12
200001	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		600	27
200001	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		453	42
200001	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		454	44
200001	317	teething biscuits	O	chlorpyrifos-methyl	0.003	M		459	42
200001	317	teething biscuits	O	malathion	0.002	M	T	459	42
200001	317	teething biscuits	O	no residue found	0	M		460	43
200001	318	salmon	O	"BHC, alpha"	0.001	M		470	40
200001	318	salmon	O	"BHC, beta"	0.3	B	T	470	40
200001	318	salmon	O	"chlordane, cis-"	0.8	B	T	470	40
200001	318	salmon	O	"chlordane, trans-"	0.3	B	T	470	40
200001	318	salmon	O	"DDE, p,p'"	0.01	M		470	40
200001	318	salmon	O	dieldrin	0.002	M		470	40
200001	318	salmon	O	heptachlor epoxide	0.3	B	T	470	40
200001	318	salmon	O	hexachlorobenzene	0.001	M		470	40
200001	318	salmon	O	no residue found	0	M		470	41
200001	318	salmon	O	"nonachlor, cis-"	0.5	B	T	470	40
200001	318	salmon	O	octachlor epoxide	0.3	B	T	470	40
200001	318	salmon	O	polychlorinated biphenyls	0.03	M		470	40
200001	318	salmon	O	"TDE, p,p'"	0.004	M		470	40
200001	319	"rice cereal with apple, strained/junior"	O	captan	0.5	B	T	454	43
200001	319	"rice cereal with apple, strained/junior"	O	endosulfan I	0.001	M		454	43
200001	319	"rice cereal with apple, strained/junior"	O	no residue found	0	M		600	27
200001	319	"rice cereal with apple, strained/junior"	O	no residue found	0	M		23	5
200001	319	"rice cereal with apple, strained/junior"	O	no residue found	0	M		468	12
200001	319	"rice cereal with apple, strained/junior"	O	no residue found	0	M		454	44
200001	319	"rice cereal with apple, strained/junior"	O	no residue found	0	M		453	42
200001	320	"squash, strained/junior"	O	dieldrin	0.01	M		454	43
200001	320	"squash, strained/junior"	O	no residue found	0	B		611	25
200001	320	"squash, strained/junior"	O	no residue found	0	M		453	42
200001	320	"squash, strained/junior"	O	no residue found	0	M		600	27
200001	320	"squash, strained/junior"	O	no residue found	0	M		40	24
200001	320	"squash, strained/junior"	O	no residue found	0	M		468	12
200001	700	"cereal, dry, barley"	O	no residue found	0	M		454	43
200001	700	"cereal, dry, barley"	O	no residue found	0	M		453	42
200001	701	"cereal, dry, mixed"	O	malathion	0.8	B	T	453	42
200001	701	"cereal, dry, mixed"	O	no residue found	0	M		454	43
200001	703	"juice, apple-banana"	O	carbaryl	0.004	M	T	468	12
200001	703	"juice, apple-banana"	O	dimethoate	0.001	M	T	453	42
200001	703	"juice, apple-banana"	O	no residue found	0	M		40	24
200001	703	"juice, apple-banana"	O	no residue found	0	B		611	25
200001	703	"juice, apple-banana"	O	no residue found	0	M		455	43
200001	703	"juice, apple-banana"	O	no residue found	0	M		600	27
200001	703	"juice, apple-banana"	O	no residue found	0	M		455	44
200001	704	"juice, apple-cherry"	O	carbaryl	0.007	M	T	468	12
200001	704	"juice, apple-cherry"	O	no residue found	0	M		453	42
200001	704	"juice, apple-cherry"	O	no residue found	0	M		40	24
200001	704	"juice, apple-cherry"	O	no residue found	0	M		455	44
200001	704	"juice, apple-cherry"	O	no residue found	0	M		600	27
200001	704	"juice, apple-cherry"	O	no residue found	0	B		611	25
200001	704	"juice, apple-cherry"	O	no residue found	0	M		455	43
200001	705	"juice, apple-grape"	O	no residue found	0	M		600	27
200001	705	"juice, apple-grape"	O	no residue found	0	M		455	43
200001	705	"juice, apple-grape"	O	no residue found	0	M		468	12
200001	705	"juice, apple-grape"	O	no residue found	0	B		611	25
200001	705	"juice, apple-grape"	O	no residue found	0	M		455	44
200001	705	"juice, apple-grape"	O	no residue found	0	M		40	24
200001	705	"juice, apple-grape"	O	no residue found	0	M		453	42
200001	709	"juice, apple-prune"	O	carbaryl	0.002	M	T	468	12
200001	709	"juice, apple-prune"	O	no residue found	0	M		453	42
200001	709	"juice, apple-prune"	O	no residue found	0	M		600	27
200001	709	"juice, apple-prune"	O	no residue found	0	M		455	44
200001	709	"juice, apple-prune"	O	no residue found	0	M		455	43
200001	709	"juice, apple-prune"	O	no residue found	0	M		40	24
200001	710	"juice, mixed fruit"	O	no residue found	0	M		600	27
200001	710	"juice, mixed fruit"	O	no residue found	0	B		611	25
200001	710	"juice, mixed fruit"	O	no residue found	0	M		453	42
200001	710	"juice, mixed fruit"	O	no residue found	0	M		468	12
200001	710	"juice, mixed fruit"	O	no residue found	0	M		455	44
200001	710	"juice, mixed fruit"	O	no residue found	0	M		455	43
200001	710	"juice, mixed fruit"	O	no residue found	0	M		40	24
200001	711	"juice, pear"	O	no residue found	0	B		611	25
200001	711	"juice, pear"	O	no residue found	0	M		40	24
200001	711	"juice, pear"	O	no residue found	0	M		455	43
200001	711	"juice, pear"	O	no residue found	0	M		455	44
200001	711	"juice, pear"	O	no residue found	0	M		468	12
200001	711	"juice, pear"	O	no residue found	0	M		453	42
200001	711	"juice, pear"	O	thiabendazole	0.09	M		600	27
200001	712	"juice, grape"	O	no residue found	0	M		455	44
200001	712	"juice, grape"	O	no residue found	0	M		468	12
200001	712	"juice, grape"	O	no residue found	0	M		40	24
200001	712	"juice, grape"	O	no residue found	0	M		455	43
200001	712	"juice, grape"	O	no residue found	0	M		453	42
200001	712	"juice, grape"	O	no residue found	0	B		611	25
200001	712	"juice, grape"	O	no residue found	0	M		600	27
200001	713	"fruits, pears and pineapple"	O	endosulfan sulfate	0.3	B	T	455	43
200001	713	"fruits, pears and pineapple"	O	ethylenethiourea	6	B	T	611	25
200001	713	"fruits, pears and pineapple"	O	no residue found	0	M		600	27
200001	713	"fruits, pears and pineapple"	O	no residue found	0	M		468	12
200001	713	"fruits, pears and pineapple"	O	no residue found	0	M		455	44
200001	713	"fruits, pears and pineapple"	O	no residue found	0	M		40	24
200001	713	"fruits, pears and pineapple"	O	parathion-methyl	0.003	M		453	42
200001	713	"fruits, pears and pineapple"	O	phosmet	0.01	M		453	42
200001	714	"fruits, plums"	O	benomyl	0.04	M	T	600	27
200001	714	"fruits, plums"	O	carbaryl	0.01	M		468	12
200001	714	"fruits, plums"	O	endosulfan sulfate	0.7	B	T	455	43
200001	714	"fruits, plums"	O	iprodione	0.08	M		455	43
200001	714	"fruits, plums"	O	iprodione metabolite isomer	0.007	M		455	43
200001	714	"fruits, plums"	O	no residue found	0	B		611	25
200001	714	"fruits, plums"	O	no residue found	0	M		40	24
200001	714	"fruits, plums"	O	no residue found	0	M		455	44
200001	714	"fruits, plums"	O	no residue found	0	M		453	42
200001	714	"fruits, plums"	O	propiconazole	0.007	M	T	455	43
200001	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		455	43
200001	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	B		611	25
200001	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		455	44
200001	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		468	12
200001	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		453	42
200001	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		40	24
200001	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		600	27
200001	717	"fruits, apricots w/ tapioca"	O	no residue found	0	M		455	43
200001	717	"fruits, apricots w/ tapioca"	O	no residue found	0	M		468	12
200001	717	"fruits, apricots w/ tapioca"	O	no residue found	0	B		611	25
200001	717	"fruits, apricots w/ tapioca"	O	no residue found	0	M		455	44
200001	717	"fruits, apricots w/ tapioca"	O	no residue found	0	M		600	27
200001	717	"fruits, apricots w/ tapioca"	O	no residue found	0	M		40	24
200001	717	"fruits, apricots w/ tapioca"	O	no residue found	0	M		453	42
200001	719	"dessert, banana, apple"	O	no residue found	0	M		468	12
200001	719	"dessert, banana, apple"	O	no residue found	0	M		455	44
200001	719	"dessert, banana, apple"	O	no residue found	0	M		40	24
200001	719	"dessert, banana, apple"	O	no residue found	0	M		453	42
200001	719	"dessert, banana, apple"	O	no residue found	0	M		600	27
200001	719	"dessert, banana, apple"	O	no residue found	0	B		611	25
200001	719	"dessert, banana, apple"	O	no residue found	0	M		455	43
200001	720	"dessert, peach cobbler"	O	no residue found	0	M		600	27
200001	720	"dessert, peach cobbler"	O	no residue found	0	M		40	24
200001	720	"dessert, peach cobbler"	O	no residue found	0	M		468	12
200001	720	"dessert, peach cobbler"	O	no residue found	0	M		455	44
200001	720	"dessert, peach cobbler"	O	no residue found	0	M		453	42
200001	720	"dessert, peach cobbler"	O	"permethrin, cis-"	0.006	M		455	43
200001	720	"dessert, peach cobbler"	O	"permethrin, trans-"	0.007	M		455	43
200001	721	"dessert, yogurt w/ fruit"	O	chlorpyrifos	0.6	B	T	455	43
200001	721	"dessert, yogurt w/ fruit"	O	no residue found	0	M		455	44
200001	721	"dessert, yogurt w/ fruit"	O	no residue found	0	M		453	42
200001	722	dutch apple/apple betty	O	no residue found	0	M		455	43
200001	722	dutch apple/apple betty	O	no residue found	0	M		455	44
200001	722	dutch apple/apple betty	O	no residue found	0	M		453	42
200001	723	arrowroot cookies	O	chlorpyrifos-methyl	0.002	M	T	459	42
200001	723	arrowroot cookies	O	malathion	0.02	M		459	42
200001	723	arrowroot cookies	O	no residue found	0	M		460	43
200001	724	zwieback toast	O	2-chloroethyl linoleate	0.009	M	T	460	43
200001	724	zwieback toast	O	2-chloroethyl palmitate	0.004	M	T	460	43
200001	724	zwieback toast	O	2-chloroethyl stearate	0.006	M	T	460	43
200001	724	zwieback toast	O	chlorpyrifos	0.001	M	T	459	42
200001	724	zwieback toast	O	chlorpyrifos-methyl	0.007	M		459	42
200001	724	zwieback toast	O	malathion	0.008	M		459	42
200002	1	"whole milk, fluid"	O	benzene*	8	B		469	7
200002	1	"whole milk, fluid"	O	chloroform	3	B	T	469	7
200002	1	"whole milk, fluid"	O	"DDE, p,p'"	0.002	M		450	40
200002	1	"whole milk, fluid"	O	no residue found	0	M		23	5
200002	1	"whole milk, fluid"	O	no residue found	0	M		450	41
200002	2	"lowfat (2% fat) milk, fluid"	O	"DDE, p,p'"	0.001	M	T	450	40
200002	2	"lowfat (2% fat) milk, fluid"	O	no residue found	0	M		450	41
200002	2	"lowfat (2% fat) milk, fluid"	O	no residue found	0	M		23	5
200002	3	"chocolate milk, fluid"	O	"DDE, p,p'"	0.4	B	T	450	40
200002	3	"chocolate milk, fluid"	O	no residue found	0	M		450	41
200002	4	"skim milk, fluid"	O	"DDE, p,p'"	0.1	B	T	450	40
200002	4	"skim milk, fluid"	O	no residue found	0	M		450	41
200002	6	"plain yogurt, lowfat"	O	"DDE, p,p'"	0.3	B	T	450	40
200002	6	"plain yogurt, lowfat"	O	no residue found	0	M		450	41
200002	7	"chocolate milk shake, fast-food"	O	"DDE, p,p'"	0.001	M	T	450	40
200002	7	"chocolate milk shake, fast-food"	O	no residue found	0	M		450	41
200002	8	"evaporated milk, canned"	O	"DDE, p,p'"	0.002	M		450	40
200002	8	"evaporated milk, canned"	O	dieldrin	0.2	B	T	450	40
200002	8	"evaporated milk, canned"	O	no residue found	0	M		450	41
200002	10	"American, processed cheese"	O	chloroform	12	B		469	7
200002	10	"American, processed cheese"	O	"DDE, p,p'"	0.008	M		451	40
200002	10	"American, processed cheese"	O	no residue found	0	M		451	41
200002	10	"American, processed cheese"	O	styrene	3	B	T	469	7
200002	10	"American, processed cheese"	O	toluene	27	B		469	7
200002	10	"American, processed cheese"	O	"xylene, m- and/or p-"	38	B		469	7
200002	11	"cottage cheese, 4% milkfat"	O	no residue found	0	M		451	41
200002	11	"cottage cheese, 4% milkfat"	O	no residue found	0	M		451	40
200002	12	cheddar cheese	O	benzene*	20	B		469	7
200002	12	cheddar cheese	O	chloroform	3	B	T	469	7
200002	12	cheddar cheese	O	"DDE, p,p'"	0.001	M	T	451	40
200002	12	cheddar cheese	O	no residue found	0	M		451	41
200002	12	cheddar cheese	O	styrene	4	B	T	469	7
200002	12	cheddar cheese	O	toluene	19	B		469	7
200002	12	cheddar cheese	O	trichloroethylene	2	B	T	469	7
200002	13	"ground beef, pan-cooked"	O	benzene*	9	B		469	7
200002	13	"ground beef, pan-cooked"	O	"DDE, p,p'"	0.004	M		470	40
200002	13	"ground beef, pan-cooked"	O	dieldrin	0.3	B	T	470	40
200002	13	"ground beef, pan-cooked"	O	diphenyl 2-ethylhexyl phosphate	0.07	M		470	41
200002	13	"ground beef, pan-cooked"	O	heptachlor epoxide	0.1	B	T	470	40
200002	13	"ground beef, pan-cooked"	O	styrene	4	B	T	469	7
200002	13	"ground beef, pan-cooked"	O	toluene	10	B		469	7
200002	13	"ground beef, pan-cooked"	O	"xylene, m- and/or p-"	2	B	T	469	7
200002	14	"beef chuck roast, baked"	O	benzene*	1	B	T	469	7
200002	14	"beef chuck roast, baked"	O	chlorpropham	0.9	B	T	470	40
200002	14	"beef chuck roast, baked"	O	"DDE, p,p'"	0.003	M		470	40
200002	14	"beef chuck roast, baked"	O	no residue found	0	M		470	41
200002	14	"beef chuck roast, baked"	O	styrene	3	B	T	469	7
200002	14	"beef chuck roast, baked"	O	toluene	6	B		469	7
200002	14	"beef chuck roast, baked"	O	"xylene, m- and/or p-"	10	B	T	469	7
200002	16	"beef steak, loin, pan-cooked"	O	"DDE, p,p'"	0.8	B	T	470	40
200002	16	"beef steak, loin, pan-cooked"	O	no residue found	0	M		470	41
200002	17	"ham, baked"	O	no residue found	0	M		470	41
200002	17	"ham, baked"	O	no residue found	0	M		470	40
200002	18	"pork chop, pan-cooked"	O	no residue found	0	M		470	40
200002	18	"pork chop, pan-cooked"	O	no residue found	0	M		470	41
200002	19	"pork sausage, pan-cooked"	O	2-chloroethyl linoleate	0.08	M		470	40
200002	19	"pork sausage, pan-cooked"	O	2-chloroethyl myristate	0.001	M	T	470	40
200002	19	"pork sausage, pan-cooked"	O	2-chloroethyl palmitate	0.01	M	T	470	40
200002	19	"pork sausage, pan-cooked"	O	ethion	0.003	M	T	470	41
200002	20	"pork bacon, pan-cooked"	O	"1,2,4-trimethylbenzene"	7	B	T	469	7
200002	20	"pork bacon, pan-cooked"	O	benzene*	3	B	T	469	7
200002	20	"pork bacon, pan-cooked"	O	no residue found	0	M		470	41
200002	20	"pork bacon, pan-cooked"	O	no residue found	0	M		470	40
200002	20	"pork bacon, pan-cooked"	O	styrene	7	B	T	469	7
200002	20	"pork bacon, pan-cooked"	O	toluene	14	B		469	7
200002	20	"pork bacon, pan-cooked"	O	"xylene, m- and/or p-"	3	B	T	469	7
200002	21	"pork roast, baked"	O	no residue found	0	M		470	40
200002	21	"pork roast, baked"	O	no residue found	0	M		470	41
200002	22	"lamb chop, pan-cooked"	O	"DDE, p,p'"	0.4	B	T	470	40
200002	22	"lamb chop, pan-cooked"	O	no residue found	0	M		470	41
200002	24	"chicken, fried (breast, leg, and thigh) homemade"	O	no residue found	0	M		470	41
200002	24	"chicken, fried (breast, leg, and thigh) homemade"	O	no residue found	0	M		470	40
200002	26	"turkey breast, roasted"	O	no residue found	0	M		470	40
200002	26	"turkey breast, roasted"	O	no residue found	0	M		470	41
200002	27	"liver, beef, fried"	O	endosulfan sulfate	0.3	B	T	470	40
200002	27	"liver, beef, fried"	O	no residue found	0	M		470	41
200002	28	"frankfurters, beef, boiled"	O	benzene*	2	B	T	469	7
200002	28	"frankfurters, beef, boiled"	O	chloroform	3	B	T	469	7
200002	28	"frankfurters, beef, boiled"	O	"DDE, p,p'"	0.001	M	T	470	40
200002	28	"frankfurters, beef, boiled"	O	ethyl benzene	3	B	T	469	7
200002	28	"frankfurters, beef, boiled"	O	hexachlorobenzene	0.2	B	T	470	40
200002	28	"frankfurters, beef, boiled"	O	no residue found	0	M		470	41
200002	28	"frankfurters, beef, boiled"	O	styrene	4	B	T	469	7
200002	28	"frankfurters, beef, boiled"	O	toluene	21	B		469	7
200002	28	"frankfurters, beef, boiled"	O	trichloroethylene	2	B	T	469	7
200002	28	"frankfurters, beef, boiled"	O	"xylene, m- and/or p-"	13	B	T	469	7
200002	28	"frankfurters, beef, boiled"	O	"xylene, o-"	4	B	T	469	7
200002	29	"bologna, sliced"	O	chloroform	3	B	T	469	7
200002	29	"bologna, sliced"	O	no residue found	0	M		470	40
200002	29	"bologna, sliced"	O	no residue found	0	M		470	41
200002	29	"bologna, sliced"	O	styrene	2	B	T	469	7
200002	29	"bologna, sliced"	O	tetrachloroethylene	3	B	T	469	7
200002	29	"bologna, sliced"	O	toluene	10	B		469	7
200002	29	"bologna, sliced"	O	"xylene, m- and/or p-"	6	B	T	469	7
200002	30	"salami, sliced"	O	benzene*	3	B	T	469	7
200002	30	"salami, sliced"	O	"DDE, p,p'"	0.6	B	T	470	40
200002	30	"salami, sliced"	O	no residue found	0	M		470	41
200002	30	"salami, sliced"	O	"propylbenzene, n-"	9	B	T	469	7
200002	30	"salami, sliced"	O	styrene	3	B	T	469	7
200002	30	"salami, sliced"	O	tetrachloroethylene	3	B	T	469	7
200002	30	"salami, sliced"	O	toluene	14	B		469	7
200002	30	"salami, sliced"	O	"xylene, m- and/or p-"	8	B	T	469	7
200002	30	"salami, sliced"	O	"xylene, o-"	8	B	T	469	7
200002	32	"tuna, canned in oil"	O	benzene*	8	B		469	7
200002	32	"tuna, canned in oil"	O	chloroform	4	B	T	469	7
200002	32	"tuna, canned in oil"	O	no residue found	0	M		470	40
200002	32	"tuna, canned in oil"	O	no residue found	0	M		470	41
200002	32	"tuna, canned in oil"	O	"propylbenzene, n-"	18	B		469	7
200002	32	"tuna, canned in oil"	O	toluene	9	B		469	7
200002	32	"tuna, canned in oil"	O	trichloroethylene	11	B		469	7
200002	32	"tuna, canned in oil"	O	"xylene, m- and/or p-"	2	B	T	469	7
200002	34	"fish sticks, frozen, heated"	O	"1,2,4-trimethylbenzene"	44	B		469	7
200002	34	"fish sticks, frozen, heated"	O	benzene*	2	B	T	469	7
200002	34	"fish sticks, frozen, heated"	O	chloroform	27	B		469	7
200002	34	"fish sticks, frozen, heated"	O	chlorpyrifos-methyl	0.3	B	T	470	40
200002	34	"fish sticks, frozen, heated"	O	"dichlorobenzene, p-"	7	B	T	469	7
200002	34	"fish sticks, frozen, heated"	O	ethyl benzene	4	B	T	469	7
200002	34	"fish sticks, frozen, heated"	O	malathion	0.002	M	T	470	41
200002	34	"fish sticks, frozen, heated"	O	"propylbenzene, n-"	5	B	T	469	7
200002	34	"fish sticks, frozen, heated"	O	styrene	10	B		469	7
200002	34	"fish sticks, frozen, heated"	O	tetrachloroethylene	10	B		469	7
200002	34	"fish sticks, frozen, heated"	O	toluene	24	B		469	7
200002	34	"fish sticks, frozen, heated"	O	"xylene, m- and/or p-"	16	B	T	469	7
200002	34	"fish sticks, frozen, heated"	O	"xylene, o-"	5	B	T	469	7
200002	35	"eggs, scrambled"	O	benzene*	2	B	T	469	7
200002	35	"eggs, scrambled"	O	chloroform	5	B	T	469	7
200002	35	"eggs, scrambled"	O	"DDE, p,p'"	0.2	B	T	470	40
200002	35	"eggs, scrambled"	O	no residue found	0	M		470	41
200002	35	"eggs, scrambled"	O	styrene	5	B	T	469	7
200002	35	"eggs, scrambled"	O	tetrachloroethylene	3	B	T	469	7
200002	35	"eggs, scrambled"	O	toluene	5	B	T	469	7
200002	36	"eggs, fried"	O	no residue found	0	M		470	40
200002	36	"eggs, fried"	O	no residue found	0	M		470	41
200002	37	"eggs, boiled"	O	no residue found	0	M		470	41
200002	37	"eggs, boiled"	O	no residue found	0	M		470	40
200002	38	"pinto beans, dry, boiled"	O	no residue found	0	M		454	43
200002	38	"pinto beans, dry, boiled"	O	no residue found	0	M		453	42
200002	39	"pork and beans, canned"	O	no residue found	0	M		470	41
200002	39	"pork and beans, canned"	O	no residue found	0	M		470	40
200002	42	"lima beans, immature, frozen, boiled"	O	acephate	0.006	M		453	42
200002	42	"lima beans, immature, frozen, boiled"	O	"dicofol, p,p'-"	0.002	M	T	454	43
200002	42	"lima beans, immature, frozen, boiled"	O	dimethoate	0.005	M		453	42
200002	42	"lima beans, immature, frozen, boiled"	O	no residue found	0	M		468	12
200002	46	"green peas, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200002	46	"green peas, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200002	46	"green peas, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200002	46	"green peas, fresh/frozen, boiled"	O	pentachloroaniline	0.2	B	T	454	43
200002	47	"peanut butter, smooth"	O	"1,1,1-trichloroethane"	8	B		469	7
200002	47	"peanut butter, smooth"	O	benzene*	5	B	T	469	7
200002	47	"peanut butter, smooth"	O	chloroform	2	B	T	469	7
200002	47	"peanut butter, smooth"	O	chlorpyrifos	0.001	M	T	470	40
200002	47	"peanut butter, smooth"	O	dieldrin	0.4	B	T	470	40
200002	47	"peanut butter, smooth"	O	endosulfan sulfate	0.7	B	T	470	40
200002	47	"peanut butter, smooth"	O	ethyl benzene	4	B	T	469	7
200002	47	"peanut butter, smooth"	O	no residue found	0	M		470	41
200002	47	"peanut butter, smooth"	O	pentachloroaniline	0.5	B	T	470	40
200002	47	"peanut butter, smooth"	O	pentachlorobenzene	0.3	B	T	470	40
200002	47	"peanut butter, smooth"	O	"propylbenzene, n-"	7	B	T	469	7
200002	47	"peanut butter, smooth"	O	styrene	28	B		469	7
200002	47	"peanut butter, smooth"	O	toluene	50	B		469	7
200002	47	"peanut butter, smooth"	O	toxaphene	0.01	M	T	470	40
200002	47	"peanut butter, smooth"	O	"xylene, m- and/or p-"	4	B	T	469	7
200002	48	"peanuts, dry roasted"	O	chlorpyrifos	0.004	M	T	470	40
200002	48	"peanuts, dry roasted"	O	"DDE, p,p'"	0.001	M	T	470	40
200002	48	"peanuts, dry roasted"	O	dieldrin	0.4	B	T	470	40
200002	48	"peanuts, dry roasted"	O	malathion	0.004	M	T	470	41
200002	48	"peanuts, dry roasted"	O	pentachloroaniline	0.5	B	T	470	40
200002	48	"peanuts, dry roasted"	O	pentachlorobenzene	0.5	B	T	470	40
200002	50	"white rice, cooked"	O	no residue found	0	M		468	12
200002	50	"white rice, cooked"	O	no residue found	0	M		600	27
200002	50	"white rice, cooked"	O	no residue found	0	B		611	25
200002	50	"white rice, cooked"	O	no residue found	0	M		453	42
200002	50	"white rice, cooked"	O	no residue found	0	M		454	43
200002	50	"white rice, cooked"	O	no residue found	0	M		454	44
200002	50	"white rice, cooked"	O	quinclorac	0.006	M	T	23	5
200002	51	"oatmeal, quick (1-3 min), cooked"	O	no residue found	0	M		454	43
200002	51	"oatmeal, quick (1-3 min), cooked"	O	no residue found	0	M		468	12
200002	51	"oatmeal, quick (1-3 min), cooked"	O	no residue found	0	M		453	42
200002	51	"oatmeal, quick (1-3 min), cooked"	O	no residue found	0	B		611	25
200002	52	"wheat cereal, farina, quick (1-3min), cooked"	O	chlorpyrifos-methyl	0.006	M		454	43
200002	52	"wheat cereal, farina, quick (1-3min), cooked"	O	no residue found	0	M		453	42
200002	52	"wheat cereal, farina, quick (1-3min), cooked"	O	no residue found	0	M		23	5
200002	53	"corngrits, regular, cooked"	O	no residue found	0	M		40	24
200002	53	"corngrits, regular, cooked"	O	no residue found	0	M		454	43
200002	53	"corngrits, regular, cooked"	O	no residue found	0	M		453	42
200002	53	"corngrits, regular, cooked"	O	no residue found	0	M		468	12
200002	54	"corn, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200002	54	"corn, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200002	54	"corn, fresh/frozen, boiled"	O	no residue found	0	M		454	43
200002	54	"corn, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200002	56	"cream style corn, canned"	O	no residue found	0	M		453	42
200002	56	"cream style corn, canned"	O	no residue found	0	M		454	43
200002	56	"cream style corn, canned"	O	no residue found	0	M		468	12
200002	56	"cream style corn, canned"	O	no residue found	0	M		40	24
200002	56	"cream style corn, canned"	O	toluene	1	B	T	469	7
200002	57	"popcorn, popped in oil"	O	benzene*	4	B	T	469	7
200002	57	"popcorn, popped in oil"	O	no residue found	0	M		451	40
200002	57	"popcorn, popped in oil"	O	no residue found	0	M		40	24
200002	57	"popcorn, popped in oil"	O	pirimiphos-methyl	0.002	M	T	451	41
200002	57	"popcorn, popped in oil"	O	styrene	2	B	T	469	7
200002	57	"popcorn, popped in oil"	O	toluene	11	B		469	7
200002	57	"popcorn, popped in oil"	O	trichloroethylene	4	B	T	469	7
200002	57	"popcorn, popped in oil"	O	"xylene, m- and/or p-"	3	B	T	469	7
200002	58	white bread	O	"1,2,4-trimethylbenzene"	7	B	T	469	7
200002	58	white bread	O	benzene*	3	B	T	469	7
200002	58	white bread	O	chlorpyrifos	0.5	B	T	460	43
200002	58	white bread	O	chlorpyrifos-methyl	0.002	M	T	459	42
200002	58	white bread	O	diphenyl 2-ethylhexyl phosphate	0.68	M		459	42
200002	58	white bread	O	malathion	0.007	M		459	42
200002	58	white bread	O	no residue found	0	M		23	5
200002	58	white bread	O	no residue found	0	B		611	25
200002	58	white bread	O	styrene	5	B	T	469	7
200002	58	white bread	O	toluene	2	B	T	469	7
200002	59	white roll	O	chlorpyrifos-methyl	0.01	M		459	42
200002	59	white roll	O	diphenyl 2-ethylhexyl phosphate	0.07	M		459	42
200002	59	white roll	O	malathion	0.07	M		459	42
200002	59	white roll	O	no residue found	0	M		460	43
200002	60	"cornbread, homemade"	O	chlorpyrifos-methyl	0.8	B	T	451	41
200002	60	"cornbread, homemade"	O	malathion	0.006	M		451	41
200002	60	"cornbread, homemade"	O	no residue found	0	M		451	40
200002	61	"biscuit, from refrigerated dough, baked"	O	chlorpyrifos-methyl	0.007	M		451	41
200002	61	"biscuit, from refrigerated dough, baked"	O	malathion	0.001	M	T	451	41
200002	61	"biscuit, from refrigerated dough, baked"	O	no residue found	0	M		451	40
200002	62	whole wheat bread	O	chlorpyrifos-methyl	0.03	M		459	42
200002	62	whole wheat bread	O	diphenyl 2-ethylhexyl phosphate	0.41	M		459	42
200002	62	whole wheat bread	O	malathion	0.04	M		459	42
200002	62	whole wheat bread	O	no residue found	0	M		460	43
200002	63	"tortilla, flour"	O	chlorpyrifos-methyl	0.001	M	T	451	41
200002	63	"tortilla, flour"	O	diphenyl 2-ethylhexyl phosphate	0.04	M		451	41
200002	63	"tortilla, flour"	O	malathion	0.007	M		451	41
200002	63	"tortilla, flour"	O	no residue found	0	M		451	40
200002	64	rye bread	O	chlorpyrifos-methyl	0.02	M		459	42
200002	64	rye bread	O	malathion	0.008	M		459	42
200002	64	rye bread	O	no residue found	0	M		460	43
200002	65	"blueberry muffin, commercial"	O	"1,2,4-trimethylbenzene"	8	B	T	469	7
200002	65	"blueberry muffin, commercial"	O	benzene*	4	B	T	469	7
200002	65	"blueberry muffin, commercial"	O	chloroform	3	B	T	469	7
200002	65	"blueberry muffin, commercial"	O	chlorpyrifos-methyl	0.006	M		451	41
200002	65	"blueberry muffin, commercial"	O	ethyl benzene	3	B	T	469	7
200002	65	"blueberry muffin, commercial"	O	no residue found	0	M		451	40
200002	65	"blueberry muffin, commercial"	O	styrene	56	B		469	7
200002	65	"blueberry muffin, commercial"	O	toluene	456	B		469	7
200002	65	"blueberry muffin, commercial"	O	trichloroethylene	4	B	T	469	7
200002	65	"blueberry muffin, commercial"	O	"xylene, m- and/or p-"	7	B	T	469	7
200002	65	"blueberry muffin, commercial"	O	"xylene, o-"	2	B	T	469	7
200002	66	saltine crackers	O	chlorpyrifos-methyl	0.005	M		470	40
200002	66	saltine crackers	O	diazinon	0.001	M	T	470	41
200002	66	saltine crackers	O	malathion	0.03	M		470	41
200002	67	corn chips	O	"1,2,4-trimethylbenzene"	4	B	T	469	7
200002	67	corn chips	O	benzene*	9	B		469	7
200002	67	corn chips	O	"butylbenzene, n-"	3	B	T	469	7
200002	67	corn chips	O	chloroform	5	B	T	469	7
200002	67	corn chips	O	no residue found	0	M		451	40
200002	67	corn chips	O	no residue found	0	M		451	41
200002	67	corn chips	O	styrene	6	B	T	469	7
200002	67	corn chips	O	toluene	33	B		469	7
200002	67	corn chips	O	"xylene, m- and/or p-"	9	B	T	469	7
200002	68	pancake from mix	O	chlorpyrifos-methyl	0.002	M	T	451	41
200002	68	pancake from mix	O	malathion	0.001	M	T	451	41
200002	68	pancake from mix	O	no residue found	0	M		451	40
200002	69	"egg noodles, boiled"	O	no residue found	0	M		453	42
200002	69	"egg noodles, boiled"	O	no residue found	0	M		454	43
200002	70	"macaroni, boiled"	O	chlorpyrifos-methyl	0.001	M	T	453	42
200002	70	"macaroni, boiled"	O	no residue found	0	M		454	43
200002	71	corn flakes	O	no residue found	0	M		459	42
200002	71	corn flakes	O	no residue found	0	M		460	43
200002	71	corn flakes	O	no residue found	0	M		23	5
200002	72	"fruit-flavored, sweetened cereal"	O	benzene*	4	B	T	469	7
200002	72	"fruit-flavored, sweetened cereal"	O	dicamba	0.002	M	T	23	5
200002	72	"fruit-flavored, sweetened cereal"	O	ethylene dichloride	30	B		469	7
200002	72	"fruit-flavored, sweetened cereal"	O	no residue found	0	M		460	43
200002	72	"fruit-flavored, sweetened cereal"	O	no residue found	0	M		459	42
200002	72	"fruit-flavored, sweetened cereal"	O	styrene	2	B	T	469	7
200002	72	"fruit-flavored, sweetened cereal"	O	toluene	5	B	T	469	7
200002	73	shredded wheat cereal	O	clopyralid	0.002	M	T	23	5
200002	73	shredded wheat cereal	O	no residue found	0	M		460	43
200002	73	shredded wheat cereal	O	no residue found	0	M		459	42
200002	74	raisin bran cereal	O	chlorpyrifos-methyl	0.007	M		459	42
200002	74	raisin bran cereal	O	"dicofol, p,p'-"	0.001	M	T	460	43
200002	74	raisin bran cereal	O	endosulfan I	0.6	B	T	460	43
200002	74	raisin bran cereal	O	malathion	0.006	M		459	42
200002	74	raisin bran cereal	O	no residue found	0	M		600	27
200002	74	raisin bran cereal	O	no residue found	0	M		23	5
200002	74	raisin bran cereal	O	propargite	0.02	M	T	460	44
200002	75	crisped rice cereal	O	no residue found	0	M		459	42
200002	75	crisped rice cereal	O	no residue found	0	M		460	43
200002	75	crisped rice cereal	O	quinclorac	0.004	M	T	23	5
200002	76	granola cereal	O	no residue found	0	M		451	41
200002	76	granola cereal	O	no residue found	0	M		451	40
200002	77	oat ring cereal	O	clopyralid	0.006	M		23	5
200002	77	oat ring cereal	O	dicamba	0.004	M		23	5
200002	77	oat ring cereal	O	no residue found	0	M		460	43
200002	77	oat ring cereal	O	no residue found	0	M		459	42
200002	78	"apple, red, raw"	O	azinphos-methyl	0.19	M		453	42
200002	78	"apple, red, raw"	O	benzene*	3	B	T	469	7
200002	78	"apple, red, raw"	O	chlorpyrifos	0.02	M		453	42
200002	78	"apple, red, raw"	O	"methoxychlor, p,p'-"	0.01	M		454	43
200002	78	"apple, red, raw"	O	no residue found	0	B		611	25
200002	78	"apple, red, raw"	O	no residue found	0	M		468	12
200002	78	"apple, red, raw"	O	no residue found	0	M		454	44
200002	78	"apple, red, raw"	O	no residue found	0	M		40	24
200002	78	"apple, red, raw"	O	thiabendazole	0.22	M		600	27
200002	78	"apple, red, raw"	O	toluene	1	B	T	469	7
200002	78	"apple, red, raw"	O	"xylene, m- and/or p-"	21	B	T	469	7
200002	79	"orange, raw"	O	benzene*	15	B		469	7
200002	79	"orange, raw"	O	no residue found	0	M		454	43
200002	79	"orange, raw"	O	no residue found	0	M		454	44
200002	79	"orange, raw"	O	no residue found	0	M		468	12
200002	79	"orange, raw"	O	no residue found	0	M		453	42
200002	79	"orange, raw"	O	thiabendazole	0.09	M		600	27
200002	80	"banana, raw"	O	benzene*	13	B		469	7
200002	80	"banana, raw"	O	no residue found	0	M		453	42
200002	80	"banana, raw"	O	no residue found	0	M		40	24
200002	80	"banana, raw"	O	no residue found	0	M		454	44
200002	80	"banana, raw"	O	no residue found	0	M		600	27
200002	80	"banana, raw"	O	no residue found	0	B		611	25
200002	80	"banana, raw"	O	no residue found	0	M		468	12
200002	80	"banana, raw"	O	pentachlorophenyl methyl ether	0.9	B	T	454	43
200002	81	"watermelon, raw"	O	endosulfan sulfate	0.4	B	T	454	43
200002	81	"watermelon, raw"	O	hexachlorobenzene	0.5	B	T	454	43
200002	81	"watermelon, raw"	O	no residue found	0	M		600	27
200002	81	"watermelon, raw"	O	no residue found	0	M		454	44
200002	81	"watermelon, raw"	O	no residue found	0	M		468	12
200002	81	"watermelon, raw"	O	no residue found	0	M		453	42
200002	83	"peach, raw"	O	azinphos-methyl	0.04	M		453	42
200002	83	"peach, raw"	O	benomyl	0.57	M		600	27
200002	83	"peach, raw"	O	chlorpyrifos	0.01	M		453	42
200002	83	"peach, raw"	O	dicloran	0.001	M	T	454	43
200002	83	"peach, raw"	O	iprodione	0.55	M		454	43
200002	83	"peach, raw"	O	iprodione metabolite isomer	0.02	M		454	43
200002	83	"peach, raw"	O	no residue found	0	M		454	44
200002	83	"peach, raw"	O	no residue found	0	M		40	24
200002	83	"peach, raw"	O	no residue found	0	M		468	12
200002	84	"applesauce, bottled"	O	no residue found	0	M		468	12
200002	84	"applesauce, bottled"	O	no residue found	0	M		453	42
200002	84	"applesauce, bottled"	O	no residue found	0	M		454	43
200002	84	"applesauce, bottled"	O	no residue found	0	M		600	27
200002	84	"applesauce, bottled"	O	no residue found	0	M		40	24
200002	84	"applesauce, bottled"	O	no residue found	0	M		454	44
200002	84	"applesauce, bottled"	O	no residue found	0	B		611	25
200002	85	"pear, raw"	O	azinphos-methyl	0.01	M		453	42
200002	85	"pear, raw"	O	endosulfan II	0.4	B	T	454	43
200002	85	"pear, raw"	O	endosulfan sulfate	0.6	B	T	454	43
200002	85	"pear, raw"	O	no residue found	0	M		454	44
200002	85	"pear, raw"	O	no residue found	0	M		40	24
200002	85	"pear, raw"	O	no residue found	0	M		468	12
200002	85	"pear, raw"	O	thiabendazole	0.37	M		600	27
200002	86	"strawberries, raw"	O	captan	0.06	M		454	43
200002	86	"strawberries, raw"	O	endosulfan I	0.2	B	T	454	43
200002	86	"strawberries, raw"	O	endosulfan II	0.8	B	T	454	43
200002	86	"strawberries, raw"	O	endosulfan sulfate	0.002	M		454	43
200002	86	"strawberries, raw"	O	iprodione	0.41	M		454	43
200002	86	"strawberries, raw"	O	no residue found	0	M		468	12
200002	86	"strawberries, raw"	O	no residue found	0	M		453	42
200002	86	"strawberries, raw"	O	no residue found	0	M		600	27
200002	86	"strawberries, raw"	O	no residue found	0	M		40	24
200002	86	"strawberries, raw"	O	no residue found	0	M		454	44
200002	86	"strawberries, raw"	O	styrene	12	B		469	7
200002	87	"fruit cocktail, canned in heavy syrup"	O	carbaryl	0.02	M		468	12
200002	87	"fruit cocktail, canned in heavy syrup"	O	iprodione	0.002	M	T	454	43
200002	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		600	27
200002	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		454	44
200002	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		40	24
200002	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		453	42
200002	88	"grapes, red/green, seedless, raw"	O	captan	0.27	M		454	43
200002	88	"grapes, red/green, seedless, raw"	O	chlorpyrifos	0.002	M	T	453	42
200002	88	"grapes, red/green, seedless, raw"	O	dimethoate	0.003	M		453	42
200002	88	"grapes, red/green, seedless, raw"	O	folpet	0.01	M		454	43
200002	88	"grapes, red/green, seedless, raw"	O	iprodione	0.12	M		454	43
200002	88	"grapes, red/green, seedless, raw"	O	iprodione metabolite isomer	0.004	M	T	454	43
200002	88	"grapes, red/green, seedless, raw"	O	methomyl	0.15	M		468	12
200002	88	"grapes, red/green, seedless, raw"	O	no residue found	0	M		40	24
200002	88	"grapes, red/green, seedless, raw"	O	no residue found	0	M		600	27
200002	88	"grapes, red/green, seedless, raw"	O	no residue found	0	M		454	44
200002	88	"grapes, red/green, seedless, raw"	O	no residue found	0	B		611	25
200002	88	"grapes, red/green, seedless, raw"	O	omethoate	0.006	M	T	453	42
200002	89	"cantaloupe, raw"	O	acephate	0.004	M	T	453	42
200002	89	"cantaloupe, raw"	O	endosulfan II	0.4	B	T	454	43
200002	89	"cantaloupe, raw"	O	endosulfan sulfate	0.01	M		454	43
200002	89	"cantaloupe, raw"	O	methamidophos	0.01	M		453	42
200002	89	"cantaloupe, raw"	O	no residue found	0	M		454	44
200002	89	"cantaloupe, raw"	O	no residue found	0	M		468	12
200002	89	"cantaloupe, raw"	O	no residue found	0	M		600	27
200002	91	"plums, raw"	O	benomyl	0.19	M		600	27
200002	91	"plums, raw"	O	chlorpyrifos	0.009	M		453	42
200002	91	"plums, raw"	O	iprodione	0.71	M		454	43
200002	91	"plums, raw"	O	iprodione metabolite isomer	0.01	M		454	43
200002	91	"plums, raw"	O	no residue found	0	M		40	24
200002	91	"plums, raw"	O	no residue found	0	M		468	12
200002	91	"plums, raw"	O	no residue found	0	M		454	44
200002	92	"grapefruit, raw"	O	"dicofol, o,p'-"	0.8	B	T	454	43
200002	92	"grapefruit, raw"	O	"dicofol, p,p'-"	0.02	M		454	43
200002	92	"grapefruit, raw"	O	no residue found	0	M		454	44
200002	92	"grapefruit, raw"	O	no residue found	0	M		453	42
200002	92	"grapefruit, raw"	O	no residue found	0	M		468	12
200002	92	"grapefruit, raw"	O	thiabendazole	0.1	M		600	27
200002	93	"pineapple, canned in juice"	O	no residue found	0	M		453	42
200002	93	"pineapple, canned in juice"	O	no residue found	0	M		600	27
200002	93	"pineapple, canned in juice"	O	no residue found	0	M		468	12
200002	93	"pineapple, canned in juice"	O	no residue found	0	M		454	43
200002	93	"pineapple, canned in juice"	O	no residue found	0	M		40	24
200002	94	"sweet cherries, raw"	O	azinphos-methyl	0.02	M		453	42
200002	94	"sweet cherries, raw"	O	captan	0.002	M	T	454	43
200002	94	"sweet cherries, raw"	O	carbaryl	0.14	M		468	12
200002	94	"sweet cherries, raw"	O	dimethoate	0.004	M		453	42
200002	94	"sweet cherries, raw"	O	endosulfan II	0.5	B	T	454	43
200002	94	"sweet cherries, raw"	O	endosulfan sulfate	0.002	M		454	43
200002	94	"sweet cherries, raw"	O	iprodione	0.03	M		454	43
200002	94	"sweet cherries, raw"	O	malathion	0.007	M		453	42
200002	94	"sweet cherries, raw"	O	no residue found	0	M		600	27
200002	94	"sweet cherries, raw"	O	no residue found	0	M		454	44
200002	94	"sweet cherries, raw"	O	no residue found	0	M		40	24
200002	94	"sweet cherries, raw"	O	"permethrin, cis-"	0.002	M	T	454	43
200002	94	"sweet cherries, raw"	O	"permethrin, trans-"	0.002	M	T	454	43
200002	94	"sweet cherries, raw"	O	phosmet	0.003	M	T	453	42
200002	95	"raisins, dried"	O	carbaryl	0.01	M		468	12
200002	95	"raisins, dried"	O	"DDE, p,p'"	0.001	M	T	460	43
200002	95	"raisins, dried"	O	"dicofol, p,p'-"	0.009	M		460	43
200002	95	"raisins, dried"	O	fenarimol	0.003	M	T	460	43
200002	95	"raisins, dried"	O	iprodione	0.01	M		460	43
200002	95	"raisins, dried"	O	malathion	0.004	M		459	42
200002	95	"raisins, dried"	O	no residue found	0	M		40	24
200002	95	"raisins, dried"	O	no residue found	0	B		611	25
200002	95	"raisins, dried"	O	no residue found	0	M		600	27
200002	95	"raisins, dried"	O	propargite	0.08	M		460	44
200002	95	"raisins, dried"	O	styrene	5	B	T	469	7
200002	95	"raisins, dried"	O	toluene	9	B		469	7
200002	96	"prunes, dried"	O	endosulfan II	0.6	B	T	460	43
200002	96	"prunes, dried"	O	endosulfan sulfate	0.4	B	T	460	43
200002	96	"prunes, dried"	O	iprodione	0.07	M		460	43
200002	96	"prunes, dried"	O	iprodione metabolite isomer	0.009	M		460	43
200002	96	"prunes, dried"	O	no residue found	0	M		459	42
200002	96	"prunes, dried"	O	no residue found	0	M		600	27
200002	96	"prunes, dried"	O	no residue found	0	M		468	12
200002	96	"prunes, dried"	O	no residue found	0	M		40	24
200002	96	"prunes, dried"	O	no residue found	0	M		460	44
200002	97	"avocado, raw"	O	benzene*	17	B		469	7
200002	97	"avocado, raw"	O	chloroform	3	B	T	469	7
200002	97	"avocado, raw"	O	no residue found	0	M		451	40
200002	97	"avocado, raw"	O	no residue found	0	M		451	41
200002	97	"avocado, raw"	O	tetrachloroethylene	8	B		469	7
200002	97	"avocado, raw"	O	toluene	3	B	T	469	7
200002	98	"orange juice, from frozen concentrate"	O	ethion	0.6	B	T	453	42
200002	98	"orange juice, from frozen concentrate"	O	no residue found	0	M		454	44
200002	98	"orange juice, from frozen concentrate"	O	no residue found	0	B		611	25
200002	98	"orange juice, from frozen concentrate"	O	no residue found	0	M		600	27
200002	98	"orange juice, from frozen concentrate"	O	no residue found	0	M		468	12
200002	98	"orange juice, from frozen concentrate"	O	no residue found	0	M		454	43
200002	98	"orange juice, from frozen concentrate"	O	toluene	10	B		469	7
200002	99	"apple juice, bottled"	O	no residue found	0	M		454	43
200002	99	"apple juice, bottled"	O	no residue found	0	B		611	25
200002	99	"apple juice, bottled"	O	no residue found	0	M		40	24
200002	99	"apple juice, bottled"	O	no residue found	0	M		468	12
200002	99	"apple juice, bottled"	O	no residue found	0	M		454	44
200002	99	"apple juice, bottled"	O	no residue found	0	M		453	42
200002	99	"apple juice, bottled"	O	thiabendazole	0.08	M		600	27
200002	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		453	42
200002	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		454	43
200002	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	B		611	25
200002	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		600	27
200002	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		468	12
200002	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		454	44
200002	103	"prune juice, bottled"	O	no residue found	0	M		40	24
200002	103	"prune juice, bottled"	O	no residue found	0	M		454	43
200002	103	"prune juice, bottled"	O	no residue found	0	M		468	12
200002	103	"prune juice, bottled"	O	no residue found	0	M		453	42
200002	103	"prune juice, bottled"	O	no residue found	0	M		454	44
200002	103	"prune juice, bottled"	O	no residue found	0	M		600	27
200002	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		453	42
200002	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		454	43
200002	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		468	12
200002	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		600	27
200002	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		454	44
200002	107	"spinach, fresh/frozen, boiled"	O	DCPA	0.8	B	T	454	43
200002	107	"spinach, fresh/frozen, boiled"	O	"DDE, p,p'"	0.004	M		454	43
200002	107	"spinach, fresh/frozen, boiled"	O	endosulfan I	0.002	M		454	43
200002	107	"spinach, fresh/frozen, boiled"	O	endosulfan II	0.001	M	T	454	43
200002	107	"spinach, fresh/frozen, boiled"	O	endosulfan sulfate	0.02	M		454	43
200002	107	"spinach, fresh/frozen, boiled"	O	fenvalerate	0.16	M		454	43
200002	107	"spinach, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200002	107	"spinach, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200002	107	"spinach, fresh/frozen, boiled"	O	no residue found	0	B		611	25
200002	107	"spinach, fresh/frozen, boiled"	O	"permethrin, cis-"	0.4	M		454	43
200002	107	"spinach, fresh/frozen, boiled"	O	"permethrin, trans-"	0.56	M		454	43
200002	108	"collards, fresh/frozen, boiled"	O	chlorpyrifos	0.004	M		453	42
200002	108	"collards, fresh/frozen, boiled"	O	cypermethrin	0.001	M	T	454	43
200002	108	"collards, fresh/frozen, boiled"	O	"DDE, p,p'"	0.01	M		454	43
200002	108	"collards, fresh/frozen, boiled"	O	dieldrin	0.3	B	T	454	43
200002	108	"collards, fresh/frozen, boiled"	O	fenvalerate	0.01	M	T	454	43
200002	108	"collards, fresh/frozen, boiled"	O	malathion	0.003	M		453	42
200002	108	"collards, fresh/frozen, boiled"	O	no residue found	0	B		611	25
200002	108	"collards, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200002	108	"collards, fresh/frozen, boiled"	O	"permethrin, cis-"	0.004	M	T	454	43
200002	108	"collards, fresh/frozen, boiled"	O	"permethrin, trans-"	0.005	M		454	43
200002	108	"collards, fresh/frozen, boiled"	O	toxaphene	0.007	M	T	454	43
200002	109	"iceberg lettuce, raw"	O	endosulfan I	0.002	M		454	43
200002	109	"iceberg lettuce, raw"	O	endosulfan II	0.001	M	T	454	43
200002	109	"iceberg lettuce, raw"	O	endosulfan sulfate	0.008	M		454	43
200002	109	"iceberg lettuce, raw"	O	no residue found	0	M		468	12
200002	109	"iceberg lettuce, raw"	O	no residue found	0	M		453	42
200002	109	"iceberg lettuce, raw"	O	no residue found	0	M		600	27
200002	109	"iceberg lettuce, raw"	O	no residue found	0	B		611	25
200002	109	"iceberg lettuce, raw"	O	"permethrin, cis-"	0.4	B	T	454	43
200002	109	"iceberg lettuce, raw"	O	"permethrin, trans-"	0.4	B	T	454	43
200002	110	"cabbage, fresh, boiled"	O	no residue found	0	B		611	25
200002	110	"cabbage, fresh, boiled"	O	no residue found	0	M		454	43
200002	110	"cabbage, fresh, boiled"	O	no residue found	0	M		468	12
200002	110	"cabbage, fresh, boiled"	O	no residue found	0	M		453	42
200002	111	"coleslaw with dressing, homemade"	O	benzene*	18	B		469	7
200002	111	"coleslaw with dressing, homemade"	O	no residue found	0	M		451	41
200002	111	"coleslaw with dressing, homemade"	O	no residue found	0	M		451	40
200002	111	"coleslaw with dressing, homemade"	O	toluene	3	B	T	469	7
200002	112	"sauerkraut, canned"	O	no residue found	0	M		453	42
200002	112	"sauerkraut, canned"	O	no residue found	0	M		454	43
200002	113	"broccoli, fresh/frozen, boiled"	O	DCPA	0.3	B	T	454	43
200002	113	"broccoli, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200002	113	"broccoli, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200002	113	"broccoli, fresh/frozen, boiled"	O	no residue found	0	B		611	25
200002	114	"celery, raw"	O	"2,4-dichloro-6-nitrobenzenamine"	0.003	M		454	43
200002	114	"celery, raw"	O	"DDE, p,p'"	0.8	B	T	454	43
200002	114	"celery, raw"	O	"DDT, p,p'"	0.4	B	T	454	43
200002	114	"celery, raw"	O	dicloran	0.21	M		454	43
200002	114	"celery, raw"	O	endosulfan I	0.003	M		454	43
200002	114	"celery, raw"	O	endosulfan II	0.002	M		454	43
200002	114	"celery, raw"	O	endosulfan sulfate	0.002	M		454	43
200002	114	"celery, raw"	O	no residue found	0	M		600	27
200002	114	"celery, raw"	O	no residue found	0	B		611	25
200002	114	"celery, raw"	O	no residue found	0	M		468	12
200002	114	"celery, raw"	O	no residue found	0	M		453	42
200002	114	"celery, raw"	O	"permethrin, cis-"	0.001	M	T	454	43
200002	114	"celery, raw"	O	"permethrin, trans-"	0.001	M	T	454	43
200002	115	"asparagus, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200002	115	"asparagus, fresh/frozen, boiled"	O	no residue found	0	M		454	43
200002	115	"asparagus, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200002	115	"asparagus, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200002	116	"cauliflower, fresh/frozen, boiled"	O	iprodione	0.01	M		454	43
200002	116	"cauliflower, fresh/frozen, boiled"	O	iprodione metabolite isomer	0.23	M		454	43
200002	116	"cauliflower, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200002	116	"cauliflower, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200002	116	"cauliflower, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200002	117	"tomato, red, raw"	O	acephate	0.003	M	T	453	42
200002	117	"tomato, red, raw"	O	chlorpyrifos	0.01	M		453	42
200002	117	"tomato, red, raw"	O	endosulfan I	0.006	M		454	43
200002	117	"tomato, red, raw"	O	endosulfan II	0.01	M		454	43
200002	117	"tomato, red, raw"	O	endosulfan sulfate	0.007	M		454	43
200002	117	"tomato, red, raw"	O	methamidophos	0.02	M		453	42
200002	117	"tomato, red, raw"	O	no residue found	0	M		468	12
200002	117	"tomato, red, raw"	O	no residue found	0	B		469	7
200002	117	"tomato, red, raw"	O	no residue found	0	M		600	27
200002	119	"tomato sauce, plain, bottled"	O	endosulfan II	0.6	B	T	454	43
200002	119	"tomato sauce, plain, bottled"	O	no residue found	0	M		453	42
200002	119	"tomato sauce, plain, bottled"	O	no residue found	0	M		600	27
200002	119	"tomato sauce, plain, bottled"	O	no residue found	0	B		611	25
200002	121	"green beans, fresh/frozen, boiled"	O	endosulfan I	0.3	B	T	454	43
200002	121	"green beans, fresh/frozen, boiled"	O	endosulfan sulfate	0.003	M		454	43
200002	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200002	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	M		600	27
200002	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	M		454	44
200002	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200002	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	B		611	25
200002	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200002	123	"cucumber, raw"	O	chlorpyrifos	0.002	M	T	454	43
200002	123	"cucumber, raw"	O	dieldrin	0.001	M	T	454	43
200002	123	"cucumber, raw"	O	endosulfan I	0.006	M		454	43
200002	123	"cucumber, raw"	O	endosulfan II	0.003	M		454	43
200002	123	"cucumber, raw"	O	endosulfan sulfate	0.01	M		454	43
200002	123	"cucumber, raw"	O	methamidophos	0.01	M		453	42
200002	123	"cucumber, raw"	O	no residue found	0	M		468	12
200002	123	"cucumber, raw"	O	no residue found	0	M		600	27
200002	123	"cucumber, raw"	O	no residue found	0	M		40	24
200002	124	"summer squash, fresh/frozen, boiled"	O	endosulfan I	0.009	M		454	43
200002	124	"summer squash, fresh/frozen, boiled"	O	endosulfan II	0.003	M		454	43
200002	124	"summer squash, fresh/frozen, boiled"	O	endosulfan sulfate	0.02	M		454	43
200002	124	"summer squash, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200002	124	"summer squash, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200002	124	"summer squash, fresh/frozen, boiled"	O	pentachloroaniline	0.4	B	T	454	43
200002	125	"green pepper, raw"	O	chlorpyrifos	0.1	M		453	42
200002	125	"green pepper, raw"	O	cyfluthrin	0.001	M	T	454	43
200002	125	"green pepper, raw"	O	"dicofol, p,p'-"	0.02	M		454	43
200002	125	"green pepper, raw"	O	dimethoate	0.01	M		453	42
200002	125	"green pepper, raw"	O	endosulfan I	0.01	M		454	43
200002	125	"green pepper, raw"	O	endosulfan II	0.02	M		454	43
200002	125	"green pepper, raw"	O	endosulfan sulfate	0.01	M		454	43
200002	125	"green pepper, raw"	O	methamidophos	0.15	M		453	42
200002	125	"green pepper, raw"	O	no residue found	0	M		468	12
200002	125	"green pepper, raw"	O	omethoate	0.007	M	T	453	42
200002	125	"green pepper, raw"	O	"permethrin, cis-"	0.8	B	T	454	43
200002	125	"green pepper, raw"	O	"permethrin, trans-"	0.9	B	T	454	43
200002	126	"winter squash, fresh/frozen, baked, mashed"	O	endosulfan I	0.002	M		454	43
200002	126	"winter squash, fresh/frozen, baked, mashed"	O	endosulfan II	0.001	M	T	454	43
200002	126	"winter squash, fresh/frozen, baked, mashed"	O	endosulfan sulfate	0.007	M		454	43
200002	126	"winter squash, fresh/frozen, baked, mashed"	O	no residue found	0	M		453	42
200002	126	"winter squash, fresh/frozen, baked, mashed"	O	no residue found	0	M		468	12
200002	126	"winter squash, fresh/frozen, baked, mashed"	O	pentachloroaniline	0.002	M		454	43
200002	128	"onion, mature, raw"	O	iprodione metabolite isomer	0.003	M	T	454	43
200002	128	"onion, mature, raw"	O	no residue found	0	M		454	42
200002	128	"onion, mature, raw"	O	no residue found	0	M		40	24
200002	128	"onion, mature, raw"	O	no residue found	0	M		600	27
200002	128	"onion, mature, raw"	O	no residue found	0	M		468	12
200002	132	"radish, raw"	O	DCPA	0.6	B	T	454	43
200002	132	"radish, raw"	O	"DDE, p,p'"	0.001	M	T	454	43
200002	132	"radish, raw"	O	endrin	0.2	B	T	454	43
200002	132	"radish, raw"	O	iprodione	0.8	B	T	454	43
200002	132	"radish, raw"	O	no residue found	0	M		468	12
200002	132	"radish, raw"	O	no residue found	0	M		453	42
200002	132	"radish, raw"	O	pentachloroaniline	0.2	B	T	454	43
200002	134	"French fries, frozen, heated"	O	dieldrin	0.1	B	T	470	40
200002	134	"French fries, frozen, heated"	O	endosulfan sulfate	0.006	M		470	40
200002	134	"French fries, frozen, heated"	O	ethylenethiourea	12	B		611	25
200002	134	"French fries, frozen, heated"	O	no residue found	0	M		470	41
200002	135	"mashed potatoes, from flakes"	O	chlorpropham	0.03	M		470	40
200002	135	"mashed potatoes, from flakes"	O	"DDE, p,p'"	0.7	B	T	470	40
200002	135	"mashed potatoes, from flakes"	O	endosulfan sulfate	0.001	M	T	470	40
200002	135	"mashed potatoes, from flakes"	O	no residue found	0	M		40	24
200002	135	"mashed potatoes, from flakes"	O	no residue found	0	M		470	41
200002	136	"white potato, boiled without skin"	O	dieldrin	0.8	B	T	454	43
200002	136	"white potato, boiled without skin"	O	endosulfan sulfate	0.001	M	T	454	43
200002	136	"white potato, boiled without skin"	O	no residue found	0	M		468	12
200002	136	"white potato, boiled without skin"	O	no residue found	0	B		611	25
200002	136	"white potato, boiled without skin"	O	no residue found	0	M		453	42
200002	136	"white potato, boiled without skin"	O	no residue found	0	M		600	27
200002	136	"white potato, boiled without skin"	O	no residue found	0	M		40	24
200002	136	"white potato, boiled without skin"	O	no residue found	0	M		454	44
200002	137	"white potato, baked with skin"	O	chlorpropham	0.09	M		454	43
200002	137	"white potato, baked with skin"	O	"DDE, p,p'"	0.002	M		454	43
200002	137	"white potato, baked with skin"	O	"DDT, o,p'"	0.001	M	T	454	43
200002	137	"white potato, baked with skin"	O	"DDT, p,p'"	0.003	M		454	43
200002	137	"white potato, baked with skin"	O	dieldrin	0.004	M		454	43
200002	137	"white potato, baked with skin"	O	endosulfan sulfate	0.002	M		454	43
200002	137	"white potato, baked with skin"	O	ethylenethiourea	13	B		611	25
200002	137	"white potato, baked with skin"	O	heptachlor epoxide	0.6	B	T	454	43
200002	137	"white potato, baked with skin"	O	iprodione	0.001	M	T	454	43
200002	137	"white potato, baked with skin"	O	isopropyl(3-chloro-4-methoxyphenyl)carbamate	0.002	M	T	454	43
200002	137	"white potato, baked with skin"	O	no residue found	0	M		40	24
200002	137	"white potato, baked with skin"	O	no residue found	0	M		453	42
200002	137	"white potato, baked with skin"	O	no residue found	0	M		600	27
200002	137	"white potato, baked with skin"	O	no residue found	0	M		454	44
200002	137	"white potato, baked with skin"	O	no residue found	0	M		468	12
200002	138	potato chips	O	"butylbenzene, n-"	3	B	T	469	7
200002	138	potato chips	O	chloroform	3	B	T	469	7
200002	138	potato chips	O	chlorpropham	1.39	M		470	40
200002	138	potato chips	O	endosulfan sulfate	0.3	B	T	470	40
200002	138	potato chips	O	isopropyl(3-chloro-4-methoxyphenyl)carbamate	0.003	M	T	470	40
200002	138	potato chips	O	no residue found	0	M		470	41
200002	138	potato chips	O	styrene	7	B	T	469	7
200002	138	potato chips	O	"xylene, m- and/or p-"	4	B	T	469	7
200002	139	"scalloped potatoes, homemade"	O	chlorpropham	0.02	M		451	40
200002	139	"scalloped potatoes, homemade"	O	"DDE, p,p'"	0.9	B	T	451	40
200002	139	"scalloped potatoes, homemade"	O	dieldrin	0.5	B	T	451	40
200002	139	"scalloped potatoes, homemade"	O	endosulfan sulfate	0.8	B	T	451	40
200002	139	"scalloped potatoes, homemade"	O	no residue found	0	M		451	41
200002	140	"sweet potato, fresh, baked"	O	no residue found	0	M		454	44
200002	140	"sweet potato, fresh, baked"	O	no residue found	0	M		600	27
200002	140	"sweet potato, fresh, baked"	O	no residue found	0	M		453	42
200002	140	"sweet potato, fresh, baked"	O	no residue found	0	M		468	12
200002	140	"sweet potato, fresh, baked"	O	no residue found	0	M		454	43
200002	140	"sweet potato, fresh, baked"	O	no residue found	0	M		40	24
200002	142	"spaghetti with tomato sauce and meatballs, homemade"	O	"DDE, p,p'"	0.8	B	T	470	40
200002	142	"spaghetti with tomato sauce and meatballs, homemade"	O	no residue found	0	M		470	41
200002	143	"beef stew with potatoes, carrots, and onion, homemade"	O	chlorpyrifos-methyl	0.001	M	T	470	41
200002	143	"beef stew with potatoes, carrots, and onion, homemade"	O	"DDE, p,p'"	0.001	M	T	470	40
200002	143	"beef stew with potatoes, carrots, and onion, homemade"	O	endosulfan sulfate	0.3	B	T	470	40
200002	143	"beef stew with potatoes, carrots, and onion, homemade"	O	malathion	0.006	M		470	41
200002	146	"macaroni and cheese, from box mix"	O	chlorpyrifos-methyl	0.001	M	T	470	40
200002	146	"macaroni and cheese, from box mix"	O	no residue found	0	M		470	41
200002	147	"quarter-pound hamburger on bun, fast-food"	O	benzene*	19	B		469	7
200002	147	"quarter-pound hamburger on bun, fast-food"	O	chloroform	2	B	T	469	7
200002	147	"quarter-pound hamburger on bun, fast-food"	O	chlorpropham	0.02	M		470	40
200002	147	"quarter-pound hamburger on bun, fast-food"	O	"DDE, p,p'"	0.002	M		470	40
200002	147	"quarter-pound hamburger on bun, fast-food"	O	dieldrin	0.4	B	T	470	40
200002	147	"quarter-pound hamburger on bun, fast-food"	O	endosulfan sulfate	0.7	B	T	470	40
200002	147	"quarter-pound hamburger on bun, fast-food"	O	ethyl benzene	3	B	T	469	7
200002	147	"quarter-pound hamburger on bun, fast-food"	O	no residue found	0	M		470	41
200002	147	"quarter-pound hamburger on bun, fast-food"	O	styrene	27	B		469	7
200002	147	"quarter-pound hamburger on bun, fast-food"	O	toluene	26	B		469	7
200002	147	"quarter-pound hamburger on bun, fast-food"	O	trichloroethylene	9	B		469	7
200002	147	"quarter-pound hamburger on bun, fast-food"	O	"xylene, m- and/or p-"	5	B	T	469	7
200002	147	"quarter-pound hamburger on bun, fast-food"	O	"xylene, o-"	3	B	T	469	7
200002	148	"meatloaf, homemade"	O	benzene*	25	B		469	7
200002	148	"meatloaf, homemade"	O	chlorpropham	0.02	M		470	40
200002	148	"meatloaf, homemade"	O	"DDE, p,p'"	0.005	M		470	40
200002	148	"meatloaf, homemade"	O	dieldrin	0.3	B	T	470	40
200002	148	"meatloaf, homemade"	O	ethyl benzene	2	B	T	469	7
200002	148	"meatloaf, homemade"	O	no residue found	0	M		470	41
200002	148	"meatloaf, homemade"	O	styrene	10	B		469	7
200002	148	"meatloaf, homemade"	O	toluene	14	B		469	7
200002	148	"meatloaf, homemade"	O	trichloroethylene	2	B	T	469	7
200002	148	"meatloaf, homemade"	O	"xylene, m- and/or p-"	3	B	T	469	7
200002	148	"meatloaf, homemade"	O	"xylene, o-"	2	B	T	469	7
200002	149	"spaghetti with tomato sauce, canned"	O	no residue found	0	M		454	43
200002	149	"spaghetti with tomato sauce, canned"	O	no residue found	0	M		453	42
200002	151	"lasagna with meat, homemade"	O	"DDE, p,p'"	0.003	M		470	40
200002	151	"lasagna with meat, homemade"	O	no residue found	0	M		470	41
200002	152	"chicken potpie, frozen, heated"	O	chlorpropham	0.006	M		470	40
200002	152	"chicken potpie, frozen, heated"	O	chlorpyrifos-methyl	0.002	M	T	470	41
200002	152	"chicken potpie, frozen, heated"	O	malathion	0.003	M		470	41
200002	155	"chicken noodle soup, canned, condensed, prepared with water"	O	no residue found	0	M		454	43
200002	155	"chicken noodle soup, canned, condensed, prepared with water"	O	no residue found	0	M		453	42
200002	156	"tomato soup, canned, condensed, prepared with water"	O	no residue found	0	M		453	42
200002	156	"tomato soup, canned, condensed, prepared with water"	O	no residue found	0	M		454	43
200002	156	"tomato soup, canned, condensed, prepared with water"	O	no residue found	0	M		600	27
200002	157	"vegetable beef soup, canned, condensed, prepared with water"	O	no residue found	0	M		454	43
200002	157	"vegetable beef soup, canned, condensed, prepared with water"	O	no residue found	0	M		453	42
200002	160	"white sauce, homemade"	O	"DDE, p,p'"	0.004	M		470	40
200002	160	"white sauce, homemade"	O	no residue found	0	M		470	41
200002	161	dill cucumber pickles	O	dieldrin	0.001	M	T	454	43
200002	161	dill cucumber pickles	O	endosulfan I	0.006	M		454	43
200002	161	dill cucumber pickles	O	endosulfan II	0.002	M		454	43
200002	161	dill cucumber pickles	O	endosulfan sulfate	0.006	M		454	43
200002	161	dill cucumber pickles	O	no residue found	0	M		453	42
200002	161	dill cucumber pickles	O	no residue found	0	B		611	25
200002	161	dill cucumber pickles	O	no residue found	0	M		468	12
200002	161	dill cucumber pickles	O	pentachloroaniline	0.3	B	T	454	43
200002	161	dill cucumber pickles	O	toxaphene	0.007	M	T	454	43
200002	162	"margarine, stick, regular (salted)"	O	cumene (isopropyl benzene)	2	B	T	469	7
200002	162	"margarine, stick, regular (salted)"	O	ethyl benzene	3	B	T	469	7
200002	162	"margarine, stick, regular (salted)"	O	no residue found	0	M		470	40
200002	162	"margarine, stick, regular (salted)"	O	no residue found	0	M		470	41
200002	162	"margarine, stick, regular (salted)"	O	styrene	12	B		469	7
200002	162	"margarine, stick, regular (salted)"	O	tetrachloroethylene	11	B		469	7
200002	162	"margarine, stick, regular (salted)"	O	toluene	11	B		469	7
200002	162	"margarine, stick, regular (salted)"	O	trichloroethylene	2	B	T	469	7
200002	162	"margarine, stick, regular (salted)"	O	"xylene, m- and/or p-"	8	B	T	469	7
200002	162	"margarine, stick, regular (salted)"	O	"xylene, o-"	2	B	T	469	7
200002	164	"butter, regular (salted)"	O	"1,2,4-trimethylbenzene"	42	B		469	7
200002	164	"butter, regular (salted)"	O	benzene*	4	B	T	469	7
200002	164	"butter, regular (salted)"	O	chloroform	35	B		469	7
200002	164	"butter, regular (salted)"	O	cumene (isopropyl benzene)	4	B	T	469	7
200002	164	"butter, regular (salted)"	O	"DDE, p,p'"	0.02	M		470	40
200002	164	"butter, regular (salted)"	O	dieldrin	0.7	B	T	470	40
200002	164	"butter, regular (salted)"	O	endosulfan sulfate	0.001	M	T	470	40
200002	164	"butter, regular (salted)"	O	ethyl benzene	7	B	T	469	7
200002	164	"butter, regular (salted)"	O	no residue found	0	M		470	41
200002	164	"butter, regular (salted)"	O	"propylbenzene, n-"	6	B	T	469	7
200002	164	"butter, regular (salted)"	O	styrene	28	B		469	7
200002	164	"butter, regular (salted)"	O	tetrachloroethylene	20	B		469	7
200002	164	"butter, regular (salted)"	O	toluene	148	B		469	7
200002	164	"butter, regular (salted)"	O	trichloroethylene	7	B	T	469	7
200002	164	"butter, regular (salted)"	O	"xylene, m- and/or p-"	24	B		469	7
200002	164	"butter, regular (salted)"	O	"xylene, o-"	8	B	T	469	7
200002	166	"mayonnaise, regular, bottled"	O	no residue found	0	M		451	40
200002	166	"mayonnaise, regular, bottled"	O	no residue found	0	M		451	41
200002	167	half & half cream	O	"DDE, p,p'"	0.006	M		451	40
200002	167	half & half cream	O	no residue found	0	M		451	41
200002	168	"cream substitute, frozen"	O	no residue found	0	M		451	40
200002	168	"cream substitute, frozen"	O	no residue found	0	M		451	41
200002	169	"white sugar, granulated"	O	no residue found	0	M		466	42
200002	169	"white sugar, granulated"	O	no residue found	0	M		467	43
200002	170	pancake syrup	O	no residue found	0	M		466	42
200002	170	pancake syrup	O	no residue found	0	M		467	43
200002	172	honey	O	no residue found	0	M		467	43
200002	172	honey	O	no residue found	0	M		466	42
200002	173	tomato catsup	O	2-chloroethyl linoleate	0.01	M		454	43
200002	173	tomato catsup	O	endosulfan I	0.5	B	T	454	43
200002	173	tomato catsup	O	endosulfan II	0.002	M		454	43
200002	173	tomato catsup	O	endosulfan sulfate	0.4	B	T	454	43
200002	173	tomato catsup	O	no residue found	0	M		453	42
200002	173	tomato catsup	O	no residue found	0	B		611	25
200002	175	"chocolate pudding, from instant mix"	O	"DDE, p,p'"	0.4	B	T	451	40
200002	175	"chocolate pudding, from instant mix"	O	no residue found	0	M		451	41
200002	177	vanilla flavored light ice cream	O	chloroform	6	B	T	469	7
200002	177	vanilla flavored light ice cream	O	"DDE, p,p'"	0.002	M		470	40
200002	177	vanilla flavored light ice cream	O	no residue found	0	M		470	41
200002	177	vanilla flavored light ice cream	O	styrene	2	B	T	469	7
200002	177	vanilla flavored light ice cream	O	tetrachloroethylene	2	B	T	469	7
200002	177	vanilla flavored light ice cream	O	toluene	3	B	T	469	7
200002	178	"chocolate cake with chocolate icing, commercial"	O	"1,2,4-trimethylbenzene"	24	B		469	7
200002	178	"chocolate cake with chocolate icing, commercial"	O	benzene*	2	B	T	469	7
200002	178	"chocolate cake with chocolate icing, commercial"	O	"butylbenzene, n-"	5	B	T	469	7
200002	178	"chocolate cake with chocolate icing, commercial"	O	chlorobenzene	3	B	T	469	7
200002	178	"chocolate cake with chocolate icing, commercial"	O	chloroform	4	B	T	469	7
200002	178	"chocolate cake with chocolate icing, commercial"	O	chlorpyrifos-methyl	0.003	M		451	41
200002	178	"chocolate cake with chocolate icing, commercial"	O	cumene (isopropyl benzene)	3	B	T	469	7
200002	178	"chocolate cake with chocolate icing, commercial"	O	"dichlorobenzene, o-"	5	B	T	469	7
200002	178	"chocolate cake with chocolate icing, commercial"	O	"dichlorobenzene, p-"	10	B	T	469	7
200002	178	"chocolate cake with chocolate icing, commercial"	O	ethyl benzene	4	B	T	469	7
200002	178	"chocolate cake with chocolate icing, commercial"	O	no residue found	0	M		451	40
200002	178	"chocolate cake with chocolate icing, commercial"	O	styrene	22	B		469	7
200002	178	"chocolate cake with chocolate icing, commercial"	O	tetrachloroethylene	32	B		469	7
200002	178	"chocolate cake with chocolate icing, commercial"	O	toluene	110	B		469	7
200002	178	"chocolate cake with chocolate icing, commercial"	O	trichloroethylene	6	B	T	469	7
200002	178	"chocolate cake with chocolate icing, commercial"	O	"xylene, m- and/or p-"	15	B	T	469	7
200002	178	"chocolate cake with chocolate icing, commercial"	O	"xylene, o-"	4	B	T	469	7
200002	179	"yellow cake with white icing, prepared from cake and icing mixes"	O	chlorpyrifos-methyl	0.007	M		451	41
200002	179	"yellow cake with white icing, prepared from cake and icing mixes"	O	malathion	0.005	M		451	41
200002	179	"yellow cake with white icing, prepared from cake and icing mixes"	O	no residue found	0	M		451	40
200002	182	"sweet roll/Danish, commercial"	O	chloroform	3	B	T	469	7
200002	182	"sweet roll/Danish, commercial"	O	chlorpyrifos-methyl	0.001	M	T	451	41
200002	182	"sweet roll/Danish, commercial"	O	ethyl benzene	2	B	T	469	7
200002	182	"sweet roll/Danish, commercial"	O	malathion	0.001	M	T	451	41
200002	182	"sweet roll/Danish, commercial"	O	no residue found	0	M		451	40
200002	182	"sweet roll/Danish, commercial"	O	styrene	56	B		469	7
200002	182	"sweet roll/Danish, commercial"	O	toluene	20	B		469	7
200002	182	"sweet roll/Danish, commercial"	O	trichloroethylene	3	B	T	469	7
200002	182	"sweet roll/Danish, commercial"	O	"xylene, m- and/or p-"	6	B	T	469	7
200002	183	"chocolate chip cookies, commercial"	O	"1,2,4-trimethylbenzene"	18	B		469	7
200002	183	"chocolate chip cookies, commercial"	O	benzene*	1	B	T	469	7
200002	183	"chocolate chip cookies, commercial"	O	chlorpyrifos-methyl	0.002	M	T	451	41
200002	183	"chocolate chip cookies, commercial"	O	cumene (isopropyl benzene)	14	B		469	7
200002	183	"chocolate chip cookies, commercial"	O	ethyl benzene	5	B	T	469	7
200002	183	"chocolate chip cookies, commercial"	O	lindane	0.001	M		451	40
200002	183	"chocolate chip cookies, commercial"	O	malathion	0.01	M		451	41
200002	183	"chocolate chip cookies, commercial"	O	styrene	111	B		469	7
200002	183	"chocolate chip cookies, commercial"	O	tetrachloroethylene	8	B		469	7
200002	183	"chocolate chip cookies, commercial"	O	toluene	248	B		469	7
200002	183	"chocolate chip cookies, commercial"	O	"xylene, m- and/or p-"	18	B	T	469	7
200002	183	"chocolate chip cookies, commercial"	O	"xylene, o-"	5	B	T	469	7
200002	184	"sandwich cookies with creme filling, commercial"	O	chloroform	2	B	T	469	7
200002	184	"sandwich cookies with creme filling, commercial"	O	chlorpyrifos-methyl	0.02	M		451	41
200002	184	"sandwich cookies with creme filling, commercial"	O	malathion	0.01	M		451	41
200002	184	"sandwich cookies with creme filling, commercial"	O	no residue found	0	M		451	40
200002	184	"sandwich cookies with creme filling, commercial"	O	styrene	96	B		469	7
200002	184	"sandwich cookies with creme filling, commercial"	O	toluene	13	B		469	7
200002	184	"sandwich cookies with creme filling, commercial"	O	"xylene, m- and/or p-"	14	B	T	469	7
200002	185	"apple pie, fresh/frozen, commercial"	O	"1,2,4-trimethylbenzene"	14	B		469	7
200002	185	"apple pie, fresh/frozen, commercial"	O	benzene*	2	B	T	469	7
200002	185	"apple pie, fresh/frozen, commercial"	O	chloroform	9	B		469	7
200002	185	"apple pie, fresh/frozen, commercial"	O	chlorpyrifos-methyl	0.006	M		451	41
200002	185	"apple pie, fresh/frozen, commercial"	O	cumene (isopropyl benzene)	8	B	T	469	7
200002	185	"apple pie, fresh/frozen, commercial"	O	ethyl benzene	3	B	T	469	7
200002	185	"apple pie, fresh/frozen, commercial"	O	malathion	0.001	M	T	451	41
200002	185	"apple pie, fresh/frozen, commercial"	O	no residue found	0	M		451	40
200002	185	"apple pie, fresh/frozen, commercial"	O	styrene	26	B		469	7
200002	185	"apple pie, fresh/frozen, commercial"	O	tetrachloroethylene	3	B	T	469	7
200002	185	"apple pie, fresh/frozen, commercial"	O	toluene	23	B		469	7
200002	185	"apple pie, fresh/frozen, commercial"	O	trichloroethylene	4	B	T	469	7
200002	185	"apple pie, fresh/frozen, commercial"	O	"xylene, m- and/or p-"	10	B	T	469	7
200002	185	"apple pie, fresh/frozen, commercial"	O	"xylene, o-"	3	B	T	469	7
200002	186	"pumpkin pie, fresh/frozen, commercial"	O	chlorpyrifos-methyl	0.004	M		451	41
200002	186	"pumpkin pie, fresh/frozen, commercial"	O	"permethrin, cis-"	0.002	M	T	451	40
200002	186	"pumpkin pie, fresh/frozen, commercial"	O	"permethrin, trans-"	0.002	M	T	451	40
200002	187	"milk chocolate candy bar, plain"	O	"1,2,4-trimethylbenzene"	14	B		469	7
200002	187	"milk chocolate candy bar, plain"	O	ethyl benzene	8	B	T	469	7
200002	187	"milk chocolate candy bar, plain"	O	lindane	0.4	B	T	451	40
200002	187	"milk chocolate candy bar, plain"	O	no residue found	0	M		451	41
200002	187	"milk chocolate candy bar, plain"	O	styrene	10	B		469	7
200002	187	"milk chocolate candy bar, plain"	O	tetrachloroethylene	26	B		469	7
200002	187	"milk chocolate candy bar, plain"	O	toluene	55	B		469	7
200002	187	"milk chocolate candy bar, plain"	O	trichloroethylene	5	B	T	469	7
200002	187	"milk chocolate candy bar, plain"	O	"xylene, m- and/or p-"	34	B		469	7
200002	187	"milk chocolate candy bar, plain"	O	"xylene, o-"	10	B	T	469	7
200002	188	caramel candy	O	chloroform	2	B	T	469	7
200002	188	caramel candy	O	diphenyl 2-ethylhexyl phosphate	1.73	M		451	41
200002	188	caramel candy	O	no residue found	0	M		451	40
200002	188	caramel candy	O	trichloroethylene	6	B	T	469	7
200002	188	caramel candy	O	triphenyl phosphate	0.04	M		451	41
200002	190	"gelatin dessert, any flavor"	O	no residue found	0	M		455	43
200002	190	"gelatin dessert, any flavor"	O	no residue found	0	M		453	42
200002	191	cola carbonated beverage	O	benzene*	15	B		469	7
200002	191	cola carbonated beverage	O	no residue found	0	M		455	43
200002	191	cola carbonated beverage	O	no residue found	0	M		468	12
200002	191	cola carbonated beverage	O	no residue found	0	M		453	42
200002	193	"fruit drink, from powder"	O	no residue found	0	M		453	42
200002	193	"fruit drink, from powder"	O	no residue found	0	M		468	12
200002	193	"fruit drink, from powder"	O	no residue found	0	M		455	43
200002	194	low-calorie cola carbonated beverage	O	benzene*	7	B		469	7
200002	194	low-calorie cola carbonated beverage	O	no residue found	0	M		455	43
200002	194	low-calorie cola carbonated beverage	O	no residue found	0	M		468	12
200002	194	low-calorie cola carbonated beverage	O	no residue found	0	M		453	42
200002	196	"coffee, decaffeinated, from instant"	O	no residue found	0	M		600	27
200002	196	"coffee, decaffeinated, from instant"	O	no residue found	0	M		468	12
200002	196	"coffee, decaffeinated, from instant"	O	no residue found	0	M		453	42
200002	196	"coffee, decaffeinated, from instant"	O	no residue found	0	M		455	43
200002	197	"tea, from tea bag"	O	no residue found	0	M		455	44
200002	197	"tea, from tea bag"	O	no residue found	0	M		455	43
200002	197	"tea, from tea bag"	O	no residue found	0	M		600	27
200002	197	"tea, from tea bag"	O	no residue found	0	M		468	12
200002	197	"tea, from tea bag"	O	no residue found	0	M		453	42
200002	198	beer	O	no residue found	0	M		455	43
200002	198	beer	O	no residue found	0	M		453	42
200002	198	beer	O	no residue found	0	M		468	12
200002	199	dry table wine	O	benomyl	0.04	M	T	600	27
200002	199	dry table wine	O	dicloran	0.002	M	T	454	43
200002	199	dry table wine	O	iprodione	0.005	M	T	454	43
200002	199	dry table wine	O	no residue found	0	M		468	12
200002	199	dry table wine	O	no residue found	0	M		454	44
200002	199	dry table wine	O	no residue found	0	B		611	25
200002	199	dry table wine	O	no residue found	0	M		453	42
200002	200	whiskey	O	no residue found	0	M		453	42
200002	200	whiskey	O	no residue found	0	M		468	12
200002	200	whiskey	O	no residue found	0	M		455	43
200002	201	tap water	O	no residue found	0	M		468	12
200002	201	tap water	O	no residue found	0	M		23	5
200002	201	tap water	O	no residue found	0	M		465	41
200002	201	tap water	O	no residue found	0	M		465	40
200002	201	tap water	O	no residue found	0	M		40	24
200002	202	"milk-based infant formula, high iron, ready-to-feed"	O	no residue found	0	M		462	40
200002	202	"milk-based infant formula, high iron, ready-to-feed"	O	no residue found	0	M		23	5
200002	202	"milk-based infant formula, high iron, ready-to-feed"	O	no residue found	0	M		462	41
200002	203	"milk-based infant formula, low iron, ready-to-feed"	O	no residue found	0	M		23	5
200002	203	"milk-based infant formula, low iron, ready-to-feed"	O	no residue found	0	M		462	41
200002	203	"milk-based infant formula, low iron, ready-to-feed"	O	no residue found	0	M		462	40
200002	203	"milk-based infant formula, low iron, ready-to-feed"	O	no residue found	0	B		469	7
200002	205	"beef, strained/junior"	O	"1,2,4-trimethylbenzene"	6	B	T	469	7
200002	205	"beef, strained/junior"	O	benzene*	6	B		469	7
200002	205	"beef, strained/junior"	O	"butylbenzene, n-"	4	B	T	469	7
200002	205	"beef, strained/junior"	O	chloroform	29	B		469	7
200002	205	"beef, strained/junior"	O	"DDE, p,p'"	0.002	M		452	40
200002	205	"beef, strained/junior"	O	no residue found	0	M		23	5
200002	205	"beef, strained/junior"	O	no residue found	0	M		452	41
200002	205	"beef, strained/junior"	O	toluene	17	B		469	7
200002	207	"chicken, strained/junior, with/without broth or gravy"	O	no residue found	0	M		452	40
200002	207	"chicken, strained/junior, with/without broth or gravy"	O	no residue found	0	M		23	5
200002	207	"chicken, strained/junior, with/without broth or gravy"	O	no residue found	0	M		452	41
200002	211	"vegetables and beef, strained/junior"	O	"DDE, p,p'"	0.5	B	T	454	43
200002	211	"vegetables and beef, strained/junior"	O	no residue found	0	M		453	42
200002	212	"vegetables and chicken, strained/junior"	O	no residue found	0	M		454	43
200002	212	"vegetables and chicken, strained/junior"	O	no residue found	0	M		453	42
200002	213	"vegetables and ham, strained/junior"	O	no residue found	0	M		453	42
200002	213	"vegetables and ham, strained/junior"	O	no residue found	0	M		454	43
200002	214	"chicken noodle dinner, strained/junior"	O	no residue found	0	M		453	42
200002	214	"chicken noodle dinner, strained/junior"	O	no residue found	0	M		454	43
200002	215	"macaroni, tomatoes, and beef, strained/junior"	O	"DDE, p,p'"	0.4	B	T	454	43
200002	215	"macaroni, tomatoes, and beef, strained/junior"	O	no residue found	0	M		453	42
200002	216	"turkey and rice, strained/junior"	O	no residue found	0	M		453	42
200002	216	"turkey and rice, strained/junior"	O	no residue found	0	M		454	43
200002	218	"carrots, strained/junior"	O	benzene*	3	B	T	469	7
200002	218	"carrots, strained/junior"	O	no residue found	0	M		468	12
200002	218	"carrots, strained/junior"	O	no residue found	0	M		454	43
200002	218	"carrots, strained/junior"	O	no residue found	0	M		454	44
200002	218	"carrots, strained/junior"	O	no residue found	0	M		40	24
200002	218	"carrots, strained/junior"	O	no residue found	0	M		600	27
200002	218	"carrots, strained/junior"	O	no residue found	0	M		453	42
200002	219	"green beans, strained/junior"	O	acephate	0.03	M		453	42
200002	219	"green beans, strained/junior"	O	methamidophos	0.04	M		453	42
200002	219	"green beans, strained/junior"	O	no residue found	0	M		454	44
200002	219	"green beans, strained/junior"	O	no residue found	0	M		468	12
200002	219	"green beans, strained/junior"	O	no residue found	0	M		600	27
200002	219	"green beans, strained/junior"	O	no residue found	0	M		40	24
200002	219	"green beans, strained/junior"	O	vinclozolin	0.001	M	T	454	43
200002	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		468	12
200002	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		454	43
200002	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		40	24
200002	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		453	42
200002	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		600	27
200002	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		454	44
200002	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		453	42
200002	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		600	27
200002	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		40	24
200002	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		468	12
200002	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		454	43
200002	222	"creamed corn, strained/junior"	O	no residue found	0	M		454	43
200002	222	"creamed corn, strained/junior"	O	no residue found	0	M		468	12
200002	222	"creamed corn, strained/junior"	O	no residue found	0	M		40	24
200002	222	"creamed corn, strained/junior"	O	no residue found	0	M		453	42
200002	223	"peas, strained/junior"	O	no residue found	0	M		468	12
200002	223	"peas, strained/junior"	O	no residue found	0	M		454	43
200002	223	"peas, strained/junior"	O	no residue found	0	M		40	24
200002	223	"peas, strained/junior"	O	no residue found	0	M		453	42
200002	224	"creamed spinach, strained/junior"	O	"DDE, p,p'"	0.002	M		454	43
200002	224	"creamed spinach, strained/junior"	O	no residue found	0	M		468	12
200002	224	"creamed spinach, strained/junior"	O	no residue found	0	B		611	25
200002	224	"creamed spinach, strained/junior"	O	no residue found	0	M		453	42
200002	224	"creamed spinach, strained/junior"	O	"permethrin, cis-"	0.003	M	T	454	43
200002	224	"creamed spinach, strained/junior"	O	"permethrin, trans-"	0.003	M	T	454	43
200002	225	"applesauce, strained/junior"	O	chlorpyrifos	0.003	M		453	42
200002	225	"applesauce, strained/junior"	O	endosulfan II	0.4	B	T	454	43
200002	225	"applesauce, strained/junior"	O	endosulfan sulfate	0.001	M	T	454	43
200002	225	"applesauce, strained/junior"	O	no residue found	0	M		468	12
200002	225	"applesauce, strained/junior"	O	no residue found	0	M		454	44
200002	225	"applesauce, strained/junior"	O	no residue found	0	M		40	24
200002	225	"applesauce, strained/junior"	O	no residue found	0	M		600	27
200002	225	"applesauce, strained/junior"	O	no residue found	0	B		611	25
200002	226	"peaches, strained/junior"	O	carbaryl	0.008	M	T	468	12
200002	226	"peaches, strained/junior"	O	no residue found	0	M		40	24
200002	226	"peaches, strained/junior"	O	no residue found	0	M		453	42
200002	226	"peaches, strained/junior"	O	no residue found	0	M		455	44
200002	226	"peaches, strained/junior"	O	no residue found	0	M		600	27
200002	226	"peaches, strained/junior"	O	"permethrin, cis-"	0.01	M		455	43
200002	226	"peaches, strained/junior"	O	"permethrin, trans-"	0.01	M		455	43
200002	227	"pears, strained/junior"	O	ethylenethiourea	7	B	T	611	25
200002	227	"pears, strained/junior"	O	no residue found	0	M		453	42
200002	227	"pears, strained/junior"	O	no residue found	0	M		455	43
200002	227	"pears, strained/junior"	O	no residue found	0	M		455	44
200002	227	"pears, strained/junior"	O	no residue found	0	M		600	27
200002	227	"pears, strained/junior"	O	no residue found	0	M		468	12
200002	227	"pears, strained/junior"	O	no residue found	0	M		40	24
200002	230	"apple juice, strained"	O	no residue found	0	M		454	44
200002	230	"apple juice, strained"	O	no residue found	0	M		40	24
200002	230	"apple juice, strained"	O	no residue found	0	M		453	42
200002	230	"apple juice, strained"	O	no residue found	0	B		469	7
200002	230	"apple juice, strained"	O	no residue found	0	M		454	43
200002	230	"apple juice, strained"	O	no residue found	0	B		611	25
200002	230	"apple juice, strained"	O	no residue found	0	M		468	12
200002	230	"apple juice, strained"	O	thiabendazole	0.16	M		600	27
200002	231	"orange juice, strained"	O	no residue found	0	B		611	25
200002	231	"orange juice, strained"	O	no residue found	0	M		468	12
200002	231	"orange juice, strained"	O	no residue found	0	M		600	27
200002	231	"orange juice, strained"	O	no residue found	0	M		453	42
200002	231	"orange juice, strained"	O	no residue found	0	M		454	43
200002	231	"orange juice, strained"	O	no residue found	0	M		454	44
200002	232	"custard pudding, strained/junior"	O	"DDT, o,p'"	0.1	B	T	454	43
200002	232	"custard pudding, strained/junior"	O	"DDT, p,p'"	0.7	B	T	454	43
200002	232	"custard pudding, strained/junior"	O	no residue found	0	M		453	42
200002	233	"fruit dessert/pudding, strained/junior"	O	no residue found	0	M		454	44
200002	233	"fruit dessert/pudding, strained/junior"	O	no residue found	0	M		600	27
200002	233	"fruit dessert/pudding, strained/junior"	O	no residue found	0	M		453	42
200002	233	"fruit dessert/pudding, strained/junior"	O	no residue found	0	M		454	43
200002	235	"fruit-flavored yogurt, lowfat (fruit mixed in)"	O	endosulfan I	0.3	B	T	451	40
200002	235	"fruit-flavored yogurt, lowfat (fruit mixed in)"	O	endosulfan II	0.5	B	T	451	40
200002	235	"fruit-flavored yogurt, lowfat (fruit mixed in)"	O	endosulfan sulfate	0.6	B	T	451	40
200002	235	"fruit-flavored yogurt, lowfat (fruit mixed in)"	O	no residue found	0	M		451	41
200002	236	Swiss cheese	O	"1,2,4-trimethylbenzene"	5	B	T	469	7
200002	236	Swiss cheese	O	chloroform	36	B		469	7
200002	236	Swiss cheese	O	dieldrin	0.8	B	T	451	40
200002	236	Swiss cheese	O	heptachlor epoxide	0.3	B	T	451	40
200002	236	Swiss cheese	O	no residue found	0	M		451	41
200002	236	Swiss cheese	O	tetrachloroethylene	11	B		469	7
200002	236	Swiss cheese	O	toluene	39	B		469	7
200002	236	Swiss cheese	O	trichloroethylene	5	B	T	469	7
200002	236	Swiss cheese	O	"xylene, m- and/or p-"	2	B	T	469	7
200002	237	cream cheese	O	chloroform	38	B		469	7
200002	237	cream cheese	O	"DDE, p,p'"	0.01	M		451	40
200002	237	cream cheese	O	dieldrin	0.3	B	T	451	40
200002	237	cream cheese	O	endosulfan sulfate	0.001	M	T	451	40
200002	237	cream cheese	O	no residue found	0	M		451	41
200002	237	cream cheese	O	toluene	13	B		469	7
200002	237	cream cheese	O	trichloroethylene	2	B	T	469	7
200002	238	"veal cutlet, pan-cooked"	O	"DDE, p,p'"	0.005	M		470	40
200002	238	"veal cutlet, pan-cooked"	O	lindane	0.5	B	T	470	40
200002	238	"veal cutlet, pan-cooked"	O	no residue found	0	M		470	41
200002	239	"ham luncheon meat, sliced"	O	no residue found	0	M		470	41
200002	239	"ham luncheon meat, sliced"	O	no residue found	0	M		470	40
200002	240	"chicken breast, roasted"	O	"DDE, p,p'"	0.2	B	T	470	40
200002	240	"chicken breast, roasted"	O	no residue found	0	M		470	41
200002	241	"chicken nuggets, fast-food"	O	benzene*	2	B	T	469	7
200002	241	"chicken nuggets, fast-food"	O	chloroform	2	B	T	469	7
200002	241	"chicken nuggets, fast-food"	O	chlorpyrifos-methyl	0.9	B	T	470	41
200002	241	"chicken nuggets, fast-food"	O	cumene (isopropyl benzene)	7	B	T	469	7
200002	241	"chicken nuggets, fast-food"	O	ethyl benzene	2	B	T	469	7
200002	241	"chicken nuggets, fast-food"	O	malathion	0.3	B	T	470	41
200002	241	"chicken nuggets, fast-food"	O	no residue found	0	M		470	40
200002	241	"chicken nuggets, fast-food"	O	styrene	23	B		469	7
200002	241	"chicken nuggets, fast-food"	O	toluene	96	B		469	7
200002	241	"chicken nuggets, fast-food"	O	trichloroethylene	2	B	T	469	7
200002	241	"chicken nuggets, fast-food"	O	"xylene, m- and/or p-"	5	B	T	469	7
200002	241	"chicken nuggets, fast-food"	O	"xylene, o-"	2	B	T	469	7
200002	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	benzene*	8	B		469	7
200002	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	chlorpyrifos-methyl	0.3	B	T	470	41
200002	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	dieldrin	0.2	B	T	470	41
200002	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	ethyl benzene	2	B	T	469	7
200002	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	no residue found	0	M		470	40
200002	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	styrene	17	B		469	7
200002	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	toluene	51	B		469	7
200002	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	"xylene, m- and/or p-"	4	B	T	469	7
200002	244	"shrimp, boiled"	O	no residue found	0	M		470	40
200002	244	"shrimp, boiled"	O	no residue found	0	M		470	41
200002	245	"kidney beans, dry, boiled"	O	no residue found	0	M		454	43
200002	245	"kidney beans, dry, boiled"	O	no residue found	0	M		453	42
200002	246	"peas, mature, dry, boiled"	O	no residue found	0	M		453	42
200002	246	"peas, mature, dry, boiled"	O	no residue found	0	M		454	43
200002	247	"mixed nuts, no peanuts, dry roasted"	O	"1,2,4-trimethylbenzene"	15	B		469	7
200002	247	"mixed nuts, no peanuts, dry roasted"	O	benzene*	2	B	T	469	7
200002	247	"mixed nuts, no peanuts, dry roasted"	O	chloroform	5	B	T	469	7
200002	247	"mixed nuts, no peanuts, dry roasted"	O	chlorpyrifos	0.003	M	T	470	40
200002	247	"mixed nuts, no peanuts, dry roasted"	O	ethyl benzene	3	B	T	469	7
200002	247	"mixed nuts, no peanuts, dry roasted"	O	no residue found	0	M		470	41
200002	247	"mixed nuts, no peanuts, dry roasted"	O	styrene	48	B		469	7
200002	247	"mixed nuts, no peanuts, dry roasted"	O	toluene	33	B		469	7
200002	247	"mixed nuts, no peanuts, dry roasted"	O	"xylene, m- and/or p-"	8	B	T	469	7
200002	247	"mixed nuts, no peanuts, dry roasted"	O	"xylene, o-"	4	B	T	469	7
200002	248	cracked wheat bread	O	"2,4-D"	0.001	M	T	23	5
200002	248	cracked wheat bread	O	chlorpyrifos-methyl	0.01	M		459	42
200002	248	cracked wheat bread	O	malathion	0.01	M		459	42
200002	248	cracked wheat bread	O	no residue found	0	M		460	43
200002	249	"bagel, plain"	O	chlorpyrifos-methyl	0.03	M		459	42
200002	249	"bagel, plain"	O	malathion	0.006	M		459	42
200002	249	"bagel, plain"	O	no residue found	0	M		460	43
200002	250	"English muffin, plain, toasted"	O	chlorpyrifos-methyl	0.002	M	T	459	42
200002	250	"English muffin, plain, toasted"	O	malathion	0.002	M	T	459	42
200002	250	"English muffin, plain, toasted"	O	no residue found	0	M		460	43
200002	251	graham crackers	O	"1,2,4-trimethylbenzene"	20	B		469	7
200002	251	graham crackers	O	chlorpyrifos-methyl	0.01	M		451	41
200002	251	graham crackers	O	cumene (isopropyl benzene)	2	B	T	469	7
200002	251	graham crackers	O	"dichlorobenzene, p-"	5	B	T	469	7
200002	251	graham crackers	O	malathion	0.008	M		451	41
200002	251	graham crackers	O	no residue found	0	M		451	40
200002	251	graham crackers	O	"propylbenzene, n-"	4	B	T	469	7
200002	251	graham crackers	O	styrene	13	B		469	7
200002	251	graham crackers	O	toluene	24	B		469	7
200002	251	graham crackers	O	triphenyl phosphate	0.02	M		451	41
200002	251	graham crackers	O	"xylene, m- and/or p-"	4	B	T	469	7
200002	251	graham crackers	O	"xylene, o-"	2	B	T	469	7
200002	252	butter-type crackers	O	"1,2,4-trimethylbenzene"	26	B		469	7
200002	252	butter-type crackers	O	benzene*	4	B	T	469	7
200002	252	butter-type crackers	O	chloroform	2	B	T	469	7
200002	252	butter-type crackers	O	chlorpyrifos-methyl	0.8	B	T	470	41
200002	252	butter-type crackers	O	diphenyl 2-ethylhexyl phosphate	0.008	M		470	41
200002	252	butter-type crackers	O	malathion	0.001	M	T	470	41
200002	252	butter-type crackers	O	no residue found	0	M		470	40
200002	252	butter-type crackers	O	styrene	7	B	T	469	7
200002	252	butter-type crackers	O	toluene	28	B		469	7
200002	252	butter-type crackers	O	"xylene, m- and/or p-"	2	B	T	469	7
200002	253	"apricot, raw"	O	azinphos-methyl	0.71	M		453	42
200002	253	"apricot, raw"	O	benomyl	0.12	M		600	27
200002	253	"apricot, raw"	O	captan	0.01	M		454	43
200002	253	"apricot, raw"	O	carbaryl	1.19	M		468	12
200002	253	"apricot, raw"	O	"dicofol, o,p'-"	0.04	M		454	43
200002	253	"apricot, raw"	O	"dicofol, p,p'-"	0.19	M		454	43
200002	253	"apricot, raw"	O	endosulfan sulfate	0.3	B	T	454	43
200002	253	"apricot, raw"	O	iprodione	0.27	M		454	43
200002	253	"apricot, raw"	O	iprodione metabolite isomer	0.01	M		454	43
200002	253	"apricot, raw"	O	malathion	0.02	M		453	42
200002	253	"apricot, raw"	O	no residue found	0	M		454	44
200002	254	"peach, canned in light/medium syrup"	O	carbaryl	0.001	M	T	468	12
200002	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		40	24
200002	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		454	43
200002	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		454	44
200002	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		600	27
200002	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		453	42
200002	255	"pear, canned in light syrup"	O	no residue found	0	M		454	43
200002	255	"pear, canned in light syrup"	O	no residue found	0	M		454	44
200002	255	"pear, canned in light syrup"	O	no residue found	0	M		600	27
200002	255	"pear, canned in light syrup"	O	no residue found	0	B		611	25
200002	255	"pear, canned in light syrup"	O	no residue found	0	M		468	12
200002	255	"pear, canned in light syrup"	O	no residue found	0	M		40	24
200002	255	"pear, canned in light syrup"	O	no residue found	0	M		453	42
200002	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		468	12
200002	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		453	42
200002	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		454	43
200002	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		600	27
200002	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		40	24
200002	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		468	12
200002	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		600	27
200002	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		454	43
200002	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		454	44
200002	257	"grape juice, from frozen concentrate"	O	no residue found	0	B		611	25
200002	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		453	42
200002	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		40	24
200002	258	"French fries, fast-food"	O	"1,2,4-trimethylbenzene"	8	B	T	469	7
200002	258	"French fries, fast-food"	O	benzene*	2	B	T	469	7
200002	258	"French fries, fast-food"	O	chloroform	3	B	T	469	7
200002	258	"French fries, fast-food"	O	chlorpropham	0.16	M		470	40
200002	258	"French fries, fast-food"	O	dieldrin	0.5	B	T	470	40
200002	258	"French fries, fast-food"	O	endosulfan sulfate	0.003	M		470	40
200002	258	"French fries, fast-food"	O	ethyl benzene	2	B	T	469	7
200002	258	"French fries, fast-food"	O	no residue found	0	M		470	41
200002	258	"French fries, fast-food"	O	styrene	21	B		469	7
200002	258	"French fries, fast-food"	O	toluene	80	B		469	7
200002	258	"French fries, fast-food"	O	trichloroethylene	3	B	T	469	7
200002	258	"French fries, fast-food"	O	"xylene, m- and/or p-"	5	B	T	469	7
200002	258	"French fries, fast-food"	O	"xylene, o-"	2	B	T	469	7
200002	259	"carrot, fresh, boiled"	O	iprodione	0.001	M	T	454	43
200002	259	"carrot, fresh, boiled"	O	iprodione metabolite isomer	0.01	M		454	43
200002	259	"carrot, fresh, boiled"	O	no residue found	0	M		453	42
200002	259	"carrot, fresh, boiled"	O	no residue found	0	M		600	27
200002	259	"carrot, fresh, boiled"	O	no residue found	0	M		468	12
200002	259	"carrot, fresh, boiled"	O	no residue found	0	M		454	44
200002	259	"carrot, fresh, boiled"	O	no residue found	0	M		40	24
200002	260	"tomato, stewed, canned"	O	2-chloroethyl linoleate	0.02	M		454	43
200002	260	"tomato, stewed, canned"	O	2-chloroethyl palmitate	0.006	M	T	454	43
200002	260	"tomato, stewed, canned"	O	no residue found	0	M		600	27
200002	260	"tomato, stewed, canned"	O	no residue found	0	M		468	12
200002	260	"tomato, stewed, canned"	O	no residue found	0	M		453	42
200002	260	"tomato, stewed, canned"	O	no residue found	0	B		611	25
200002	261	"tomato juice, bottled"	O	endosulfan II	0.3	B	T	454	43
200002	261	"tomato juice, bottled"	O	no residue found	0	M		468	12
200002	261	"tomato juice, bottled"	O	no residue found	0	M		600	27
200002	261	"tomato juice, bottled"	O	no residue found	0	M		453	42
200002	261	"tomato juice, bottled"	O	no residue found	0	B		611	25
200002	262	"beets, fresh/frozen, boiled"	O	"DDE, p,p'"	0.001	M	T	454	43
200002	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		454	44
200002	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		600	27
200002	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200002	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200002	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200002	263	"Brussels sprouts, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200002	263	"Brussels sprouts, fresh/frozen, boiled"	O	no residue found	0	M		454	43
200002	263	"Brussels sprouts, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200002	263	"Brussels sprouts, fresh/frozen, boiled"	O	no residue found	0	M		600	27
200002	264	"mushrooms, raw"	O	no residue found	0	M		468	12
200002	264	"mushrooms, raw"	O	no residue found	0	M		454	44
200002	264	"mushrooms, raw"	O	no residue found	0	M		454	43
200002	264	"mushrooms, raw"	O	no residue found	0	B		611	25
200002	264	"mushrooms, raw"	O	no residue found	0	M		453	42
200002	264	"mushrooms, raw"	O	thiabendazole	0.25	M		600	27
200002	265	"eggplant, fresh, boiled"	O	no residue found	0	M		454	43
200002	265	"eggplant, fresh, boiled"	O	no residue found	0	M		468	12
200002	265	"eggplant, fresh, boiled"	O	no residue found	0	M		453	42
200002	266	"turnip, fresh/frozen, boiled"	O	"DDE, p,p'"	0.003	M		454	43
200002	266	"turnip, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200002	266	"turnip, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200002	267	"okra, fresh/frozen, boiled"	O	carbaryl	0.01	M		468	12
200002	267	"okra, fresh/frozen, boiled"	O	no residue found	0	M		454	43
200002	267	"okra, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200002	268	"mixed vegetables, frozen, boiled"	O	bifenthrin	0.002	M	T	454	43
200002	268	"mixed vegetables, frozen, boiled"	O	no residue found	0	M		40	24
200002	268	"mixed vegetables, frozen, boiled"	O	no residue found	0	B		611	25
200002	268	"mixed vegetables, frozen, boiled"	O	no residue found	0	M		468	12
200002	268	"mixed vegetables, frozen, boiled"	O	no residue found	0	M		453	42
200002	268	"mixed vegetables, frozen, boiled"	O	vinclozolin	0.001	M	T	454	43
200002	269	"beef stroganoff, homemade"	O	"DDE, p,p'"	0.002	M		470	40
200002	269	"beef stroganoff, homemade"	O	diazinon	0.4	B	T	470	41
200002	269	"beef stroganoff, homemade"	O	malathion	0.4	B	T	470	41
200002	270	"green peppers stuffed with beef and rice, homemade"	O	chlorpyrifos	0.06	M		470	41
200002	270	"green peppers stuffed with beef and rice, homemade"	O	cyfluthrin	0.6	B	T	470	40
200002	270	"green peppers stuffed with beef and rice, homemade"	O	"DDE, p,p'"	0.001	M	T	470	40
200002	270	"green peppers stuffed with beef and rice, homemade"	O	"dicofol, o,p'-"	0.002	M	T	470	40
200002	270	"green peppers stuffed with beef and rice, homemade"	O	"dicofol, p,p'-"	0.009	M		470	40
200002	270	"green peppers stuffed with beef and rice, homemade"	O	endosulfan I	0.007	M		470	40
200002	270	"green peppers stuffed with beef and rice, homemade"	O	endosulfan II	0.01	M		470	40
200002	270	"green peppers stuffed with beef and rice, homemade"	O	endosulfan sulfate	0.008	M		470	40
200002	270	"green peppers stuffed with beef and rice, homemade"	O	"permethrin, cis-"	0.004	M	T	470	40
200002	270	"green peppers stuffed with beef and rice, homemade"	O	"permethrin, trans-"	0.004	M	T	470	40
200002	271	"chili con carne with beans, homemade"	O	2-chloroethyl linoleate	0.15	M		470	40
200002	271	"chili con carne with beans, homemade"	O	2-chloroethyl myristate	0.004	M	T	470	40
200002	271	"chili con carne with beans, homemade"	O	2-chloroethyl palmitate	0.03	M		470	40
200002	271	"chili con carne with beans, homemade"	O	"DDE, p,p'"	0.002	M		470	40
200002	271	"chili con carne with beans, homemade"	O	no residue found	0	M		470	41
200002	272	"tuna noodle casserole, homemade"	O	chlorpyrifos	0.004	M		470	41
200002	272	"tuna noodle casserole, homemade"	O	"DDE, p,p'"	0.001	M	T	470	40
200002	272	"tuna noodle casserole, homemade"	O	dicloran	0.02	M		470	40
200002	272	"tuna noodle casserole, homemade"	O	endosulfan I	0.002	M		470	40
200002	272	"tuna noodle casserole, homemade"	O	endosulfan II	0.002	M		470	40
200002	272	"tuna noodle casserole, homemade"	O	endosulfan sulfate	0.001	M	T	470	40
200002	272	"tuna noodle casserole, homemade"	O	malathion	0.002	M	T	470	41
200002	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	chlorpropham	0.006	M		470	40
200002	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	chlorpyrifos-methyl	0.5	B	T	470	40
200002	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	"DDE, p,p'"	0.1	B	T	470	40
200002	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	malathion	0.001	M	T	470	41
200002	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	vinclozolin	0.002	M	T	470	40
200002	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	chlorpropham	0.002	M	T	470	40
200002	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	endosulfan sulfate	0.3	B	T	470	40
200002	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	malathion	0.001	M	T	470	41
200002	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	vinclozolin	0.001	M	T	470	40
200002	275	"quarter-pound cheeseburger on bun, fast-food"	O	benzene*	9	B		469	7
200002	275	"quarter-pound cheeseburger on bun, fast-food"	O	chlorpyrifos-methyl	0.002	M	T	470	41
200002	275	"quarter-pound cheeseburger on bun, fast-food"	O	"DDE, p,p'"	0.006	M		470	40
200002	275	"quarter-pound cheeseburger on bun, fast-food"	O	dieldrin	0.3	B	T	470	40
200002	275	"quarter-pound cheeseburger on bun, fast-food"	O	endosulfan II	0.2	B	T	470	40
200002	275	"quarter-pound cheeseburger on bun, fast-food"	O	endosulfan sulfate	0.6	B	T	470	40
200002	275	"quarter-pound cheeseburger on bun, fast-food"	O	ethyl benzene	2	B	T	469	7
200002	275	"quarter-pound cheeseburger on bun, fast-food"	O	malathion	0.01	M		470	41
200002	275	"quarter-pound cheeseburger on bun, fast-food"	O	styrene	22	B		469	7
200002	275	"quarter-pound cheeseburger on bun, fast-food"	O	toluene	22	B		469	7
200002	275	"quarter-pound cheeseburger on bun, fast-food"	O	trichloroethylene	7	B	T	469	7
200002	275	"quarter-pound cheeseburger on bun, fast-food"	O	"xylene, m- and/or p-"	4	B	T	469	7
200002	275	"quarter-pound cheeseburger on bun, fast-food"	O	"xylene, o-"	2	B	T	469	7
200002	276	"fish sandwich on bun, fast-food"	O	chlorpyrifos-methyl	0.001	M	T	470	41
200002	276	"fish sandwich on bun, fast-food"	O	"DDE, p,p'"	0.7	B	T	470	40
200002	276	"fish sandwich on bun, fast-food"	O	malathion	0.01	M		470	41
200002	277	"frankfurter on bun, fast-food"	O	2-chloroethyl linoleate	0.006	M	T	470	40
200002	277	"frankfurter on bun, fast-food"	O	chlorpyrifos-methyl	0.003	M		470	41
200002	277	"frankfurter on bun, fast-food"	O	"DDE, p,p'"	0.002	M		470	40
200002	277	"frankfurter on bun, fast-food"	O	dieldrin	0.2	B	T	470	40
200002	277	"frankfurter on bun, fast-food"	O	diphenyl 2-ethylhexyl phosphate	0.03	M		470	41
200002	277	"frankfurter on bun, fast-food"	O	malathion	0.008	M		470	41
200002	278	"egg, cheese, and ham on English muffin, fast-food"	O	chlorpyrifos-methyl	0.006	M		470	41
200002	278	"egg, cheese, and ham on English muffin, fast-food"	O	"DDE, p,p'"	0.003	M		470	40
200002	278	"egg, cheese, and ham on English muffin, fast-food"	O	malathion	0.004	M		470	41
200002	279	"taco/tostada, from Mexican carry-out"	O	2-chloroethyl linoleate	0.01	M		470	40
200002	279	"taco/tostada, from Mexican carry-out"	O	2-chloroethyl palmitate	0.003	M	T	470	40
200002	279	"taco/tostada, from Mexican carry-out"	O	chloroform	4	B	T	469	7
200002	279	"taco/tostada, from Mexican carry-out"	O	"DDE, p,p'"	0.001	M	T	470	40
200002	279	"taco/tostada, from Mexican carry-out"	O	ethion	0.8	B	T	470	41
200002	279	"taco/tostada, from Mexican carry-out"	O	ethyl benzene	4	B	T	469	7
200002	279	"taco/tostada, from Mexican carry-out"	O	styrene	24	B		469	7
200002	279	"taco/tostada, from Mexican carry-out"	O	toluene	88	B		469	7
200002	279	"taco/tostada, from Mexican carry-out"	O	"xylene, m- and/or p-"	10	B	T	469	7
200002	279	"taco/tostada, from Mexican carry-out"	O	"xylene, o-"	2	B	T	469	7
200002	280	"cheese pizza, regular crust, from pizza carry-out"	O	2-chloroethyl linoleate	0.009	M	T	470	40
200002	280	"cheese pizza, regular crust, from pizza carry-out"	O	2-chloroethyl palmitate	0.002	M	T	470	40
200002	280	"cheese pizza, regular crust, from pizza carry-out"	O	chlorpyrifos	0.4	B	T	470	40
200002	280	"cheese pizza, regular crust, from pizza carry-out"	O	chlorpyrifos-methyl	0.01	M		470	41
200002	280	"cheese pizza, regular crust, from pizza carry-out"	O	cumene (isopropyl benzene)	15	B		469	7
200002	280	"cheese pizza, regular crust, from pizza carry-out"	O	"DDE, p,p'"	0.002	M		470	40
200002	280	"cheese pizza, regular crust, from pizza carry-out"	O	endosulfan I	0.3	B	T	470	40
200002	280	"cheese pizza, regular crust, from pizza carry-out"	O	endosulfan II	0.2	B	T	470	40
200002	280	"cheese pizza, regular crust, from pizza carry-out"	O	endosulfan sulfate	0.4	B	T	470	40
200002	280	"cheese pizza, regular crust, from pizza carry-out"	O	ethyl benzene	3	B	T	469	7
200002	280	"cheese pizza, regular crust, from pizza carry-out"	O	malathion	0.008	M		470	41
200002	280	"cheese pizza, regular crust, from pizza carry-out"	O	styrene	23	B		469	7
200002	280	"cheese pizza, regular crust, from pizza carry-out"	O	toluene	253	B		469	7
200002	280	"cheese pizza, regular crust, from pizza carry-out"	O	"xylene, m- and/or p-"	9	B	T	469	7
200002	280	"cheese pizza, regular crust, from pizza carry-out"	O	"xylene, o-"	3	B	T	469	7
200002	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	2-chloroethyl linoleate	0.01	M		470	40
200002	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	2-chloroethyl palmitate	0.004	M	T	470	40
200002	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	chloroform	2	B	T	469	7
200002	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	chlorpyrifos	0.4	B	T	470	40
200002	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	chlorpyrifos-methyl	0.01	M		470	41
200002	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	"DDE, p,p'"	0.002	M		470	40
200002	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	endosulfan I	0.3	B	T	470	40
200002	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	endosulfan II	0.3	B	T	470	40
200002	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	endosulfan sulfate	0.4	B	T	470	40
200002	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	ethyl benzene	3	B	T	469	7
200002	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	malathion	0.005	M		470	41
200002	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	styrene	20	B		469	7
200002	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	toluene	310	B		469	7
200002	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	"xylene, m- and/or p-"	9	B	T	469	7
200002	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	"xylene, o-"	2	B	T	469	7
200002	282	"beef chow mein, from Chinese carry-out"	O	chlorpyrifos	0.6	B	T	470	40
200002	282	"beef chow mein, from Chinese carry-out"	O	chlorpyrifos-methyl	0.5	B	T	470	40
200002	282	"beef chow mein, from Chinese carry-out"	O	diazinon	0.001	M	T	470	41
200002	282	"beef chow mein, from Chinese carry-out"	O	malathion	0.002	M	T	470	41
200002	283	"bean with bacon/pork soup, canned, condensed, prepared with water"	O	no residue found	0	M		470	41
200002	283	"bean with bacon/pork soup, canned, condensed, prepared with water"	O	no residue found	0	M		470	40
200002	284	"mushroom soup, canned, condensed, prepared with whole milk"	O	"DDE, p,p'"	0.4	B	T	454	43
200002	284	"mushroom soup, canned, condensed, prepared with whole milk"	O	no residue found	0	M		453	42
200002	284	"mushroom soup, canned, condensed, prepared with whole milk"	O	no residue found	0	M		600	27
200002	284	"mushroom soup, canned, condensed, prepared with whole milk"	O	no residue found	0	M		454	44
200002	285	"clam chowder, New England, canned, condensed, prepared with whole milk"	O	chlorpropham	0.001	M	T	470	40
200002	285	"clam chowder, New England, canned, condensed, prepared with whole milk"	O	"DDE, p,p'"	0.002	M		470	40
200002	285	"clam chowder, New England, canned, condensed, prepared with whole milk"	O	no residue found	0	M		470	41
200002	286	vanilla ice cream	O	chloroform	22	B		469	7
200002	286	vanilla ice cream	O	"DDE, p,p'"	0.002	M		451	40
200002	286	vanilla ice cream	O	dieldrin	0.1	B	T	451	40
200002	286	vanilla ice cream	O	no residue found	0	M		451	41
200002	286	vanilla ice cream	O	styrene	2	B	T	469	7
200002	286	vanilla ice cream	O	"xylene, m- and/or p-"	4	B	T	469	7
200002	287	fruit flavor sherbet	O	no residue found	0	M		470	40
200002	287	fruit flavor sherbet	O	no residue found	0	M		470	41
200002	287	fruit flavor sherbet	O	toluene	16	B		469	7
200002	288	"popsicle, any flavor"	O	benzene*	1	B	T	469	7
200002	288	"popsicle, any flavor"	O	carbaryl	0.006	M	T	468	12
200002	288	"popsicle, any flavor"	O	chloroform	6	B	T	469	7
200002	288	"popsicle, any flavor"	O	iprodione	0.01	M		455	43
200002	288	"popsicle, any flavor"	O	no residue found	0	M		453	42
200002	288	"popsicle, any flavor"	O	styrene	4	B	T	469	7
200002	288	"popsicle, any flavor"	O	toluene	2	B	T	469	7
200002	289	chocolate snack cake with chocolate icing	O	benzene*	2	B	T	469	7
200002	289	chocolate snack cake with chocolate icing	O	chlorpyrifos-methyl	0.007	M		470	41
200002	289	chocolate snack cake with chocolate icing	O	"DDE, p,p'"	0.6	B	T	470	40
200002	289	chocolate snack cake with chocolate icing	O	"dichlorobenzene, p-"	9	B	T	469	7
200002	289	chocolate snack cake with chocolate icing	O	malathion	0.9	B	T	470	41
200002	289	chocolate snack cake with chocolate icing	O	styrene	6	B	T	469	7
200002	289	chocolate snack cake with chocolate icing	O	toluene	62	B		469	7
200002	289	chocolate snack cake with chocolate icing	O	"xylene, m- and/or p-"	3	B	T	469	7
200002	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	benzene*	3	B	T	469	7
200002	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	chloroform	2	B	T	469	7
200002	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	chlorpyrifos-methyl	0.01	M		470	41
200002	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	ethyl benzene	8	B	T	469	7
200002	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	malathion	0.007	M		470	41
200002	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	no residue found	0	M		470	40
200002	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	"propylbenzene, n-"	8	B	T	469	7
200002	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	styrene	42	B		469	7
200002	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	toluene	212	B		469	7
200002	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	"xylene, m- and/or p-"	35	B		469	7
200002	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	"xylene, o-"	11	B	T	469	7
200002	291	"brownies, commercial"	O	"1,2,4-trimethylbenzene"	48	B		469	7
200002	291	"brownies, commercial"	O	chloroform	4	B	T	469	7
200002	291	"brownies, commercial"	O	chlorpyrifos-methyl	0.002	M	T	470	40
200002	291	"brownies, commercial"	O	cumene (isopropyl benzene)	2	B	T	469	7
200002	291	"brownies, commercial"	O	"dichlorobenzene, p-"	5	B	T	469	7
200002	291	"brownies, commercial"	O	ethyl benzene	14	B		469	7
200002	291	"brownies, commercial"	O	malathion	0.004	M		470	41
200002	291	"brownies, commercial"	O	"propylbenzene, n-"	4	B	T	469	7
200002	291	"brownies, commercial"	O	styrene	9	B	T	469	7
200002	291	"brownies, commercial"	O	toluene	92	B		469	7
200002	291	"brownies, commercial"	O	"xylene, m- and/or p-"	68	B		469	7
200002	291	"brownies, commercial"	O	"xylene, o-"	23	B		469	7
200002	292	"sugar cookies, commercial"	O	benzene*	8	B		469	7
200002	292	"sugar cookies, commercial"	O	chloroform	3	B	T	469	7
200002	292	"sugar cookies, commercial"	O	chlorpyrifos-methyl	0.04	M		470	41
200002	292	"sugar cookies, commercial"	O	ethyl benzene	5	B	T	469	7
200002	292	"sugar cookies, commercial"	O	malathion	0.009	M		470	41
200002	292	"sugar cookies, commercial"	O	no residue found	0	M		470	40
200002	292	"sugar cookies, commercial"	O	"propylbenzene, n-"	5	B	T	469	7
200002	292	"sugar cookies, commercial"	O	styrene	89	B		469	7
200002	292	"sugar cookies, commercial"	O	toluene	292	B		469	7
200002	292	"sugar cookies, commercial"	O	"xylene, m- and/or p-"	15	B	T	469	7
200002	292	"sugar cookies, commercial"	O	"xylene, o-"	5	B	T	469	7
200002	293	"suckers, any flavor"	O	chlorpyrifos	0.5	B	T	466	42
200002	293	"suckers, any flavor"	O	no residue found	0	M		468	12
200002	293	"suckers, any flavor"	O	no residue found	0	M		467	43
200002	294	"pretzels, hard, salted, any shape"	O	chlorpyrifos-methyl	0.03	M		470	41
200002	294	"pretzels, hard, salted, any shape"	O	malathion	0.002	M	T	470	41
200002	294	"pretzels, hard, salted, any shape"	O	no residue found	0	M		470	40
200002	295	chocolate syrup dessert topping	O	no residue found	0	M		470	41
200002	295	chocolate syrup dessert topping	O	no residue found	0	M		470	40
200002	296	"jelly, any flavor"	O	carbaryl	0.02	M		468	12
200002	296	"jelly, any flavor"	O	no residue found	0	M		466	42
200002	296	"jelly, any flavor"	O	no residue found	0	M		467	43
200002	296	"jelly, any flavor"	O	no residue found	0	M		467	44
200002	296	"jelly, any flavor"	O	no residue found	0	B		611	25
200002	296	"jelly, any flavor"	O	no residue found	0	M		600	27
200002	297	sweet cucumber pickles	O	chlorpyrifos	0.007	M		453	42
200002	297	sweet cucumber pickles	O	dieldrin	0.9	B	T	454	43
200002	297	sweet cucumber pickles	O	endosulfan I	0.006	M		454	43
200002	297	sweet cucumber pickles	O	endosulfan II	0.005	M		454	43
200002	297	sweet cucumber pickles	O	endosulfan sulfate	0.01	M		454	43
200002	297	sweet cucumber pickles	O	no residue found	0	M		468	12
200002	297	sweet cucumber pickles	O	no residue found	0	B		611	25
200002	298	yellow mustard	O	2-chloroethyl linoleate	0.08	M		451	40
200002	298	yellow mustard	O	2-chloroethyl myristate	0.008	M		451	40
200002	298	yellow mustard	O	2-chloroethyl palmitate	0.01	M		451	40
200002	298	yellow mustard	O	2-chloroethyl stearate	0.01	M	T	451	40
200002	298	yellow mustard	O	lindane	0.2	B	T	451	40
200002	298	yellow mustard	O	no residue found	0	M		451	41
200002	299	black olives	O	endosulfan sulfate	0.3	B	T	451	40
200002	299	black olives	O	no residue found	0	M		451	41
200002	300	sour cream	O	benzene*	15	B		469	7
200002	300	sour cream	O	chlorobenzene	2	B	T	469	7
200002	300	sour cream	O	chloroform	16	B		469	7
200002	300	sour cream	O	"DDE, p,p'"	0.02	M		451	40
200002	300	sour cream	O	dieldrin	0.4	B	T	451	40
200002	300	sour cream	O	endosulfan sulfate	0.6	B	T	451	40
200002	300	sour cream	O	no residue found	0	M		451	41
200002	300	sour cream	O	"permethrin, cis-"	0.001	M	T	451	40
200002	300	sour cream	O	"permethrin, trans-"	0.001	M	T	451	40
200002	300	sour cream	O	toluene	2	B	T	469	7
200002	301	"brown gravy, homemade"	O	"DDE, p,p'"	0.002	M		470	40
200002	301	"brown gravy, homemade"	O	no residue found	0	M		470	41
200002	302	"French salad dressing, regular"	O	2-chloroethyl laurate	0.002	M	T	451	40
200002	302	"French salad dressing, regular"	O	2-chloroethyl linoleate	0.72	M		451	40
200002	302	"French salad dressing, regular"	O	2-chloroethyl myristate	0.02	M		451	40
200002	302	"French salad dressing, regular"	O	2-chloroethyl palmitate	0.11	M		451	40
200002	302	"French salad dressing, regular"	O	2-chloroethyl stearate	0.03	M		451	40
200002	302	"French salad dressing, regular"	O	no residue found	0	M		451	41
200002	303	"Italian salad dressing, low-calorie"	O	2-chloroethyl linoleate	0.07	M		451	40
200002	303	"Italian salad dressing, low-calorie"	O	2-chloroethyl palmitate	0.008	M		451	40
200002	303	"Italian salad dressing, low-calorie"	O	2-chloroethyl stearate	0.01	M	T	451	40
200002	303	"Italian salad dressing, low-calorie"	O	no residue found	0	M		451	41
200002	304	olive/safflower oil	O	benzene*	1	B	T	469	7
200002	304	olive/safflower oil	O	endosulfan sulfate	0.9	B	T	470	40
200002	304	olive/safflower oil	O	no residue found	0	M		470	41
200002	304	olive/safflower oil	O	styrene	3	B	T	469	7
200002	305	"coffee, from ground"	O	no residue found	0	M		455	43
200002	305	"coffee, from ground"	O	no residue found	0	M		453	42
200002	305	"coffee, from ground"	O	no residue found	0	M		468	12
200002	305	"coffee, from ground"	O	no residue found	0	M		600	27
200002	306	fruit-flavored carbonated beverage	O	benzene*	6	B		469	7
200002	306	fruit-flavored carbonated beverage	O	no residue found	0	M		455	43
200002	306	fruit-flavored carbonated beverage	O	no residue found	0	M		468	12
200002	306	fruit-flavored carbonated beverage	O	no residue found	0	M		453	42
200002	307	"fruit drink, canned"	O	no residue found	0	M		600	27
200002	307	"fruit drink, canned"	O	no residue found	0	M		468	12
200002	307	"fruit drink, canned"	O	no residue found	0	M		453	42
200002	307	"fruit drink, canned"	O	no residue found	0	M		455	43
200002	307	"fruit drink, canned"	O	no residue found	0	M		455	44
200002	308	martini	O	no residue found	0	M		455	43
200002	308	martini	O	no residue found	0	M		468	12
200002	308	martini	O	no residue found	0	M		453	42
200002	309	"soy-based infant formula, ready-to-feed"	O	no residue found	0	M		462	40
200002	309	"soy-based infant formula, ready-to-feed"	O	no residue found	0	M		462	41
200002	309	"soy-based infant formula, ready-to-feed"	O	no residue found	0	B		469	7
200002	309	"soy-based infant formula, ready-to-feed"	O	no residue found	0	M		23	5
200002	311	"rice infant cereal, instant, prepared with whole milk"	O	"DDE, p,p'"	0.001	M	T	451	40
200002	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	M		23	5
200002	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	M		600	27
200002	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	M		451	41
200002	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	B		611	25
200002	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		454	44
200002	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		468	12
200002	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		453	42
200002	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		40	24
200002	313	"bananas with tapioca, strained/junior"	O	no residue found	0	B		611	25
200002	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		600	27
200002	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		454	43
200002	317	teething biscuits	O	chlorpyrifos-methyl	0.001	M	T	459	42
200002	317	teething biscuits	O	malathion	0.002	M	T	459	42
200002	317	teething biscuits	O	no residue found	0	M		460	43
200002	318	salmon	O	"1,2,4,5-Tetrachlorobenzene"	0.6	B	T	470	40
200002	318	salmon	O	"BHC, alpha"	0.6	B	T	470	40
200002	318	salmon	O	"DDE, p,p'"	0.006	M		470	40
200002	318	salmon	O	dieldrin	0.002	M		470	40
200002	318	salmon	O	heptachlor epoxide	0.2	B	T	470	40
200002	318	salmon	O	hexachlorobenzene	0.001	M		470	40
200002	318	salmon	O	lindane	0.1	B	T	470	40
200002	318	salmon	O	no residue found	0	M		470	41
200002	318	salmon	O	octachlor epoxide	0.2	B	T	470	40
200002	318	salmon	O	polychlorinated biphenyls	0.03	M		470	40
200002	318	salmon	O	"TDE, p,p'"	0.001	M	T	470	40
200002	319	"rice cereal with apple, strained/junior"	O	chlorpyrifos	0.002	M	T	453	42
200002	319	"rice cereal with apple, strained/junior"	O	endosulfan II	0.6	B	T	454	43
200002	319	"rice cereal with apple, strained/junior"	O	endosulfan sulfate	0.001	M	T	454	43
200002	319	"rice cereal with apple, strained/junior"	O	no residue found	0	M		454	44
200002	319	"rice cereal with apple, strained/junior"	O	no residue found	0	M		468	12
200002	319	"rice cereal with apple, strained/junior"	O	no residue found	0	M		23	5
200002	319	"rice cereal with apple, strained/junior"	O	thiabendazole	0.02	M	T	600	27
200002	320	"squash, strained/junior"	O	no residue found	0	M		40	24
200002	320	"squash, strained/junior"	O	no residue found	0	B		611	25
200002	320	"squash, strained/junior"	O	no residue found	0	M		600	27
200002	320	"squash, strained/junior"	O	no residue found	0	M		454	43
200002	320	"squash, strained/junior"	O	no residue found	0	M		454	44
200002	320	"squash, strained/junior"	O	no residue found	0	M		468	12
200002	320	"squash, strained/junior"	O	no residue found	0	M		453	42
200002	700	"cereal, dry, barley"	O	no residue found	0	M		454	43
200002	700	"cereal, dry, barley"	O	no residue found	0	M		453	42
200002	701	"cereal, dry, mixed"	O	hexachlorobenzene	0.2	B	T	454	43
200002	701	"cereal, dry, mixed"	O	no residue found	0	M		453	42
200002	703	"juice, apple-banana"	O	no residue found	0	M		453	42
200002	703	"juice, apple-banana"	O	no residue found	0	M		600	27
200002	703	"juice, apple-banana"	O	no residue found	0	M		40	24
200002	703	"juice, apple-banana"	O	no residue found	0	M		468	12
200002	703	"juice, apple-banana"	O	no residue found	0	M		455	43
200002	703	"juice, apple-banana"	O	no residue found	0	B		611	25
200002	703	"juice, apple-banana"	O	no residue found	0	M		455	44
200002	704	"juice, apple-cherry"	O	carbaryl	0.002	M	T	468	12
200002	704	"juice, apple-cherry"	O	no residue found	0	M		455	43
200002	704	"juice, apple-cherry"	O	no residue found	0	M		455	44
200002	704	"juice, apple-cherry"	O	no residue found	0	B		611	25
200002	704	"juice, apple-cherry"	O	no residue found	0	M		453	42
200002	704	"juice, apple-cherry"	O	no residue found	0	M		40	24
200002	704	"juice, apple-cherry"	O	thiabendazole	0.01	M	T	600	27
200002	705	"juice, apple-grape"	O	no residue found	0	M		453	42
200002	705	"juice, apple-grape"	O	no residue found	0	B		611	25
200002	705	"juice, apple-grape"	O	no residue found	0	M		455	43
200002	705	"juice, apple-grape"	O	no residue found	0	M		455	44
200002	705	"juice, apple-grape"	O	no residue found	0	M		600	27
200002	705	"juice, apple-grape"	O	no residue found	0	M		40	24
200002	705	"juice, apple-grape"	O	no residue found	0	M		468	12
200002	709	"juice, apple-prune"	O	no residue found	0	M		40	24
200002	709	"juice, apple-prune"	O	no residue found	0	M		455	44
200002	709	"juice, apple-prune"	O	no residue found	0	M		600	27
200002	709	"juice, apple-prune"	O	no residue found	0	M		453	42
200002	709	"juice, apple-prune"	O	no residue found	0	M		455	43
200002	709	"juice, apple-prune"	O	no residue found	0	M		468	12
200002	710	"juice, mixed fruit"	O	no residue found	0	M		40	24
200002	710	"juice, mixed fruit"	O	no residue found	0	M		453	42
200002	710	"juice, mixed fruit"	O	no residue found	0	B		611	25
200002	710	"juice, mixed fruit"	O	no residue found	0	M		468	12
200002	710	"juice, mixed fruit"	O	no residue found	0	M		455	43
200002	710	"juice, mixed fruit"	O	no residue found	0	M		600	27
200002	710	"juice, mixed fruit"	O	no residue found	0	M		455	44
200002	711	"juice, pear"	O	no residue found	0	M		453	42
200002	711	"juice, pear"	O	no residue found	0	M		40	24
200002	711	"juice, pear"	O	no residue found	0	M		600	27
200002	711	"juice, pear"	O	no residue found	0	M		455	43
200002	711	"juice, pear"	O	no residue found	0	M		455	44
200002	711	"juice, pear"	O	no residue found	0	B		611	25
200002	711	"juice, pear"	O	no residue found	0	M		468	12
200002	712	"juice, grape"	O	iprodione	0.001	M	T	455	43
200002	712	"juice, grape"	O	no residue found	0	M		40	24
200002	712	"juice, grape"	O	no residue found	0	M		600	27
200002	712	"juice, grape"	O	no residue found	0	B		611	25
200002	712	"juice, grape"	O	no residue found	0	M		455	44
200002	712	"juice, grape"	O	no residue found	0	M		468	12
200002	712	"juice, grape"	O	no residue found	0	M		453	42
200002	713	"fruits, pears and pineapple"	O	ethylenethiourea	9	B	T	611	25
200002	713	"fruits, pears and pineapple"	O	no residue found	0	M		40	24
200002	713	"fruits, pears and pineapple"	O	no residue found	0	M		453	42
200002	713	"fruits, pears and pineapple"	O	no residue found	0	M		468	12
200002	713	"fruits, pears and pineapple"	O	no residue found	0	M		454	44
200002	713	"fruits, pears and pineapple"	O	no residue found	0	M		454	43
200002	713	"fruits, pears and pineapple"	O	no residue found	0	M		600	27
200002	714	"fruits, plums"	O	benomyl	0.06	M	T	600	27
200002	714	"fruits, plums"	O	carbaryl	0.01	M		468	12
200002	714	"fruits, plums"	O	endosulfan sulfate	0.5	B	T	454	43
200002	714	"fruits, plums"	O	iprodione	0.04	M		454	43
200002	714	"fruits, plums"	O	iprodione metabolite isomer	0.004	M	T	454	43
200002	714	"fruits, plums"	O	no residue found	0	M		40	24
200002	714	"fruits, plums"	O	no residue found	0	M		453	42
200002	714	"fruits, plums"	O	no residue found	0	M		454	44
200002	714	"fruits, plums"	O	no residue found	0	B		611	25
200002	714	"fruits, plums"	O	"permethrin, cis-"	0.5	B	T	454	43
200002	714	"fruits, plums"	O	"permethrin, trans-"	0.7	B	T	454	43
200002	715	"fruits, bananas & pineapple"	O	no residue found	0	M		40	24
200002	715	"fruits, bananas & pineapple"	O	no residue found	0	M		453	42
200002	715	"fruits, bananas & pineapple"	O	no residue found	0	M		468	12
200002	715	"fruits, bananas & pineapple"	O	no residue found	0	M		454	43
200002	715	"fruits, bananas & pineapple"	O	no residue found	0	M		454	44
200002	715	"fruits, bananas & pineapple"	O	no residue found	0	B		611	25
200002	715	"fruits, bananas & pineapple"	O	no residue found	0	M		600	27
200002	716	"fruits, apples/applesauce w/apricots"	O	carbaryl	0.006	M	T	468	12
200002	716	"fruits, apples/applesauce w/apricots"	O	ethylenethiourea	9	B	T	611	25
200002	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		454	43
200002	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		40	24
200002	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		453	42
200002	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		600	27
200002	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		454	44
200002	717	"fruits, apricots, strained/junior"	O	no residue found	0	M		453	42
200002	717	"fruits, apricots, strained/junior"	O	no residue found	0	M		600	27
200002	717	"fruits, apricots, strained/junior"	O	no residue found	0	M		454	44
200002	717	"fruits, apricots, strained/junior"	O	no residue found	0	B		611	25
200002	717	"fruits, apricots, strained/junior"	O	no residue found	0	M		454	43
200002	717	"fruits, apricots, strained/junior"	O	no residue found	0	M		468	12
200002	719	"dessert, banana, apple, strained/junior"	O	endosulfan sulfate	0.3	B	T	454	43
200002	719	"dessert, banana, apple, strained/junior"	O	no residue found	0	B		611	25
200002	719	"dessert, banana, apple, strained/junior"	O	no residue found	0	M		40	24
200002	719	"dessert, banana, apple, strained/junior"	O	no residue found	0	M		600	27
200002	719	"dessert, banana, apple, strained/junior"	O	no residue found	0	M		453	42
200002	719	"dessert, banana, apple, strained/junior"	O	no residue found	0	M		468	12
200002	719	"dessert, banana, apple, strained/junior"	O	no residue found	0	M		454	44
200002	720	"dessert, peach cobbler"	O	no residue found	0	M		454	44
200002	720	"dessert, peach cobbler"	O	no residue found	0	M		468	12
200002	720	"dessert, peach cobbler"	O	no residue found	0	M		453	42
200002	720	"dessert, peach cobbler"	O	no residue found	0	M		600	27
200002	720	"dessert, peach cobbler"	O	no residue found	0	M		40	24
200002	720	"dessert, peach cobbler"	O	"permethrin, cis-"	0.01	M		454	43
200002	720	"dessert, peach cobbler"	O	"permethrin, trans-"	0.01	M		454	43
200002	721	"dessert, yogurt w/ fruit"	O	no residue found	0	M		454	44
200002	721	"dessert, yogurt w/ fruit"	O	no residue found	0	M		453	42
200002	721	"dessert, yogurt w/ fruit"	O	no residue found	0	M		454	43
200002	722	dutch apple/apple betty	O	chlorpyrifos	0.002	M	T	453	42
200002	722	dutch apple/apple betty	O	endosulfan sulfate	0.5	B	T	454	43
200002	723	arrowroot cookies	O	chlorpyrifos-methyl	0.001	M	T	459	42
200002	723	arrowroot cookies	O	malathion	0.01	M		459	42
200002	723	arrowroot cookies	O	no residue found	0	M		460	43
200002	724	zwieback toast	O	2-chloroethyl linoleate	0.008	M	T	460	43
200002	724	zwieback toast	O	2-chloroethyl palmitate	0.006	M	T	460	43
200002	724	zwieback toast	O	chlorpyrifos-methyl	0.005	M		459	42
200002	724	zwieback toast	O	malathion	0.004	M		459	42
200003	1	"whole milk, fluid"	O	chloroform	9	B		469	7
200003	1	"whole milk, fluid"	O	no residue found	0	M		450	40
200003	1	"whole milk, fluid"	O	no residue found	0	M		450	41
200003	1	"whole milk, fluid"	O	no residue found	0	M		23	5
200003	2	"lowfat (2% fat) milk, fluid"	O	no residue found	0	M		450	40
200003	2	"lowfat (2% fat) milk, fluid"	O	no residue found	0	M		450	41
200003	2	"lowfat (2% fat) milk, fluid"	O	no residue found	0	M		23	5
200003	3	"chocolate milk, fluid"	O	no residue found	0	M		450	41
200003	3	"chocolate milk, fluid"	O	no residue found	0	M		450	40
200003	4	"skim milk, fluid"	O	no residue found	0	M		450	41
200003	4	"skim milk, fluid"	O	no residue found	0	M		450	40
200003	6	"plain yogurt, lowfat"	O	no residue found	0	M		450	40
200003	6	"plain yogurt, lowfat"	O	no residue found	0	M		450	41
200003	7	"chocolate milk shake, fast-food"	O	no residue found	0	M		450	41
200003	7	"chocolate milk shake, fast-food"	O	no residue found	0	M		450	40
200003	8	"evaporated milk, canned"	O	no residue found	0	M		450	41
200003	8	"evaporated milk, canned"	O	no residue found	0	M		450	40
200003	10	"American, processed cheese"	O	"1,2,4-trimethylbenzene"	6	B	T	469	7
200003	10	"American, processed cheese"	O	bromodichloromethane	3	B	T	469	7
200003	10	"American, processed cheese"	O	chloroform	12	B		469	7
200003	10	"American, processed cheese"	O	"DDE, p,p'"	0.002	M	T	451	40
200003	10	"American, processed cheese"	O	diphenyl 2-ethylhexyl phosphate	0.08	M		451	41
200003	10	"American, processed cheese"	O	ethyl benzene	4	B	T	469	7
200003	10	"American, processed cheese"	O	styrene	2	B	T	469	7
200003	10	"American, processed cheese"	O	toluene	21	B		469	7
200003	10	"American, processed cheese"	O	trichloroethylene	2	B	T	469	7
200003	10	"American, processed cheese"	O	"xylene, m- and/or p-"	29	B		469	7
200003	10	"American, processed cheese"	O	"xylene, o-"	4	B	T	469	7
200003	11	"cottage cheese, 4% milkfat"	O	no residue found	0	M		451	41
200003	11	"cottage cheese, 4% milkfat"	O	no residue found	0	M		451	40
200003	12	cheddar cheese	O	benzene*	47	B		469	7
200003	12	cheddar cheese	O	chlorobenzene	3	B	T	469	7
200003	12	cheddar cheese	O	chloroform	40	B		469	7
200003	12	cheddar cheese	O	"DDE, p,p'"	0.7	B	T	451	40
200003	12	cheddar cheese	O	no residue found	0	M		451	41
200003	12	cheddar cheese	O	toluene	9	B		469	7
200003	12	cheddar cheese	O	"xylene, m- and/or p-"	5	B	T	469	7
200003	13	"ground beef, pan-cooked"	O	benzene*	11	B		469	7
200003	13	"ground beef, pan-cooked"	O	chloroform	2	B	T	469	7
200003	13	"ground beef, pan-cooked"	O	no residue found	0	M		452	40
200003	13	"ground beef, pan-cooked"	O	no residue found	0	M		452	41
200003	13	"ground beef, pan-cooked"	O	styrene	5	B	T	469	7
200003	13	"ground beef, pan-cooked"	O	toluene	16	B		469	7
200003	13	"ground beef, pan-cooked"	O	"xylene, m- and/or p-"	2	B	T	469	7
200003	14	"beef chuck roast, baked"	O	benzene*	21	B		469	7
200003	14	"beef chuck roast, baked"	O	"DDE, p,p'"	0.002	M		470	40
200003	14	"beef chuck roast, baked"	O	"dichlorobenzene, p-"	18	B		469	7
200003	14	"beef chuck roast, baked"	O	dieldrin	0.7	B	T	470	40
200003	14	"beef chuck roast, baked"	O	no residue found	0	M		470	41
200003	14	"beef chuck roast, baked"	O	styrene	2	B	T	469	7
200003	14	"beef chuck roast, baked"	O	toluene	14	B		469	7
200003	14	"beef chuck roast, baked"	O	trichloroethylene	2	B	T	469	7
200003	16	"beef steak, loin, pan-cooked"	O	no residue found	0	M		470	41
200003	16	"beef steak, loin, pan-cooked"	O	no residue found	0	M		470	40
200003	17	"ham, baked"	O	no residue found	0	M		470	41
200003	17	"ham, baked"	O	no residue found	0	M		470	40
200003	18	"pork chop, pan-cooked"	O	"DDE, p,p'"	0.8	B	T	470	40
200003	18	"pork chop, pan-cooked"	O	no residue found	0	M		470	41
200003	19	"pork sausage, pan-cooked"	O	2-chloroethyl linoleate	0.18	M		470	40
200003	19	"pork sausage, pan-cooked"	O	2-chloroethyl palmitate	0.01	M		470	40
200003	19	"pork sausage, pan-cooked"	O	no residue found	0	M		470	41
200003	20	"pork bacon, pan-cooked"	O	benzene*	2	B	T	469	7
200003	20	"pork bacon, pan-cooked"	O	chloroform	2	B	T	469	7
200003	20	"pork bacon, pan-cooked"	O	"dichlorobenzene, p-"	8	B	T	469	7
200003	20	"pork bacon, pan-cooked"	O	no residue found	0	M		470	40
200003	20	"pork bacon, pan-cooked"	O	no residue found	0	M		470	41
200003	20	"pork bacon, pan-cooked"	O	styrene	6	B	T	469	7
200003	20	"pork bacon, pan-cooked"	O	toluene	15	B		469	7
200003	20	"pork bacon, pan-cooked"	O	"xylene, m- and/or p-"	3	B	T	469	7
200003	21	"pork roast, baked"	O	no residue found	0	M		470	40
200003	21	"pork roast, baked"	O	no residue found	0	M		470	41
200003	22	"lamb chop, pan-cooked"	O	"DDE, p,p'"	0.005	M		470	40
200003	22	"lamb chop, pan-cooked"	O	no residue found	0	M		470	41
200003	24	"chicken, fried (breast, leg, and thigh) homemade"	O	no residue found	0	M		470	41
200003	24	"chicken, fried (breast, leg, and thigh) homemade"	O	no residue found	0	M		470	40
200003	26	"turkey breast, roasted"	O	no residue found	0	M		470	40
200003	26	"turkey breast, roasted"	O	no residue found	0	M		470	41
200003	27	"liver, beef, fried"	O	"DDE, p,p'"	0.3	B	T	452	40
200003	27	"liver, beef, fried"	O	dieldrin	0.5	B	T	452	40
200003	27	"liver, beef, fried"	O	endosulfan sulfate	0.6	B	T	452	40
200003	27	"liver, beef, fried"	O	heptachlor epoxide	0.2	B	T	452	40
200003	27	"liver, beef, fried"	O	no residue found	0	M		452	41
200003	28	"frankfurters, beef, boiled"	O	benzene*	11	B		469	7
200003	28	"frankfurters, beef, boiled"	O	bromodichloromethane	4	B	T	469	7
200003	28	"frankfurters, beef, boiled"	O	"butylbenzene, n-"	4	B	T	469	7
200003	28	"frankfurters, beef, boiled"	O	chloroform	7	B		469	7
200003	28	"frankfurters, beef, boiled"	O	"DDE, p,p'"	0.7	B	T	470	40
200003	28	"frankfurters, beef, boiled"	O	ethyl benzene	4	B	T	469	7
200003	28	"frankfurters, beef, boiled"	O	no residue found	0	M		470	41
200003	28	"frankfurters, beef, boiled"	O	styrene	6	B	T	469	7
200003	28	"frankfurters, beef, boiled"	O	tetrachloroethylene	8	B		469	7
200003	28	"frankfurters, beef, boiled"	O	toluene	15	B		469	7
200003	28	"frankfurters, beef, boiled"	O	trichloroethylene	105	B		469	7
200003	28	"frankfurters, beef, boiled"	O	"xylene, m- and/or p-"	15	B	T	469	7
200003	28	"frankfurters, beef, boiled"	O	"xylene, o-"	4	B	T	469	7
200003	29	"bologna, sliced"	O	2-chloroethyl linoleate	0.06	M		470	40
200003	29	"bologna, sliced"	O	benzene*	2	B	T	469	7
200003	29	"bologna, sliced"	O	"butylbenzene, n-"	4	B	T	469	7
200003	29	"bologna, sliced"	O	chloroform	8	B		469	7
200003	29	"bologna, sliced"	O	no residue found	0	M		470	41
200003	29	"bologna, sliced"	O	styrene	12	B		469	7
200003	29	"bologna, sliced"	O	tetrachloroethylene	8	B		469	7
200003	29	"bologna, sliced"	O	toluene	16	B		469	7
200003	29	"bologna, sliced"	O	"xylene, m- and/or p-"	5	B	T	469	7
200003	29	"bologna, sliced"	O	"xylene, o-"	2	B	T	469	7
200003	30	"salami, sliced"	O	benzene*	3	B	T	469	7
200003	30	"salami, sliced"	O	bromodichloromethane	4	B	T	469	7
200003	30	"salami, sliced"	O	chloroform	7	B		469	7
200003	30	"salami, sliced"	O	no residue found	0	M		452	40
200003	30	"salami, sliced"	O	no residue found	0	M		452	41
200003	30	"salami, sliced"	O	styrene	6	B	T	469	7
200003	30	"salami, sliced"	O	toluene	17	B		469	7
200003	30	"salami, sliced"	O	"xylene, m- and/or p-"	5	B	T	469	7
200003	30	"salami, sliced"	O	"xylene, o-"	2	B	T	469	7
200003	32	"tuna, canned in oil"	O	benzene*	6	B		469	7
200003	32	"tuna, canned in oil"	O	no residue found	0	M		470	41
200003	32	"tuna, canned in oil"	O	no residue found	0	M		470	40
200003	32	"tuna, canned in oil"	O	toluene	5	B	T	469	7
200003	32	"tuna, canned in oil"	O	trichloroethylene	9	B		469	7
200003	34	"fish sticks, frozen, heated"	O	"1,2,4-trimethylbenzene"	28	B		469	7
200003	34	"fish sticks, frozen, heated"	O	benzene*	8	B		469	7
200003	34	"fish sticks, frozen, heated"	O	"butylbenzene, n-"	9	B	T	469	7
200003	34	"fish sticks, frozen, heated"	O	chloroform	33	B		469	7
200003	34	"fish sticks, frozen, heated"	O	chlorpyrifos-methyl	0.006	M		470	40
200003	34	"fish sticks, frozen, heated"	O	ethyl benzene	2	B	T	469	7
200003	34	"fish sticks, frozen, heated"	O	malathion	0.006	M		470	41
200003	34	"fish sticks, frozen, heated"	O	"propylbenzene, n-"	4	B	T	469	7
200003	34	"fish sticks, frozen, heated"	O	styrene	10	B		469	7
200003	34	"fish sticks, frozen, heated"	O	tetrachloroethylene	9	B		469	7
200003	34	"fish sticks, frozen, heated"	O	toluene	40	B		469	7
200003	34	"fish sticks, frozen, heated"	O	"xylene, m- and/or p-"	8	B	T	469	7
200003	34	"fish sticks, frozen, heated"	O	"xylene, o-"	2	B	T	469	7
200003	35	"eggs, scrambled"	O	benzene*	2	B	T	469	7
200003	35	"eggs, scrambled"	O	"DDE, p,p'"	0.2	B	T	470	40
200003	35	"eggs, scrambled"	O	"dichlorobenzene, p-"	7	B	T	469	7
200003	35	"eggs, scrambled"	O	dieldrin	0.1	B	T	470	40
200003	35	"eggs, scrambled"	O	no residue found	0	M		470	41
200003	35	"eggs, scrambled"	O	styrene	5	B	T	469	7
200003	35	"eggs, scrambled"	O	toluene	4	B	T	469	7
200003	36	"eggs, fried"	O	"DDE, p,p'"	0.2	B	T	470	40
200003	36	"eggs, fried"	O	no residue found	0	M		470	41
200003	37	"eggs, boiled"	O	"DDE, p,p'"	0.1	B	T	470	40
200003	37	"eggs, boiled"	O	no residue found	0	M		470	41
200003	38	"pinto beans, dry, boiled"	O	no residue found	0	M		454	43
200003	38	"pinto beans, dry, boiled"	O	no residue found	0	M		453	42
200003	39	"pork and beans, canned"	O	no residue found	0	M		470	41
200003	39	"pork and beans, canned"	O	no residue found	0	M		470	40
200003	42	"lima beans, immature, frozen, boiled"	O	no residue found	0	M		453	42
200003	42	"lima beans, immature, frozen, boiled"	O	no residue found	0	M		468	12
200003	42	"lima beans, immature, frozen, boiled"	O	no residue found	0	M		454	43
200003	46	"green peas, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200003	46	"green peas, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200003	46	"green peas, fresh/frozen, boiled"	O	no residue found	0	M		454	43
200003	46	"green peas, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200003	47	"peanut butter, smooth"	O	"1,2,4-trimethylbenzene"	5	B	T	469	7
200003	47	"peanut butter, smooth"	O	benzene*	25	B		469	7
200003	47	"peanut butter, smooth"	O	"butylbenzene, n-"	3	B	T	469	7
200003	47	"peanut butter, smooth"	O	chlorpyrifos	0.6	B	T	470	40
200003	47	"peanut butter, smooth"	O	dieldrin	0.001	M	T	470	40
200003	47	"peanut butter, smooth"	O	ethyl benzene	4	B	T	469	7
200003	47	"peanut butter, smooth"	O	no residue found	0	M		470	41
200003	47	"peanut butter, smooth"	O	pentachloroaniline	0.001	M	T	470	40
200003	47	"peanut butter, smooth"	O	pentachlorobenzene	0.9	B	T	470	40
200003	47	"peanut butter, smooth"	O	pentachlorophenyl methyl ether	0.3	B	T	470	40
200003	47	"peanut butter, smooth"	O	styrene	22	B		469	7
200003	47	"peanut butter, smooth"	O	toluene	49	B		469	7
200003	47	"peanut butter, smooth"	O	toxaphene	0.03	M	T	470	40
200003	47	"peanut butter, smooth"	O	trichloroethylene	17	B		469	7
200003	47	"peanut butter, smooth"	O	"xylene, m- and/or p-"	3	B	T	469	7
200003	47	"peanut butter, smooth"	O	"xylene, o-"	2	B	T	469	7
200003	48	"peanuts, dry roasted"	O	chlorpyrifos	0.001	M	T	470	40
200003	48	"peanuts, dry roasted"	O	dieldrin	0.6	B	T	470	40
200003	48	"peanuts, dry roasted"	O	malathion	0.003	M	T	470	41
200003	48	"peanuts, dry roasted"	O	pentachloroaniline	0.001	M	T	470	40
200003	48	"peanuts, dry roasted"	O	pentachlorobenzene	0.001	M	T	470	40
200003	48	"peanuts, dry roasted"	O	pentachlorophenyl methyl ether	0.3	B	T	470	40
200003	48	"peanuts, dry roasted"	O	toxaphene	0.16	M		470	40
200003	50	"white rice, cooked"	O	no residue found	0	M		600	27
200003	50	"white rice, cooked"	O	no residue found	0	M		454	44
200003	50	"white rice, cooked"	O	no residue found	0	M		468	12
200003	50	"white rice, cooked"	O	no residue found	0	M		453	42
200003	50	"white rice, cooked"	O	no residue found	0	B		611	25
200003	50	"white rice, cooked"	O	no residue found	0	M		454	43
200003	50	"white rice, cooked"	O	quinclorac	0.006	M	T	23	5
200003	51	"oatmeal, quick (1-3 min), cooked"	O	no residue found	0	M		468	12
200003	51	"oatmeal, quick (1-3 min), cooked"	O	no residue found	0	M		453	42
200003	51	"oatmeal, quick (1-3 min), cooked"	O	no residue found	0	B		611	25
200003	51	"oatmeal, quick (1-3 min), cooked"	O	no residue found	0	M		454	43
200003	52	"wheat cereal, farina, quick (1-3min), cooked"	O	no residue found	0	M		454	43
200003	52	"wheat cereal, farina, quick (1-3min), cooked"	O	no residue found	0	M		453	42
200003	52	"wheat cereal, farina, quick (1-3min), cooked"	O	no residue found	0	M		23	5
200003	53	"corngrits, regular, cooked"	O	no residue found	0	M		468	12
200003	53	"corngrits, regular, cooked"	O	no residue found	0	M		40	24
200003	53	"corngrits, regular, cooked"	O	no residue found	0	M		454	43
200003	53	"corngrits, regular, cooked"	O	no residue found	0	M		453	42
200003	54	"corn, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200003	54	"corn, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200003	54	"corn, fresh/frozen, boiled"	O	no residue found	0	M		454	43
200003	54	"corn, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200003	56	"cream style corn, canned"	O	no residue found	0	M		40	24
200003	56	"cream style corn, canned"	O	no residue found	0	M		454	43
200003	56	"cream style corn, canned"	O	no residue found	0	M		453	42
200003	56	"cream style corn, canned"	O	no residue found	0	M		468	12
200003	56	"cream style corn, canned"	O	no residue found	0	B		469	7
200003	57	"popcorn, popped in oil"	O	"1,1,1-trichloroethane"	4	B	T	469	7
200003	57	"popcorn, popped in oil"	O	"1,2,4-trimethylbenzene"	5	B	T	469	7
200003	57	"popcorn, popped in oil"	O	benzene*	5	B	T	469	7
200003	57	"popcorn, popped in oil"	O	bromodichloromethane	5	B	T	469	7
200003	57	"popcorn, popped in oil"	O	"butylbenzene, n-"	6	B	T	469	7
200003	57	"popcorn, popped in oil"	O	"dichlorobenzene, p-"	292	B		469	7
200003	57	"popcorn, popped in oil"	O	"methoxychlor, p,p'-"	0.005	M		451	40
200003	57	"popcorn, popped in oil"	O	no residue found	0	M		40	24
200003	57	"popcorn, popped in oil"	O	pirimiphos-methyl	0.13	M		451	41
200003	57	"popcorn, popped in oil"	O	polychlorinated biphenyls	0.009	M	T	451	40
200003	57	"popcorn, popped in oil"	O	styrene	2	B	T	469	7
200003	57	"popcorn, popped in oil"	O	toluene	36	B		469	7
200003	57	"popcorn, popped in oil"	O	"xylene, m- and/or p-"	10	B	T	469	7
200003	58	white bread	O	"1,2,4-trimethylbenzene"	9	B	T	469	7
200003	58	white bread	O	"2,4-D"	0.003	M	T	23	5
200003	58	white bread	O	chlorpyrifos-methyl	0.01	M		459	42
200003	58	white bread	O	dicamba	0.002	M	T	23	5
200003	58	white bread	O	"dichlorobenzene, p-"	21	B		469	7
200003	58	white bread	O	diphenyl 2-ethylhexyl phosphate	0.47	M		459	42
200003	58	white bread	O	malathion	0.02	M		459	42
200003	58	white bread	O	no residue found	0	B		611	25
200003	58	white bread	O	no residue found	0	M		460	43
200003	58	white bread	O	styrene	2	B	T	469	7
200003	58	white bread	O	toluene	3	B	T	469	7
200003	58	white bread	O	trichloroethylene	2	B	T	469	7
200003	59	white roll	O	chlorpyrifos	0.7	B	T	459	42
200003	59	white roll	O	chlorpyrifos-methyl	0.01	M		459	42
200003	59	white roll	O	malathion	0.01	M		459	42
200003	59	white roll	O	no residue found	0	M		460	43
200003	60	"cornbread, homemade"	O	chlorpyrifos-methyl	0.8	B	T	451	41
200003	60	"cornbread, homemade"	O	malathion	0.001	M	T	451	41
200003	60	"cornbread, homemade"	O	no residue found	0	M		451	40
200003	61	"biscuit, from refrigerated dough, baked"	O	chlorpyrifos-methyl	0.007	M		451	41
200003	61	"biscuit, from refrigerated dough, baked"	O	malathion	0.002	M	T	451	41
200003	61	"biscuit, from refrigerated dough, baked"	O	no residue found	0	M		451	40
200003	62	whole wheat bread	O	chlorpyrifos	0.002	M	T	459	42
200003	62	whole wheat bread	O	chlorpyrifos-methyl	0.01	M		459	42
200003	62	whole wheat bread	O	diphenyl 2-ethylhexyl phosphate	0.03	M		459	42
200003	62	whole wheat bread	O	malathion	0.007	M		459	42
200003	62	whole wheat bread	O	no residue found	0	M		460	43
200003	63	"tortilla, flour"	O	chlorpyrifos-methyl	0.004	M		451	41
200003	63	"tortilla, flour"	O	diphenyl 2-ethylhexyl phosphate	0.24	M		451	41
200003	63	"tortilla, flour"	O	malathion	0.004	M		451	41
200003	63	"tortilla, flour"	O	no residue found	0	M		451	40
200003	64	rye bread	O	chlorpyrifos-methyl	0.01	M		459	42
200003	64	rye bread	O	malathion	0.005	M		459	42
200003	64	rye bread	O	no residue found	0	M		460	43
200003	65	"blueberry muffin, commercial"	O	"1,2,4-trimethylbenzene"	19	B		469	7
200003	65	"blueberry muffin, commercial"	O	benzene*	8	B		469	7
200003	65	"blueberry muffin, commercial"	O	chlorpyrifos-methyl	0.003	M		451	41
200003	65	"blueberry muffin, commercial"	O	ethyl benzene	7	B	T	469	7
200003	65	"blueberry muffin, commercial"	O	malathion	0.001	M	T	451	41
200003	65	"blueberry muffin, commercial"	O	no residue found	0	M		451	40
200003	65	"blueberry muffin, commercial"	O	styrene	46	B		469	7
200003	65	"blueberry muffin, commercial"	O	tetrachloroethylene	3	B	T	469	7
200003	65	"blueberry muffin, commercial"	O	toluene	298	B		469	7
200003	65	"blueberry muffin, commercial"	O	"xylene, m- and/or p-"	31	B		469	7
200003	65	"blueberry muffin, commercial"	O	"xylene, o-"	10	B	T	469	7
200003	66	saltine crackers	O	chlorpyrifos-methyl	0.006	M		470	40
200003	66	saltine crackers	O	malathion	0.01	M		470	41
200003	66	saltine crackers	O	"methoxychlor, p,p'-"	0.4	B	T	470	40
200003	67	corn chips	O	"1,2,4-trimethylbenzene"	13	B		469	7
200003	67	corn chips	O	benzene*	43	B		469	7
200003	67	corn chips	O	"butylbenzene, n-"	3	B	T	469	7
200003	67	corn chips	O	chlorobenzene	3	B	T	469	7
200003	67	corn chips	O	chloroform	4	B	T	469	7
200003	67	corn chips	O	no residue found	0	M		451	40
200003	67	corn chips	O	no residue found	0	M		451	41
200003	67	corn chips	O	styrene	5	B	T	469	7
200003	67	corn chips	O	toluene	30	B		469	7
200003	67	corn chips	O	trichloroethylene	4	B	T	469	7
200003	67	corn chips	O	"xylene, m- and/or p-"	12	B	T	469	7
200003	67	corn chips	O	"xylene, o-"	2	B	T	469	7
200003	68	pancake from mix	O	chlorpyrifos-methyl	0.008	M		451	41
200003	68	pancake from mix	O	malathion	0.007	M		451	41
200003	68	pancake from mix	O	no residue found	0	M		451	40
200003	69	"egg noodles, boiled"	O	chlorpyrifos-methyl	0.003	M		453	42
200003	69	"egg noodles, boiled"	O	malathion	0.004	M		453	42
200003	69	"egg noodles, boiled"	O	no residue found	0	M		454	43
200003	70	"macaroni, boiled"	O	chlorpyrifos-methyl	0.003	M		453	42
200003	70	"macaroni, boiled"	O	malathion	0.003	M		453	42
200003	70	"macaroni, boiled"	O	no residue found	0	M		454	43
200003	71	corn flakes	O	no residue found	0	M		459	42
200003	71	corn flakes	O	no residue found	0	M		23	5
200003	71	corn flakes	O	no residue found	0	M		460	43
200003	72	"fruit-flavored, sweetened cereal"	O	benzene*	2	B	T	469	7
200003	72	"fruit-flavored, sweetened cereal"	O	chloroform	2	B	T	469	7
200003	72	"fruit-flavored, sweetened cereal"	O	dicamba	0.001	M	T	23	5
200003	72	"fruit-flavored, sweetened cereal"	O	ethylene dichloride	29	B		469	7
200003	72	"fruit-flavored, sweetened cereal"	O	no residue found	0	M		459	42
200003	72	"fruit-flavored, sweetened cereal"	O	no residue found	0	M		460	43
200003	72	"fruit-flavored, sweetened cereal"	O	toluene	3	B	T	469	7
200003	72	"fruit-flavored, sweetened cereal"	O	trichloroethylene	3	B	T	469	7
200003	72	"fruit-flavored, sweetened cereal"	O	"xylene, m- and/or p-"	7	B	T	469	7
200003	73	shredded wheat cereal	O	chlorpyrifos-methyl	0.06	M		459	42
200003	73	shredded wheat cereal	O	malathion	0.01	M		459	42
200003	73	shredded wheat cereal	O	no residue found	0	M		23	5
200003	73	shredded wheat cereal	O	no residue found	0	M		460	43
200003	74	raisin bran cereal	O	chlorpyrifos-methyl	0.008	M		459	42
200003	74	raisin bran cereal	O	no residue found	0	M		23	5
200003	74	raisin bran cereal	O	no residue found	0	M		600	27
200003	74	raisin bran cereal	O	no residue found	0	M		460	43
200003	74	raisin bran cereal	O	propargite	0.02	M	T	460	44
200003	75	crisped rice cereal	O	no residue found	0	M		459	42
200003	75	crisped rice cereal	O	no residue found	0	M		460	43
200003	75	crisped rice cereal	O	quinclorac	0.006	M	T	23	5
200003	76	granola cereal	O	chlorpyrifos-methyl	0.01	M		451	41
200003	76	granola cereal	O	no residue found	0	M		451	40
200003	77	oat ring cereal	O	clopyralid	0.01	M		23	5
200003	77	oat ring cereal	O	dicamba	0.01	M		23	5
200003	77	oat ring cereal	O	no residue found	0	M		460	43
200003	77	oat ring cereal	O	no residue found	0	M		459	42
200003	78	"apple, red, raw"	O	azinphos-methyl	0.03	M		453	42
200003	78	"apple, red, raw"	O	benzene*	32	B		469	7
200003	78	"apple, red, raw"	O	"dichlorobenzene, p-"	9	B	T	469	7
200003	78	"apple, red, raw"	O	fenarimol	0.04	M		454	43
200003	78	"apple, red, raw"	O	"methoxychlor, p,p'-"	0.03	M		454	43
200003	78	"apple, red, raw"	O	no residue found	0	B		611	25
200003	78	"apple, red, raw"	O	no residue found	0	M		468	12
200003	78	"apple, red, raw"	O	no residue found	0	M		454	44
200003	78	"apple, red, raw"	O	no residue found	0	M		40	24
200003	78	"apple, red, raw"	O	phosmet	0.08	M		453	42
200003	78	"apple, red, raw"	O	thiabendazole	0.52	M		600	27
200003	78	"apple, red, raw"	O	toluene	13	B		469	7
200003	78	"apple, red, raw"	O	trichloroethylene	2	B	T	469	7
200003	78	"apple, red, raw"	O	"xylene, m- and/or p-"	9	B	T	469	7
200003	79	"orange, raw"	O	chloroform	4	B	T	469	7
200003	79	"orange, raw"	O	chlorpyrifos	0.001	M	T	453	42
200003	79	"orange, raw"	O	no residue found	0	M		454	43
200003	79	"orange, raw"	O	no residue found	0	M		468	12
200003	79	"orange, raw"	O	no residue found	0	M		454	44
200003	79	"orange, raw"	O	styrene	3	B	T	469	7
200003	79	"orange, raw"	O	thiabendazole	0.27	M		600	27
200003	79	"orange, raw"	O	toluene	2	B	T	469	7
200003	79	"orange, raw"	O	trichloroethylene	2	B	T	469	7
200003	80	"banana, raw"	O	benzene*	11	B		469	7
200003	80	"banana, raw"	O	chloroform	8	B		469	7
200003	80	"banana, raw"	O	no residue found	0	M		40	24
200003	80	"banana, raw"	O	no residue found	0	B		611	25
200003	80	"banana, raw"	O	no residue found	0	M		468	12
200003	80	"banana, raw"	O	no residue found	0	M		454	44
200003	80	"banana, raw"	O	no residue found	0	M		453	42
200003	80	"banana, raw"	O	no residue found	0	M		454	43
200003	80	"banana, raw"	O	thiabendazole	0.03	M	T	600	27
200003	80	"banana, raw"	O	toluene	5	B	T	469	7
200003	81	"watermelon, raw"	O	no residue found	0	M		454	44
200003	81	"watermelon, raw"	O	no residue found	0	M		600	27
200003	81	"watermelon, raw"	O	no residue found	0	M		468	12
200003	81	"watermelon, raw"	O	no residue found	0	M		454	43
200003	81	"watermelon, raw"	O	no residue found	0	M		453	42
200003	83	"peach, raw"	O	dicloran	0.02	M		454	43
200003	83	"peach, raw"	O	iprodione	1.23	M		454	43
200003	83	"peach, raw"	O	no residue found	0	M		468	12
200003	83	"peach, raw"	O	no residue found	0	M		40	24
200003	83	"peach, raw"	O	no residue found	0	M		600	27
200003	83	"peach, raw"	O	no residue found	0	M		454	44
200003	83	"peach, raw"	O	parathion-methyl	0.007	M		453	42
200003	83	"peach, raw"	O	phosmet	0.1	M		453	42
200003	84	"applesauce, bottled"	O	carbaryl	0.004	M	T	468	12
200003	84	"applesauce, bottled"	O	no residue found	0	M		600	27
200003	84	"applesauce, bottled"	O	no residue found	0	M		40	24
200003	84	"applesauce, bottled"	O	no residue found	0	M		454	43
200003	84	"applesauce, bottled"	O	no residue found	0	M		454	44
200003	84	"applesauce, bottled"	O	no residue found	0	B		611	25
200003	84	"applesauce, bottled"	O	tributyl phosphate	0.02	M		453	42
200003	85	"pear, raw"	O	azinphos-methyl	0.06	M		453	42
200003	85	"pear, raw"	O	carbaryl	0.19	M		468	12
200003	85	"pear, raw"	O	iprodione	0.006	M	T	454	43
200003	85	"pear, raw"	O	no residue found	0	M		454	44
200003	85	"pear, raw"	O	no residue found	0	M		40	24
200003	85	"pear, raw"	O	phosmet	0.01	M	T	453	42
200003	85	"pear, raw"	O	thiabendazole	0.24	M		600	27
200003	86	"strawberries, raw"	O	captan	0.01	M		454	43
200003	86	"strawberries, raw"	O	carbaryl	0.04	M		468	12
200003	86	"strawberries, raw"	O	iprodione	0.23	M		454	43
200003	86	"strawberries, raw"	O	no residue found	0	M		600	27
200003	86	"strawberries, raw"	O	no residue found	0	M		40	24
200003	86	"strawberries, raw"	O	no residue found	0	M		453	42
200003	86	"strawberries, raw"	O	no residue found	0	M		454	44
200003	86	"strawberries, raw"	O	styrene	12	B		469	7
200003	87	"fruit cocktail, canned in heavy syrup"	O	"dicofol, o,p'-"	0.06	M		454	43
200003	87	"fruit cocktail, canned in heavy syrup"	O	"dicofol, p,p'-"	0.05	M		454	43
200003	87	"fruit cocktail, canned in heavy syrup"	O	iprodione	0.01	M		454	43
200003	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		468	12
200003	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		40	24
200003	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		600	27
200003	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		454	44
200003	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		453	42
200003	88	"grapes, red/green, seedless, raw"	O	captan	0.05	M		454	43
200003	88	"grapes, red/green, seedless, raw"	O	carbaryl	0.03	M		468	12
200003	88	"grapes, red/green, seedless, raw"	O	diazinon	0.006	M		453	42
200003	88	"grapes, red/green, seedless, raw"	O	dimethoate	0.001	M	T	453	42
200003	88	"grapes, red/green, seedless, raw"	O	iprodione	0.07	M		454	43
200003	88	"grapes, red/green, seedless, raw"	O	no residue found	0	M		600	27
200003	88	"grapes, red/green, seedless, raw"	O	no residue found	0	B		611	25
200003	88	"grapes, red/green, seedless, raw"	O	no residue found	0	M		454	44
200003	88	"grapes, red/green, seedless, raw"	O	no residue found	0	M		40	24
200003	88	"grapes, red/green, seedless, raw"	O	omethoate	0.01	M		453	42
200003	89	"cantaloupe, raw"	O	chlorpyrifos	0.008	M		453	42
200003	89	"cantaloupe, raw"	O	endosulfan I	0.8	B	T	454	43
200003	89	"cantaloupe, raw"	O	endosulfan II	0.8	B	T	454	43
200003	89	"cantaloupe, raw"	O	endosulfan sulfate	0.01	M		454	43
200003	89	"cantaloupe, raw"	O	no residue found	0	M		468	12
200003	89	"cantaloupe, raw"	O	no residue found	0	M		454	44
200003	89	"cantaloupe, raw"	O	thiabendazole	0.02	M	T	600	27
200003	89	"cantaloupe, raw"	O	toxaphene	0.002	M	T	454	43
200003	91	"plums, raw"	O	"dicofol, o,p'-"	0.003	M	T	454	43
200003	91	"plums, raw"	O	"dicofol, p,p'-"	0.07	M		454	43
200003	91	"plums, raw"	O	iprodione	0.5	M		454	43
200003	91	"plums, raw"	O	iprodione metabolite isomer	0.9	B	T	454	43
200003	91	"plums, raw"	O	no residue found	0	M		600	27
200003	91	"plums, raw"	O	no residue found	0	M		453	42
200003	91	"plums, raw"	O	no residue found	0	M		454	44
200003	91	"plums, raw"	O	no residue found	0	M		468	12
200003	91	"plums, raw"	O	no residue found	0	M		40	24
200003	92	"grapefruit, raw"	O	"dicofol, p,p'-"	0.002	M	T	454	43
200003	92	"grapefruit, raw"	O	no residue found	0	M		453	42
200003	92	"grapefruit, raw"	O	no residue found	0	M		454	44
200003	92	"grapefruit, raw"	O	no residue found	0	M		468	12
200003	92	"grapefruit, raw"	O	thiabendazole	0.21	M		600	27
200003	93	"pineapple, canned in juice"	O	no residue found	0	M		453	42
200003	93	"pineapple, canned in juice"	O	no residue found	0	M		468	12
200003	93	"pineapple, canned in juice"	O	no residue found	0	M		600	27
200003	93	"pineapple, canned in juice"	O	no residue found	0	M		40	24
200003	93	"pineapple, canned in juice"	O	no residue found	0	M		454	43
200003	94	"sweet cherries, raw"	O	azinphos-methyl	0.01	M		453	42
200003	94	"sweet cherries, raw"	O	captan	0.008	M		454	43
200003	94	"sweet cherries, raw"	O	carbaryl	0.05	M		468	12
200003	94	"sweet cherries, raw"	O	esfenvalerate	0.004	M	T	454	43
200003	94	"sweet cherries, raw"	O	iprodione	0.23	M		454	43
200003	94	"sweet cherries, raw"	O	iprodione metabolite isomer	0.04	M		454	43
200003	94	"sweet cherries, raw"	O	no residue found	0	M		600	27
200003	94	"sweet cherries, raw"	O	no residue found	0	M		40	24
200003	94	"sweet cherries, raw"	O	no residue found	0	M		454	44
200003	94	"sweet cherries, raw"	O	"permethrin, cis-"	0.02	M		454	43
200003	94	"sweet cherries, raw"	O	"permethrin, trans-"	0.04	M		454	43
200003	94	"sweet cherries, raw"	O	phosmet	0.01	M	T	453	42
200003	95	"raisins, dried"	O	chloroform	7	B		469	7
200003	95	"raisins, dried"	O	"DDE, p,p'"	0.6	B	T	460	43
200003	95	"raisins, dried"	O	"dicofol, o,p'-"	0.004	M	T	460	43
200003	95	"raisins, dried"	O	"dicofol, p,p'-"	0.006	M		460	43
200003	95	"raisins, dried"	O	fenarimol	0.9	B	T	460	43
200003	95	"raisins, dried"	O	iprodione	0.003	M	T	460	43
200003	95	"raisins, dried"	O	no residue found	0	M		40	24
200003	95	"raisins, dried"	O	no residue found	0	M		600	27
200003	95	"raisins, dried"	O	no residue found	0	M		468	12
200003	95	"raisins, dried"	O	no residue found	0	M		459	42
200003	95	"raisins, dried"	O	no residue found	0	B		611	25
200003	95	"raisins, dried"	O	propargite	0.16	M		460	44
200003	95	"raisins, dried"	O	toluene	2	B	T	469	7
200003	95	"raisins, dried"	O	trichloroethylene	3	B	T	469	7
200003	95	"raisins, dried"	O	"xylene, m- and/or p-"	9	B	T	469	7
200003	96	"prunes, dried"	O	"dicofol, o,p'-"	0.008	M		460	43
200003	96	"prunes, dried"	O	"dicofol, p,p'-"	0.05	M		460	43
200003	96	"prunes, dried"	O	iprodione	0.02	M		460	43
200003	96	"prunes, dried"	O	iprodione metabolite isomer	0.006	M		460	43
200003	96	"prunes, dried"	O	no residue found	0	M		468	12
200003	96	"prunes, dried"	O	no residue found	0	M		600	27
200003	96	"prunes, dried"	O	no residue found	0	M		459	42
200003	96	"prunes, dried"	O	no residue found	0	M		40	24
200003	96	"prunes, dried"	O	no residue found	0	M		460	44
200003	97	"avocado, raw"	O	benzene*	7	B		469	7
200003	97	"avocado, raw"	O	chloroform	10	B		469	7
200003	97	"avocado, raw"	O	"dichlorobenzene, p-"	10	B	T	469	7
200003	97	"avocado, raw"	O	no residue found	0	M		451	41
200003	97	"avocado, raw"	O	no residue found	0	M		451	40
200003	97	"avocado, raw"	O	trichloroethylene	2	B	T	469	7
200003	98	"orange juice, from frozen concentrate"	O	benzene*	5	B	T	469	7
200003	98	"orange juice, from frozen concentrate"	O	carbaryl	0.003	M	T	468	12
200003	98	"orange juice, from frozen concentrate"	O	ethyl benzene	5	B	T	469	7
200003	98	"orange juice, from frozen concentrate"	O	no residue found	0	M		454	44
200003	98	"orange juice, from frozen concentrate"	O	no residue found	0	B		611	25
200003	98	"orange juice, from frozen concentrate"	O	no residue found	0	M		600	27
200003	98	"orange juice, from frozen concentrate"	O	no residue found	0	M		453	42
200003	98	"orange juice, from frozen concentrate"	O	no residue found	0	M		454	43
200003	98	"orange juice, from frozen concentrate"	O	styrene	7	B	T	469	7
200003	98	"orange juice, from frozen concentrate"	O	toluene	27	B		469	7
200003	98	"orange juice, from frozen concentrate"	O	"xylene, m- and/or p-"	5	B	T	469	7
200003	99	"apple juice, bottled"	O	carbaryl	0.002	M	T	468	12
200003	99	"apple juice, bottled"	O	no residue found	0	M		453	42
200003	99	"apple juice, bottled"	O	no residue found	0	M		454	43
200003	99	"apple juice, bottled"	O	no residue found	0	B		611	25
200003	99	"apple juice, bottled"	O	no residue found	0	M		40	24
200003	99	"apple juice, bottled"	O	no residue found	0	M		600	27
200003	99	"apple juice, bottled"	O	no residue found	0	M		454	44
200003	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		454	43
200003	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		454	44
200003	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		453	42
200003	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		600	27
200003	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		468	12
200003	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	B		611	25
200003	103	"prune juice, bottled"	O	no residue found	0	M		453	42
200003	103	"prune juice, bottled"	O	no residue found	0	M		600	27
200003	103	"prune juice, bottled"	O	no residue found	0	M		454	44
200003	103	"prune juice, bottled"	O	no residue found	0	M		454	43
200003	103	"prune juice, bottled"	O	no residue found	0	M		40	24
200003	103	"prune juice, bottled"	O	no residue found	0	M		468	12
200003	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		600	27
200003	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		468	12
200003	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		453	42
200003	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		454	44
200003	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		454	43
200003	107	"spinach, fresh/frozen, boiled"	O	chlorpyrifos	0.8	B	T	453	42
200003	107	"spinach, fresh/frozen, boiled"	O	"DDE, p,p'"	0.01	M		454	43
200003	107	"spinach, fresh/frozen, boiled"	O	"DDT, o,p'"	0.5	B	T	454	43
200003	107	"spinach, fresh/frozen, boiled"	O	"DDT, p,p'"	0.001	M	T	454	43
200003	107	"spinach, fresh/frozen, boiled"	O	dieldrin	0.001	M	T	454	43
200003	107	"spinach, fresh/frozen, boiled"	O	no residue found	0	B		611	25
200003	107	"spinach, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200003	107	"spinach, fresh/frozen, boiled"	O	omethoate	0.003	M	T	453	42
200003	107	"spinach, fresh/frozen, boiled"	O	"permethrin, cis-"	1.24	M		454	43
200003	107	"spinach, fresh/frozen, boiled"	O	"permethrin, trans-"	1.15	M		454	43
200003	108	"collards, fresh/frozen, boiled"	O	ethylenethiourea	26	B		611	25
200003	108	"collards, fresh/frozen, boiled"	A	ethylenethiourea	26	B		611	25
200003	108	"collards, fresh/frozen, boiled"	O	ethylenethiourea	16	B		611	25
200003	108	"collards, fresh/frozen, boiled"	O	fenvalerate	0.13	M		454	43
200003	108	"collards, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200003	108	"collards, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200003	108	"collards, fresh/frozen, boiled"	O	"permethrin, cis-"	0.83	M		454	43
200003	108	"collards, fresh/frozen, boiled"	O	"permethrin, trans-"	0.88	M		454	43
200003	109	"iceberg lettuce, raw"	O	acephate	0.03	M		453	42
200003	109	"iceberg lettuce, raw"	O	methamidophos	0.004	M	T	453	42
200003	109	"iceberg lettuce, raw"	O	no residue found	0	M		454	43
200003	109	"iceberg lettuce, raw"	O	no residue found	0	M		468	12
200003	109	"iceberg lettuce, raw"	O	no residue found	0	M		600	27
200003	109	"iceberg lettuce, raw"	O	no residue found	0	B		611	25
200003	110	"cabbage, fresh, boiled"	O	no residue found	0	M		468	12
200003	110	"cabbage, fresh, boiled"	O	no residue found	0	M		453	42
200003	110	"cabbage, fresh, boiled"	O	no residue found	0	B		611	25
200003	110	"cabbage, fresh, boiled"	O	no residue found	0	M		454	43
200003	111	"coleslaw with dressing, homemade"	O	benzene*	44	B		469	7
200003	111	"coleslaw with dressing, homemade"	O	"dichlorobenzene, p-"	31	B		469	7
200003	111	"coleslaw with dressing, homemade"	O	endosulfan sulfate	0.4	B	T	451	40
200003	111	"coleslaw with dressing, homemade"	O	no residue found	0	M		451	41
200003	112	"sauerkraut, canned"	O	no residue found	0	M		453	42
200003	112	"sauerkraut, canned"	O	no residue found	0	M		454	43
200003	113	"broccoli, fresh/frozen, boiled"	O	"DDE, p,p'"	0.4	B	T	454	43
200003	113	"broccoli, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200003	113	"broccoli, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200003	113	"broccoli, fresh/frozen, boiled"	O	no residue found	0	B		611	25
200003	114	"celery, raw"	O	"2,4-dichloro-6-nitrobenzenamine"	0.002	M	T	454	43
200003	114	"celery, raw"	O	acephate	0.05	M		453	42
200003	114	"celery, raw"	O	dicloran	0.09	M		454	43
200003	114	"celery, raw"	O	no residue found	0	M		600	27
200003	114	"celery, raw"	O	no residue found	0	B		611	25
200003	114	"celery, raw"	O	no residue found	0	M		468	12
200003	114	"celery, raw"	O	"permethrin, cis-"	0.005	M		454	43
200003	114	"celery, raw"	O	"permethrin, trans-"	0.003	M	T	454	43
200003	115	"asparagus, fresh/frozen, boiled"	O	chlorpyrifos	0.004	M		453	42
200003	115	"asparagus, fresh/frozen, boiled"	O	"DDE, p,p'"	0.5	B	T	454	43
200003	115	"asparagus, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200003	115	"asparagus, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200003	116	"cauliflower, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200003	116	"cauliflower, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200003	116	"cauliflower, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200003	116	"cauliflower, fresh/frozen, boiled"	O	no residue found	0	M		454	43
200003	117	"tomato, red, raw"	O	benzene*	67	B		469	7
200003	117	"tomato, red, raw"	O	chloroform	3	B	T	469	7
200003	117	"tomato, red, raw"	O	"dicofol, o,p'-"	0.09	M		454	43
200003	117	"tomato, red, raw"	O	"dicofol, p,p'-"	0.21	M		454	43
200003	117	"tomato, red, raw"	O	no residue found	0	M		468	12
200003	117	"tomato, red, raw"	O	no residue found	0	M		600	27
200003	117	"tomato, red, raw"	O	no residue found	0	M		453	42
200003	117	"tomato, red, raw"	O	"permethrin, cis-"	0.06	M		454	43
200003	117	"tomato, red, raw"	O	"permethrin, trans-"	0.07	M		454	43
200003	119	"tomato sauce, plain, bottled"	O	endosulfan I	0.8	B	T	454	43
200003	119	"tomato sauce, plain, bottled"	O	endosulfan II	0.001	M	T	454	43
200003	119	"tomato sauce, plain, bottled"	O	methamidophos	0.004	M	T	453	42
200003	119	"tomato sauce, plain, bottled"	O	no residue found	0	B		611	25
200003	119	"tomato sauce, plain, bottled"	O	no residue found	0	M		600	27
200003	121	"green beans, fresh/frozen, boiled"	O	bifenthrin	0.01	M		454	43
200003	121	"green beans, fresh/frozen, boiled"	O	carbaryl	0.002	M	T	468	12
200003	121	"green beans, fresh/frozen, boiled"	O	dicloran	0.16	M		454	43
200003	121	"green beans, fresh/frozen, boiled"	O	endosulfan I	0.2	B	T	454	43
200003	121	"green beans, fresh/frozen, boiled"	O	endosulfan II	0.3	B	T	454	43
200003	121	"green beans, fresh/frozen, boiled"	O	endosulfan sulfate	0.003	M		454	43
200003	121	"green beans, fresh/frozen, boiled"	O	ethylenethiourea	4	B	T	611	25
200003	121	"green beans, fresh/frozen, boiled"	O	iprodione metabolite isomer	0.004	M	T	454	43
200003	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200003	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	M		600	27
200003	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200003	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	M		454	44
200003	121	"green beans, fresh/frozen, boiled"	O	vinclozolin	0.005	M		454	43
200003	123	"cucumber, raw"	O	"chlordane, cis-"	0.9	B	T	454	43
200003	123	"cucumber, raw"	O	endosulfan I	0.002	M		454	43
200003	123	"cucumber, raw"	O	endosulfan II	0.002	M		454	43
200003	123	"cucumber, raw"	O	endosulfan sulfate	0.01	M		454	43
200003	123	"cucumber, raw"	O	no residue found	0	M		40	24
200003	123	"cucumber, raw"	O	no residue found	0	M		600	27
200003	123	"cucumber, raw"	O	no residue found	0	M		453	42
200003	123	"cucumber, raw"	O	no residue found	0	M		468	12
200003	123	"cucumber, raw"	O	"nonachlor, trans-"	0.002	M		454	43
200003	124	"summer squash, fresh/frozen, boiled"	O	endosulfan I	0.009	M		454	43
200003	124	"summer squash, fresh/frozen, boiled"	O	endosulfan II	0.003	M		454	43
200003	124	"summer squash, fresh/frozen, boiled"	O	endosulfan sulfate	0.02	M		454	43
200003	124	"summer squash, fresh/frozen, boiled"	O	heptachlor epoxide	0.001	M		454	43
200003	124	"summer squash, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200003	124	"summer squash, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200003	124	"summer squash, fresh/frozen, boiled"	O	toxaphene	0.05	M		454	43
200003	125	"green pepper, raw"	O	carbaryl	0.008	M	T	468	12
200003	125	"green pepper, raw"	O	chlorpyrifos	0.04	M		453	42
200003	125	"green pepper, raw"	O	cyfluthrin	0.002	M	T	454	43
200003	125	"green pepper, raw"	O	endosulfan I	0.004	M		454	43
200003	125	"green pepper, raw"	O	endosulfan II	0.01	M		454	43
200003	125	"green pepper, raw"	O	endosulfan sulfate	0.01	M		454	43
200003	125	"green pepper, raw"	O	fenvalerate	0.003	M	T	454	43
200003	125	"green pepper, raw"	O	methamidophos	0.01	M		453	42
200003	125	"green pepper, raw"	O	methomyl	0.09	M		468	12
200003	126	"winter squash, fresh/frozen, baked, mashed"	O	endosulfan sulfate	0.004	M		454	43
200003	126	"winter squash, fresh/frozen, baked, mashed"	O	no residue found	0	M		468	12
200003	126	"winter squash, fresh/frozen, baked, mashed"	O	no residue found	0	M		453	42
200003	126	"winter squash, fresh/frozen, baked, mashed"	O	toxaphene	0.06	M		454	43
200003	128	"onion, mature, raw"	O	no residue found	0	M		454	42
200003	128	"onion, mature, raw"	O	no residue found	0	M		454	43
200003	128	"onion, mature, raw"	O	no residue found	0	M		468	12
200003	128	"onion, mature, raw"	O	no residue found	0	M		600	27
200003	128	"onion, mature, raw"	O	no residue found	0	M		40	24
200003	132	"radish, raw"	O	"DDE, p,p'"	0.4	B	T	454	43
200003	132	"radish, raw"	O	no residue found	0	M		468	12
200003	132	"radish, raw"	O	no residue found	0	M		453	42
200003	134	"French fries, frozen, heated"	O	chlorpropham	0.09	M		470	40
200003	134	"French fries, frozen, heated"	O	endosulfan sulfate	0.008	M		470	40
200003	134	"French fries, frozen, heated"	O	ethylenethiourea	9	B	T	611	25
200003	134	"French fries, frozen, heated"	O	no residue found	0	M		470	41
200003	134	"French fries, frozen, heated"	O	pentachlorobenzene	0.1	B	T	470	40
200003	135	"mashed potatoes, from flakes"	O	chlorpropham	0.005	M	T	470	40
200003	135	"mashed potatoes, from flakes"	O	diphenyl 2-ethylhexyl phosphate	0.17	M		470	41
200003	135	"mashed potatoes, from flakes"	O	endosulfan sulfate	0.9	B	T	470	40
200003	135	"mashed potatoes, from flakes"	O	no residue found	0	M		40	24
200003	136	"white potato, boiled without skin"	O	chlorpropham	0.05	M		454	43
200003	136	"white potato, boiled without skin"	O	ethylenethiourea	13	B		611	25
200003	136	"white potato, boiled without skin"	O	isopropyl(3-chloro-4-methoxyphenyl)carbamate	0.004	M	T	454	43
200003	136	"white potato, boiled without skin"	O	no residue found	0	M		468	12
200003	136	"white potato, boiled without skin"	O	no residue found	0	M		454	44
200003	136	"white potato, boiled without skin"	O	no residue found	0	M		600	27
200003	136	"white potato, boiled without skin"	O	no residue found	0	M		453	42
200003	136	"white potato, boiled without skin"	O	no residue found	0	M		40	24
200003	137	"white potato, baked with skin"	O	chlorpropham	0.5	M		454	43
200003	137	"white potato, baked with skin"	O	chlorpyrifos	0.009	M		453	42
200003	137	"white potato, baked with skin"	O	endosulfan sulfate	0.2	B	T	454	43
200003	137	"white potato, baked with skin"	O	ethylenethiourea	25	B		611	25
200003	137	"white potato, baked with skin"	O	isopropyl(3-chloro-4-methoxyphenyl)carbamate	0.01	M		454	43
200003	137	"white potato, baked with skin"	O	no residue found	0	M		454	44
200003	137	"white potato, baked with skin"	O	no residue found	0	M		468	12
200003	137	"white potato, baked with skin"	O	no residue found	0	M		40	24
200003	137	"white potato, baked with skin"	O	thiabendazole	0.09	M		600	27
200003	138	potato chips	O	"1,1,1-trichloroethane"	3	B	T	469	7
200003	138	potato chips	O	"1,2,4-trimethylbenzene"	4	B	T	469	7
200003	138	potato chips	O	chloroform	12	B		469	7
200003	138	potato chips	O	chlorpropham	0.29	M		470	40
200003	138	potato chips	O	endosulfan sulfate	0.002	M		470	40
200003	138	potato chips	O	styrene	2	B	T	469	7
200003	138	potato chips	O	toluene	11	B		469	7
200003	138	potato chips	O	tribufos	0.002	M	T	470	41
200003	138	potato chips	O	trichloroethylene	6	B	T	469	7
200003	138	potato chips	O	"xylene, m- and/or p-"	2	B	T	469	7
200003	139	"scalloped potatoes, homemade"	O	chlorpropham	0.07	M		470	40
200003	139	"scalloped potatoes, homemade"	O	diphenyl 2-ethylhexyl phosphate	0.1	M		470	41
200003	139	"scalloped potatoes, homemade"	O	isopropyl(3-chloro-4-methoxyphenyl)carbamate	0.01	M		470	40
200003	140	"sweet potato, fresh, baked"	O	"2,4-dichloro-6-nitrobenzenamine"	0.001	M	T	454	43
200003	140	"sweet potato, fresh, baked"	O	dicloran	0.12	M		454	43
200003	140	"sweet potato, fresh, baked"	O	no residue found	0	M		468	12
200003	140	"sweet potato, fresh, baked"	O	no residue found	0	M		453	42
200003	140	"sweet potato, fresh, baked"	O	no residue found	0	M		454	44
200003	140	"sweet potato, fresh, baked"	O	no residue found	0	M		600	27
200003	140	"sweet potato, fresh, baked"	O	no residue found	0	M		40	24
200003	142	"spaghetti with tomato sauce and meatballs, homemade"	O	no residue found	0	M		470	41
200003	142	"spaghetti with tomato sauce and meatballs, homemade"	O	no residue found	0	M		470	40
200003	143	"beef stew with potatoes, carrots, and onion, homemade"	O	chlorpropham	0.07	M		470	40
200003	143	"beef stew with potatoes, carrots, and onion, homemade"	O	"DDE, p,p'"	0.6	B	T	470	40
200003	143	"beef stew with potatoes, carrots, and onion, homemade"	O	dieldrin	0.3	B	T	470	40
200003	143	"beef stew with potatoes, carrots, and onion, homemade"	O	endosulfan sulfate	0.7	B	T	470	40
200003	143	"beef stew with potatoes, carrots, and onion, homemade"	O	no residue found	0	M		470	41
200003	146	"macaroni and cheese, from box mix"	O	chlorpyrifos-methyl	0.004	M		470	40
200003	146	"macaroni and cheese, from box mix"	O	"DDE, p,p'"	0.2	B	T	470	40
200003	146	"macaroni and cheese, from box mix"	O	malathion	0.004	M		470	41
200003	147	"quarter-pound hamburger on bun, fast-food"	O	benzene*	4	B	T	469	7
200003	147	"quarter-pound hamburger on bun, fast-food"	O	chloroform	14	B		469	7
200003	147	"quarter-pound hamburger on bun, fast-food"	O	chlorpyrifos-methyl	0.009	M		470	41
200003	147	"quarter-pound hamburger on bun, fast-food"	O	"DDE, p,p'"	0.001	M	T	470	40
200003	147	"quarter-pound hamburger on bun, fast-food"	O	malathion	0.007	M		470	41
200003	147	"quarter-pound hamburger on bun, fast-food"	O	styrene	4	B	T	469	7
200003	147	"quarter-pound hamburger on bun, fast-food"	O	toluene	40	B		469	7
200003	147	"quarter-pound hamburger on bun, fast-food"	O	"xylene, m- and/or p-"	2	B	T	469	7
200003	148	"meatloaf, homemade"	O	benzene*	5	B	T	469	7
200003	148	"meatloaf, homemade"	O	chloroform	4	B	T	469	7
200003	148	"meatloaf, homemade"	O	DCPA	0.002	M		470	40
200003	148	"meatloaf, homemade"	O	"DDE, p,p'"	0.001	M	T	470	40
200003	148	"meatloaf, homemade"	O	no residue found	0	M		470	41
200003	148	"meatloaf, homemade"	O	styrene	9	B	T	469	7
200003	148	"meatloaf, homemade"	O	toluene	17	B		469	7
200003	149	"spaghetti with tomato sauce, canned"	O	no residue found	0	M		453	42
200003	149	"spaghetti with tomato sauce, canned"	O	no residue found	0	M		454	43
200003	151	"lasagna with meat, homemade"	O	chlorpyrifos-methyl	0.9	B	T	470	40
200003	151	"lasagna with meat, homemade"	O	"DDE, p,p'"	0.5	B	T	470	40
200003	151	"lasagna with meat, homemade"	O	no residue found	0	M		470	41
200003	152	"chicken potpie, frozen, heated"	O	chlorpyrifos-methyl	0.04	M		470	41
200003	152	"chicken potpie, frozen, heated"	O	malathion	0.02	M		470	41
200003	152	"chicken potpie, frozen, heated"	O	no residue found	0	M		470	40
200003	155	"chicken noodle soup, canned, condensed, prepared with water"	O	no residue found	0	M		454	43
200003	155	"chicken noodle soup, canned, condensed, prepared with water"	O	no residue found	0	M		453	42
200003	156	"tomato soup, canned, condensed, prepared with water"	O	endosulfan II	0.5	B	T	454	43
200003	156	"tomato soup, canned, condensed, prepared with water"	O	no residue found	0	M		453	42
200003	156	"tomato soup, canned, condensed, prepared with water"	O	no residue found	0	M		600	27
200003	157	"vegetable beef soup, canned, condensed, prepared with water"	O	chlorpropham	0.008	M		454	43
200003	157	"vegetable beef soup, canned, condensed, prepared with water"	O	no residue found	0	M		453	42
200003	160	"white sauce, homemade"	O	diphenyl 2-ethylhexyl phosphate	0.22	M		470	41
200003	160	"white sauce, homemade"	O	no residue found	0	M		470	40
200003	161	dill cucumber pickles	O	carbaryl	0.01	M	T	468	12
200003	161	dill cucumber pickles	O	dieldrin	0.002	M		454	43
200003	161	dill cucumber pickles	O	endosulfan I	0.01	M		454	43
200003	161	dill cucumber pickles	O	endosulfan II	0.008	M		454	43
200003	161	dill cucumber pickles	O	endosulfan sulfate	0.01	M		454	43
200003	161	dill cucumber pickles	O	lindane	0.003	M		454	43
200003	161	dill cucumber pickles	O	no residue found	0	M		453	42
200003	161	dill cucumber pickles	O	no residue found	0	B		611	25
200003	161	dill cucumber pickles	O	"permethrin, cis-"	0.7	B	T	454	43
200003	161	dill cucumber pickles	O	"permethrin, trans-"	0.5	B	T	454	43
200003	162	"margarine, stick, regular (salted)"	O	"1,2,4-trimethylbenzene"	4	B	T	469	7
200003	162	"margarine, stick, regular (salted)"	O	benzene*	7	B		469	7
200003	162	"margarine, stick, regular (salted)"	O	chloroform	7	B		469	7
200003	162	"margarine, stick, regular (salted)"	O	cumene (isopropyl benzene)	4	B	T	469	7
200003	162	"margarine, stick, regular (salted)"	O	"dichlorobenzene, p-"	3	B	T	469	7
200003	162	"margarine, stick, regular (salted)"	O	diphenyl 2-ethylhexyl phosphate	1.73	M		470	41
200003	162	"margarine, stick, regular (salted)"	O	ethyl benzene	5	B	T	469	7
200003	162	"margarine, stick, regular (salted)"	O	no residue found	0	M		470	40
200003	162	"margarine, stick, regular (salted)"	O	styrene	10	B		469	7
200003	162	"margarine, stick, regular (salted)"	O	tetrachloroethylene	3	B	T	469	7
200003	162	"margarine, stick, regular (salted)"	O	toluene	35	B		469	7
200003	162	"margarine, stick, regular (salted)"	O	triphenyl phosphate	0.12	M		470	41
200003	162	"margarine, stick, regular (salted)"	O	"xylene, m- and/or p-"	15	B	T	469	7
200003	162	"margarine, stick, regular (salted)"	O	"xylene, o-"	3	B	T	469	7
200003	164	"butter, regular (salted)"	O	"1,2,4-trimethylbenzene"	22	B		469	7
200003	164	"butter, regular (salted)"	O	benzene*	13	B		469	7
200003	164	"butter, regular (salted)"	O	chloroform	51	B		469	7
200003	164	"butter, regular (salted)"	O	cumene (isopropyl benzene)	8	B	T	469	7
200003	164	"butter, regular (salted)"	O	"DDE, p,p'"	0.01	M		470	40
200003	164	"butter, regular (salted)"	O	"dichlorobenzene, p-"	13	B	T	469	7
200003	164	"butter, regular (salted)"	O	diphenyl 2-ethylhexyl phosphate	0.09	M		470	41
200003	164	"butter, regular (salted)"	O	hexachlorobenzene	0.4	B	T	470	40
200003	164	"butter, regular (salted)"	O	lindane	0.2	B	T	470	40
200003	164	"butter, regular (salted)"	O	"propylbenzene, n-"	4	B	T	469	7
200003	164	"butter, regular (salted)"	O	styrene	21	B		469	7
200003	164	"butter, regular (salted)"	O	tetrachloroethylene	25	B		469	7
200003	164	"butter, regular (salted)"	O	toluene	128	B		469	7
200003	164	"butter, regular (salted)"	O	"xylene, m- and/or p-"	22	B	T	469	7
200003	164	"butter, regular (salted)"	O	"xylene, o-"	6	B	T	469	7
200003	166	"mayonnaise, regular, bottled"	O	dieldrin	0.3	B	T	451	40
200003	166	"mayonnaise, regular, bottled"	O	no residue found	0	M		451	41
200003	167	half & half cream	O	"DDE, p,p'"	0.2	B	T	451	40
200003	167	half & half cream	O	dieldrin	0.2	B	T	451	40
200003	167	half & half cream	O	no residue found	0	M		451	41
200003	168	"cream substitute, frozen"	O	no residue found	0	M		451	41
200003	168	"cream substitute, frozen"	O	no residue found	0	M		451	40
200003	169	"white sugar, granulated"	O	no residue found	0	M		467	43
200003	169	"white sugar, granulated"	O	no residue found	0	M		466	42
200003	170	pancake syrup	O	no residue found	0	M		467	43
200003	170	pancake syrup	O	no residue found	0	M		466	42
200003	172	honey	O	no residue found	0	M		466	42
200003	172	honey	O	no residue found	0	M		467	43
200003	173	tomato catsup	O	2-chloroethyl linoleate	0.11	M		454	43
200003	173	tomato catsup	O	2-chloroethyl palmitate	0.006	M	T	454	43
200003	173	tomato catsup	O	no residue found	0	B		611	25
200003	173	tomato catsup	O	no residue found	0	M		453	42
200003	175	"chocolate pudding, from instant mix"	O	no residue found	0	M		451	41
200003	175	"chocolate pudding, from instant mix"	O	no residue found	0	M		451	40
200003	177	vanilla flavored light ice cream	O	chloroform	5	B	T	469	7
200003	177	vanilla flavored light ice cream	O	no residue found	0	M		470	40
200003	177	vanilla flavored light ice cream	O	no residue found	0	M		470	41
200003	177	vanilla flavored light ice cream	O	"xylene, m- and/or p-"	2	B	T	469	7
200003	178	"chocolate cake with chocolate icing, commercial"	O	"1,2,4-trimethylbenzene"	11	B		469	7
200003	178	"chocolate cake with chocolate icing, commercial"	O	chloroform	4	B	T	469	7
200003	178	"chocolate cake with chocolate icing, commercial"	O	cumene (isopropyl benzene)	4	B	T	469	7
200003	178	"chocolate cake with chocolate icing, commercial"	O	"dichlorobenzene, p-"	3	B	T	469	7
200003	178	"chocolate cake with chocolate icing, commercial"	O	ethyl benzene	4	B	T	469	7
200003	178	"chocolate cake with chocolate icing, commercial"	O	no residue found	0	M		451	41
200003	178	"chocolate cake with chocolate icing, commercial"	O	no residue found	0	M		451	40
200003	178	"chocolate cake with chocolate icing, commercial"	O	styrene	7	B	T	469	7
200003	178	"chocolate cake with chocolate icing, commercial"	O	tetrachloroethylene	29	B		469	7
200003	178	"chocolate cake with chocolate icing, commercial"	O	toluene	57	B		469	7
200003	178	"chocolate cake with chocolate icing, commercial"	O	trichloroethylene	57	B		469	7
200003	178	"chocolate cake with chocolate icing, commercial"	O	"xylene, m- and/or p-"	16	B	T	469	7
200003	178	"chocolate cake with chocolate icing, commercial"	O	"xylene, o-"	5	B	T	469	7
200003	179	"yellow cake with white icing, prepared from cake and icing mixes"	O	chlorpyrifos-methyl	0.003	M		451	41
200003	179	"yellow cake with white icing, prepared from cake and icing mixes"	O	malathion	0.002	M	T	451	41
200003	179	"yellow cake with white icing, prepared from cake and icing mixes"	O	no residue found	0	M		451	40
200003	182	"sweet roll/Danish, commercial"	O	"1,2,4-trimethylbenzene"	33	B		469	7
200003	182	"sweet roll/Danish, commercial"	O	chlorpyrifos-methyl	0.007	M		451	41
200003	182	"sweet roll/Danish, commercial"	O	ethyl benzene	2	B	T	469	7
200003	182	"sweet roll/Danish, commercial"	O	malathion	0.007	M		451	41
200003	182	"sweet roll/Danish, commercial"	O	no residue found	0	M		451	40
200003	182	"sweet roll/Danish, commercial"	O	styrene	46	B		469	7
200003	182	"sweet roll/Danish, commercial"	O	tetrachloroethylene	8	B		469	7
200003	182	"sweet roll/Danish, commercial"	O	toluene	121	B		469	7
200003	182	"sweet roll/Danish, commercial"	O	trichloroethylene	2	B	T	469	7
200003	182	"sweet roll/Danish, commercial"	O	"xylene, m- and/or p-"	11	B	T	469	7
200003	182	"sweet roll/Danish, commercial"	O	"xylene, o-"	4	B	T	469	7
200003	183	"chocolate chip cookies, commercial"	O	"1,2,4-trimethylbenzene"	9	B	T	469	7
200003	183	"chocolate chip cookies, commercial"	O	chloroform	3	B	T	469	7
200003	183	"chocolate chip cookies, commercial"	O	chlorpyrifos-methyl	0.6	B	T	470	40
200003	183	"chocolate chip cookies, commercial"	O	ethyl benzene	2	B	T	469	7
200003	183	"chocolate chip cookies, commercial"	O	lindane	0.003	M		470	40
200003	183	"chocolate chip cookies, commercial"	O	malathion	0.02	M		470	41
200003	183	"chocolate chip cookies, commercial"	O	styrene	35	B		469	7
200003	183	"chocolate chip cookies, commercial"	O	tetrachloroethylene	2	B	T	469	7
200003	183	"chocolate chip cookies, commercial"	O	toluene	88	B		469	7
200003	183	"chocolate chip cookies, commercial"	O	trichloroethylene	4	B	T	469	7
200003	183	"chocolate chip cookies, commercial"	O	"xylene, m- and/or p-"	14	B	T	469	7
200003	183	"chocolate chip cookies, commercial"	O	"xylene, o-"	3	B	T	469	7
200003	184	"sandwich cookies with creme filling, commercial"	O	benzene*	39	B		469	7
200003	184	"sandwich cookies with creme filling, commercial"	O	chlorobenzene	2	B	T	469	7
200003	184	"sandwich cookies with creme filling, commercial"	O	chloroform	4	B	T	469	7
200003	184	"sandwich cookies with creme filling, commercial"	O	chlorpyrifos-methyl	0.001	M	T	470	40
200003	184	"sandwich cookies with creme filling, commercial"	O	malathion	0.02	M		470	41
200003	184	"sandwich cookies with creme filling, commercial"	O	styrene	64	B		469	7
200003	184	"sandwich cookies with creme filling, commercial"	O	toluene	10	B		469	7
200003	184	"sandwich cookies with creme filling, commercial"	O	"xylene, m- and/or p-"	3	B	T	469	7
200003	185	"apple pie, fresh/frozen, commercial"	O	"1,2,4-trimethylbenzene"	24	B		469	7
200003	185	"apple pie, fresh/frozen, commercial"	O	benzene*	11	B		469	7
200003	185	"apple pie, fresh/frozen, commercial"	O	chlorpyrifos-methyl	0.003	M		451	41
200003	185	"apple pie, fresh/frozen, commercial"	O	malathion	0.004	M		451	41
200003	185	"apple pie, fresh/frozen, commercial"	O	no residue found	0	M		451	40
200003	185	"apple pie, fresh/frozen, commercial"	O	styrene	10	B		469	7
200003	185	"apple pie, fresh/frozen, commercial"	O	tetrachloroethylene	5	B	T	469	7
200003	185	"apple pie, fresh/frozen, commercial"	O	toluene	4	B	T	469	7
200003	185	"apple pie, fresh/frozen, commercial"	O	"xylene, m- and/or p-"	7	B	T	469	7
200003	186	"pumpkin pie, fresh/frozen, commercial"	O	2-chloroethyl laurate	0.002	M	T	451	40
200003	186	"pumpkin pie, fresh/frozen, commercial"	O	2-chloroethyl linoleate	0.08	M		451	40
200003	186	"pumpkin pie, fresh/frozen, commercial"	O	2-chloroethyl myristate	0.06	M		451	40
200003	186	"pumpkin pie, fresh/frozen, commercial"	O	2-chloroethyl palmitate	0.01	M		451	40
200003	186	"pumpkin pie, fresh/frozen, commercial"	O	chlorpyrifos-methyl	0.8	B	T	451	41
200003	186	"pumpkin pie, fresh/frozen, commercial"	O	dieldrin	0.001	M	T	451	40
200003	186	"pumpkin pie, fresh/frozen, commercial"	O	malathion	0.8	B	T	451	41
200003	186	"pumpkin pie, fresh/frozen, commercial"	O	"permethrin, cis-"	0.003	M	T	451	40
200003	186	"pumpkin pie, fresh/frozen, commercial"	O	"permethrin, trans-"	0.003	M	T	451	40
200003	187	"milk chocolate candy bar, plain"	O	"1,2,4-trimethylbenzene"	22	B		469	7
200003	187	"milk chocolate candy bar, plain"	O	benzene*	26	B		469	7
200003	187	"milk chocolate candy bar, plain"	O	chlorobenzene	4	B	T	469	7
200003	187	"milk chocolate candy bar, plain"	O	"DDE, p,p'"	0.3	B	T	451	40
200003	187	"milk chocolate candy bar, plain"	O	ethyl benzene	3	B	T	469	7
200003	187	"milk chocolate candy bar, plain"	O	lindane	0.5	B	T	451	40
200003	187	"milk chocolate candy bar, plain"	O	no residue found	0	M		451	41
200003	187	"milk chocolate candy bar, plain"	O	styrene	16	B		469	7
200003	187	"milk chocolate candy bar, plain"	O	tetrachloroethylene	14	B		469	7
200003	187	"milk chocolate candy bar, plain"	O	toluene	76	B		469	7
200003	187	"milk chocolate candy bar, plain"	O	trichloroethylene	2	B	T	469	7
200003	187	"milk chocolate candy bar, plain"	O	"xylene, m- and/or p-"	11	B	T	469	7
200003	187	"milk chocolate candy bar, plain"	O	"xylene, o-"	3	B	T	469	7
200003	188	caramel candy	O	benzene*	2	B	T	469	7
200003	188	caramel candy	O	chloroform	2	B	T	469	7
200003	188	caramel candy	O	diphenyl 2-ethylhexyl phosphate	0.6	M		470	41
200003	188	caramel candy	O	no residue found	0	M		470	40
200003	188	caramel candy	O	triphenyl phosphate	0.03	M		470	41
200003	190	"gelatin dessert, any flavor"	O	no residue found	0	M		453	42
200003	190	"gelatin dessert, any flavor"	O	no residue found	0	M		455	43
200003	191	cola carbonated beverage	O	benzene*	1	B	T	469	7
200003	191	cola carbonated beverage	O	bromodichloromethane	3	B	T	469	7
200003	191	cola carbonated beverage	O	chloroform	15	B		469	7
200003	191	cola carbonated beverage	O	no residue found	0	M		455	43
200003	191	cola carbonated beverage	O	no residue found	0	M		453	42
200003	191	cola carbonated beverage	O	no residue found	0	M		468	12
200003	193	"fruit drink, from powder"	O	no residue found	0	M		455	43
200003	193	"fruit drink, from powder"	O	no residue found	0	M		453	42
200003	193	"fruit drink, from powder"	O	no residue found	0	M		468	12
200003	194	low-calorie cola carbonated beverage	O	benzene*	21	B		469	7
200003	194	low-calorie cola carbonated beverage	O	bromodichloromethane	3	B	T	469	7
200003	194	low-calorie cola carbonated beverage	O	chloroform	8	B		469	7
200003	194	low-calorie cola carbonated beverage	O	no residue found	0	M		453	42
200003	194	low-calorie cola carbonated beverage	O	no residue found	0	M		455	43
200003	194	low-calorie cola carbonated beverage	O	no residue found	0	M		468	12
200003	196	"coffee, decaffeinated, from instant"	O	no residue found	0	M		453	42
200003	196	"coffee, decaffeinated, from instant"	O	no residue found	0	M		455	43
200003	196	"coffee, decaffeinated, from instant"	O	no residue found	0	M		600	27
200003	196	"coffee, decaffeinated, from instant"	O	no residue found	0	M		468	12
200003	197	"tea, from tea bag"	O	no residue found	0	M		453	42
200003	197	"tea, from tea bag"	O	no residue found	0	M		455	44
200003	197	"tea, from tea bag"	O	no residue found	0	M		468	12
200003	197	"tea, from tea bag"	O	no residue found	0	M		600	27
200003	197	"tea, from tea bag"	O	no residue found	0	M		455	43
200003	198	beer	O	no residue found	0	M		455	43
200003	198	beer	O	no residue found	0	M		468	12
200003	198	beer	O	no residue found	0	M		453	42
200003	199	dry table wine	O	carbaryl	0.01	M		468	12
200003	199	dry table wine	O	dicloran	0.002	M	T	454	43
200003	199	dry table wine	O	iprodione	0.03	M		454	43
200003	199	dry table wine	O	iprodione metabolite isomer	0.8	B	T	454	43
200003	199	dry table wine	O	no residue found	0	B		611	25
200003	199	dry table wine	O	no residue found	0	M		453	42
200003	199	dry table wine	O	no residue found	0	M		600	27
200003	199	dry table wine	O	no residue found	0	M		454	44
200003	200	whiskey	O	no residue found	0	M		455	43
200003	200	whiskey	O	no residue found	0	M		453	42
200003	200	whiskey	O	no residue found	0	M		468	12
200003	201	tap water	O	no residue found	0	M		468	12
200003	201	tap water	O	no residue found	0	M		465	40
200003	201	tap water	O	no residue found	0	M		465	41
200003	201	tap water	O	no residue found	0	M		40	24
200003	201	tap water	O	no residue found	0	M		23	5
200003	202	"milk-based infant formula, high iron, ready-to-feed"	O	no residue found	0	M		462	40
200003	202	"milk-based infant formula, high iron, ready-to-feed"	O	no residue found	0	M		23	5
200003	202	"milk-based infant formula, high iron, ready-to-feed"	O	no residue found	0	M		462	41
200003	203	"milk-based infant formula, low iron, ready-to-feed"	O	benzene*	1	B	T	469	7
200003	203	"milk-based infant formula, low iron, ready-to-feed"	O	no residue found	0	M		23	5
200003	203	"milk-based infant formula, low iron, ready-to-feed"	O	no residue found	0	M		462	40
200003	203	"milk-based infant formula, low iron, ready-to-feed"	O	no residue found	0	M		462	41
200003	205	"beef, strained/junior"	O	"1,2,4-trimethylbenzene"	7	B	T	469	7
200003	205	"beef, strained/junior"	O	benzene*	1	B	T	469	7
200003	205	"beef, strained/junior"	O	"DDE, p,p'"	0.6	B	T	452	40
200003	205	"beef, strained/junior"	O	no residue found	0	M		23	5
200003	205	"beef, strained/junior"	O	no residue found	0	M		452	41
200003	205	"beef, strained/junior"	O	toluene	36	B		469	7
200003	205	"beef, strained/junior"	O	"xylene, m- and/or p-"	2	B	T	469	7
200003	207	"chicken, strained/junior, with/without broth or gravy"	O	no residue found	0	M		452	41
200003	207	"chicken, strained/junior, with/without broth or gravy"	O	no residue found	0	M		23	5
200003	207	"chicken, strained/junior, with/without broth or gravy"	O	no residue found	0	M		452	40
200003	211	"vegetables and beef, strained/junior"	O	"DDE, p,p'"	0.3	B	T	454	43
200003	211	"vegetables and beef, strained/junior"	O	no residue found	0	M		453	42
200003	212	"vegetables and chicken, strained/junior"	O	chlorpropham	0.001	M	T	454	43
200003	212	"vegetables and chicken, strained/junior"	O	"DDE, p,p'"	0.4	B	T	454	43
200003	212	"vegetables and chicken, strained/junior"	O	no residue found	0	M		453	42
200003	213	"vegetables and ham, strained/junior"	O	chlorpropham	0.001	M	T	454	43
200003	213	"vegetables and ham, strained/junior"	O	iprodione	0.5	B	T	454	43
200003	213	"vegetables and ham, strained/junior"	O	iprodione metabolite isomer	0.6	B	T	454	43
200003	213	"vegetables and ham, strained/junior"	O	no residue found	0	M		453	42
200003	214	"chicken noodle dinner, strained/junior"	O	"DDE, p,p'"	0.1	B	T	454	43
200003	214	"chicken noodle dinner, strained/junior"	O	no residue found	0	M		453	42
200003	215	"macaroni, tomatoes, and beef, strained/junior"	O	"DDE, p,p'"	0.1	B	T	454	43
200003	215	"macaroni, tomatoes, and beef, strained/junior"	O	no residue found	0	M		453	42
200003	216	"turkey and rice, strained/junior"	O	no residue found	0	M		454	43
200003	216	"turkey and rice, strained/junior"	O	no residue found	0	M		453	42
200003	218	"carrots, strained/junior"	O	benzene*	1	B	T	469	7
200003	218	"carrots, strained/junior"	O	no residue found	0	M		453	42
200003	218	"carrots, strained/junior"	O	no residue found	0	M		468	12
200003	218	"carrots, strained/junior"	O	no residue found	0	M		600	27
200003	218	"carrots, strained/junior"	O	no residue found	0	M		454	43
200003	218	"carrots, strained/junior"	O	no residue found	0	M		454	44
200003	218	"carrots, strained/junior"	O	no residue found	0	M		40	24
200003	218	"carrots, strained/junior"	O	toluene	2	B	T	469	7
200003	219	"green beans, strained/junior"	O	acephate	0.01	M		453	42
200003	219	"green beans, strained/junior"	O	bifenthrin	0.001	M	T	454	43
200003	219	"green beans, strained/junior"	O	methamidophos	0.03	M		453	42
200003	219	"green beans, strained/junior"	O	no residue found	0	M		468	12
200003	219	"green beans, strained/junior"	O	no residue found	0	M		454	44
200003	219	"green beans, strained/junior"	O	no residue found	0	M		40	24
200003	219	"green beans, strained/junior"	O	no residue found	0	M		600	27
200003	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		468	12
200003	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		453	42
200003	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		40	24
200003	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		454	43
200003	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		600	27
200003	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		600	27
200003	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		40	24
200003	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		454	44
200003	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		453	42
200003	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		454	43
200003	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		468	12
200003	222	"creamed corn, strained/junior"	O	no residue found	0	M		40	24
200003	222	"creamed corn, strained/junior"	O	no residue found	0	M		453	42
200003	222	"creamed corn, strained/junior"	O	no residue found	0	M		468	12
200003	222	"creamed corn, strained/junior"	O	no residue found	0	M		454	43
200003	223	"peas, strained/junior"	O	no residue found	0	M		40	24
200003	223	"peas, strained/junior"	O	no residue found	0	M		468	12
200003	223	"peas, strained/junior"	O	no residue found	0	M		453	42
200003	223	"peas, strained/junior"	O	no residue found	0	M		454	43
200003	224	"creamed spinach, strained/junior"	O	"DDE, p,p'"	0.7	B	T	454	43
200003	224	"creamed spinach, strained/junior"	O	no residue found	0	B		611	25
200003	224	"creamed spinach, strained/junior"	O	no residue found	0	M		453	42
200003	224	"creamed spinach, strained/junior"	O	no residue found	0	M		468	12
200003	225	"applesauce, strained/junior"	O	benomyl	0.03	M	T	600	27
200003	225	"applesauce, strained/junior"	O	endosulfan II	0.2	B	T	454	43
200003	225	"applesauce, strained/junior"	O	endosulfan sulfate	0.6	B	T	454	43
200003	225	"applesauce, strained/junior"	O	ethylenethiourea	9	B	T	611	25
200003	225	"applesauce, strained/junior"	O	no residue found	0	M		454	44
200003	225	"applesauce, strained/junior"	O	no residue found	0	M		453	42
200003	225	"applesauce, strained/junior"	O	no residue found	0	M		468	12
200003	225	"applesauce, strained/junior"	O	no residue found	0	M		40	24
200003	226	"peaches, strained/junior"	O	carbaryl	0.006	M	T	468	12
200003	226	"peaches, strained/junior"	O	no residue found	0	M		40	24
200003	226	"peaches, strained/junior"	O	no residue found	0	M		600	27
200003	226	"peaches, strained/junior"	O	no residue found	0	M		453	42
200003	226	"peaches, strained/junior"	O	no residue found	0	M		454	44
200003	226	"peaches, strained/junior"	O	"permethrin, cis-"	0.006	M		454	43
200003	226	"peaches, strained/junior"	O	"permethrin, trans-"	0.008	M		454	43
200003	227	"pears, strained/junior"	O	ethylenethiourea	10	B		611	25
200003	227	"pears, strained/junior"	O	no residue found	0	M		40	24
200003	227	"pears, strained/junior"	O	no residue found	0	M		454	44
200003	227	"pears, strained/junior"	O	no residue found	0	M		454	43
200003	227	"pears, strained/junior"	O	no residue found	0	M		600	27
200003	227	"pears, strained/junior"	O	no residue found	0	M		453	42
200003	227	"pears, strained/junior"	O	no residue found	0	M		468	12
200003	230	"apple juice, strained"	O	benzene*	2	B	T	469	7
200003	230	"apple juice, strained"	O	chloroform	2	B	T	469	7
200003	230	"apple juice, strained"	O	no residue found	0	M		600	27
200003	230	"apple juice, strained"	O	no residue found	0	B		611	25
200003	230	"apple juice, strained"	O	no residue found	0	M		453	42
200003	230	"apple juice, strained"	O	no residue found	0	M		468	12
200003	230	"apple juice, strained"	O	no residue found	0	M		40	24
200003	230	"apple juice, strained"	O	no residue found	0	M		454	43
200003	230	"apple juice, strained"	O	no residue found	0	M		454	44
200003	231	"orange juice, strained"	O	no residue found	0	B		611	25
200003	231	"orange juice, strained"	O	no residue found	0	M		600	27
200003	231	"orange juice, strained"	O	no residue found	0	M		468	12
200003	231	"orange juice, strained"	O	no residue found	0	M		454	43
200003	231	"orange juice, strained"	O	no residue found	0	M		454	44
200003	231	"orange juice, strained"	O	no residue found	0	M		453	42
200003	232	"custard pudding, strained/junior"	O	no residue found	0	M		453	42
200003	232	"custard pudding, strained/junior"	O	no residue found	0	M		454	43
200003	233	"fruit dessert/pudding, strained/junior"	O	dicloran	0.01	M		454	43
200003	233	"fruit dessert/pudding, strained/junior"	O	endosulfan II	0.1	B	T	454	43
200003	233	"fruit dessert/pudding, strained/junior"	O	endosulfan sulfate	0.2	B	T	454	43
200003	233	"fruit dessert/pudding, strained/junior"	O	iprodione	0.01	M		454	43
200003	233	"fruit dessert/pudding, strained/junior"	O	iprodione metabolite isomer	0.001	M	T	454	43
200003	233	"fruit dessert/pudding, strained/junior"	O	no residue found	0	M		453	42
200003	233	"fruit dessert/pudding, strained/junior"	O	no residue found	0	M		600	27
200003	233	"fruit dessert/pudding, strained/junior"	O	no residue found	0	M		454	44
200003	233	"fruit dessert/pudding, strained/junior"	O	"permethrin, cis-"	0.002	M	T	454	43
200003	233	"fruit dessert/pudding, strained/junior"	O	"permethrin, trans-"	0.002	M	T	454	43
200003	235	"fruit-flavored yogurt, lowfat (fruit mixed in)"	O	no residue found	0	M		470	41
200003	235	"fruit-flavored yogurt, lowfat (fruit mixed in)"	O	vinclozolin	0.002	M	T	470	40
200003	236	Swiss cheese	O	benzene*	35	B		469	7
200003	236	Swiss cheese	O	bromodichloromethane	3	B	T	469	7
200003	236	Swiss cheese	O	chlorobenzene	2	B	T	469	7
200003	236	Swiss cheese	O	chloroform	30	B		469	7
200003	236	Swiss cheese	O	"DDE, p,p'"	0.3	B	T	470	40
200003	236	Swiss cheese	O	dieldrin	0.3	B	T	470	40
200003	236	Swiss cheese	O	no residue found	0	M		470	41
200003	236	Swiss cheese	O	toluene	17	B		469	7
200003	236	Swiss cheese	O	trichloroethylene	4	B	T	469	7
200003	237	cream cheese	O	benzene*	17	B		469	7
200003	237	cream cheese	O	chloroform	56	B		469	7
200003	237	cream cheese	O	"DDE, p,p'"	0.007	M		470	40
200003	237	cream cheese	O	dieldrin	0.3	B	T	470	40
200003	237	cream cheese	O	no residue found	0	M		470	41
200003	237	cream cheese	O	styrene	2	B	T	469	7
200003	237	cream cheese	O	toluene	11	B		469	7
200003	238	"veal cutlet, pan-cooked"	O	no residue found	0	M		470	41
200003	238	"veal cutlet, pan-cooked"	O	no residue found	0	M		470	40
200003	239	"ham luncheon meat, sliced"	O	no residue found	0	M		470	41
200003	239	"ham luncheon meat, sliced"	O	no residue found	0	M		470	40
200003	240	"chicken breast, roasted"	O	no residue found	0	M		470	40
200003	240	"chicken breast, roasted"	O	no residue found	0	M		470	41
200003	241	"chicken nuggets, fast-food"	O	2-chloroethyl linoleate	0.006	M	T	470	40
200003	241	"chicken nuggets, fast-food"	O	2-chloroethyl palmitate	0.002	M	T	470	40
200003	241	"chicken nuggets, fast-food"	O	benzene*	5	B	T	469	7
200003	241	"chicken nuggets, fast-food"	O	bromodichloromethane	3	B	T	469	7
200003	241	"chicken nuggets, fast-food"	O	chloroform	4	B	T	469	7
200003	241	"chicken nuggets, fast-food"	O	chlorpyrifos-methyl	0.001	M	T	470	40
200003	241	"chicken nuggets, fast-food"	O	cumene (isopropyl benzene)	17	B		469	7
200003	241	"chicken nuggets, fast-food"	O	ethyl benzene	5	B	T	469	7
200003	241	"chicken nuggets, fast-food"	O	malathion	0.9	B	T	470	41
200003	241	"chicken nuggets, fast-food"	O	"propylbenzene, n-"	4	B	T	469	7
200003	241	"chicken nuggets, fast-food"	O	styrene	18	B		469	7
200003	241	"chicken nuggets, fast-food"	O	toluene	71	B		469	7
200003	241	"chicken nuggets, fast-food"	O	trichloroethylene	5	B	T	469	7
200003	241	"chicken nuggets, fast-food"	O	"xylene, m- and/or p-"	16	B	T	469	7
200003	241	"chicken nuggets, fast-food"	O	"xylene, o-"	6	B	T	469	7
200003	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	benzene*	11	B		469	7
200003	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	chloroform	4	B	T	469	7
200003	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	no residue found	0	M		470	41
200003	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	no residue found	0	M		470	40
200003	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	styrene	5	B	T	469	7
200003	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	toluene	32	B		469	7
200003	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	trichloroethylene	2	B	T	469	7
200003	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	"xylene, m- and/or p-"	5	B	T	469	7
200003	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	"xylene, o-"	2	B	T	469	7
200003	244	"shrimp, boiled"	O	no residue found	0	M		470	41
200003	244	"shrimp, boiled"	O	no residue found	0	M		470	40
200003	245	"kidney beans, dry, boiled"	O	no residue found	0	M		453	42
200003	245	"kidney beans, dry, boiled"	O	no residue found	0	M		454	43
200003	246	"peas, mature, dry, boiled"	O	no residue found	0	M		454	43
200003	246	"peas, mature, dry, boiled"	O	no residue found	0	M		453	42
200003	247	"mixed nuts, no peanuts, dry roasted"	O	"1,2,4-trimethylbenzene"	98	B		469	7
200003	247	"mixed nuts, no peanuts, dry roasted"	O	benzene*	6	B		469	7
200003	247	"mixed nuts, no peanuts, dry roasted"	O	chloroform	5	B	T	469	7
200003	247	"mixed nuts, no peanuts, dry roasted"	O	chlorpyrifos	0.001	M	T	470	40
200003	247	"mixed nuts, no peanuts, dry roasted"	O	cumene (isopropyl benzene)	6	B	T	469	7
200003	247	"mixed nuts, no peanuts, dry roasted"	O	"dichlorobenzene, p-"	2	B	T	469	7
200003	247	"mixed nuts, no peanuts, dry roasted"	O	ethyl benzene	38	B		469	7
200003	247	"mixed nuts, no peanuts, dry roasted"	O	no residue found	0	M		470	41
200003	247	"mixed nuts, no peanuts, dry roasted"	O	styrene	76	B		469	7
200003	247	"mixed nuts, no peanuts, dry roasted"	O	toluene	78	B		469	7
200003	247	"mixed nuts, no peanuts, dry roasted"	O	trichloroethylene	2	B	T	469	7
200003	247	"mixed nuts, no peanuts, dry roasted"	O	"xylene, m- and/or p-"	107	B		469	7
200003	247	"mixed nuts, no peanuts, dry roasted"	O	"xylene, o-"	25	B		469	7
200003	248	cracked wheat bread	O	"2,4-D"	0.003	M	T	23	5
200003	248	cracked wheat bread	O	chlorpyrifos-methyl	0.009	M		459	42
200003	248	cracked wheat bread	O	malathion	0.009	M		459	42
200003	248	cracked wheat bread	O	no residue found	0	M		460	43
200003	249	"bagel, plain"	O	chlorpyrifos-methyl	0.01	M		459	42
200003	249	"bagel, plain"	O	malathion	0.002	M	T	459	42
200003	249	"bagel, plain"	O	no residue found	0	M		460	43
200003	250	"English muffin, plain, toasted"	O	chlorpyrifos-methyl	0.006	M		459	42
200003	250	"English muffin, plain, toasted"	O	malathion	0.004	M		459	42
200003	250	"English muffin, plain, toasted"	O	no residue found	0	M		460	43
200003	251	graham crackers	O	"1,2,4-trimethylbenzene"	16	B		469	7
200003	251	graham crackers	O	"butylbenzene, n-"	3	B	T	469	7
200003	251	graham crackers	O	chlorpyrifos-methyl	0.04	M		451	41
200003	251	graham crackers	O	"dichlorobenzene, o-"	2	B	T	469	7
200003	251	graham crackers	O	"dichlorobenzene, p-"	7	B	T	469	7
200003	251	graham crackers	O	malathion	0.02	M		451	41
200003	251	graham crackers	O	no residue found	0	M		451	40
200003	251	graham crackers	O	styrene	21	B		469	7
200003	251	graham crackers	O	tetrachloroethylene	5	B	T	469	7
200003	251	graham crackers	O	toluene	13	B		469	7
200003	251	graham crackers	O	"xylene, m- and/or p-"	3	B	T	469	7
200003	252	butter-type crackers	O	chloroform	4	B	T	469	7
200003	252	butter-type crackers	O	chlorpyrifos-methyl	0.004	M		470	40
200003	252	butter-type crackers	O	diphenyl 2-ethylhexyl phosphate	0.02	M		470	41
200003	252	butter-type crackers	O	ethyl benzene	6	B	T	469	7
200003	252	butter-type crackers	O	malathion	0.01	M		470	41
200003	252	butter-type crackers	O	"methoxychlor, p,p'-"	0.5	B	T	470	40
200003	252	butter-type crackers	O	styrene	2	B	T	469	7
200003	252	butter-type crackers	O	tetrachloroethylene	2	B	T	469	7
200003	252	butter-type crackers	O	toluene	22	B		469	7
200003	252	butter-type crackers	O	trichloroethylene	2	B	T	469	7
200003	252	butter-type crackers	O	"xylene, m- and/or p-"	24	B		469	7
200003	252	butter-type crackers	O	"xylene, o-"	3	B	T	469	7
200003	253	"apricot, raw"	O	fenvalerate	0.01	M	T	454	43
200003	253	"apricot, raw"	O	iprodione	0.006	M	T	454	43
200003	253	"apricot, raw"	O	no residue found	0	M		454	44
200003	253	"apricot, raw"	O	no residue found	0	M		600	27
200003	253	"apricot, raw"	O	no residue found	0	M		468	12
200003	253	"apricot, raw"	O	phosmet	0.05	M		453	42
200003	254	"peach, canned in light/medium syrup"	O	carbaryl	0.01	M		468	12
200003	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		600	27
200003	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		454	44
200003	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		40	24
200003	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		453	42
200003	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		454	43
200003	255	"pear, canned in light syrup"	O	no residue found	0	M		453	42
200003	255	"pear, canned in light syrup"	O	no residue found	0	B		611	25
200003	255	"pear, canned in light syrup"	O	no residue found	0	M		454	44
200003	255	"pear, canned in light syrup"	O	no residue found	0	M		600	27
200003	255	"pear, canned in light syrup"	O	no residue found	0	M		468	12
200003	255	"pear, canned in light syrup"	O	no residue found	0	M		454	43
200003	255	"pear, canned in light syrup"	O	no residue found	0	M		40	24
200003	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		453	42
200003	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		600	27
200003	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		40	24
200003	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		454	43
200003	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		468	12
200003	257	"grape juice, from frozen concentrate"	O	carbaryl	0.009	M	T	468	12
200003	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		454	44
200003	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		454	43
200003	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		600	27
200003	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		453	42
200003	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		40	24
200003	257	"grape juice, from frozen concentrate"	O	no residue found	0	B		611	25
200003	258	"French fries, fast-food"	O	"1,2,4-trimethylbenzene"	33	B		469	7
200003	258	"French fries, fast-food"	O	benzene*	6	B		469	7
200003	258	"French fries, fast-food"	O	bromodichloromethane	3	B	T	469	7
200003	258	"French fries, fast-food"	O	chlorpropham	0.53	M		470	40
200003	258	"French fries, fast-food"	O	dieldrin	0.7	B	T	470	40
200003	258	"French fries, fast-food"	O	endosulfan sulfate	0.002	M		470	40
200003	258	"French fries, fast-food"	O	ethyl benzene	5	B	T	469	7
200003	258	"French fries, fast-food"	O	no residue found	0	M		470	41
200003	258	"French fries, fast-food"	O	"propylbenzene, n-"	3	B	T	469	7
200003	258	"French fries, fast-food"	O	styrene	14	B		469	7
200003	258	"French fries, fast-food"	O	toluene	69	B		469	7
200003	258	"French fries, fast-food"	O	"xylene, m- and/or p-"	22	B	T	469	7
200003	258	"French fries, fast-food"	O	"xylene, o-"	8	B	T	469	7
200003	259	"carrot, fresh, boiled"	O	no residue found	0	M		600	27
200003	259	"carrot, fresh, boiled"	O	no residue found	0	M		468	12
200003	259	"carrot, fresh, boiled"	O	no residue found	0	M		454	43
200003	259	"carrot, fresh, boiled"	O	no residue found	0	M		454	44
200003	259	"carrot, fresh, boiled"	O	no residue found	0	M		453	42
200003	259	"carrot, fresh, boiled"	O	no residue found	0	M		40	24
200003	260	"tomato, stewed, canned"	O	no residue found	0	M		454	43
200003	260	"tomato, stewed, canned"	O	no residue found	0	M		600	27
200003	260	"tomato, stewed, canned"	O	no residue found	0	B		611	25
200003	260	"tomato, stewed, canned"	O	no residue found	0	M		468	12
200003	260	"tomato, stewed, canned"	O	no residue found	0	M		453	42
200003	261	"tomato juice, bottled"	O	carbaryl	0.004	M	T	468	12
200003	261	"tomato juice, bottled"	O	endosulfan I	0.2	B	T	454	43
200003	261	"tomato juice, bottled"	O	endosulfan II	0.5	B	T	454	43
200003	261	"tomato juice, bottled"	O	endosulfan sulfate	0.4	B	T	454	43
200003	261	"tomato juice, bottled"	O	no residue found	0	M		453	42
200003	261	"tomato juice, bottled"	O	no residue found	0	B		611	25
200003	261	"tomato juice, bottled"	O	no residue found	0	M		600	27
200003	262	"beets, fresh/frozen, boiled"	O	endosulfan sulfate	0.5	B	T	454	43
200003	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200003	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200003	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200003	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		600	27
200003	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		454	44
200003	263	"Brussels sprouts, fresh/frozen, boiled"	O	chlorpyrifos	0.006	M		453	42
200003	263	"Brussels sprouts, fresh/frozen, boiled"	O	"DDE, p,p'"	0.3	B	T	454	43
200003	263	"Brussels sprouts, fresh/frozen, boiled"	O	diphenyl 2-ethylhexyl phosphate	0.06	M		453	42
200003	263	"Brussels sprouts, fresh/frozen, boiled"	O	endosulfan sulfate	0.002	M		454	43
200003	263	"Brussels sprouts, fresh/frozen, boiled"	O	no residue found	0	M		600	27
200003	263	"Brussels sprouts, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200003	263	"Brussels sprouts, fresh/frozen, boiled"	O	"permethrin, cis-"	0.003	M	T	454	43
200003	263	"Brussels sprouts, fresh/frozen, boiled"	O	"permethrin, trans-"	0.002	M	T	454	43
200003	264	"mushrooms, raw"	O	benomyl	0.06	M	T	600	27
200003	264	"mushrooms, raw"	O	no residue found	0	M		453	42
200003	264	"mushrooms, raw"	O	no residue found	0	M		454	44
200003	264	"mushrooms, raw"	O	no residue found	0	M		454	43
200003	264	"mushrooms, raw"	O	no residue found	0	B		611	25
200003	264	"mushrooms, raw"	O	no residue found	0	M		468	12
200003	264	"mushrooms, raw"	O	thiabendazole	0.14	M		600	27
200003	265	"eggplant, fresh, boiled"	O	methamidophos	0.006	M		453	42
200003	265	"eggplant, fresh, boiled"	O	no residue found	0	M		454	43
200003	265	"eggplant, fresh, boiled"	O	no residue found	0	M		468	12
200003	266	"turnip, fresh/frozen, boiled"	O	DCPA	0.9	B	T	454	43
200003	266	"turnip, fresh/frozen, boiled"	O	"DDE, p,p'"	0.4	B	T	454	43
200003	266	"turnip, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200003	266	"turnip, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200003	267	"okra, fresh/frozen, boiled"	O	diphenyl 2-ethylhexyl phosphate	0.02	M		453	42
200003	267	"okra, fresh/frozen, boiled"	O	endosulfan I	0.1	B	T	454	43
200003	267	"okra, fresh/frozen, boiled"	O	endosulfan II	0.4	B	T	454	43
200003	267	"okra, fresh/frozen, boiled"	O	endosulfan sulfate	0.5	B	T	454	43
200003	267	"okra, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200003	268	"mixed vegetables, frozen, boiled"	O	acephate	0.01	M		453	42
200003	268	"mixed vegetables, frozen, boiled"	O	methamidophos	0.003	M	T	453	42
200003	268	"mixed vegetables, frozen, boiled"	O	no residue found	0	M		468	12
200003	268	"mixed vegetables, frozen, boiled"	O	no residue found	0	B		611	25
200003	268	"mixed vegetables, frozen, boiled"	O	no residue found	0	M		454	43
200003	268	"mixed vegetables, frozen, boiled"	O	no residue found	0	M		40	24
200003	269	"beef stroganoff, homemade"	O	chlorpyrifos-methyl	0.001	M	T	470	40
200003	269	"beef stroganoff, homemade"	O	diphenyl 2-ethylhexyl phosphate	0.01	M		470	41
200003	269	"beef stroganoff, homemade"	O	malathion	0.001	M	T	470	41
200003	270	"green peppers stuffed with beef and rice, homemade"	O	chlorpyrifos	0.008	M		470	40
200003	270	"green peppers stuffed with beef and rice, homemade"	O	endosulfan I	0.001	M		470	40
200003	270	"green peppers stuffed with beef and rice, homemade"	O	endosulfan II	0.002	M		470	40
200003	270	"green peppers stuffed with beef and rice, homemade"	O	endosulfan sulfate	0.002	M		470	40
200003	270	"green peppers stuffed with beef and rice, homemade"	O	fenvalerate	0.006	M	T	470	40
200003	270	"green peppers stuffed with beef and rice, homemade"	O	no residue found	0	M		470	41
200003	271	"chili con carne with beans, homemade"	O	2-chloroethyl laurate	0.002	M	T	470	40
200003	271	"chili con carne with beans, homemade"	O	2-chloroethyl linoleate	1.31	M		470	40
200003	271	"chili con carne with beans, homemade"	O	2-chloroethyl myristate	0.02	M		470	40
200003	271	"chili con carne with beans, homemade"	O	2-chloroethyl palmitate	0.4	M		470	40
200003	271	"chili con carne with beans, homemade"	O	"DDE, p,p'"	0.2	B	T	470	40
200003	271	"chili con carne with beans, homemade"	O	no residue found	0	M		470	41
200003	272	"tuna noodle casserole, homemade"	O	chlorpyrifos-methyl	0.001	M	T	470	40
200003	272	"tuna noodle casserole, homemade"	O	"DDE, p,p'"	0.3	B	T	470	40
200003	272	"tuna noodle casserole, homemade"	O	dicloran	0.006	M		470	40
200003	272	"tuna noodle casserole, homemade"	O	endosulfan sulfate	0.3	B	T	470	40
200003	272	"tuna noodle casserole, homemade"	O	no residue found	0	M		470	41
200003	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	chlorpropham	0.01	M		470	40
200003	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	"DDE, p,p'"	0.3	B	T	470	40
200003	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	endosulfan sulfate	0.2	B	T	470	40
200003	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	no residue found	0	M		470	41
200003	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	chlorpropham	0.002	M	T	470	40
200003	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	endosulfan sulfate	0.4	B	T	470	40
200003	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	no residue found	0	M		470	41
200003	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	vinclozolin	0.6	B	T	470	40
200003	275	"quarter-pound cheeseburger on bun, fast-food"	O	benzene*	10	B		469	7
200003	275	"quarter-pound cheeseburger on bun, fast-food"	O	chloroform	15	B		469	7
200003	275	"quarter-pound cheeseburger on bun, fast-food"	O	chlorpyrifos-methyl	0.004	M		470	40
200003	275	"quarter-pound cheeseburger on bun, fast-food"	O	"DDE, p,p'"	0.006	M		470	40
200003	275	"quarter-pound cheeseburger on bun, fast-food"	O	dieldrin	0.5	B	T	470	40
200003	275	"quarter-pound cheeseburger on bun, fast-food"	O	malathion	0.003	M		470	41
200003	275	"quarter-pound cheeseburger on bun, fast-food"	O	styrene	5	B	T	469	7
200003	275	"quarter-pound cheeseburger on bun, fast-food"	O	toluene	30	B		469	7
200003	275	"quarter-pound cheeseburger on bun, fast-food"	O	"xylene, m- and/or p-"	2	B	T	469	7
200003	276	"fish sandwich on bun, fast-food"	O	chlorpyrifos-methyl	0.005	M		470	40
200003	276	"fish sandwich on bun, fast-food"	O	"DDE, p,p'"	0.4	B	T	470	40
200003	276	"fish sandwich on bun, fast-food"	O	malathion	0.002	M	T	470	41
200003	277	"frankfurter on bun, fast-food"	O	chlorpyrifos-methyl	0.006	M		470	40
200003	277	"frankfurter on bun, fast-food"	O	"DDE, p,p'"	0.9	B	T	470	40
200003	277	"frankfurter on bun, fast-food"	O	malathion	0.002	M	T	470	41
200003	278	"egg, cheese, and ham on English muffin, fast-food"	O	chlorpyrifos-methyl	0.001	M	T	470	40
200003	278	"egg, cheese, and ham on English muffin, fast-food"	O	"DDE, p,p'"	0.002	M		470	40
200003	278	"egg, cheese, and ham on English muffin, fast-food"	O	dieldrin	0.2	B	T	470	40
200003	278	"egg, cheese, and ham on English muffin, fast-food"	O	malathion	0.007	M		470	41
200003	279	"taco/tostada, from Mexican carry-out"	O	benzene*	23	B		469	7
200003	279	"taco/tostada, from Mexican carry-out"	O	bromodichloromethane	4	B	T	469	7
200003	279	"taco/tostada, from Mexican carry-out"	O	"butylbenzene, n-"	3	B	T	469	7
200003	279	"taco/tostada, from Mexican carry-out"	O	chlorobenzene	2	B	T	469	7
200003	279	"taco/tostada, from Mexican carry-out"	O	chloroform	2	B	T	469	7
200003	279	"taco/tostada, from Mexican carry-out"	O	cumene (isopropyl benzene)	27	B		469	7
200003	279	"taco/tostada, from Mexican carry-out"	O	"DDE, p,p'"	0.001	M	T	470	40
200003	279	"taco/tostada, from Mexican carry-out"	O	dieldrin	0.2	B	T	470	40
200003	279	"taco/tostada, from Mexican carry-out"	O	ethyl benzene	2	B	T	469	7
200003	279	"taco/tostada, from Mexican carry-out"	O	no residue found	0	M		470	41
200003	279	"taco/tostada, from Mexican carry-out"	O	"permethrin, cis-"	0.6	B	T	470	40
200003	279	"taco/tostada, from Mexican carry-out"	O	"permethrin, trans-"	0.3	B	T	470	40
200003	279	"taco/tostada, from Mexican carry-out"	O	"propylbenzene, n-"	3	B	T	469	7
200003	279	"taco/tostada, from Mexican carry-out"	O	styrene	26	B		469	7
200003	279	"taco/tostada, from Mexican carry-out"	O	toluene	19	B		469	7
200003	279	"taco/tostada, from Mexican carry-out"	O	"xylene, m- and/or p-"	9	B	T	469	7
200003	279	"taco/tostada, from Mexican carry-out"	O	"xylene, o-"	3	B	T	469	7
200003	280	"cheese pizza, regular crust, from pizza carry-out"	O	2-chloroethyl linoleate	0.08	M		470	40
200003	280	"cheese pizza, regular crust, from pizza carry-out"	O	2-chloroethyl palmitate	0.03	M		470	40
200003	280	"cheese pizza, regular crust, from pizza carry-out"	O	benzene*	2	B	T	469	7
200003	280	"cheese pizza, regular crust, from pizza carry-out"	O	chloroform	3	B	T	469	7
200003	280	"cheese pizza, regular crust, from pizza carry-out"	O	chlorpyrifos-methyl	0.004	M		470	41
200003	280	"cheese pizza, regular crust, from pizza carry-out"	O	"DDE, p,p'"	0.004	M		470	40
200003	280	"cheese pizza, regular crust, from pizza carry-out"	O	malathion	0.003	M		470	41
200003	280	"cheese pizza, regular crust, from pizza carry-out"	O	styrene	8	B	T	469	7
200003	280	"cheese pizza, regular crust, from pizza carry-out"	O	toluene	18	B		469	7
200003	280	"cheese pizza, regular crust, from pizza carry-out"	O	"xylene, m- and/or p-"	6	B	T	469	7
200003	280	"cheese pizza, regular crust, from pizza carry-out"	O	"xylene, o-"	2	B	T	469	7
200003	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	2-chloroethyl linoleate	0.09	M		470	40
200003	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	2-chloroethyl palmitate	0.03	M		470	40
200003	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	benzene*	8	B		469	7
200003	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	chloroform	3	B	T	469	7
200003	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	chlorpyrifos-methyl	0.004	M		470	41
200003	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	"DDE, p,p'"	0.004	M		470	40
200003	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	ethyl benzene	2	B	T	469	7
200003	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	malathion	0.003	M		470	41
200003	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	styrene	13	B		469	7
200003	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	toluene	23	B		469	7
200003	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	trichloroethylene	2	B	T	469	7
200003	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	"xylene, m- and/or p-"	9	B	T	469	7
200003	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	"xylene, o-"	2	B	T	469	7
200003	282	"beef chow mein, from Chinese carry-out"	O	chlorpyrifos-methyl	0.4	B	T	470	40
200003	282	"beef chow mein, from Chinese carry-out"	O	dicloran	0.01	M		470	40
200003	282	"beef chow mein, from Chinese carry-out"	O	no residue found	0	M		470	41
200003	283	"bean with bacon/pork soup, canned, condensed, prepared with water"	O	no residue found	0	M		470	40
200003	283	"bean with bacon/pork soup, canned, condensed, prepared with water"	O	no residue found	0	M		470	41
200003	284	"mushroom soup, canned, condensed, prepared with whole milk"	O	no residue found	0	M		453	42
200003	284	"mushroom soup, canned, condensed, prepared with whole milk"	O	no residue found	0	M		600	27
200003	284	"mushroom soup, canned, condensed, prepared with whole milk"	O	no residue found	0	M		454	43
200003	284	"mushroom soup, canned, condensed, prepared with whole milk"	O	no residue found	0	M		454	44
200003	285	"clam chowder, New England, canned, condensed, prepared with whole milk"	O	chlorpropham	0.07	M		470	40
200003	285	"clam chowder, New England, canned, condensed, prepared with whole milk"	O	dicloran	0.001	M	T	470	40
200003	285	"clam chowder, New England, canned, condensed, prepared with whole milk"	O	no residue found	0	M		470	41
200003	286	vanilla ice cream	O	bromodichloromethane	3	B	T	469	7
200003	286	vanilla ice cream	O	chloroform	25	B		469	7
200003	286	vanilla ice cream	O	"DDE, p,p'"	0.3	B	T	470	40
200003	286	vanilla ice cream	O	dieldrin	0.2	B	T	470	40
200003	286	vanilla ice cream	O	no residue found	0	M		470	41
200003	286	vanilla ice cream	O	styrene	2	B	T	469	7
200003	286	vanilla ice cream	O	toluene	3	B	T	469	7
200003	286	vanilla ice cream	O	"xylene, m- and/or p-"	2	B	T	469	7
200003	287	fruit flavor sherbet	O	bromodichloromethane	3	B	T	469	7
200003	287	fruit flavor sherbet	O	chloroform	9	B		469	7
200003	287	fruit flavor sherbet	O	methidathion	0.002	M	T	470	41
200003	287	fruit flavor sherbet	O	no residue found	0	M		470	40
200003	287	fruit flavor sherbet	O	toluene	16	B		469	7
200003	287	fruit flavor sherbet	O	"xylene, m- and/or p-"	3	B	T	469	7
200003	288	"popsicle, any flavor"	O	benzene*	1	B	T	469	7
200003	288	"popsicle, any flavor"	O	bromodichloromethane	3	B	T	469	7
200003	288	"popsicle, any flavor"	O	no residue found	0	M		453	42
200003	288	"popsicle, any flavor"	O	no residue found	0	M		455	43
200003	288	"popsicle, any flavor"	O	no residue found	0	M		468	12
200003	288	"popsicle, any flavor"	O	toluene	1	B	T	469	7
200003	289	chocolate snack cake with chocolate icing	O	benzene*	2	B	T	469	7
200003	289	chocolate snack cake with chocolate icing	O	chlorpyrifos-methyl	0.7	B	T	470	40
200003	289	chocolate snack cake with chocolate icing	O	malathion	0.001	M	T	470	41
200003	289	chocolate snack cake with chocolate icing	O	styrene	3	B	T	469	7
200003	289	chocolate snack cake with chocolate icing	O	toluene	28	B		469	7
200003	289	chocolate snack cake with chocolate icing	O	"xylene, m- and/or p-"	2	B	T	469	7
200003	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	"1,2,4-trimethylbenzene"	7	B	T	469	7
200003	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	benzene*	3	B	T	469	7
200003	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	"butylbenzene, n-"	5	B	T	469	7
200003	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	chlorpyrifos-methyl	0.002	M	T	470	41
200003	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	cumene (isopropyl benzene)	7	B	T	469	7
200003	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	ethyl benzene	3	B	T	469	7
200003	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	malathion	0.003	M		470	41
200003	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	no residue found	0	M		470	40
200003	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	styrene	37	B		469	7
200003	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	toluene	125	B		469	7
200003	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	"xylene, m- and/or p-"	6	B	T	469	7
200003	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	"xylene, o-"	2	B	T	469	7
200003	291	"brownies, commercial"	O	"1,2,4-trimethylbenzene"	10	B	T	469	7
200003	291	"brownies, commercial"	O	benzene*	40	B		469	7
200003	291	"brownies, commercial"	O	chlorobenzene	3	B	T	469	7
200003	291	"brownies, commercial"	O	chloroform	4	B	T	469	7
200003	291	"brownies, commercial"	O	chlorpyrifos-methyl	0.009	M		470	40
200003	291	"brownies, commercial"	O	ethyl benzene	2	B	T	469	7
200003	291	"brownies, commercial"	O	malathion	0.009	M		470	41
200003	291	"brownies, commercial"	O	styrene	4	B	T	469	7
200003	291	"brownies, commercial"	O	tetrachloroethylene	3	B	T	469	7
200003	291	"brownies, commercial"	O	toluene	23	B		469	7
200003	291	"brownies, commercial"	O	"xylene, m- and/or p-"	10	B	T	469	7
200003	291	"brownies, commercial"	O	"xylene, o-"	2	B	T	469	7
200003	292	"sugar cookies, commercial"	O	benzene*	30	B		469	7
200003	292	"sugar cookies, commercial"	O	"butylbenzene, n-"	3	B	T	469	7
200003	292	"sugar cookies, commercial"	O	chlorobenzene	2	B	T	469	7
200003	292	"sugar cookies, commercial"	O	chlorpyrifos-methyl	0.03	M		470	41
200003	292	"sugar cookies, commercial"	O	malathion	0.05	M		470	41
200003	292	"sugar cookies, commercial"	O	"methoxychlor, p,p'-"	0.001	M	T	470	40
200003	292	"sugar cookies, commercial"	O	styrene	110	B		469	7
200003	292	"sugar cookies, commercial"	O	tetrachloroethylene	35	B		469	7
200003	292	"sugar cookies, commercial"	O	toluene	59	B		469	7
200003	292	"sugar cookies, commercial"	O	"xylene, m- and/or p-"	2	B	T	469	7
200003	293	"suckers, any flavor"	O	chlorpyrifos	0.001	M	T	466	42
200003	293	"suckers, any flavor"	O	no residue found	0	M		467	43
200003	293	"suckers, any flavor"	O	no residue found	0	M		468	12
200003	294	"pretzels, hard, salted, any shape"	O	chlorpyrifos-methyl	0.02	M		470	41
200003	294	"pretzels, hard, salted, any shape"	O	malathion	0.01	M		470	41
200003	294	"pretzels, hard, salted, any shape"	O	"methoxychlor, p,p'-"	0.001	M	T	470	40
200003	295	chocolate syrup dessert topping	O	no residue found	0	M		470	41
200003	295	chocolate syrup dessert topping	O	no residue found	0	M		470	40
200003	296	"jelly, any flavor"	O	carbaryl	0.01	M		468	12
200003	296	"jelly, any flavor"	O	no residue found	0	M		600	27
200003	296	"jelly, any flavor"	O	no residue found	0	M		467	44
200003	296	"jelly, any flavor"	O	no residue found	0	M		467	43
200003	296	"jelly, any flavor"	O	no residue found	0	M		466	42
200003	296	"jelly, any flavor"	O	no residue found	0	B		611	25
200003	297	sweet cucumber pickles	O	"BHC, alpha"	0.6	B	T	454	43
200003	297	sweet cucumber pickles	O	"BHC, beta"	0.3	B	T	454	43
200003	297	sweet cucumber pickles	O	"BHC, delta"	0.1	B	T	454	43
200003	297	sweet cucumber pickles	O	"chlordane, cis-"	0.8	B	T	454	43
200003	297	sweet cucumber pickles	O	"chlordane, trans-"	0.3	B	T	454	43
200003	297	sweet cucumber pickles	O	chlorpyrifos	0.002	M	T	453	42
200003	297	sweet cucumber pickles	O	"DDE, p,p'"	0.2	B	T	454	43
200003	297	sweet cucumber pickles	O	"DDT, o,p'"	0.5	B	T	454	43
200003	297	sweet cucumber pickles	O	"DDT, p,p'"	0.1	B	T	454	43
200003	297	sweet cucumber pickles	O	dieldrin	0.002	M		454	43
200003	297	sweet cucumber pickles	O	endosulfan I	0.002	M		454	43
200003	297	sweet cucumber pickles	O	endosulfan II	0.003	M		454	43
200003	297	sweet cucumber pickles	O	endosulfan sulfate	0.008	M		454	43
200003	297	sweet cucumber pickles	O	heptachlor epoxide	0.4	B	T	454	43
200003	297	sweet cucumber pickles	O	lindane	0.4	B	T	454	43
200003	297	sweet cucumber pickles	O	no residue found	0	B		611	25
200003	297	sweet cucumber pickles	O	no residue found	0	M		468	12
200003	297	sweet cucumber pickles	O	"nonachlor, trans-"	0.6	B	T	454	43
200003	297	sweet cucumber pickles	O	octachlor epoxide	0.2	B	T	454	43
200003	298	yellow mustard	O	2-chloroethyl linoleate	0.07	M		470	40
200003	298	yellow mustard	O	2-chloroethyl palmitate	0.008	M		470	40
200003	298	yellow mustard	O	lindane	0.4	B	T	470	40
200003	298	yellow mustard	O	no residue found	0	M		470	41
200003	299	black olives	O	chlorpyrifos	0.002	M	T	470	41
200003	299	black olives	O	"DDE, p,p'"	0.2	B	T	470	40
200003	299	black olives	O	endosulfan sulfate	0.7	B	T	470	40
200003	299	black olives	O	iprodione	0.004	M	T	470	40
200003	300	sour cream	O	benzene*	3	B	T	469	7
200003	300	sour cream	O	bromodichloromethane	4	B	T	469	7
200003	300	sour cream	O	chloroform	64	B		469	7
200003	300	sour cream	O	"DDE, p,p'"	0.2	B	T	470	40
200003	300	sour cream	O	dieldrin	0.1	B	T	470	40
200003	300	sour cream	O	no residue found	0	M		470	41
200003	300	sour cream	O	styrene	5	B	T	469	7
200003	300	sour cream	O	toluene	3	B	T	469	7
200003	301	"brown gravy, homemade"	O	"DDE, p,p'"	0.5	B	T	470	40
200003	301	"brown gravy, homemade"	O	dieldrin	0.3	B	T	470	40
200003	301	"brown gravy, homemade"	O	no residue found	0	M		470	41
200003	302	"French salad dressing, regular"	O	2-chloroethyl linoleate	0.26	M		470	40
200003	302	"French salad dressing, regular"	O	2-chloroethyl myristate	0.004	M	T	470	40
200003	302	"French salad dressing, regular"	O	2-chloroethyl palmitate	0.04	M		470	40
200003	302	"French salad dressing, regular"	O	"BHC, alpha"	0.6	B	T	470	40
200003	302	"French salad dressing, regular"	O	"BHC, beta"	0.2	B	T	470	40
200003	302	"French salad dressing, regular"	O	"BHC, delta"	0.2	B	T	470	40
200003	302	"French salad dressing, regular"	O	chlorpyrifos	0.003	M	T	470	40
200003	302	"French salad dressing, regular"	O	cypermethrin	0.01	M	T	470	40
200003	302	"French salad dressing, regular"	O	"DDE, p,p'"	0.4	B	T	470	40
200003	302	"French salad dressing, regular"	O	"DDT, p,p'"	0.6	B	T	470	40
200003	302	"French salad dressing, regular"	O	"dicofol, p,p'-"	0.02	M		470	40
200003	302	"French salad dressing, regular"	O	ethion	0.008	M		470	41
200003	302	"French salad dressing, regular"	O	lindane	0.2	B	T	470	40
200003	303	"Italian salad dressing, low-calorie"	O	2-chloroethyl linoleate	0.05	M		470	40
200003	303	"Italian salad dressing, low-calorie"	O	2-chloroethyl myristate	0.002	M	T	470	40
200003	303	"Italian salad dressing, low-calorie"	O	2-chloroethyl palmitate	0.009	M		470	40
200003	303	"Italian salad dressing, low-calorie"	O	ethion	0.001	M	T	470	41
200003	304	olive/safflower oil	O	benzene*	8	B		469	7
200003	304	olive/safflower oil	O	endosulfan sulfate	0.002	M	T	470	40
200003	304	olive/safflower oil	O	no residue found	0	M		470	41
200003	304	olive/safflower oil	O	styrene	5	B	T	469	7
200003	304	olive/safflower oil	O	"xylene, m- and/or p-"	2	B	T	469	7
200003	305	"coffee, from ground"	O	no residue found	0	M		600	27
200003	305	"coffee, from ground"	O	no residue found	0	M		455	43
200003	305	"coffee, from ground"	O	no residue found	0	M		468	12
200003	305	"coffee, from ground"	O	no residue found	0	M		453	42
200003	306	fruit-flavored carbonated beverage	O	benzene*	12	B		469	7
200003	306	fruit-flavored carbonated beverage	O	bromodichloromethane	3	B	T	469	7
200003	306	fruit-flavored carbonated beverage	O	chloroform	8	B		469	7
200003	306	fruit-flavored carbonated beverage	O	no residue found	0	M		468	12
200003	306	fruit-flavored carbonated beverage	O	no residue found	0	M		455	43
200003	306	fruit-flavored carbonated beverage	O	no residue found	0	M		453	42
200003	307	"fruit drink, canned"	O	no residue found	0	M		453	42
200003	307	"fruit drink, canned"	O	no residue found	0	M		600	27
200003	307	"fruit drink, canned"	O	no residue found	0	M		455	43
200003	307	"fruit drink, canned"	O	no residue found	0	M		455	44
200003	307	"fruit drink, canned"	O	no residue found	0	M		468	12
200003	309	"soy-based infant formula, ready-to-feed"	O	benzene*	3	B	T	469	7
200003	309	"soy-based infant formula, ready-to-feed"	O	no residue found	0	M		23	5
200003	309	"soy-based infant formula, ready-to-feed"	O	no residue found	0	M		462	41
200003	309	"soy-based infant formula, ready-to-feed"	O	no residue found	0	M		462	40
200003	309	"soy-based infant formula, ready-to-feed"	O	toluene	1	B	T	469	7
200003	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	M		600	27
200003	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	M		451	41
200003	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	B		611	25
200003	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	M		23	5
200003	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	M		451	40
200003	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		600	27
200003	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		468	12
200003	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		453	42
200003	313	"bananas with tapioca, strained/junior"	O	no residue found	0	B		611	25
200003	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		40	24
200003	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		454	44
200003	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		454	43
200003	317	teething biscuits	O	chlorpyrifos-methyl	0.003	M		459	42
200003	317	teething biscuits	O	malathion	0.003	M		459	42
200003	317	teething biscuits	O	"methoxychlor, p,p'-"	0.003	M		460	43
200003	318	salmon	O	"1,2,4,5-Tetrachlorobenzene"	0.008	M		470	40
200003	318	salmon	O	"DDE, p,p'"	0.001	M	T	470	40
200003	318	salmon	O	dieldrin	0.4	B	T	470	40
200003	318	salmon	O	hexachlorobenzene	0.3	B	T	470	40
200003	318	salmon	O	no residue found	0	M		470	41
200003	319	"rice cereal with apple, strained/junior"	O	benomyl	0.03	M	T	600	27
200003	319	"rice cereal with apple, strained/junior"	O	carbaryl	0.004	M	T	468	12
200003	319	"rice cereal with apple, strained/junior"	O	chlorpyrifos	0.8	B	T	453	42
200003	319	"rice cereal with apple, strained/junior"	O	endosulfan I	0.3	B	T	454	43
200003	319	"rice cereal with apple, strained/junior"	O	endosulfan II	0.6	B	T	454	43
200003	319	"rice cereal with apple, strained/junior"	O	endosulfan sulfate	0.8	B	T	454	43
200003	319	"rice cereal with apple, strained/junior"	O	no residue found	0	M		454	44
200003	319	"rice cereal with apple, strained/junior"	O	no residue found	0	M		23	5
200003	320	"squash, strained/junior"	O	endosulfan sulfate	0.8	B	T	454	43
200003	320	"squash, strained/junior"	O	no residue found	0	M		453	42
200003	320	"squash, strained/junior"	O	no residue found	0	M		468	12
200003	320	"squash, strained/junior"	O	no residue found	0	M		40	24
200003	320	"squash, strained/junior"	O	no residue found	0	B		611	25
200003	320	"squash, strained/junior"	O	no residue found	0	M		600	27
200003	320	"squash, strained/junior"	O	no residue found	0	M		454	44
200003	700	"cereal, dry, barley"	O	no residue found	0	M		454	43
200003	700	"cereal, dry, barley"	O	no residue found	0	M		453	42
200003	701	"cereal, dry, mixed"	O	hexachlorobenzene	0.2	B	T	454	43
200003	701	"cereal, dry, mixed"	O	no residue found	0	M		453	42
200003	703	"juice, apple-banana"	O	no residue found	0	M		600	27
200003	703	"juice, apple-banana"	O	no residue found	0	M		468	12
200003	703	"juice, apple-banana"	O	no residue found	0	M		454	44
200003	703	"juice, apple-banana"	O	no residue found	0	M		454	43
200003	703	"juice, apple-banana"	O	no residue found	0	M		453	42
200003	703	"juice, apple-banana"	O	no residue found	0	B		611	25
200003	703	"juice, apple-banana"	O	no residue found	0	M		40	24
200003	704	"juice, apple-cherry"	O	carbaryl	0.006	M	T	468	12
200003	704	"juice, apple-cherry"	O	no residue found	0	M		40	24
200003	704	"juice, apple-cherry"	O	no residue found	0	B		611	25
200003	704	"juice, apple-cherry"	O	no residue found	0	M		455	44
200003	704	"juice, apple-cherry"	O	no residue found	0	M		600	27
200003	704	"juice, apple-cherry"	O	no residue found	0	M		453	42
200003	704	"juice, apple-cherry"	O	no residue found	0	M		455	43
200003	705	"juice, apple-grape"	O	no residue found	0	M		454	44
200003	705	"juice, apple-grape"	O	no residue found	0	M		454	43
200003	705	"juice, apple-grape"	O	no residue found	0	M		40	24
200003	705	"juice, apple-grape"	O	no residue found	0	M		468	12
200003	705	"juice, apple-grape"	O	no residue found	0	M		600	27
200003	705	"juice, apple-grape"	O	no residue found	0	M		453	42
200003	705	"juice, apple-grape"	O	no residue found	0	B		611	25
200003	709	"juice, apple-prune"	O	iprodione	0.7	B	T	454	43
200003	709	"juice, apple-prune"	O	no residue found	0	M		453	42
200003	709	"juice, apple-prune"	O	no residue found	0	M		600	27
200003	709	"juice, apple-prune"	O	no residue found	0	M		40	24
200003	709	"juice, apple-prune"	O	no residue found	0	M		454	44
200003	709	"juice, apple-prune"	O	no residue found	0	M		468	12
200003	710	"juice, mixed fruit"	O	no residue found	0	M		453	42
200003	710	"juice, mixed fruit"	O	no residue found	0	M		454	44
200003	710	"juice, mixed fruit"	O	no residue found	0	M		454	43
200003	710	"juice, mixed fruit"	O	no residue found	0	M		600	27
200003	710	"juice, mixed fruit"	O	no residue found	0	M		40	24
200003	710	"juice, mixed fruit"	O	no residue found	0	M		468	12
200003	710	"juice, mixed fruit"	O	no residue found	0	B		611	25
200003	711	"juice, pear"	O	no residue found	0	M		40	24
200003	711	"juice, pear"	O	no residue found	0	M		454	44
200003	711	"juice, pear"	O	no residue found	0	M		454	43
200003	711	"juice, pear"	O	no residue found	0	M		468	12
200003	711	"juice, pear"	O	no residue found	0	M		453	42
200003	711	"juice, pear"	O	no residue found	0	B		611	25
200003	711	"juice, pear"	O	thiabendazole	0.09	M		600	27
200003	712	"juice, grape"	O	iprodione	0.002	M	T	454	43
200003	712	"juice, grape"	O	no residue found	0	M		600	27
200003	712	"juice, grape"	O	no residue found	0	B		611	25
200003	712	"juice, grape"	O	no residue found	0	M		468	12
200003	712	"juice, grape"	O	no residue found	0	M		453	42
200003	712	"juice, grape"	O	no residue found	0	M		40	24
200003	712	"juice, grape"	O	no residue found	0	M		454	44
200003	713	"fruits, pears and pineapple"	O	endosulfan sulfate	0.2	B	T	454	43
200003	713	"fruits, pears and pineapple"	O	ethylenethiourea	11	B		611	25
200003	713	"fruits, pears and pineapple"	O	no residue found	0	M		468	12
200003	713	"fruits, pears and pineapple"	O	no residue found	0	M		454	44
200003	713	"fruits, pears and pineapple"	O	no residue found	0	M		40	24
200003	713	"fruits, pears and pineapple"	O	no residue found	0	M		453	42
200003	713	"fruits, pears and pineapple"	O	no residue found	0	M		600	27
200003	714	"fruits, plums"	O	benomyl	0.04	M	T	600	27
200003	714	"fruits, plums"	O	carbaryl	0.005	M	T	468	12
200003	714	"fruits, plums"	O	chlorpyrifos	0.6	B	T	454	43
200003	714	"fruits, plums"	O	endosulfan sulfate	0.3	B	T	454	43
200003	714	"fruits, plums"	O	iprodione	0.04	M		454	43
200003	714	"fruits, plums"	O	iprodione metabolite isomer	0.004	M	T	454	43
200003	714	"fruits, plums"	O	no residue found	0	M		453	42
200003	714	"fruits, plums"	O	no residue found	0	B		611	25
200003	714	"fruits, plums"	O	no residue found	0	M		40	24
200003	714	"fruits, plums"	O	no residue found	0	M		454	44
200003	715	"fruits, bananas & pineapple"	O	no residue found	0	B		611	25
200003	715	"fruits, bananas & pineapple"	O	no residue found	0	M		600	27
200003	715	"fruits, bananas & pineapple"	O	no residue found	0	M		40	24
200003	715	"fruits, bananas & pineapple"	O	no residue found	0	M		454	44
200003	715	"fruits, bananas & pineapple"	O	no residue found	0	M		468	12
200003	715	"fruits, bananas & pineapple"	O	no residue found	0	M		453	42
200003	715	"fruits, bananas & pineapple"	O	no residue found	0	M		454	43
200003	716	"fruits, apples/applesauce w/apricots"	O	carbaryl	0.006	M	T	468	12
200003	716	"fruits, apples/applesauce w/apricots"	O	ethylenethiourea	6	B	T	611	25
200003	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		40	24
200003	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		600	27
200003	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		455	43
200003	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		455	44
200003	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		453	42
200003	717	"fruits, apricots, strained/junior"	O	no residue found	0	M		468	12
200003	717	"fruits, apricots, strained/junior"	O	no residue found	0	M		600	27
200003	717	"fruits, apricots, strained/junior"	O	no residue found	0	M		453	42
200003	717	"fruits, apricots, strained/junior"	O	no residue found	0	B		611	25
200003	717	"fruits, apricots, strained/junior"	O	no residue found	0	M		455	43
200003	717	"fruits, apricots, strained/junior"	O	no residue found	0	M		455	44
200003	719	"dessert, banana, apple, strained/junior"	O	endosulfan II	0.2	B	T	455	43
200003	719	"dessert, banana, apple, strained/junior"	O	endosulfan sulfate	0.2	B	T	455	43
200003	719	"dessert, banana, apple, strained/junior"	O	no residue found	0	M		40	24
200003	719	"dessert, banana, apple, strained/junior"	O	no residue found	0	M		453	42
200003	719	"dessert, banana, apple, strained/junior"	O	no residue found	0	M		600	27
200003	719	"dessert, banana, apple, strained/junior"	O	no residue found	0	M		468	12
200003	719	"dessert, banana, apple, strained/junior"	O	no residue found	0	B		611	25
200003	719	"dessert, banana, apple, strained/junior"	O	no residue found	0	M		455	44
200003	720	"dessert, peach cobbler"	O	carbaryl	0.006	M	T	468	12
200003	720	"dessert, peach cobbler"	O	dicloran	0.008	M		455	43
200003	720	"dessert, peach cobbler"	O	fenvalerate	0.003	M	T	455	43
200003	720	"dessert, peach cobbler"	O	iprodione	0.02	M		455	43
200003	720	"dessert, peach cobbler"	O	iprodione metabolite isomer	0.002	M	T	455	43
200003	720	"dessert, peach cobbler"	O	no residue found	0	M		600	27
200003	720	"dessert, peach cobbler"	O	no residue found	0	M		40	24
200003	720	"dessert, peach cobbler"	O	no residue found	0	M		455	44
200003	720	"dessert, peach cobbler"	O	no residue found	0	M		453	42
200003	720	"dessert, peach cobbler"	O	"permethrin, cis-"	0.002	M	T	455	43
200003	720	"dessert, peach cobbler"	O	"permethrin, trans-"	0.003	M	T	455	43
200003	721	"dessert, yogurt w/ fruit"	O	no residue found	0	M		454	44
200003	721	"dessert, yogurt w/ fruit"	O	no residue found	0	M		453	42
200003	721	"dessert, yogurt w/ fruit"	O	no residue found	0	M		454	43
200003	722	dutch apple/apple betty	O	no residue found	0	M		454	44
200003	722	dutch apple/apple betty	O	no residue found	0	M		453	42
200003	722	dutch apple/apple betty	O	no residue found	0	M		454	43
200003	723	arrowroot cookies	O	chlorpyrifos-methyl	0.006	M		459	42
200003	723	arrowroot cookies	O	malathion	0.005	M		459	42
200003	723	arrowroot cookies	O	no residue found	0	M		460	43
200003	724	zwieback toast	O	chlorpyrifos-methyl	0.003	M		459	42
200003	724	zwieback toast	O	malathion	0.007	M		459	42
200003	724	zwieback toast	O	no residue found	0	M		460	43
200004	1	"whole milk, fluid"	O	chloroform	9	B		469	7
200004	1	"whole milk, fluid"	O	no residue found	0	M		450	41
200004	1	"whole milk, fluid"	O	no residue found	0	M		450	40
200004	1	"whole milk, fluid"	O	no residue found	0	M		23	5
200004	1	"whole milk, fluid"	O	toluene	2	B	T	469	7
200004	2	"lowfat (2% fat) milk, fluid"	O	no residue found	0	M		450	40
200004	2	"lowfat (2% fat) milk, fluid"	O	no residue found	0	M		450	41
200004	2	"lowfat (2% fat) milk, fluid"	O	no residue found	0	M		23	5
200004	3	"chocolate milk, fluid"	O	no residue found	0	M		450	40
200004	3	"chocolate milk, fluid"	O	no residue found	0	M		450	41
200004	4	"skim milk, fluid"	O	no residue found	0	M		450	41
200004	4	"skim milk, fluid"	O	no residue found	0	M		450	40
200004	6	"plain yogurt, lowfat"	O	no residue found	0	M		450	41
200004	6	"plain yogurt, lowfat"	O	no residue found	0	M		450	40
200004	7	"chocolate milk shake, fast-food"	O	no residue found	0	M		450	41
200004	7	"chocolate milk shake, fast-food"	O	no residue found	0	M		450	40
200004	8	"evaporated milk, canned"	O	"DDE, p,p'"	0.4	B	T	450	40
200004	8	"evaporated milk, canned"	O	dieldrin	0.2	B	T	450	40
200004	8	"evaporated milk, canned"	O	no residue found	0	M		450	41
200004	10	"American, processed cheese"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	10	"American, processed cheese"	O	chloroform	53	B		469	7
200004	10	"American, processed cheese"	O	"DDE, p,p'"	0.005	M		451	40
200004	10	"American, processed cheese"	O	dieldrin	0.4	B	T	451	40
200004	10	"American, processed cheese"	O	no residue found	0	M		451	41
200004	10	"American, processed cheese"	O	styrene	2	B	T	469	7
200004	10	"American, processed cheese"	O	toluene	21	B		469	7
200004	10	"American, processed cheese"	O	"xylene, m- and/or p-"	31	B		469	7
200004	11	"cottage cheese, 4% milkfat"	O	"DDE, p,p'"	0.1	B	T	451	40
200004	11	"cottage cheese, 4% milkfat"	O	no residue found	0	M		451	41
200004	12	cheddar cheese	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	12	cheddar cheese	O	"1,2-dichloroethene, trans-"	16	B		469	7
200004	12	cheddar cheese	O	"chlordane, trans-"	0.8	B	T	451	40
200004	12	cheddar cheese	O	chloroform	61	B		469	7
200004	12	cheddar cheese	O	"DDE, p,p'"	0.3	B	T	451	40
200004	12	cheddar cheese	O	no residue found	0	M		451	41
200004	12	cheddar cheese	O	toluene	7	B		469	7
200004	12	cheddar cheese	O	"xylene, m- and/or p-"	6	B	T	469	7
200004	13	"ground beef, pan-cooked"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	13	"ground beef, pan-cooked"	O	"1,2,4-trimethylbenzene"	4	B	T	469	7
200004	13	"ground beef, pan-cooked"	O	benzene*	9	B		469	7
200004	13	"ground beef, pan-cooked"	O	chloroform	6	B	T	469	7
200004	13	"ground beef, pan-cooked"	O	"dichlorobenzene, p-"	127	B		469	7
200004	13	"ground beef, pan-cooked"	O	ethyl benzene	2	B	T	469	7
200004	13	"ground beef, pan-cooked"	O	no residue found	0	M		452	41
200004	13	"ground beef, pan-cooked"	O	no residue found	0	M		452	40
200004	13	"ground beef, pan-cooked"	O	styrene	12	B		469	7
200004	13	"ground beef, pan-cooked"	O	tetrachloroethylene	5	B	T	469	7
200004	13	"ground beef, pan-cooked"	O	toluene	39	B		469	7
200004	13	"ground beef, pan-cooked"	O	trichloroethylene	6	B	T	469	7
200004	13	"ground beef, pan-cooked"	O	"xylene, m- and/or p-"	7	B	T	469	7
200004	13	"ground beef, pan-cooked"	O	"xylene, o-"	3	B	T	469	7
200004	14	"beef chuck roast, baked"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	14	"beef chuck roast, baked"	O	benzene*	9	B		469	7
200004	14	"beef chuck roast, baked"	O	chloroform	5	B	T	469	7
200004	14	"beef chuck roast, baked"	O	"dichlorobenzene, p-"	38	B		469	7
200004	14	"beef chuck roast, baked"	O	no residue found	0	M		452	41
200004	14	"beef chuck roast, baked"	O	no residue found	0	M		452	40
200004	14	"beef chuck roast, baked"	O	styrene	8	B	T	469	7
200004	14	"beef chuck roast, baked"	O	toluene	20	B		469	7
200004	14	"beef chuck roast, baked"	O	trichloroethylene	3	B	T	469	7
200004	16	"beef steak, loin, pan-cooked"	O	no residue found	0	M		452	41
200004	16	"beef steak, loin, pan-cooked"	O	no residue found	0	M		452	40
200004	17	"ham, baked"	O	no residue found	0	M		470	41
200004	17	"ham, baked"	O	"permethrin, cis-"	0.2	B	T	470	40
200004	17	"ham, baked"	O	"permethrin, trans-"	0.2	B	T	470	40
200004	18	"pork chop, pan-cooked"	O	"DDE, p,p'"	0.3	B	T	470	40
200004	18	"pork chop, pan-cooked"	O	no residue found	0	M		470	41
200004	19	"pork sausage, pan-cooked"	O	2-chloroethyl linoleate	0.8	B	T	470	40
200004	19	"pork sausage, pan-cooked"	O	2-chloroethyl palmitate	0.3	B	T	470	40
200004	19	"pork sausage, pan-cooked"	O	"DDE, p,p'"	0.3	B	T	470	40
200004	19	"pork sausage, pan-cooked"	O	"DDT, p,p'"	0.2	B	T	470	40
200004	19	"pork sausage, pan-cooked"	O	no residue found	0	M		470	41
200004	20	"pork bacon, pan-cooked"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	20	"pork bacon, pan-cooked"	O	"1,2,4-trimethylbenzene"	13	B		469	7
200004	20	"pork bacon, pan-cooked"	O	benzene*	7	B		469	7
200004	20	"pork bacon, pan-cooked"	O	chloroform	6	B	T	469	7
200004	20	"pork bacon, pan-cooked"	O	"DDE, p,p'"	0.3	B	T	470	40
200004	20	"pork bacon, pan-cooked"	O	no residue found	0	M		470	41
200004	20	"pork bacon, pan-cooked"	O	styrene	9	B	T	469	7
200004	20	"pork bacon, pan-cooked"	O	toluene	16	B		469	7
200004	20	"pork bacon, pan-cooked"	O	"xylene, m- and/or p-"	4	B	T	469	7
200004	21	"pork roast, baked"	O	no residue found	0	M		470	41
200004	21	"pork roast, baked"	O	"permethrin, cis-"	0.5	B	T	470	40
200004	21	"pork roast, baked"	O	"permethrin, trans-"	0.5	B	T	470	40
200004	22	"lamb chop, pan-cooked"	O	"DDE, p,p'"	0.7	B	T	470	40
200004	22	"lamb chop, pan-cooked"	O	endosulfan sulfate	0.1	B	T	470	40
200004	22	"lamb chop, pan-cooked"	O	hexachlorobenzene	0.1	B	T	470	40
200004	22	"lamb chop, pan-cooked"	O	no residue found	0	M		470	41
200004	24	"chicken, fried (breast, leg, and thigh) homemade"	O	no residue found	0	M		470	40
200004	24	"chicken, fried (breast, leg, and thigh) homemade"	O	no residue found	0	M		470	41
200004	26	"turkey breast, roasted"	O	no residue found	0	M		470	41
200004	26	"turkey breast, roasted"	O	no residue found	0	M		470	40
200004	27	"liver, beef, fried"	O	dieldrin	0.1	B	T	470	40
200004	27	"liver, beef, fried"	O	no residue found	0	M		470	41
200004	28	"frankfurters, beef, boiled"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	28	"frankfurters, beef, boiled"	O	2-chloroethyl linoleate	0.17	M		470	40
200004	28	"frankfurters, beef, boiled"	O	2-chloroethyl palmitate	0.01	M		470	40
200004	28	"frankfurters, beef, boiled"	O	benzene*	3	B	T	469	7
200004	28	"frankfurters, beef, boiled"	O	chloroform	8	B		469	7
200004	28	"frankfurters, beef, boiled"	O	"DDE, p,p'"	0.6	B	T	470	40
200004	28	"frankfurters, beef, boiled"	O	ethyl benzene	4	B	T	469	7
200004	28	"frankfurters, beef, boiled"	O	no residue found	0	M		470	41
200004	28	"frankfurters, beef, boiled"	O	"propylbenzene, n-"	10	B	T	469	7
200004	28	"frankfurters, beef, boiled"	O	styrene	9	B	T	469	7
200004	28	"frankfurters, beef, boiled"	O	tetrachloroethylene	6	B		469	7
200004	28	"frankfurters, beef, boiled"	O	toluene	35	B		469	7
200004	28	"frankfurters, beef, boiled"	O	trichloroethylene	2	B	T	469	7
200004	28	"frankfurters, beef, boiled"	O	"xylene, m- and/or p-"	17	B	T	469	7
200004	28	"frankfurters, beef, boiled"	O	"xylene, o-"	5	B	T	469	7
200004	29	"bologna, sliced"	O	chloroform	14	B		469	7
200004	29	"bologna, sliced"	O	"DDE, p,p'"	0.2	B	T	470	40
200004	29	"bologna, sliced"	O	ethyl benzene	2	B	T	469	7
200004	29	"bologna, sliced"	O	no residue found	0	M		470	41
200004	29	"bologna, sliced"	O	styrene	3	B	T	469	7
200004	29	"bologna, sliced"	O	tetrachloroethylene	2	B	T	469	7
200004	29	"bologna, sliced"	O	toluene	20	B		469	7
200004	29	"bologna, sliced"	O	trichloroethylene	2	B	T	469	7
200004	29	"bologna, sliced"	O	"xylene, m- and/or p-"	6	B	T	469	7
200004	29	"bologna, sliced"	O	"xylene, o-"	2	B	T	469	7
200004	30	"salami, sliced"	O	chloroform	5	B	T	469	7
200004	30	"salami, sliced"	O	"DDE, p,p'"	0.3	B	T	470	40
200004	30	"salami, sliced"	O	ethyl benzene	2	B	T	469	7
200004	30	"salami, sliced"	O	no residue found	0	M		470	41
200004	30	"salami, sliced"	O	styrene	8	B	T	469	7
200004	30	"salami, sliced"	O	tetrachloroethylene	2	B	T	469	7
200004	30	"salami, sliced"	O	toluene	35	B		469	7
200004	30	"salami, sliced"	O	"xylene, m- and/or p-"	4	B	T	469	7
200004	30	"salami, sliced"	O	"xylene, o-"	2	B	T	469	7
200004	32	"tuna, canned in oil"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	32	"tuna, canned in oil"	O	benzene*	10	B		469	7
200004	32	"tuna, canned in oil"	O	chloroform	4	B	T	469	7
200004	32	"tuna, canned in oil"	O	"DDE, p,p'"	0.5	B	T	470	40
200004	32	"tuna, canned in oil"	O	no residue found	0	M		470	41
200004	32	"tuna, canned in oil"	O	styrene	2	B	T	469	7
200004	32	"tuna, canned in oil"	O	toluene	9	B		469	7
200004	32	"tuna, canned in oil"	O	"xylene, m- and/or p-"	7	B	T	469	7
200004	32	"tuna, canned in oil"	O	"xylene, o-"	2	B	T	469	7
200004	34	"fish sticks, frozen, heated"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	34	"fish sticks, frozen, heated"	O	"1,2,4-trimethylbenzene"	4	B	T	469	7
200004	34	"fish sticks, frozen, heated"	O	benzene*	1	B	T	469	7
200004	34	"fish sticks, frozen, heated"	O	chlorpyrifos-methyl	0.001	M	T	470	41
200004	34	"fish sticks, frozen, heated"	O	"dichlorobenzene, p-"	3	B	T	469	7
200004	34	"fish sticks, frozen, heated"	O	malathion	0.002	M	T	470	41
200004	34	"fish sticks, frozen, heated"	O	no residue found	0	M		470	40
200004	34	"fish sticks, frozen, heated"	O	styrene	4	B	T	469	7
200004	34	"fish sticks, frozen, heated"	O	tetrachloroethylene	3	B	T	469	7
200004	34	"fish sticks, frozen, heated"	O	toluene	9	B		469	7
200004	34	"fish sticks, frozen, heated"	O	trichloroethylene	2	B	T	469	7
200004	34	"fish sticks, frozen, heated"	O	"xylene, m- and/or p-"	4	B	T	469	7
200004	35	"eggs, scrambled"	O	benzene*	3	B	T	469	7
200004	35	"eggs, scrambled"	O	chloroform	6	B	T	469	7
200004	35	"eggs, scrambled"	O	cumene (isopropyl benzene)	5	B	T	469	7
200004	35	"eggs, scrambled"	O	ethyl benzene	5	B	T	469	7
200004	35	"eggs, scrambled"	O	no residue found	0	M		470	40
200004	35	"eggs, scrambled"	O	no residue found	0	M		470	41
200004	35	"eggs, scrambled"	O	styrene	9	B	T	469	7
200004	35	"eggs, scrambled"	O	toluene	100	B		469	7
200004	35	"eggs, scrambled"	O	"xylene, m- and/or p-"	4	B	T	469	7
200004	36	"eggs, fried"	O	no residue found	0	M		470	40
200004	36	"eggs, fried"	O	no residue found	0	M		470	41
200004	37	"eggs, boiled"	O	no residue found	0	M		470	40
200004	37	"eggs, boiled"	O	no residue found	0	M		470	41
200004	38	"pinto beans, dry, boiled"	O	no residue found	0	M		454	43
200004	38	"pinto beans, dry, boiled"	O	no residue found	0	M		453	42
200004	39	"pork and beans, canned"	O	2-chloroethyl linoleate	0.01	M	T	470	40
200004	39	"pork and beans, canned"	O	2-chloroethyl palmitate	0.002	M	T	470	40
200004	39	"pork and beans, canned"	O	no residue found	0	M		470	41
200004	42	"lima beans, immature, frozen, boiled"	O	acephate	0.07	M		453	42
200004	42	"lima beans, immature, frozen, boiled"	O	"dicofol, p,p'-"	0.002	M	T	454	43
200004	42	"lima beans, immature, frozen, boiled"	O	dimethoate	0.01	M		453	42
200004	42	"lima beans, immature, frozen, boiled"	O	no residue found	0	M		468	12
200004	46	"green peas, fresh/frozen, boiled"	O	no residue found	0	M		454	43
200004	46	"green peas, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200004	46	"green peas, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200004	46	"green peas, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200004	47	"peanut butter, smooth"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	47	"peanut butter, smooth"	O	"1,2,4-trimethylbenzene"	43	B		469	7
200004	47	"peanut butter, smooth"	O	benzene*	2	B	T	469	7
200004	47	"peanut butter, smooth"	O	"BHC, beta"	0.3	B	T	470	40
200004	47	"peanut butter, smooth"	O	chloroform	4	B	T	469	7
200004	47	"peanut butter, smooth"	O	"DDE, p,p'"	0.8	B	T	470	40
200004	47	"peanut butter, smooth"	O	endosulfan sulfate	0.5	B	T	470	40
200004	47	"peanut butter, smooth"	O	ethyl benzene	6	B	T	469	7
200004	47	"peanut butter, smooth"	O	no residue found	0	M		470	41
200004	47	"peanut butter, smooth"	O	pentachloroaniline	0.002	M		470	40
200004	47	"peanut butter, smooth"	O	pentachlorobenzene	0.8	B	T	470	40
200004	47	"peanut butter, smooth"	O	pentachlorophenyl methyl ether	0.4	B	T	470	40
200004	47	"peanut butter, smooth"	O	quintozene	0.2	B	T	470	40
200004	47	"peanut butter, smooth"	O	styrene	19	B		469	7
200004	47	"peanut butter, smooth"	O	tetrachloroethylene	7	B		469	7
200004	47	"peanut butter, smooth"	O	toluene	47	B		469	7
200004	47	"peanut butter, smooth"	O	toxaphene	0.01	M	T	470	40
200004	47	"peanut butter, smooth"	O	trichloroethylene	4	B	T	469	7
200004	47	"peanut butter, smooth"	O	"xylene, m- and/or p-"	9	B	T	469	7
200004	47	"peanut butter, smooth"	O	"xylene, o-"	4	B	T	469	7
200004	48	"peanuts, dry roasted"	O	"BHC, beta"	0.3	B	T	470	40
200004	48	"peanuts, dry roasted"	O	chlorpyrifos	0.7	B	T	470	40
200004	48	"peanuts, dry roasted"	O	"DDE, p,p'"	0.001	M	T	470	40
200004	48	"peanuts, dry roasted"	O	dieldrin	0.4	B	T	470	40
200004	48	"peanuts, dry roasted"	O	endosulfan sulfate	0.4	B	T	470	40
200004	48	"peanuts, dry roasted"	O	no residue found	0	M		470	41
200004	48	"peanuts, dry roasted"	O	pentachloroaniline	0.8	B	T	470	40
200004	48	"peanuts, dry roasted"	O	pentachlorobenzene	0.5	B	T	470	40
200004	48	"peanuts, dry roasted"	O	pentachlorophenyl methyl ether	0.2	B	T	470	40
200004	48	"peanuts, dry roasted"	O	toxaphene	0.01	M	T	470	40
200004	50	"white rice, cooked"	O	no residue found	0	M		454	44
200004	50	"white rice, cooked"	O	no residue found	0	M		453	42
200004	50	"white rice, cooked"	O	no residue found	0	B		611	25
200004	50	"white rice, cooked"	O	no residue found	0	M		468	12
200004	50	"white rice, cooked"	O	no residue found	0	M		454	43
200004	50	"white rice, cooked"	O	no residue found	0	M		600	27
200004	50	"white rice, cooked"	O	quinclorac	0.006	M	T	23	5
200004	51	"oatmeal, quick (1-3 min), cooked"	O	no residue found	0	M		468	12
200004	51	"oatmeal, quick (1-3 min), cooked"	O	no residue found	0	M		453	42
200004	51	"oatmeal, quick (1-3 min), cooked"	O	no residue found	0	M		454	43
200004	51	"oatmeal, quick (1-3 min), cooked"	O	no residue found	0	B		611	25
200004	52	"wheat cereal, farina, quick (1-3min), cooked"	O	no residue found	0	M		454	43
200004	52	"wheat cereal, farina, quick (1-3min), cooked"	O	no residue found	0	M		453	42
200004	52	"wheat cereal, farina, quick (1-3min), cooked"	O	no residue found	0	M		23	5
200004	53	"corngrits, regular, cooked"	O	no residue found	0	M		454	43
200004	53	"corngrits, regular, cooked"	O	no residue found	0	M		40	24
200004	53	"corngrits, regular, cooked"	O	no residue found	0	M		453	42
200004	53	"corngrits, regular, cooked"	O	no residue found	0	M		468	12
200004	54	"corn, fresh/frozen, boiled"	O	no residue found	0	M		454	43
200004	54	"corn, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200004	54	"corn, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200004	54	"corn, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200004	56	"cream style corn, canned"	O	chloroform	4	B	T	469	7
200004	56	"cream style corn, canned"	O	no residue found	0	M		454	43
200004	56	"cream style corn, canned"	O	no residue found	0	M		468	12
200004	56	"cream style corn, canned"	O	no residue found	0	M		453	42
200004	56	"cream style corn, canned"	O	no residue found	0	M		40	24
200004	57	"popcorn, popped in oil"	O	"1,1,1-trichloroethane"	5	B	T	469	7
200004	57	"popcorn, popped in oil"	O	"1,2,4-trimethylbenzene"	8	B	T	469	7
200004	57	"popcorn, popped in oil"	O	chloroform	2	B	T	469	7
200004	57	"popcorn, popped in oil"	O	"dichlorobenzene, p-"	67	B		469	7
200004	57	"popcorn, popped in oil"	O	no residue found	0	M		40	24
200004	57	"popcorn, popped in oil"	O	no residue found	0	M		451	40
200004	57	"popcorn, popped in oil"	O	pirimiphos-methyl	0.02	M		451	41
200004	57	"popcorn, popped in oil"	O	styrene	2	B	T	469	7
200004	57	"popcorn, popped in oil"	O	toluene	43	B		469	7
200004	57	"popcorn, popped in oil"	O	trichloroethylene	8	B	T	469	7
200004	57	"popcorn, popped in oil"	O	"xylene, m- and/or p-"	12	B	T	469	7
200004	57	"popcorn, popped in oil"	O	"xylene, o-"	2	B	T	469	7
200004	58	white bread	O	chlorpropham	0.006	M		460	43
200004	58	white bread	O	chlorpyrifos-methyl	0.01	M		459	42
200004	58	white bread	O	diphenyl 2-ethylhexyl phosphate	0.04	M		459	42
200004	58	white bread	O	malathion	0.009	M		459	42
200004	58	white bread	O	no residue found	0	M		23	5
200004	58	white bread	O	no residue found	0	B		611	25
200004	58	white bread	O	styrene	2	B	T	469	7
200004	58	white bread	O	toluene	5	B	T	469	7
200004	58	white bread	O	"xylene, m- and/or p-"	2	B	T	469	7
200004	59	white roll	O	chlorpyrifos-methyl	0.01	M		459	42
200004	59	white roll	O	diphenyl 2-ethylhexyl phosphate	0.03	M		459	42
200004	59	white roll	O	malathion	0.004	M		459	42
200004	59	white roll	O	no residue found	0	M		460	43
200004	60	"cornbread, homemade"	O	chlorpyrifos-methyl	0.002	M	T	451	41
200004	60	"cornbread, homemade"	O	malathion	0.003	M		451	41
200004	60	"cornbread, homemade"	O	no residue found	0	M		451	40
200004	61	"biscuit, from refrigerated dough, baked"	O	chlorpyrifos-methyl	0.006	M		451	41
200004	61	"biscuit, from refrigerated dough, baked"	O	malathion	0.001	M	T	451	41
200004	61	"biscuit, from refrigerated dough, baked"	O	no residue found	0	M		451	40
200004	62	whole wheat bread	O	chlorpyrifos-methyl	0.04	M		459	42
200004	62	whole wheat bread	O	malathion	0.07	M		459	42
200004	62	whole wheat bread	O	no residue found	0	M		460	43
200004	63	"tortilla, flour"	O	chlorpyrifos-methyl	0.004	M		451	41
200004	63	"tortilla, flour"	O	malathion	0.002	M	T	451	41
200004	63	"tortilla, flour"	O	no residue found	0	M		451	40
200004	64	rye bread	O	chlorpyrifos-methyl	0.01	M		459	42
200004	64	rye bread	O	"DDT, p,p'"	0.1	B	T	460	43
200004	64	rye bread	O	lindane	0.1	B	T	460	43
200004	64	rye bread	O	malathion	0.01	M		459	42
200004	65	"blueberry muffin, commercial"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	65	"blueberry muffin, commercial"	O	"1,2,4-trimethylbenzene"	5	B	T	469	7
200004	65	"blueberry muffin, commercial"	O	chloroform	5	B	T	469	7
200004	65	"blueberry muffin, commercial"	O	chlorpyrifos-methyl	0.003	M		451	41
200004	65	"blueberry muffin, commercial"	O	malathion	0.002	M	T	451	41
200004	65	"blueberry muffin, commercial"	O	no residue found	0	M		451	40
200004	65	"blueberry muffin, commercial"	O	styrene	8	B	T	469	7
200004	65	"blueberry muffin, commercial"	O	tetrachloroethylene	5	B	T	469	7
200004	65	"blueberry muffin, commercial"	O	toluene	8	B		469	7
200004	65	"blueberry muffin, commercial"	O	trichloroethylene	3	B	T	469	7
200004	65	"blueberry muffin, commercial"	O	"xylene, m- and/or p-"	3	B	T	469	7
200004	66	saltine crackers	O	chlorpyrifos-methyl	0.03	M		470	41
200004	66	saltine crackers	O	malathion	0.009	M		470	41
200004	66	saltine crackers	O	no residue found	0	M		470	40
200004	67	corn chips	O	"1,1,1-trichloroethane"	4	B	T	469	7
200004	67	corn chips	O	"1,2,4-trimethylbenzene"	5	B	T	469	7
200004	67	corn chips	O	benzene*	10	B		469	7
200004	67	corn chips	O	chloroform	7	B		469	7
200004	67	corn chips	O	no residue found	0	M		451	40
200004	67	corn chips	O	no residue found	0	M		451	41
200004	67	corn chips	O	styrene	3	B	T	469	7
200004	67	corn chips	O	tetrachloroethylene	3	B	T	469	7
200004	67	corn chips	O	toluene	25	B		469	7
200004	67	corn chips	O	trichloroethylene	4	B	T	469	7
200004	67	corn chips	O	"xylene, m- and/or p-"	11	B	T	469	7
200004	67	corn chips	O	"xylene, o-"	2	B	T	469	7
200004	68	pancake from mix	O	chlorpyrifos-methyl	0.003	M		451	41
200004	68	pancake from mix	O	malathion	0.008	M		451	41
200004	68	pancake from mix	O	no residue found	0	M		451	40
200004	69	"egg noodles, boiled"	O	chlorpyrifos-methyl	0.004	M		453	42
200004	69	"egg noodles, boiled"	O	malathion	0.006	M		453	42
200004	69	"egg noodles, boiled"	O	no residue found	0	M		454	43
200004	70	"macaroni, boiled"	O	chlorpyrifos-methyl	0.001	M	T	453	42
200004	70	"macaroni, boiled"	O	malathion	0.001	M	T	453	42
200004	70	"macaroni, boiled"	O	no residue found	0	M		454	43
200004	71	corn flakes	O	no residue found	0	M		23	5
200004	71	corn flakes	O	no residue found	0	M		460	43
200004	71	corn flakes	O	no residue found	0	M		459	42
200004	72	"fruit-flavored, sweetened cereal"	O	benzene*	12	B		469	7
200004	72	"fruit-flavored, sweetened cereal"	O	ethylene dichloride	58	B		469	7
200004	72	"fruit-flavored, sweetened cereal"	O	no residue found	0	M		460	43
200004	72	"fruit-flavored, sweetened cereal"	O	no residue found	0	M		459	42
200004	72	"fruit-flavored, sweetened cereal"	O	no residue found	0	M		23	5
200004	72	"fruit-flavored, sweetened cereal"	O	styrene	10	B		469	7
200004	72	"fruit-flavored, sweetened cereal"	O	toluene	8	B		469	7
200004	72	"fruit-flavored, sweetened cereal"	O	"xylene, m- and/or p-"	5	B	T	469	7
200004	73	shredded wheat cereal	O	chlorpyrifos-methyl	0.06	M		459	42
200004	73	shredded wheat cereal	O	malathion	0.08	M		459	42
200004	73	shredded wheat cereal	O	no residue found	0	M		23	5
200004	73	shredded wheat cereal	O	no residue found	0	M		460	43
200004	74	raisin bran cereal	O	iprodione	0.01	M		460	43
200004	74	raisin bran cereal	O	no residue found	0	M		460	44
200004	74	raisin bran cereal	O	no residue found	0	M		600	27
200004	74	raisin bran cereal	O	no residue found	0	M		23	5
200004	74	raisin bran cereal	O	no residue found	0	M		459	42
200004	75	crisped rice cereal	O	no residue found	0	M		460	43
200004	75	crisped rice cereal	O	no residue found	0	M		459	42
200004	75	crisped rice cereal	O	quinclorac	0.002	M	T	23	5
200004	76	granola cereal	O	chlorpyrifos-methyl	0.01	M		451	41
200004	76	granola cereal	O	no residue found	0	M		451	40
200004	77	oat ring cereal	O	clopyralid	0.002	M	T	23	5
200004	77	oat ring cereal	O	dicamba	0.003	M	T	23	5
200004	77	oat ring cereal	O	no residue found	0	M		460	43
200004	77	oat ring cereal	O	no residue found	0	M		459	42
200004	78	"apple, red, raw"	O	azinphos-methyl	0.01	M		453	42
200004	78	"apple, red, raw"	O	benomyl	0.06	M	T	600	27
200004	78	"apple, red, raw"	O	captan	0.01	M		454	43
200004	78	"apple, red, raw"	O	chloroform	6	B	T	469	7
200004	78	"apple, red, raw"	O	chlorpyrifos	0.004	M		454	43
200004	78	"apple, red, raw"	O	"DDE, p,p'"	0.3	B	T	454	43
200004	78	"apple, red, raw"	O	endosulfan II	0.4	B	T	454	43
200004	78	"apple, red, raw"	O	endosulfan sulfate	0.3	B	T	454	43
200004	78	"apple, red, raw"	O	no residue found	0	B		611	25
200004	78	"apple, red, raw"	O	no residue found	0	M		468	12
200004	78	"apple, red, raw"	O	no residue found	0	M		40	24
200004	78	"apple, red, raw"	O	no residue found	0	M		454	44
200004	78	"apple, red, raw"	O	thiabendazole	0.18	M		600	27
200004	78	"apple, red, raw"	O	toluene	1	B	T	469	7
200004	78	"apple, red, raw"	O	"xylene, m- and/or p-"	11	B	T	469	7
200004	79	"orange, raw"	O	chloroform	6	B	T	469	7
200004	79	"orange, raw"	O	chlorpyrifos	0.2	B	T	454	43
200004	79	"orange, raw"	O	no residue found	0	M		454	44
200004	79	"orange, raw"	O	no residue found	0	B		453	42
200004	79	"orange, raw"	O	no residue found	0	M		468	12
200004	79	"orange, raw"	O	thiabendazole	0.23	M		600	27
200004	79	"orange, raw"	O	toluene	46	B		469	7
200004	79	"orange, raw"	O	"xylene, m- and/or p-"	11	B	T	469	7
200004	80	"banana, raw"	O	no residue found	0	M		454	44
200004	80	"banana, raw"	O	no residue found	0	M		454	43
200004	80	"banana, raw"	O	no residue found	0	M		40	24
200004	80	"banana, raw"	O	no residue found	0	M		453	42
200004	80	"banana, raw"	O	no residue found	0	B		611	25
200004	80	"banana, raw"	O	no residue found	0	M		468	12
200004	80	"banana, raw"	O	thiabendazole	0.04	M	T	600	27
200004	80	"banana, raw"	O	trichloroethylene	2	B	T	469	7
200004	81	"watermelon, raw"	O	dieldrin	0.5	B	T	454	43
200004	81	"watermelon, raw"	O	heptachlor epoxide	0.1	B	T	454	43
200004	81	"watermelon, raw"	O	no residue found	0	M		453	42
200004	81	"watermelon, raw"	O	no residue found	0	M		454	44
200004	81	"watermelon, raw"	O	no residue found	0	M		600	27
200004	81	"watermelon, raw"	O	no residue found	0	M		468	12
200004	83	"peach, raw"	O	azinphos-methyl	0.01	M		453	42
200004	83	"peach, raw"	O	captan	0.01	M		454	43
200004	83	"peach, raw"	O	carbaryl	0.004	M	T	468	12
200004	83	"peach, raw"	O	dicloran	0.002	M	T	454	43
200004	83	"peach, raw"	O	endosulfan I	0.002	M		454	43
200004	83	"peach, raw"	O	endosulfan II	0.002	M		454	43
200004	83	"peach, raw"	O	endosulfan sulfate	0.005	M		454	43
200004	83	"peach, raw"	O	iprodione	0.2	M		454	43
200004	83	"peach, raw"	O	iprodione metabolite isomer	0.01	M		454	43
200004	83	"peach, raw"	O	no residue found	0	M		454	44
200004	83	"peach, raw"	O	no residue found	0	M		600	27
200004	83	"peach, raw"	O	no residue found	0	M		40	24
200004	83	"peach, raw"	O	"permethrin, cis-"	0.2	B	T	454	43
200004	83	"peach, raw"	O	"permethrin, trans-"	0.2	B	T	454	43
200004	84	"applesauce, bottled"	O	no residue found	0	B		611	25
200004	84	"applesauce, bottled"	O	no residue found	0	M		454	43
200004	84	"applesauce, bottled"	O	no residue found	0	M		468	12
200004	84	"applesauce, bottled"	O	no residue found	0	M		453	42
200004	84	"applesauce, bottled"	O	no residue found	0	M		40	24
200004	84	"applesauce, bottled"	O	no residue found	0	M		454	44
200004	84	"applesauce, bottled"	O	thiabendazole	0.05	M	T	600	27
200004	85	"pear, raw"	O	azinphos-methyl	0.03	M		453	42
200004	85	"pear, raw"	O	dicloran	0.2	B	T	454	43
200004	85	"pear, raw"	O	iprodione	0.001	M	T	454	43
200004	85	"pear, raw"	O	no residue found	0	M		454	44
200004	85	"pear, raw"	O	no residue found	0	M		40	24
200004	85	"pear, raw"	O	no residue found	0	M		468	12
200004	85	"pear, raw"	O	no residue found	0	M		600	27
200004	85	"pear, raw"	O	phosmet	0.03	M		453	42
200004	86	"strawberries, raw"	O	benzene*	1	B	T	469	7
200004	86	"strawberries, raw"	O	captan	0.02	M		454	43
200004	86	"strawberries, raw"	O	carbaryl	0.003	M	T	468	12
200004	86	"strawberries, raw"	O	"DDE, p,p'"	0.6	B	T	454	43
200004	86	"strawberries, raw"	O	diazinon	0.003	M		453	42
200004	86	"strawberries, raw"	O	dieldrin	0.3	B	T	454	43
200004	86	"strawberries, raw"	O	iprodione	0.002	M	T	454	43
200004	86	"strawberries, raw"	O	malathion	0.02	M		453	42
200004	86	"strawberries, raw"	O	no residue found	0	M		40	24
200004	86	"strawberries, raw"	O	no residue found	0	M		454	44
200004	86	"strawberries, raw"	O	no residue found	0	M		600	27
200004	86	"strawberries, raw"	O	styrene	329	B		469	7
200004	87	"fruit cocktail, canned in heavy syrup"	O	carbaryl	0.004	M	T	468	12
200004	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		454	43
200004	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		453	42
200004	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		454	44
200004	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		40	24
200004	87	"fruit cocktail, canned in heavy syrup"	O	no residue found	0	M		600	27
200004	88	"grapes, red/green, seedless, raw"	O	benomyl	0.05	M	T	600	27
200004	88	"grapes, red/green, seedless, raw"	O	captan	0.004	M		454	43
200004	88	"grapes, red/green, seedless, raw"	O	"DDE, p,p'"	0.4	B	T	454	43
200004	88	"grapes, red/green, seedless, raw"	O	"dicofol, p,p'-"	0.5	B	T	454	43
200004	88	"grapes, red/green, seedless, raw"	O	iprodione	0.06	M		454	43
200004	88	"grapes, red/green, seedless, raw"	O	iprodione metabolite isomer	0.03	M		454	43
200004	88	"grapes, red/green, seedless, raw"	O	methomyl	0.26	M		468	12
200004	88	"grapes, red/green, seedless, raw"	O	no residue found	0	B		611	25
200004	88	"grapes, red/green, seedless, raw"	O	no residue found	0	M		453	42
200004	88	"grapes, red/green, seedless, raw"	O	no residue found	0	M		454	44
200004	88	"grapes, red/green, seedless, raw"	O	no residue found	0	M		40	24
200004	89	"cantaloupe, raw"	O	chlorpyrifos	0.002	M	T	453	42
200004	89	"cantaloupe, raw"	O	dieldrin	0.001	M	T	454	43
200004	89	"cantaloupe, raw"	O	endosulfan I	0.3	B	T	454	43
200004	89	"cantaloupe, raw"	O	endosulfan II	0.6	B	T	454	43
200004	89	"cantaloupe, raw"	O	endosulfan sulfate	0.003	M		454	43
200004	89	"cantaloupe, raw"	O	no residue found	0	M		468	12
200004	89	"cantaloupe, raw"	O	no residue found	0	M		454	44
200004	89	"cantaloupe, raw"	O	no residue found	0	M		600	27
200004	89	"cantaloupe, raw"	O	pentachloroaniline	0.2	B	T	454	43
200004	89	"cantaloupe, raw"	O	toxaphene	0.01	M	T	454	43
200004	91	"plums, raw"	O	chlorpyrifos	0.3	B	T	454	43
200004	91	"plums, raw"	O	dicloran	0.6	B	T	454	43
200004	91	"plums, raw"	O	iprodione	0.001	M	T	454	43
200004	91	"plums, raw"	O	iprodione metabolite isomer	0.01	M		454	43
200004	91	"plums, raw"	O	no residue found	0	M		40	24
200004	91	"plums, raw"	O	no residue found	0	M		453	42
200004	91	"plums, raw"	O	no residue found	0	M		600	27
200004	91	"plums, raw"	O	no residue found	0	M		454	44
200004	91	"plums, raw"	O	no residue found	0	M		468	12
200004	92	"grapefruit, raw"	O	no residue found	0	M		468	12
200004	92	"grapefruit, raw"	O	no residue found	0	M		454	43
200004	92	"grapefruit, raw"	O	no residue found	0	M		453	42
200004	92	"grapefruit, raw"	O	no residue found	0	M		454	44
200004	92	"grapefruit, raw"	O	thiabendazole	0.02	M	T	600	27
200004	93	"pineapple, canned in juice"	O	no residue found	0	M		454	43
200004	93	"pineapple, canned in juice"	O	no residue found	0	M		600	27
200004	93	"pineapple, canned in juice"	O	no residue found	0	M		453	42
200004	93	"pineapple, canned in juice"	O	no residue found	0	M		40	24
200004	93	"pineapple, canned in juice"	O	no residue found	0	M		468	12
200004	94	"sweet cherries, raw"	O	azinphos-methyl	0.02	M		453	42
200004	94	"sweet cherries, raw"	O	benomyl	0.13	M		600	27
200004	94	"sweet cherries, raw"	O	carbaryl	0.06	M		468	12
200004	94	"sweet cherries, raw"	O	"DDE, p,p'"	0.1	B	T	454	43
200004	94	"sweet cherries, raw"	O	endosulfan I	0.9	B	T	454	43
200004	94	"sweet cherries, raw"	O	endosulfan II	0.005	M		454	43
200004	94	"sweet cherries, raw"	O	endosulfan sulfate	0.02	M		454	43
200004	94	"sweet cherries, raw"	O	no residue found	0	M		454	44
200004	94	"sweet cherries, raw"	O	no residue found	0	M		40	24
200004	95	"raisins, dried"	O	carbaryl	0.01	M		468	12
200004	95	"raisins, dried"	O	chloroform	11	B		469	7
200004	95	"raisins, dried"	O	"dicofol, p,p'-"	0.002	M	T	460	43
200004	95	"raisins, dried"	O	no residue found	0	M		40	24
200004	95	"raisins, dried"	O	no residue found	0	M		459	42
200004	95	"raisins, dried"	O	no residue found	0	M		600	27
200004	95	"raisins, dried"	O	no residue found	0	B		611	25
200004	95	"raisins, dried"	O	propargite	0.01	M	T	460	44
200004	95	"raisins, dried"	O	"xylene, m- and/or p-"	4	B	T	469	7
200004	96	"prunes, dried"	O	"DDE, p,p'"	0.1	B	T	460	43
200004	96	"prunes, dried"	O	dicloran	0.002	M	T	460	43
200004	96	"prunes, dried"	O	"dicofol, o,p'-"	0.001	M	T	460	43
200004	96	"prunes, dried"	O	"dicofol, p,p'-"	0.01	M		460	43
200004	96	"prunes, dried"	O	iprodione	0.004	M	T	460	43
200004	96	"prunes, dried"	O	no residue found	0	M		460	44
200004	96	"prunes, dried"	O	no residue found	0	M		468	12
200004	96	"prunes, dried"	O	no residue found	0	M		600	27
200004	96	"prunes, dried"	O	no residue found	0	M		459	42
200004	96	"prunes, dried"	O	no residue found	0	M		40	24
200004	97	"avocado, raw"	O	benzene*	3	B	T	469	7
200004	97	"avocado, raw"	O	no residue found	0	M		451	40
200004	97	"avocado, raw"	O	no residue found	0	M		451	41
200004	97	"avocado, raw"	O	toluene	2	B	T	469	7
200004	97	"avocado, raw"	O	trichloroethylene	2	B	T	469	7
200004	97	"avocado, raw"	O	"xylene, m- and/or p-"	5	B	T	469	7
200004	98	"orange juice, from frozen concentrate"	O	benzene*	5	B	T	469	7
200004	98	"orange juice, from frozen concentrate"	O	chloroform	4	B	T	469	7
200004	98	"orange juice, from frozen concentrate"	O	"DDE, p,p'"	0.4	B	T	454	43
200004	98	"orange juice, from frozen concentrate"	O	ethyl benzene	11	B		469	7
200004	98	"orange juice, from frozen concentrate"	O	no residue found	0	M		468	12
200004	98	"orange juice, from frozen concentrate"	O	no residue found	0	M		454	44
200004	98	"orange juice, from frozen concentrate"	O	no residue found	0	B		611	25
200004	98	"orange juice, from frozen concentrate"	O	no residue found	0	M		453	42
200004	98	"orange juice, from frozen concentrate"	O	no residue found	0	M		600	27
200004	98	"orange juice, from frozen concentrate"	O	styrene	7	B	T	469	7
200004	98	"orange juice, from frozen concentrate"	O	toluene	37	B		469	7
200004	98	"orange juice, from frozen concentrate"	O	"xylene, m- and/or p-"	10	B	T	469	7
200004	98	"orange juice, from frozen concentrate"	O	"xylene, o-"	3	B	T	469	7
200004	99	"apple juice, bottled"	O	no residue found	0	B		611	25
200004	99	"apple juice, bottled"	O	no residue found	0	M		600	27
200004	99	"apple juice, bottled"	O	no residue found	0	M		453	42
200004	99	"apple juice, bottled"	O	no residue found	0	M		40	24
200004	99	"apple juice, bottled"	O	no residue found	0	M		454	44
200004	99	"apple juice, bottled"	O	no residue found	0	M		468	12
200004	99	"apple juice, bottled"	O	no residue found	0	M		454	43
200004	100	"grapefruit juice, from frozen concentrate"	O	ethion	0.001	M	T	453	42
200004	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	B		611	25
200004	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		468	12
200004	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M	T	454	43
200004	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		600	27
200004	100	"grapefruit juice, from frozen concentrate"	O	no residue found	0	M		454	44
200004	103	"prune juice, bottled"	O	dicloran	0.001	M	T	454	43
200004	103	"prune juice, bottled"	O	"dicofol, p,p'-"	0.4	B	T	454	43
200004	103	"prune juice, bottled"	O	iprodione	0.002	M	T	454	43
200004	103	"prune juice, bottled"	O	iprodione metabolite isomer	0.001	M	T	454	43
200004	103	"prune juice, bottled"	O	no residue found	0	M		600	27
200004	103	"prune juice, bottled"	O	no residue found	0	M		453	42
200004	103	"prune juice, bottled"	O	no residue found	0	M		468	12
200004	103	"prune juice, bottled"	O	no residue found	0	M		40	24
200004	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		600	27
200004	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		468	12
200004	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		453	42
200004	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		454	44
200004	105	"lemonade, from frozen concentrate"	O	no residue found	0	M		454	43
200004	107	"spinach, fresh/frozen, boiled"	O	"chlordane, cis-"	0.3	B	T	454	43
200004	107	"spinach, fresh/frozen, boiled"	O	"chlordane, trans-"	0.4	B	T	454	43
200004	107	"spinach, fresh/frozen, boiled"	O	"DDE, p,p'"	0.007	M		454	43
200004	107	"spinach, fresh/frozen, boiled"	O	"DDT, p,p'"	0.005	M		454	43
200004	107	"spinach, fresh/frozen, boiled"	O	dieldrin	0.4	B	T	454	43
200004	107	"spinach, fresh/frozen, boiled"	O	endosulfan II	0.3	B	T	454	43
200004	107	"spinach, fresh/frozen, boiled"	O	endosulfan sulfate	0.003	M		454	43
200004	107	"spinach, fresh/frozen, boiled"	O	ethylenethiourea	7	B	T	611	25
200004	107	"spinach, fresh/frozen, boiled"	O	heptachlor epoxide	0.4	B	T	454	43
200004	107	"spinach, fresh/frozen, boiled"	O	lambda-cyhalothrin	0.03	M		454	43
200004	107	"spinach, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200004	107	"spinach, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200004	107	"spinach, fresh/frozen, boiled"	O	pentachloroaniline	0.3	B	T	454	43
200004	107	"spinach, fresh/frozen, boiled"	O	"permethrin, cis-"	0.66	M		454	43
200004	107	"spinach, fresh/frozen, boiled"	O	"permethrin, trans-"	0.66	M		454	43
200004	107	"spinach, fresh/frozen, boiled"	O	"TDE, p,p'"	0.002	M		454	43
200004	108	"collards, fresh/frozen, boiled"	O	cypermethrin	0.57	M		454	43
200004	108	"collards, fresh/frozen, boiled"	O	"DDE, p,p'"	0.7	B	T	454	43
200004	108	"collards, fresh/frozen, boiled"	O	endosulfan I	0.002	M		454	43
200004	108	"collards, fresh/frozen, boiled"	O	endosulfan II	0.9	B	T	454	43
200004	108	"collards, fresh/frozen, boiled"	O	endosulfan sulfate	0.005	M		454	43
200004	108	"collards, fresh/frozen, boiled"	O	fenvalerate	0.15	M		454	43
200004	108	"collards, fresh/frozen, boiled"	O	lambda-cyhalothrin	0.14	M		454	43
200004	108	"collards, fresh/frozen, boiled"	O	no residue found	0	B		611	25
200004	108	"collards, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200004	108	"collards, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200004	108	"collards, fresh/frozen, boiled"	O	pentachloroaniline	0.5	B	T	454	43
200004	108	"collards, fresh/frozen, boiled"	O	"permethrin, cis-"	0.1	M		454	43
200004	108	"collards, fresh/frozen, boiled"	O	"permethrin, trans-"	0.12	M		454	43
200004	109	"iceberg lettuce, raw"	O	no residue found	0	M		453	42
200004	109	"iceberg lettuce, raw"	O	no residue found	0	M		600	27
200004	109	"iceberg lettuce, raw"	O	no residue found	0	M		454	43
200004	109	"iceberg lettuce, raw"	O	no residue found	0	M		468	12
200004	109	"iceberg lettuce, raw"	O	no residue found	0	B		611	25
200004	110	"cabbage, fresh, boiled"	O	endosulfan sulfate	0.002	M		454	43
200004	110	"cabbage, fresh, boiled"	O	no residue found	0	B		611	25
200004	110	"cabbage, fresh, boiled"	O	no residue found	0	M		453	42
200004	110	"cabbage, fresh, boiled"	O	no residue found	0	M		468	12
200004	110	"cabbage, fresh, boiled"	O	"permethrin, cis-"	0.7	B	T	454	43
200004	110	"cabbage, fresh, boiled"	O	"permethrin, trans-"	0.5	B	T	454	43
200004	111	"coleslaw with dressing, homemade"	O	benzene*	26	B		469	7
200004	111	"coleslaw with dressing, homemade"	O	no residue found	0	M		451	40
200004	111	"coleslaw with dressing, homemade"	O	no residue found	0	M		451	41
200004	111	"coleslaw with dressing, homemade"	O	styrene	2	B	T	469	7
200004	111	"coleslaw with dressing, homemade"	O	toluene	5	B	T	469	7
200004	111	"coleslaw with dressing, homemade"	O	trichloroethylene	3	B	T	469	7
200004	112	"sauerkraut, canned"	O	endosulfan sulfate	0.3	B	T	454	43
200004	112	"sauerkraut, canned"	O	no residue found	0	M		453	42
200004	113	"broccoli, fresh/frozen, boiled"	O	endosulfan I	0.4	B	T	454	43
200004	113	"broccoli, fresh/frozen, boiled"	O	endosulfan II	0.1	B	T	454	43
200004	113	"broccoli, fresh/frozen, boiled"	O	endosulfan sulfate	0.1	B	T	454	43
200004	113	"broccoli, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200004	113	"broccoli, fresh/frozen, boiled"	O	no residue found	0	B		611	25
200004	113	"broccoli, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200004	113	"broccoli, fresh/frozen, boiled"	O	"permethrin, cis-"	0.8	B	T	454	43
200004	113	"broccoli, fresh/frozen, boiled"	O	"permethrin, trans-"	0.4	B	T	454	43
200004	114	"celery, raw"	O	acephate	0.03	M		453	42
200004	114	"celery, raw"	O	"DDE, p,p'"	0.001	M	T	454	43
200004	114	"celery, raw"	O	dicloran	0.4	B	T	454	43
200004	114	"celery, raw"	O	no residue found	0	B		611	25
200004	114	"celery, raw"	O	no residue found	0	M		468	12
200004	114	"celery, raw"	O	no residue found	0	M		600	27
200004	115	"asparagus, fresh/frozen, boiled"	O	"DDE, p,p'"	0.7	B	T	454	43
200004	115	"asparagus, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200004	115	"asparagus, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200004	115	"asparagus, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200004	116	"cauliflower, fresh/frozen, boiled"	O	no residue found	0	M		454	43
200004	116	"cauliflower, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200004	116	"cauliflower, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200004	116	"cauliflower, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200004	117	"tomato, red, raw"	O	benzene*	1	B	T	469	7
200004	117	"tomato, red, raw"	O	dicloran	0.2	B	T	454	43
200004	117	"tomato, red, raw"	O	endosulfan II	0.7	B	T	454	43
200004	117	"tomato, red, raw"	O	lambda-cyhalothrin	0.8	B	T	454	43
200004	117	"tomato, red, raw"	O	no residue found	0	M		453	42
200004	117	"tomato, red, raw"	O	no residue found	0	M		468	12
200004	117	"tomato, red, raw"	O	no residue found	0	M		600	27
200004	117	"tomato, red, raw"	O	toluene	3	B	T	469	7
200004	117	"tomato, red, raw"	O	trichloroethylene	2	B	T	469	7
200004	119	"tomato sauce, plain, bottled"	O	2-chloroethyl linoleate	0.02	M		454	43
200004	119	"tomato sauce, plain, bottled"	O	2-chloroethyl palmitate	0.001	M	T	454	43
200004	119	"tomato sauce, plain, bottled"	O	2-chloroethyl stearate	0.007	M	T	454	43
200004	119	"tomato sauce, plain, bottled"	O	"DDE, p,p'"	0.6	B	T	454	43
200004	119	"tomato sauce, plain, bottled"	O	endosulfan sulfate	0.3	B	T	454	43
200004	119	"tomato sauce, plain, bottled"	O	no residue found	0	M		600	27
200004	119	"tomato sauce, plain, bottled"	O	no residue found	0	B		611	25
200004	119	"tomato sauce, plain, bottled"	O	no residue found	0	M		453	42
200004	119	"tomato sauce, plain, bottled"	O	"permethrin, cis-"	0.7	B	T	454	43
200004	119	"tomato sauce, plain, bottled"	O	"permethrin, trans-"	0.7	B	T	454	43
200004	121	"green beans, fresh/frozen, boiled"	O	acephate	0.08	M		453	42
200004	121	"green beans, fresh/frozen, boiled"	O	carbaryl	0.003	M	T	468	12
200004	121	"green beans, fresh/frozen, boiled"	O	"DDE, p,p'"	0.5	B	T	454	43
200004	121	"green beans, fresh/frozen, boiled"	O	methamidophos	0.05	M		453	42
200004	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	M		454	44
200004	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	M		600	27
200004	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	B		611	25
200004	121	"green beans, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200004	121	"green beans, fresh/frozen, boiled"	O	tris(beta-chloroethyl) phosphate	0.07	M		453	42
200004	121	"green beans, fresh/frozen, boiled"	O	vinclozolin	0.002	M	T	454	43
200004	123	"cucumber, raw"	O	"chlordane, cis-"	0.001	M		454	43
200004	123	"cucumber, raw"	O	"chlordane, trans-"	0.2	B	T	454	43
200004	123	"cucumber, raw"	O	dieldrin	0.002	M		454	43
200004	123	"cucumber, raw"	O	endosulfan I	0.009	M		454	43
200004	123	"cucumber, raw"	O	endosulfan II	0.007	M		454	43
200004	123	"cucumber, raw"	O	endosulfan sulfate	0.03	M		454	43
200004	123	"cucumber, raw"	O	no residue found	0	M		40	24
200004	123	"cucumber, raw"	O	no residue found	0	M		453	42
200004	123	"cucumber, raw"	O	no residue found	0	M		600	27
200004	123	"cucumber, raw"	O	no residue found	0	M		468	12
200004	123	"cucumber, raw"	O	"nonachlor, trans-"	0.5	B	T	454	43
200004	124	"summer squash, fresh/frozen, boiled"	O	"chlordane, cis-"	0.2	B	T	454	43
200004	124	"summer squash, fresh/frozen, boiled"	O	"chlordane, trans-"	0.4	B	T	454	43
200004	124	"summer squash, fresh/frozen, boiled"	O	dieldrin	0.2	B	T	454	43
200004	124	"summer squash, fresh/frozen, boiled"	O	endosulfan I	0.5	B	T	454	43
200004	124	"summer squash, fresh/frozen, boiled"	O	endosulfan II	0.3	B	T	454	43
200004	124	"summer squash, fresh/frozen, boiled"	O	endosulfan sulfate	0.01	M		454	43
200004	124	"summer squash, fresh/frozen, boiled"	O	heptachlor epoxide	0.1	B	T	454	43
200004	124	"summer squash, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200004	124	"summer squash, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200004	124	"summer squash, fresh/frozen, boiled"	O	"nonachlor, trans-"	0.3	B	T	454	43
200004	125	"green pepper, raw"	O	acephate	0.5	M		453	42
200004	125	"green pepper, raw"	O	bifenthrin	0.01	M		454	43
200004	125	"green pepper, raw"	O	chlorpropham	0.9	B	T	454	43
200004	125	"green pepper, raw"	O	"DDE, p,p'"	0.2	B	T	454	43
200004	125	"green pepper, raw"	O	"DDT, p,p'"	0.1	B	T	454	43
200004	125	"green pepper, raw"	O	dimethoate	0.02	M		453	42
200004	125	"green pepper, raw"	O	endosulfan II	0.2	B	T	454	43
200004	125	"green pepper, raw"	O	endosulfan sulfate	0.5	B	T	454	43
200004	125	"green pepper, raw"	O	fenvalerate	0.007	M	T	454	43
200004	125	"green pepper, raw"	O	methamidophos	0.11	M		453	42
200004	125	"green pepper, raw"	O	no residue found	0	M		468	12
200004	125	"green pepper, raw"	O	omethoate	0.03	M		453	42
200004	125	"green pepper, raw"	O	"permethrin, cis-"	0.01	M		454	43
200004	125	"green pepper, raw"	O	"permethrin, trans-"	0.01	M		454	43
200004	126	"winter squash, fresh/frozen, baked, mashed"	O	"chlordane, cis-"	0.5	B	T	454	43
200004	126	"winter squash, fresh/frozen, baked, mashed"	O	"chlordane, trans-"	0.2	B	T	454	43
200004	126	"winter squash, fresh/frozen, baked, mashed"	O	dieldrin	0.004	M		454	43
200004	126	"winter squash, fresh/frozen, baked, mashed"	O	endosulfan sulfate	0.004	M		454	43
200004	126	"winter squash, fresh/frozen, baked, mashed"	O	heptachlor epoxide	0.3	B	T	454	43
200004	126	"winter squash, fresh/frozen, baked, mashed"	O	hexachlorobenzene	0.2	B	T	454	43
200004	126	"winter squash, fresh/frozen, baked, mashed"	O	no residue found	0	M		453	42
200004	126	"winter squash, fresh/frozen, baked, mashed"	O	no residue found	0	M		468	12
200004	126	"winter squash, fresh/frozen, baked, mashed"	O	"nonachlor, trans-"	0.5	B	T	454	43
200004	126	"winter squash, fresh/frozen, baked, mashed"	O	pentachloroaniline	0.002	M		454	43
200004	128	"onion, mature, raw"	O	no residue found	0	M		600	27
200004	128	"onion, mature, raw"	O	no residue found	0	M		40	24
200004	128	"onion, mature, raw"	O	no residue found	0	M		454	43
200004	128	"onion, mature, raw"	O	no residue found	0	M		468	12
200004	128	"onion, mature, raw"	O	no residue found	0	M		454	42
200004	132	"radish, raw"	O	DCPA	0.3	B	T	454	43
200004	132	"radish, raw"	O	dieldrin	0.3	B	T	454	43
200004	132	"radish, raw"	O	no residue found	0	M		468	12
200004	132	"radish, raw"	O	no residue found	0	M		453	42
200004	134	"French fries, frozen, heated"	O	chlorpropham	0.33	M		470	40
200004	134	"French fries, frozen, heated"	O	dieldrin	0.1	B	T	470	40
200004	134	"French fries, frozen, heated"	O	endosulfan sulfate	0.009	M		470	40
200004	134	"French fries, frozen, heated"	O	ethylenethiourea	9	B	T	611	25
200004	134	"French fries, frozen, heated"	O	heptachlor epoxide	0.4	B	T	470	40
200004	134	"French fries, frozen, heated"	O	isopropyl(3-chloro-4-methoxyphenyl)carbamate	0.03	M		470	40
200004	134	"French fries, frozen, heated"	O	no residue found	0	M		470	41
200004	135	"mashed potatoes, from flakes"	O	chlorpropham	0.04	M		470	40
200004	135	"mashed potatoes, from flakes"	O	dieldrin	0.1	B	T	470	40
200004	135	"mashed potatoes, from flakes"	O	diphenyl 2-ethylhexyl phosphate	0.04	M		470	41
200004	135	"mashed potatoes, from flakes"	O	endosulfan sulfate	0.004	M		470	40
200004	135	"mashed potatoes, from flakes"	O	isopropyl(3-chloro-4-methoxyphenyl)carbamate	0.003	M	T	470	40
200004	135	"mashed potatoes, from flakes"	O	no residue found	0	M		40	24
200004	136	"white potato, boiled without skin"	O	"DDE, p,p'"	0.2	B	T	454	43
200004	136	"white potato, boiled without skin"	O	dieldrin	0.1	B	T	454	43
200004	136	"white potato, boiled without skin"	O	endosulfan sulfate	0.1	B	T	454	43
200004	136	"white potato, boiled without skin"	O	ethylenethiourea	22	B		611	25
200004	136	"white potato, boiled without skin"	O	heptachlor epoxide	0.1	B	T	454	43
200004	136	"white potato, boiled without skin"	O	no residue found	0	M		468	12
200004	136	"white potato, boiled without skin"	O	no residue found	0	M		600	27
200004	136	"white potato, boiled without skin"	O	no residue found	0	M		454	44
200004	136	"white potato, boiled without skin"	O	no residue found	0	M		40	24
200004	136	"white potato, boiled without skin"	O	no residue found	0	M		453	42
200004	137	"white potato, baked with skin"	O	chlorpropham	0.004	M	T	454	43
200004	137	"white potato, baked with skin"	O	"DDE, p,p'"	0.003	M		454	43
200004	137	"white potato, baked with skin"	O	"DDT, o,p'"	0.3	B	T	454	43
200004	137	"white potato, baked with skin"	O	"DDT, p,p'"	0.002	M		454	43
200004	137	"white potato, baked with skin"	O	dieldrin	0.4	B	T	454	43
200004	137	"white potato, baked with skin"	O	endosulfan sulfate	0.4	B	T	454	43
200004	137	"white potato, baked with skin"	O	ethylenethiourea	20	B		611	25
200004	137	"white potato, baked with skin"	O	heptachlor epoxide	0.2	B	T	454	43
200004	137	"white potato, baked with skin"	O	no residue found	0	M		468	12
200004	137	"white potato, baked with skin"	O	no residue found	0	M		600	27
200004	137	"white potato, baked with skin"	O	no residue found	0	M		454	44
200004	137	"white potato, baked with skin"	O	no residue found	0	M		40	24
200004	137	"white potato, baked with skin"	O	no residue found	0	M		453	42
200004	137	"white potato, baked with skin"	O	"TDE, p,p'"	0.3	B	T	454	43
200004	138	potato chips	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	138	potato chips	O	"1,2,4-trimethylbenzene"	8	B	T	469	7
200004	138	potato chips	O	benzene*	7	B		469	7
200004	138	potato chips	O	chloroform	7	B		469	7
200004	138	potato chips	O	dieldrin	0.6	B	T	470	40
200004	138	potato chips	O	no residue found	0	M		470	41
200004	138	potato chips	O	styrene	5	B	T	469	7
200004	138	potato chips	O	toluene	38	B		469	7
200004	138	potato chips	O	trichloroethylene	4	B	T	469	7
200004	138	potato chips	O	"xylene, m- and/or p-"	10	B	T	469	7
200004	139	"scalloped potatoes, homemade"	O	chlorpyrifos	0.1	B	T	470	40
200004	139	"scalloped potatoes, homemade"	O	chlorpyrifos-methyl	0.1	B	T	470	40
200004	139	"scalloped potatoes, homemade"	O	"DDE, p,p'"	0.1	B	T	470	40
200004	139	"scalloped potatoes, homemade"	O	dieldrin	0.1	B	T	470	40
200004	139	"scalloped potatoes, homemade"	O	diphenyl 2-ethylhexyl phosphate	0.06	M		470	41
200004	139	"scalloped potatoes, homemade"	O	endosulfan sulfate	0.2	B	T	470	40
200004	139	"scalloped potatoes, homemade"	O	heptachlor epoxide	0.1	B	T	470	40
200004	140	"sweet potato, fresh, baked"	O	chlorpropham	0.7	B	T	454	43
200004	140	"sweet potato, fresh, baked"	O	dicloran	0.02	M		454	43
200004	140	"sweet potato, fresh, baked"	O	no residue found	0	M		468	12
200004	140	"sweet potato, fresh, baked"	O	no residue found	0	M		453	42
200004	140	"sweet potato, fresh, baked"	O	no residue found	0	M		454	44
200004	140	"sweet potato, fresh, baked"	O	no residue found	0	M		40	24
200004	140	"sweet potato, fresh, baked"	O	no residue found	0	M		600	27
200004	142	"spaghetti with tomato sauce and meatballs, homemade"	O	chlorpyrifos	0.2	B	T	470	40
200004	142	"spaghetti with tomato sauce and meatballs, homemade"	O	chlorpyrifos-methyl	0.4	B	T	470	40
200004	142	"spaghetti with tomato sauce and meatballs, homemade"	O	DCPA	0.3	B	T	470	40
200004	142	"spaghetti with tomato sauce and meatballs, homemade"	O	"DDE, p,p'"	0.3	B	T	470	40
200004	142	"spaghetti with tomato sauce and meatballs, homemade"	O	dieldrin	0.1	B	T	470	40
200004	142	"spaghetti with tomato sauce and meatballs, homemade"	O	endosulfan I	0.3	B	T	470	40
200004	142	"spaghetti with tomato sauce and meatballs, homemade"	O	endosulfan II	0.5	B	T	470	40
200004	142	"spaghetti with tomato sauce and meatballs, homemade"	O	endosulfan sulfate	0.4	B	T	470	40
200004	142	"spaghetti with tomato sauce and meatballs, homemade"	O	no residue found	0	M		470	41
200004	143	"beef stew with potatoes, carrots, and onion, homemade"	O	chlorpyrifos-methyl	0.5	B	T	470	40
200004	143	"beef stew with potatoes, carrots, and onion, homemade"	O	"DDE, p,p'"	0.1	B	T	470	40
200004	143	"beef stew with potatoes, carrots, and onion, homemade"	O	dieldrin	0.1	B	T	470	40
200004	143	"beef stew with potatoes, carrots, and onion, homemade"	O	no residue found	0	M		470	41
200004	146	"macaroni and cheese, from box mix"	O	chlorpyrifos-methyl	0.003	M		470	41
200004	146	"macaroni and cheese, from box mix"	O	diphenyl 2-ethylhexyl phosphate	0.16	M		470	41
200004	146	"macaroni and cheese, from box mix"	O	no residue found	0	M		470	40
200004	147	"quarter-pound hamburger on bun, fast-food"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	147	"quarter-pound hamburger on bun, fast-food"	O	benzene*	16	B		469	7
200004	147	"quarter-pound hamburger on bun, fast-food"	O	chloroform	3	B	T	469	7
200004	147	"quarter-pound hamburger on bun, fast-food"	O	chlorpyrifos-methyl	0.002	M	T	470	40
200004	147	"quarter-pound hamburger on bun, fast-food"	O	"DDE, p,p'"	0.4	B	T	470	40
200004	147	"quarter-pound hamburger on bun, fast-food"	O	dieldrin	0.1	B	T	470	40
200004	147	"quarter-pound hamburger on bun, fast-food"	O	endosulfan sulfate	0.3	B	T	470	40
200004	147	"quarter-pound hamburger on bun, fast-food"	O	ethyl benzene	3	B	T	469	7
200004	147	"quarter-pound hamburger on bun, fast-food"	O	heptachlor epoxide	0.1	B	T	470	40
200004	147	"quarter-pound hamburger on bun, fast-food"	O	malathion	0.002	M	T	470	41
200004	147	"quarter-pound hamburger on bun, fast-food"	O	styrene	11	B		469	7
200004	147	"quarter-pound hamburger on bun, fast-food"	O	toluene	98	B		469	7
200004	147	"quarter-pound hamburger on bun, fast-food"	O	trichloroethylene	5	B	T	469	7
200004	147	"quarter-pound hamburger on bun, fast-food"	O	"xylene, m- and/or p-"	7	B	T	469	7
200004	147	"quarter-pound hamburger on bun, fast-food"	O	"xylene, o-"	3	B	T	469	7
200004	148	"meatloaf, homemade"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	148	"meatloaf, homemade"	O	benzene*	2	B	T	469	7
200004	148	"meatloaf, homemade"	O	chlorpyrifos-methyl	0.2	B	T	470	40
200004	148	"meatloaf, homemade"	O	DCPA	0.5	B	T	470	40
200004	148	"meatloaf, homemade"	O	"DDE, p,p'"	0.8	B	T	470	40
200004	148	"meatloaf, homemade"	O	dieldrin	0.3	B	T	470	40
200004	148	"meatloaf, homemade"	O	heptachlor epoxide	0.1	B	T	470	40
200004	148	"meatloaf, homemade"	O	hexachlorobenzene	0.1	B	T	470	40
200004	148	"meatloaf, homemade"	O	no residue found	0	M		470	41
200004	148	"meatloaf, homemade"	O	styrene	9	B	T	469	7
200004	148	"meatloaf, homemade"	O	tetrachloroethylene	3	B	T	469	7
200004	148	"meatloaf, homemade"	O	toluene	15	B		469	7
200004	148	"meatloaf, homemade"	O	trichloroethylene	4	B	T	469	7
200004	148	"meatloaf, homemade"	O	"xylene, m- and/or p-"	2	B	T	469	7
200004	149	"spaghetti with tomato sauce, canned"	O	chlorpyrifos-methyl	0.002	M	T	453	42
200004	149	"spaghetti with tomato sauce, canned"	O	endosulfan I	0.3	B	T	454	43
200004	149	"spaghetti with tomato sauce, canned"	O	endosulfan II	0.4	B	T	454	43
200004	149	"spaghetti with tomato sauce, canned"	O	endosulfan sulfate	0.1	B	T	454	43
200004	151	"lasagna with meat, homemade"	O	"DDE, p,p'"	0.4	B	T	470	40
200004	151	"lasagna with meat, homemade"	O	dieldrin	0.1	B	T	470	40
200004	151	"lasagna with meat, homemade"	O	endosulfan I	0.3	B	T	470	40
200004	151	"lasagna with meat, homemade"	O	endosulfan II	0.5	B	T	470	40
200004	151	"lasagna with meat, homemade"	O	endosulfan sulfate	0.3	B	T	470	40
200004	151	"lasagna with meat, homemade"	O	no residue found	0	M		470	41
200004	152	"chicken potpie, frozen, heated"	O	chlorpropham	0.008	M		470	40
200004	152	"chicken potpie, frozen, heated"	O	chlorpyrifos	0.6	B	T	470	40
200004	152	"chicken potpie, frozen, heated"	O	chlorpyrifos-methyl	0.02	M		470	41
200004	152	"chicken potpie, frozen, heated"	O	endosulfan sulfate	0.1	B	T	470	40
200004	152	"chicken potpie, frozen, heated"	O	malathion	0.01	M		470	41
200004	155	"chicken noodle soup, canned, condensed, prepared with water"	O	no residue found	0	M		453	42
200004	155	"chicken noodle soup, canned, condensed, prepared with water"	O	no residue found	0	M		454	43
200004	156	"tomato soup, canned, condensed, prepared with water"	O	no residue found	0	M		600	27
200004	156	"tomato soup, canned, condensed, prepared with water"	O	no residue found	0	M		453	42
200004	156	"tomato soup, canned, condensed, prepared with water"	O	no residue found	0	M		454	43
200004	157	"vegetable beef soup, canned, condensed, prepared with water"	O	chlorpropham	0.005	M	T	454	43
200004	157	"vegetable beef soup, canned, condensed, prepared with water"	O	dieldrin	0.3	B	T	454	43
200004	157	"vegetable beef soup, canned, condensed, prepared with water"	O	no residue found	0	M		453	42
200004	160	"white sauce, homemade"	O	chlorpyrifos-methyl	0.6	B	T	470	40
200004	160	"white sauce, homemade"	O	diphenyl 2-ethylhexyl phosphate	0.36	M		470	41
200004	160	"white sauce, homemade"	O	malathion	0.001	M	T	470	41
200004	161	dill cucumber pickles	O	dieldrin	0.005	M		454	43
200004	161	dill cucumber pickles	O	endosulfan I	0.006	M		454	43
200004	161	dill cucumber pickles	O	endosulfan II	0.004	M		454	43
200004	161	dill cucumber pickles	O	endosulfan sulfate	0.01	M		454	43
200004	161	dill cucumber pickles	O	no residue found	0	B		611	25
200004	161	dill cucumber pickles	O	no residue found	0	M		468	12
200004	161	dill cucumber pickles	O	no residue found	0	M		453	42
200004	161	dill cucumber pickles	O	toxaphene	0.02	M		454	43
200004	162	"margarine, stick, regular (salted)"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	162	"margarine, stick, regular (salted)"	O	"1,2,4-trimethylbenzene"	7	B	T	469	7
200004	162	"margarine, stick, regular (salted)"	O	chloroform	7	B		469	7
200004	162	"margarine, stick, regular (salted)"	O	diphenyl 2-ethylhexyl phosphate	1.86	M		470	41
200004	162	"margarine, stick, regular (salted)"	O	ethyl benzene	4	B	T	469	7
200004	162	"margarine, stick, regular (salted)"	O	no residue found	0	M		470	40
200004	162	"margarine, stick, regular (salted)"	O	styrene	9	B	T	469	7
200004	162	"margarine, stick, regular (salted)"	O	tetrachloroethylene	22	B		469	7
200004	162	"margarine, stick, regular (salted)"	O	toluene	28	B		469	7
200004	162	"margarine, stick, regular (salted)"	O	trichloroethylene	10	B		469	7
200004	162	"margarine, stick, regular (salted)"	O	triphenyl phosphate	0.05	M		470	41
200004	162	"margarine, stick, regular (salted)"	O	"xylene, m- and/or p-"	16	B	T	469	7
200004	162	"margarine, stick, regular (salted)"	O	"xylene, o-"	4	B	T	469	7
200004	164	"butter, regular (salted)"	O	"1,1,1-trichloroethane"	7	B	T	469	7
200004	164	"butter, regular (salted)"	O	benzene*	13	B		469	7
200004	164	"butter, regular (salted)"	O	"butylbenzene, n-"	3	B	T	469	7
200004	164	"butter, regular (salted)"	O	chloroform	83	B		469	7
200004	164	"butter, regular (salted)"	O	cumene (isopropyl benzene)	7	B	T	469	7
200004	164	"butter, regular (salted)"	O	"DDE, p,p'"	0.003	M	T	470	40
200004	164	"butter, regular (salted)"	O	dieldrin	0.001	M	T	470	40
200004	164	"butter, regular (salted)"	O	endosulfan sulfate	0.2	B	T	470	40
200004	164	"butter, regular (salted)"	O	ethyl benzene	8	B	T	469	7
200004	164	"butter, regular (salted)"	O	heptachlor epoxide	0.5	B	T	470	40
200004	164	"butter, regular (salted)"	O	hexachlorobenzene	0.4	B	T	470	40
200004	164	"butter, regular (salted)"	O	lindane	0.3	B	T	470	40
200004	164	"butter, regular (salted)"	O	no residue found	0	M		470	41
200004	164	"butter, regular (salted)"	O	"nonachlor, trans-"	0.1	B	T	470	40
200004	164	"butter, regular (salted)"	O	octachlor epoxide	0.3	B	T	470	40
200004	164	"butter, regular (salted)"	O	"permethrin, cis-"	0.001	M	T	470	40
200004	164	"butter, regular (salted)"	O	"permethrin, trans-"	0.001	M	T	470	40
200004	164	"butter, regular (salted)"	O	"propylbenzene, n-"	3	B	T	469	7
200004	164	"butter, regular (salted)"	O	styrene	26	B		469	7
200004	164	"butter, regular (salted)"	O	tetrachloroethylene	102	B		469	7
200004	164	"butter, regular (salted)"	O	toluene	111	B		469	7
200004	164	"butter, regular (salted)"	O	trichloroethylene	9	B		469	7
200004	164	"butter, regular (salted)"	O	"xylene, m- and/or p-"	28	B		469	7
200004	164	"butter, regular (salted)"	O	"xylene, o-"	8	B	T	469	7
200004	166	"mayonnaise, regular, bottled"	O	dieldrin	0.1	B	T	470	40
200004	166	"mayonnaise, regular, bottled"	O	no residue found	0	M		470	41
200004	167	half & half cream	O	"DDE, p,p'"	0.4	B	T	470	40
200004	167	half & half cream	O	dieldrin	0.2	B	T	470	40
200004	167	half & half cream	O	no residue found	0	M		470	41
200004	167	half & half cream	O	"permethrin, cis-"	0.2	B	T	470	40
200004	167	half & half cream	O	"permethrin, trans-"	0.2	B	T	470	40
200004	168	"cream substitute, frozen"	O	no residue found	0	M		470	41
200004	168	"cream substitute, frozen"	O	no residue found	0	M		470	40
200004	169	"white sugar, granulated"	O	no residue found	0	M		467	43
200004	169	"white sugar, granulated"	O	tributyl phosphate	0.02	M		466	42
200004	170	pancake syrup	O	no residue found	0	M		466	42
200004	170	pancake syrup	O	no residue found	0	M		467	43
200004	172	honey	O	no residue found	0	M		466	42
200004	172	honey	O	no residue found	0	M		467	43
200004	173	tomato catsup	O	"DDE, p,p'"	0.3	B	T	454	43
200004	173	tomato catsup	O	endosulfan II	0.001	M	T	454	43
200004	173	tomato catsup	O	endosulfan sulfate	0.3	B	T	454	43
200004	173	tomato catsup	O	no residue found	0	M		453	42
200004	173	tomato catsup	O	no residue found	0	B		611	25
200004	175	"chocolate pudding, from instant mix"	O	no residue found	0	M		470	40
200004	175	"chocolate pudding, from instant mix"	O	no residue found	0	M		470	41
200004	177	vanilla flavored light ice cream	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	177	vanilla flavored light ice cream	O	benzene*	2	B	T	469	7
200004	177	vanilla flavored light ice cream	O	chloroform	15	B		469	7
200004	177	vanilla flavored light ice cream	O	"DDE, p,p'"	0.1	B	T	470	40
200004	177	vanilla flavored light ice cream	O	no residue found	0	M		470	41
200004	178	"chocolate cake with chocolate icing, commercial"	O	"1,2,4-trimethylbenzene"	18	B		469	7
200004	178	"chocolate cake with chocolate icing, commercial"	O	chloroform	5	B	T	469	7
200004	178	"chocolate cake with chocolate icing, commercial"	O	"DDE, p,p'"	0.1	B	T	470	40
200004	178	"chocolate cake with chocolate icing, commercial"	O	ethyl benzene	2	B	T	469	7
200004	178	"chocolate cake with chocolate icing, commercial"	O	lindane	0.2	B	T	470	40
200004	178	"chocolate cake with chocolate icing, commercial"	O	no residue found	0	M		470	41
200004	178	"chocolate cake with chocolate icing, commercial"	O	styrene	7	B	T	469	7
200004	178	"chocolate cake with chocolate icing, commercial"	O	tetrachloroethylene	3	B	T	469	7
200004	178	"chocolate cake with chocolate icing, commercial"	O	toluene	23	B		469	7
200004	178	"chocolate cake with chocolate icing, commercial"	O	trichloroethylene	3	B	T	469	7
200004	178	"chocolate cake with chocolate icing, commercial"	O	"xylene, m- and/or p-"	7	B	T	469	7
200004	178	"chocolate cake with chocolate icing, commercial"	O	"xylene, o-"	2	B	T	469	7
200004	179	"yellow cake with white icing, prepared from cake and icing mixes"	O	chlorpyrifos-methyl	0.002	M	T	470	40
200004	179	"yellow cake with white icing, prepared from cake and icing mixes"	O	malathion	0.003	M		470	41
200004	182	"sweet roll/Danish, commercial"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	182	"sweet roll/Danish, commercial"	O	benzene*	3	B	T	469	7
200004	182	"sweet roll/Danish, commercial"	O	chloroform	2	B	T	469	7
200004	182	"sweet roll/Danish, commercial"	O	chlorpyrifos-methyl	0.003	M		470	40
200004	182	"sweet roll/Danish, commercial"	O	"DDE, p,p'"	0.001	M	T	470	40
200004	182	"sweet roll/Danish, commercial"	O	ethyl benzene	5	B	T	469	7
200004	182	"sweet roll/Danish, commercial"	O	malathion	0.006	M		470	41
200004	182	"sweet roll/Danish, commercial"	O	styrene	54	B		469	7
200004	182	"sweet roll/Danish, commercial"	O	tetrachloroethylene	9	B		469	7
200004	182	"sweet roll/Danish, commercial"	O	toluene	22	B		469	7
200004	182	"sweet roll/Danish, commercial"	O	trichloroethylene	4	B	T	469	7
200004	182	"sweet roll/Danish, commercial"	O	"xylene, m- and/or p-"	27	B		469	7
200004	182	"sweet roll/Danish, commercial"	O	"xylene, o-"	5	B	T	469	7
200004	183	"chocolate chip cookies, commercial"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	183	"chocolate chip cookies, commercial"	O	"1,2,4-trimethylbenzene"	7	B	T	469	7
200004	183	"chocolate chip cookies, commercial"	O	benzene*	8	B		469	7
200004	183	"chocolate chip cookies, commercial"	O	chloroform	4	B	T	469	7
200004	183	"chocolate chip cookies, commercial"	O	chlorpyrifos-methyl	0.8	B	T	470	41
200004	183	"chocolate chip cookies, commercial"	O	"dichlorobenzene, p-"	8	B	T	469	7
200004	183	"chocolate chip cookies, commercial"	O	diphenyl 2-ethylhexyl phosphate	0.04	M		470	41
200004	183	"chocolate chip cookies, commercial"	O	lindane	0.001	M		470	40
200004	183	"chocolate chip cookies, commercial"	O	malathion	0.01	M		470	41
200004	183	"chocolate chip cookies, commercial"	O	styrene	87	B		469	7
200004	183	"chocolate chip cookies, commercial"	O	tetrachloroethylene	5	B	T	469	7
200004	183	"chocolate chip cookies, commercial"	O	toluene	22	B		469	7
200004	183	"chocolate chip cookies, commercial"	O	trichloroethylene	2	B	T	469	7
200004	183	"chocolate chip cookies, commercial"	O	"xylene, m- and/or p-"	4	B	T	469	7
200004	184	"sandwich cookies with creme filling, commercial"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	184	"sandwich cookies with creme filling, commercial"	O	benzene*	1	B	T	469	7
200004	184	"sandwich cookies with creme filling, commercial"	O	chloroform	4	B	T	469	7
200004	184	"sandwich cookies with creme filling, commercial"	O	chlorpyrifos	0.3	B	T	470	40
200004	184	"sandwich cookies with creme filling, commercial"	O	chlorpyrifos-methyl	0.03	M		470	41
200004	184	"sandwich cookies with creme filling, commercial"	O	malathion	0.01	M		470	41
200004	184	"sandwich cookies with creme filling, commercial"	O	styrene	114	B		469	7
200004	184	"sandwich cookies with creme filling, commercial"	O	toluene	10	B		469	7
200004	184	"sandwich cookies with creme filling, commercial"	O	"xylene, m- and/or p-"	6	B	T	469	7
200004	185	"apple pie, fresh/frozen, commercial"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	185	"apple pie, fresh/frozen, commercial"	O	"1,2,4-trimethylbenzene"	18	B		469	7
200004	185	"apple pie, fresh/frozen, commercial"	O	chloroform	19	B		469	7
200004	185	"apple pie, fresh/frozen, commercial"	O	cumene (isopropyl benzene)	4	B	T	469	7
200004	185	"apple pie, fresh/frozen, commercial"	O	endosulfan sulfate	0.1	B	T	470	40
200004	185	"apple pie, fresh/frozen, commercial"	O	ethyl benzene	2	B	T	469	7
200004	185	"apple pie, fresh/frozen, commercial"	O	malathion	0.001	M	T	470	41
200004	185	"apple pie, fresh/frozen, commercial"	O	styrene	11	B		469	7
200004	185	"apple pie, fresh/frozen, commercial"	O	tetrachloroethylene	4	B	T	469	7
200004	185	"apple pie, fresh/frozen, commercial"	O	toluene	10	B		469	7
200004	185	"apple pie, fresh/frozen, commercial"	O	trichloroethylene	2	B	T	469	7
200004	185	"apple pie, fresh/frozen, commercial"	O	"xylene, m- and/or p-"	6	B	T	469	7
200004	185	"apple pie, fresh/frozen, commercial"	O	"xylene, o-"	3	B	T	469	7
200004	186	"pumpkin pie, fresh/frozen, commercial"	O	2-chloroethyl laurate	0.001	M	T	470	40
200004	186	"pumpkin pie, fresh/frozen, commercial"	O	2-chloroethyl linoleate	0.01	M	T	470	40
200004	186	"pumpkin pie, fresh/frozen, commercial"	O	2-chloroethyl myristate	0.03	M		470	40
200004	186	"pumpkin pie, fresh/frozen, commercial"	O	2-chloroethyl palmitate	0.005	M	T	470	40
200004	186	"pumpkin pie, fresh/frozen, commercial"	O	dieldrin	0.002	M		470	40
200004	186	"pumpkin pie, fresh/frozen, commercial"	O	no residue found	0	M		470	41
200004	186	"pumpkin pie, fresh/frozen, commercial"	O	"permethrin, cis-"	0.5	B	T	470	40
200004	186	"pumpkin pie, fresh/frozen, commercial"	O	"permethrin, trans-"	0.6	B	T	470	40
200004	187	"milk chocolate candy bar, plain"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	187	"milk chocolate candy bar, plain"	O	chloroform	3	B	T	469	7
200004	187	"milk chocolate candy bar, plain"	O	"DDE, p,p'"	0.2	B	T	470	40
200004	187	"milk chocolate candy bar, plain"	O	endosulfan I	0.3	B	T	470	40
200004	187	"milk chocolate candy bar, plain"	O	endosulfan sulfate	0.2	B	T	470	40
200004	187	"milk chocolate candy bar, plain"	O	ethyl benzene	3	B	T	469	7
200004	187	"milk chocolate candy bar, plain"	O	lindane	0.002	M		470	40
200004	187	"milk chocolate candy bar, plain"	O	no residue found	0	M		470	41
200004	187	"milk chocolate candy bar, plain"	O	styrene	13	B		469	7
200004	187	"milk chocolate candy bar, plain"	O	tetrachloroethylene	8	B		469	7
200004	187	"milk chocolate candy bar, plain"	O	toluene	30	B		469	7
200004	187	"milk chocolate candy bar, plain"	O	trichloroethylene	6	B	T	469	7
200004	187	"milk chocolate candy bar, plain"	O	"xylene, m- and/or p-"	9	B	T	469	7
200004	187	"milk chocolate candy bar, plain"	O	"xylene, o-"	4	B	T	469	7
200004	188	caramel candy	O	chlorobenzene	3	B	T	469	7
200004	188	caramel candy	O	chloroform	10	B		469	7
200004	188	caramel candy	O	no residue found	0	M		470	40
200004	188	caramel candy	O	no residue found	0	M		470	41
200004	188	caramel candy	O	styrene	3	B	T	469	7
200004	188	caramel candy	O	toluene	1	B	T	469	7
200004	190	"gelatin dessert, any flavor"	O	no residue found	0	M		455	43
200004	190	"gelatin dessert, any flavor"	O	no residue found	0	M		453	42
200004	191	cola carbonated beverage	O	bromodichloromethane	3	B	T	469	7
200004	191	cola carbonated beverage	O	chloroform	27	B		469	7
200004	191	cola carbonated beverage	O	no residue found	0	M		468	12
200004	191	cola carbonated beverage	O	no residue found	0	M		453	42
200004	191	cola carbonated beverage	O	no residue found	0	M		455	43
200004	193	"fruit drink, from powder"	O	no residue found	0	M		453	42
200004	193	"fruit drink, from powder"	O	no residue found	0	M		468	12
200004	193	"fruit drink, from powder"	O	no residue found	0	M		455	43
200004	194	low-calorie cola carbonated beverage	O	benzene*	23	B		469	7
200004	194	low-calorie cola carbonated beverage	O	chloroform	12	B		469	7
200004	194	low-calorie cola carbonated beverage	O	no residue found	0	M		453	42
200004	194	low-calorie cola carbonated beverage	O	no residue found	0	M		455	43
200004	194	low-calorie cola carbonated beverage	O	no residue found	0	M		468	12
200004	194	low-calorie cola carbonated beverage	O	trichloroethylene	2	B	T	469	7
200004	196	"coffee, decaffeinated, from instant"	O	no residue found	0	M		600	27
200004	196	"coffee, decaffeinated, from instant"	O	no residue found	0	M		453	42
200004	196	"coffee, decaffeinated, from instant"	O	no residue found	0	M		468	12
200004	196	"coffee, decaffeinated, from instant"	O	no residue found	0	M		455	43
200004	197	"tea, from tea bag"	O	no residue found	0	M		455	43
200004	197	"tea, from tea bag"	O	no residue found	0	M		453	42
200004	197	"tea, from tea bag"	O	no residue found	0	M		468	12
200004	197	"tea, from tea bag"	O	no residue found	0	M		600	27
200004	197	"tea, from tea bag"	O	no residue found	0	M		455	44
200004	198	beer	O	no residue found	0	M		455	43
200004	198	beer	O	no residue found	0	M		468	12
200004	198	beer	O	no residue found	0	M		453	42
200004	199	dry table wine	O	carbaryl	0.005	M	T	468	12
200004	199	dry table wine	O	iprodione	0.001	M	T	454	43
200004	199	dry table wine	O	no residue found	0	M		454	44
200004	199	dry table wine	O	no residue found	0	M		453	42
200004	199	dry table wine	O	no residue found	0	B		611	25
200004	199	dry table wine	O	no residue found	0	M		600	27
200004	200	whiskey	O	no residue found	0	M		468	12
200004	200	whiskey	O	no residue found	0	M		455	43
200004	200	whiskey	O	no residue found	0	M		453	42
200004	201	tap water	O	no residue found	0	M		40	24
200004	201	tap water	O	no residue found	0	M		465	40
200004	201	tap water	O	no residue found	0	M		23	5
200004	201	tap water	O	no residue found	0	M		468	12
200004	201	tap water	O	no residue found	0	M		465	41
200004	202	"milk-based infant formula, high iron, ready-to-feed"	O	no residue found	0	M		23	5
200004	202	"milk-based infant formula, high iron, ready-to-feed"	O	no residue found	0	M		462	40
200004	202	"milk-based infant formula, high iron, ready-to-feed"	O	no residue found	0	M		462	41
200004	203	"milk-based infant formula, low iron, ready-to-feed"	O	benzene*	1	B	T	469	7
200004	203	"milk-based infant formula, low iron, ready-to-feed"	O	no residue found	0	M		462	40
200004	203	"milk-based infant formula, low iron, ready-to-feed"	O	no residue found	0	M		23	5
200004	203	"milk-based infant formula, low iron, ready-to-feed"	O	no residue found	0	M		462	41
200004	205	"beef, strained/junior"	O	"1,2,4-trimethylbenzene"	8	B	T	469	7
200004	205	"beef, strained/junior"	O	benzene*	40	B		469	7
200004	205	"beef, strained/junior"	O	chlorobenzene	3	B	T	469	7
200004	205	"beef, strained/junior"	O	chloroform	17	B		469	7
200004	205	"beef, strained/junior"	O	no residue found	0	M		23	5
200004	205	"beef, strained/junior"	O	no residue found	0	M		452	40
200004	205	"beef, strained/junior"	O	no residue found	0	M		452	41
200004	205	"beef, strained/junior"	O	toluene	49	B		469	7
200004	205	"beef, strained/junior"	O	"xylene, m- and/or p-"	2	B	T	469	7
200004	207	"chicken, strained/junior, with/without broth or gravy"	O	no residue found	0	M		452	40
200004	207	"chicken, strained/junior, with/without broth or gravy"	O	no residue found	0	M		452	41
200004	207	"chicken, strained/junior, with/without broth or gravy"	O	no residue found	0	M		23	5
200004	211	"vegetables and beef, strained/junior"	O	"DDE, p,p'"	0.2	B	T	454	43
200004	211	"vegetables and beef, strained/junior"	O	no residue found	0	M		453	42
200004	212	"vegetables and chicken, strained/junior"	O	chlorpropham	0.01	M		454	43
200004	212	"vegetables and chicken, strained/junior"	O	no residue found	0	M		453	42
200004	213	"vegetables and ham, strained/junior"	O	chlorpropham	0.009	M		454	43
200004	213	"vegetables and ham, strained/junior"	O	"DDE, p,p'"	0.1	B	T	454	43
200004	213	"vegetables and ham, strained/junior"	O	no residue found	0	M		453	42
200004	213	"vegetables and ham, strained/junior"	O	pentachloroaniline	0.2	B	T	454	43
200004	213	"vegetables and ham, strained/junior"	O	pentachlorobenzene	0.2	B	T	454	43
200004	213	"vegetables and ham, strained/junior"	O	quintozene	0.3	B	T	454	43
200004	214	"chicken noodle dinner, strained/junior"	O	no residue found	0	M		454	43
200004	214	"chicken noodle dinner, strained/junior"	O	no residue found	0	M		453	42
200004	215	"macaroni, tomatoes, and beef, strained/junior"	O	"DDE, p,p'"	0.3	B	T	454	43
200004	215	"macaroni, tomatoes, and beef, strained/junior"	O	no residue found	0	M		453	42
200004	216	"turkey and rice, strained/junior"	O	chlorpropham	0.002	M	T	454	43
200004	216	"turkey and rice, strained/junior"	O	no residue found	0	M		453	42
200004	218	"carrots, strained/junior"	O	no residue found	0	M		600	27
200004	218	"carrots, strained/junior"	O	no residue found	0	M		454	44
200004	218	"carrots, strained/junior"	O	no residue found	0	M		468	12
200004	218	"carrots, strained/junior"	O	no residue found	0	M		453	42
200004	218	"carrots, strained/junior"	O	no residue found	0	M		454	43
200004	218	"carrots, strained/junior"	O	no residue found	0	M		40	24
200004	218	"carrots, strained/junior"	O	toluene	1	B	T	469	7
200004	219	"green beans, strained/junior"	O	acephate	0.005	M	T	453	42
200004	219	"green beans, strained/junior"	O	methamidophos	0.2	M		453	42
200004	219	"green beans, strained/junior"	O	no residue found	0	M		454	44
200004	219	"green beans, strained/junior"	O	no residue found	0	M		468	12
200004	219	"green beans, strained/junior"	O	no residue found	0	M		40	24
200004	219	"green beans, strained/junior"	O	no residue found	0	M		600	27
200004	219	"green beans, strained/junior"	O	no residue found	0	M		454	43
200004	220	"mixed vegetables, strained/junior"	O	"DDE, p,p'"	0.2	B	T	454	43
200004	220	"mixed vegetables, strained/junior"	O	methamidophos	0.001	M	T	453	42
200004	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		40	24
200004	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		468	12
200004	220	"mixed vegetables, strained/junior"	O	no residue found	0	M		600	27
200004	221	"sweet potatoes, strained/junior"	O	dicloran	0.008	M		454	43
200004	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		453	42
200004	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		454	44
200004	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		468	12
200004	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		40	24
200004	221	"sweet potatoes, strained/junior"	O	no residue found	0	M		600	27
200004	222	"creamed corn, strained/junior"	O	no residue found	0	M		468	12
200004	222	"creamed corn, strained/junior"	O	no residue found	0	M		453	42
200004	222	"creamed corn, strained/junior"	O	no residue found	0	M		40	24
200004	222	"creamed corn, strained/junior"	O	no residue found	0	M		454	43
200004	223	"peas, strained/junior"	O	no residue found	0	M		468	12
200004	223	"peas, strained/junior"	O	no residue found	0	M		453	42
200004	223	"peas, strained/junior"	O	no residue found	0	M		454	43
200004	223	"peas, strained/junior"	O	no residue found	0	M		40	24
200004	224	"creamed spinach, strained/junior"	O	"DDE, p,p'"	0.3	B	T	454	43
200004	224	"creamed spinach, strained/junior"	O	no residue found	0	M		468	12
200004	224	"creamed spinach, strained/junior"	O	no residue found	0	M		453	42
200004	224	"creamed spinach, strained/junior"	O	no residue found	0	B		611	25
200004	225	"applesauce, strained/junior"	O	benomyl	0.04	M	T	600	27
200004	225	"applesauce, strained/junior"	O	chlorpyrifos	0.002	M	T	453	42
200004	225	"applesauce, strained/junior"	O	endosulfan I	0.2	B	T	454	43
200004	225	"applesauce, strained/junior"	O	endosulfan II	0.5	B	T	454	43
200004	225	"applesauce, strained/junior"	O	endosulfan sulfate	0.9	B	T	454	43
200004	225	"applesauce, strained/junior"	O	ethylenethiourea	6	B	T	611	25
200004	225	"applesauce, strained/junior"	A	ethylenethiourea	5	B	T	611	25
200004	225	"applesauce, strained/junior"	O	no residue found	0	M		454	44
200004	225	"applesauce, strained/junior"	O	no residue found	0	M		40	24
200004	225	"applesauce, strained/junior"	O	no residue found	0	M		468	12
200004	226	"peaches, strained/junior"	O	chlorpyrifos	0.002	M	T	453	42
200004	226	"peaches, strained/junior"	O	esfenvalerate	0.02	M	T	454	43
200004	226	"peaches, strained/junior"	O	iprodione	0.01	M		454	43
200004	226	"peaches, strained/junior"	O	iprodione metabolite isomer	0.7	B	T	454	43
200004	226	"peaches, strained/junior"	O	no residue found	0	M		600	27
200004	226	"peaches, strained/junior"	O	no residue found	0	M		468	12
200004	226	"peaches, strained/junior"	O	no residue found	0	M		40	24
200004	226	"peaches, strained/junior"	O	no residue found	0	M		454	44
200004	226	"peaches, strained/junior"	O	"permethrin, cis-"	0.006	M		454	43
200004	226	"peaches, strained/junior"	O	"permethrin, trans-"	0.005	M		454	43
200004	227	"pears, strained/junior"	O	no residue found	0	M		40	24
200004	227	"pears, strained/junior"	O	no residue found	0	M		454	44
200004	227	"pears, strained/junior"	O	no residue found	0	M		600	27
200004	227	"pears, strained/junior"	O	no residue found	0	M		468	12
200004	227	"pears, strained/junior"	O	no residue found	0	B		611	25
200004	227	"pears, strained/junior"	O	no residue found	0	M		453	42
200004	227	"pears, strained/junior"	O	"permethrin, cis-"	0.1	B	T	454	43
200004	227	"pears, strained/junior"	O	"permethrin, trans-"	0.4	B	T	454	43
200004	230	"apple juice, strained"	O	benzene*	3	B	T	469	7
200004	230	"apple juice, strained"	O	carbaryl	0.006	M	T	468	12
200004	230	"apple juice, strained"	O	chloroform	13	B		469	7
200004	230	"apple juice, strained"	O	no residue found	0	M		40	24
200004	230	"apple juice, strained"	O	no residue found	0	M		600	27
200004	230	"apple juice, strained"	O	no residue found	0	M		453	42
200004	230	"apple juice, strained"	O	no residue found	0	B		611	25
200004	230	"apple juice, strained"	O	no residue found	0	M		454	44
200004	230	"apple juice, strained"	O	no residue found	0	M		454	43
200004	231	"orange juice, strained"	O	no residue found	0	B		611	25
200004	231	"orange juice, strained"	O	no residue found	0	M		600	27
200004	231	"orange juice, strained"	O	no residue found	0	M		454	44
200004	231	"orange juice, strained"	O	no residue found	0	M		468	12
200004	231	"orange juice, strained"	O	no residue found	0	M		453	42
200004	231	"orange juice, strained"	O	no residue found	0	M		454	43
200004	232	"custard pudding, strained/junior"	O	no residue found	0	M		453	42
200004	232	"custard pudding, strained/junior"	O	no residue found	0	M		454	43
200004	233	"fruit dessert/pudding, strained/junior"	O	chlorpyrifos	0.002	M	T	453	42
200004	233	"fruit dessert/pudding, strained/junior"	O	endosulfan I	0.2	B	T	454	43
200004	233	"fruit dessert/pudding, strained/junior"	O	endosulfan II	0.6	B	T	454	43
200004	233	"fruit dessert/pudding, strained/junior"	O	endosulfan sulfate	0.004	M		454	43
200004	233	"fruit dessert/pudding, strained/junior"	O	no residue found	0	M		600	27
200004	233	"fruit dessert/pudding, strained/junior"	O	no residue found	0	M		454	44
200004	233	"fruit dessert/pudding, strained/junior"	O	"permethrin, cis-"	0.6	B	T	454	43
200004	233	"fruit dessert/pudding, strained/junior"	O	"permethrin, trans-"	0.6	B	T	454	43
200004	235	"fruit-flavored yogurt, lowfat (fruit mixed in)"	O	no residue found	0	M		470	41
200004	235	"fruit-flavored yogurt, lowfat (fruit mixed in)"	O	no residue found	0	M		470	40
200004	236	Swiss cheese	O	benzene*	1	B	T	469	7
200004	236	Swiss cheese	O	chloroform	26	B		469	7
200004	236	Swiss cheese	O	"DDE, p,p'"	0.1	B	T	470	40
200004	236	Swiss cheese	O	dieldrin	0.4	B	T	470	40
200004	236	Swiss cheese	O	heptachlor epoxide	0.1	B	T	470	40
200004	236	Swiss cheese	O	no residue found	0	M		470	41
200004	236	Swiss cheese	O	styrene	3	B	T	469	7
200004	236	Swiss cheese	O	toluene	18	B		469	7
200004	236	Swiss cheese	O	trichloroethylene	3	B	T	469	7
200004	237	cream cheese	O	benzene*	1	B	T	469	7
200004	237	cream cheese	O	chloroform	40	B		469	7
200004	237	cream cheese	O	"DDE, p,p'"	0.7	B	T	470	40
200004	237	cream cheese	O	dieldrin	0.4	B	T	470	40
200004	237	cream cheese	O	no residue found	0	M		470	41
200004	237	cream cheese	O	styrene	3	B	T	469	7
200004	237	cream cheese	O	toluene	15	B		469	7
200004	237	cream cheese	O	trichloroethylene	3	B	T	469	7
200004	238	"veal cutlet, pan-cooked"	O	no residue found	0	M		470	41
200004	238	"veal cutlet, pan-cooked"	O	no residue found	0	M		470	40
200004	239	"ham luncheon meat, sliced"	O	no residue found	0	M		470	41
200004	239	"ham luncheon meat, sliced"	O	no residue found	0	M		470	40
200004	240	"chicken breast, roasted"	O	no residue found	0	M		470	41
200004	240	"chicken breast, roasted"	O	no residue found	0	M		470	40
200004	241	"chicken nuggets, fast-food"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	241	"chicken nuggets, fast-food"	O	benzene*	3	B	T	469	7
200004	241	"chicken nuggets, fast-food"	O	chloroform	5	B	T	469	7
200004	241	"chicken nuggets, fast-food"	O	chlorpyrifos-methyl	0.8	B	T	470	40
200004	241	"chicken nuggets, fast-food"	O	cumene (isopropyl benzene)	8	B	T	469	7
200004	241	"chicken nuggets, fast-food"	O	ethyl benzene	3	B	T	469	7
200004	241	"chicken nuggets, fast-food"	O	malathion	0.001	M	T	470	41
200004	241	"chicken nuggets, fast-food"	O	styrene	14	B		469	7
200004	241	"chicken nuggets, fast-food"	O	tetrachloroethylene	2	B	T	469	7
200004	241	"chicken nuggets, fast-food"	O	toluene	41	B		469	7
200004	241	"chicken nuggets, fast-food"	O	trichloroethylene	4	B	T	469	7
200004	241	"chicken nuggets, fast-food"	O	"xylene, m- and/or p-"	6	B	T	469	7
200004	241	"chicken nuggets, fast-food"	O	"xylene, o-"	3	B	T	469	7
200004	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	chloroform	5	B	T	469	7
200004	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	no residue found	0	M		470	41
200004	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	no residue found	0	M		470	40
200004	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	styrene	5	B	T	469	7
200004	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	toluene	18	B		469	7
200004	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	trichloroethylene	4	B	T	469	7
200004	242	"chicken, fried (breast, leg, and thigh), fast-food"	O	"xylene, m- and/or p-"	2	B	T	469	7
200004	244	"shrimp, boiled"	O	no residue found	0	M		470	40
200004	244	"shrimp, boiled"	O	no residue found	0	M		470	41
200004	245	"kidney beans, dry, boiled"	O	no residue found	0	M		454	43
200004	245	"kidney beans, dry, boiled"	O	no residue found	0	M		453	42
200004	246	"peas, mature, dry, boiled"	O	no residue found	0	M		453	42
200004	246	"peas, mature, dry, boiled"	O	no residue found	0	M		454	43
200004	247	"mixed nuts, no peanuts, dry roasted"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	247	"mixed nuts, no peanuts, dry roasted"	O	"1,2,4-trimethylbenzene"	14	B		469	7
200004	247	"mixed nuts, no peanuts, dry roasted"	O	benzene*	1	B	T	469	7
200004	247	"mixed nuts, no peanuts, dry roasted"	O	chloroform	4	B	T	469	7
200004	247	"mixed nuts, no peanuts, dry roasted"	O	chlorpyrifos	0.4	B	T	470	40
200004	247	"mixed nuts, no peanuts, dry roasted"	O	ethyl benzene	3	B	T	469	7
200004	247	"mixed nuts, no peanuts, dry roasted"	O	no residue found	0	M		470	41
200004	247	"mixed nuts, no peanuts, dry roasted"	O	styrene	27	B		469	7
200004	247	"mixed nuts, no peanuts, dry roasted"	O	toluene	30	B		469	7
200004	247	"mixed nuts, no peanuts, dry roasted"	O	trichloroethylene	5	B	T	469	7
200004	247	"mixed nuts, no peanuts, dry roasted"	O	"xylene, m- and/or p-"	9	B	T	469	7
200004	247	"mixed nuts, no peanuts, dry roasted"	O	"xylene, o-"	4	B	T	469	7
200004	248	cracked wheat bread	O	chlorpyrifos-methyl	0.01	M		459	42
200004	248	cracked wheat bread	O	malathion	0.003	M		459	42
200004	248	cracked wheat bread	O	no residue found	0	M		23	5
200004	248	cracked wheat bread	O	no residue found	0	M		460	43
200004	249	"bagel, plain"	O	chlorpyrifos-methyl	0.005	M		459	42
200004	249	"bagel, plain"	O	"DDE, p,p'"	0.3	B	T	460	43
200004	249	"bagel, plain"	O	"DDT, p,p'"	0.1	B	T	460	43
200004	249	"bagel, plain"	O	malathion	0.004	M		459	42
200004	250	"English muffin, plain, toasted"	O	chlorpyrifos-methyl	0.006	M		459	42
200004	250	"English muffin, plain, toasted"	O	malathion	0.002	M	T	459	42
200004	250	"English muffin, plain, toasted"	O	polychlorinated biphenyls	0.01	M		460	43
200004	251	graham crackers	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	251	graham crackers	O	"1,2,4-trimethylbenzene"	7	B	T	469	7
200004	251	graham crackers	O	benzene*	1	B	T	469	7
200004	251	graham crackers	O	chloroform	12	B		469	7
200004	251	graham crackers	O	chlorpyrifos-methyl	0.002	M	T	451	41
200004	251	graham crackers	O	malathion	0.01	M		451	41
200004	251	graham crackers	O	no residue found	0	M		451	40
200004	251	graham crackers	O	styrene	4	B	T	469	7
200004	251	graham crackers	O	tetrachloroethylene	2	B	T	469	7
200004	251	graham crackers	O	toluene	10	B		469	7
200004	252	butter-type crackers	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	252	butter-type crackers	O	"1,2,4-trimethylbenzene"	13	B		469	7
200004	252	butter-type crackers	O	chloroform	6	B	T	469	7
200004	252	butter-type crackers	O	chlorpyrifos-methyl	0.01	M		470	41
200004	252	butter-type crackers	O	malathion	0.01	M		470	41
200004	252	butter-type crackers	O	"methoxychlor, p,p'-"	0.3	B	T	470	40
200004	252	butter-type crackers	O	styrene	5	B	T	469	7
200004	252	butter-type crackers	O	tetrachloroethylene	19	B		469	7
200004	252	butter-type crackers	O	toluene	23	B		469	7
200004	252	butter-type crackers	O	trichloroethylene	4	B	T	469	7
200004	252	butter-type crackers	O	"xylene, m- and/or p-"	7	B	T	469	7
200004	252	butter-type crackers	O	"xylene, o-"	2	B	T	469	7
200004	253	"apricot, raw"	O	benomyl	0.07	M	T	600	27
200004	253	"apricot, raw"	O	captan	0.01	M		454	43
200004	253	"apricot, raw"	O	carbaryl	0.01	M	T	468	12
200004	253	"apricot, raw"	O	"DDE, p,p'"	0.3	B	T	454	43
200004	253	"apricot, raw"	O	endosulfan I	0.002	M		454	43
200004	253	"apricot, raw"	O	endosulfan II	0.005	M		454	43
200004	253	"apricot, raw"	O	endosulfan sulfate	0.01	M		454	43
200004	253	"apricot, raw"	O	no residue found	0	M		454	44
200004	253	"apricot, raw"	O	phosmet	0.09	M		453	42
200004	253	"apricot, raw"	O	thiabendazole	0.04	M	T	600	27
200004	254	"peach, canned in light/medium syrup"	O	carbaryl	0.03	M		468	12
200004	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		40	24
200004	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		600	27
200004	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		454	43
200004	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		453	42
200004	254	"peach, canned in light/medium syrup"	O	no residue found	0	M		454	44
200004	255	"pear, canned in light syrup"	O	no residue found	0	M		40	24
200004	255	"pear, canned in light syrup"	O	no residue found	0	M		453	42
200004	255	"pear, canned in light syrup"	O	no residue found	0	B		611	25
200004	255	"pear, canned in light syrup"	O	no residue found	0	M		600	27
200004	255	"pear, canned in light syrup"	O	no residue found	0	M		468	12
200004	255	"pear, canned in light syrup"	O	no residue found	0	M		454	43
200004	255	"pear, canned in light syrup"	O	no residue found	0	M		454	44
200004	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		40	24
200004	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		468	12
200004	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		453	42
200004	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		454	43
200004	256	"pineapple juice, from frozen concentrate"	O	no residue found	0	M		600	27
200004	257	"grape juice, from frozen concentrate"	O	carbaryl	0.01	M		468	12
200004	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		453	42
200004	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		40	24
200004	257	"grape juice, from frozen concentrate"	O	no residue found	0	B		611	25
200004	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		600	27
200004	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		454	44
200004	257	"grape juice, from frozen concentrate"	O	no residue found	0	M		454	43
200004	258	"French fries, fast-food"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	258	"French fries, fast-food"	O	"1,2,4-trimethylbenzene"	27	B		469	7
200004	258	"French fries, fast-food"	O	chloroform	2	B	T	469	7
200004	258	"French fries, fast-food"	O	chlorpropham	0.23	M		470	40
200004	258	"French fries, fast-food"	O	endosulfan sulfate	0.004	M		470	40
200004	258	"French fries, fast-food"	O	ethyl benzene	2	B	T	469	7
200004	258	"French fries, fast-food"	O	isopropyl(3-chloro-4-methoxyphenyl)carbamate	0.02	M		470	40
200004	258	"French fries, fast-food"	O	pentachloroaniline	0.1	B	T	470	40
200004	258	"French fries, fast-food"	O	pentachlorobenzene	0.3	B	T	470	40
200004	258	"French fries, fast-food"	O	phorate sulfone	0.04	M		470	41
200004	258	"French fries, fast-food"	O	styrene	8	B	T	469	7
200004	258	"French fries, fast-food"	O	toluene	27	B		469	7
200004	258	"French fries, fast-food"	O	trichloroethylene	3	B	T	469	7
200004	258	"French fries, fast-food"	O	"xylene, m- and/or p-"	7	B	T	469	7
200004	258	"French fries, fast-food"	O	"xylene, o-"	3	B	T	469	7
200004	259	"carrot, fresh, boiled"	O	"DDE, p,p'"	0.3	B	T	454	43
200004	259	"carrot, fresh, boiled"	O	dieldrin	0.1	B	T	454	43
200004	259	"carrot, fresh, boiled"	O	iprodione	0.001	M	T	454	43
200004	259	"carrot, fresh, boiled"	O	iprodione metabolite isomer	0.006	M		454	43
200004	259	"carrot, fresh, boiled"	O	no residue found	0	M		40	24
200004	259	"carrot, fresh, boiled"	O	no residue found	0	M		600	27
200004	259	"carrot, fresh, boiled"	O	no residue found	0	M		468	12
200004	259	"carrot, fresh, boiled"	O	no residue found	0	M		453	42
200004	259	"carrot, fresh, boiled"	O	no residue found	0	M		454	44
200004	260	"tomato, stewed, canned"	O	2-chloroethyl linoleate	0.003	M	T	454	43
200004	260	"tomato, stewed, canned"	O	2-chloroethyl palmitate	0.8	B	T	454	43
200004	260	"tomato, stewed, canned"	O	no residue found	0	M		600	27
200004	260	"tomato, stewed, canned"	O	no residue found	0	M		468	12
200004	260	"tomato, stewed, canned"	O	no residue found	0	M		453	42
200004	260	"tomato, stewed, canned"	O	no residue found	0	B		611	25
200004	261	"tomato juice, bottled"	O	endosulfan II	0.4	B	T	454	43
200004	261	"tomato juice, bottled"	O	endosulfan sulfate	0.3	B	T	454	43
200004	261	"tomato juice, bottled"	O	no residue found	0	M		600	27
200004	261	"tomato juice, bottled"	O	no residue found	0	M		468	12
200004	261	"tomato juice, bottled"	O	no residue found	0	B		611	25
200004	261	"tomato juice, bottled"	O	no residue found	0	M		453	42
200004	262	"beets, fresh/frozen, boiled"	O	"DDE, p,p'"	0.6	B	T	454	43
200004	262	"beets, fresh/frozen, boiled"	O	dieldrin	0.004	M		454	43
200004	262	"beets, fresh/frozen, boiled"	O	endosulfan sulfate	0.003	M		454	43
200004	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		40	24
200004	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		454	44
200004	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200004	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		600	27
200004	262	"beets, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200004	263	"Brussels sprouts, fresh/frozen, boiled"	O	"DDE, p,p'"	0.3	B	T	454	43
200004	263	"Brussels sprouts, fresh/frozen, boiled"	O	diazinon	0.002	M		453	42
200004	263	"Brussels sprouts, fresh/frozen, boiled"	O	endosulfan I	0.003	M		454	43
200004	263	"Brussels sprouts, fresh/frozen, boiled"	O	endosulfan II	0.004	M		454	43
200004	263	"Brussels sprouts, fresh/frozen, boiled"	O	endosulfan sulfate	0.002	M		454	43
200004	263	"Brussels sprouts, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200004	263	"Brussels sprouts, fresh/frozen, boiled"	O	no residue found	0	M		600	27
200004	263	"Brussels sprouts, fresh/frozen, boiled"	O	"permethrin, cis-"	0.02	M		454	43
200004	263	"Brussels sprouts, fresh/frozen, boiled"	O	"permethrin, trans-"	0.02	M		454	43
200004	264	"mushrooms, raw"	O	benomyl	0.04	M	T	600	27
200004	264	"mushrooms, raw"	O	no residue found	0	B		611	25
200004	264	"mushrooms, raw"	O	no residue found	0	M		468	12
200004	264	"mushrooms, raw"	O	no residue found	0	M		454	43
200004	264	"mushrooms, raw"	O	no residue found	0	M		454	44
200004	264	"mushrooms, raw"	O	no residue found	0	M		453	42
200004	264	"mushrooms, raw"	O	thiabendazole	0.03	M	T	600	27
200004	265	"eggplant, fresh, boiled"	O	acephate	0.02	M		453	42
200004	265	"eggplant, fresh, boiled"	O	methamidophos	0.003	M	T	453	42
200004	265	"eggplant, fresh, boiled"	O	no residue found	0	M		468	12
200004	265	"eggplant, fresh, boiled"	O	no residue found	0	M		454	43
200004	266	"turnip, fresh/frozen, boiled"	O	endosulfan sulfate	0.5	B	T	454	43
200004	266	"turnip, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200004	266	"turnip, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200004	267	"okra, fresh/frozen, boiled"	O	cypermethrin	0.02	M		454	43
200004	267	"okra, fresh/frozen, boiled"	O	no residue found	0	M		468	12
200004	267	"okra, fresh/frozen, boiled"	O	no residue found	0	M		453	42
200004	268	"mixed vegetables, frozen, boiled"	O	acephate	0.007	M		453	42
200004	268	"mixed vegetables, frozen, boiled"	O	methamidophos	0.01	M		453	42
200004	268	"mixed vegetables, frozen, boiled"	O	no residue found	0	M		468	12
200004	268	"mixed vegetables, frozen, boiled"	O	no residue found	0	M		454	43
200004	268	"mixed vegetables, frozen, boiled"	O	no residue found	0	B		611	25
200004	268	"mixed vegetables, frozen, boiled"	O	no residue found	0	M		40	24
200004	269	"beef stroganoff, homemade"	O	chlorpyrifos-methyl	0.5	B	T	470	40
200004	269	"beef stroganoff, homemade"	O	malathion	0.002	M	T	470	41
200004	270	"green peppers stuffed with beef and rice, homemade"	O	bifenthrin	0.8	B	T	470	40
200004	270	"green peppers stuffed with beef and rice, homemade"	O	no residue found	0	M		470	41
200004	270	"green peppers stuffed with beef and rice, homemade"	O	"permethrin, cis-"	0.002	M	T	470	40
200004	270	"green peppers stuffed with beef and rice, homemade"	O	"permethrin, trans-"	0.002	M	T	470	40
200004	271	"chili con carne with beans, homemade"	O	2-chloroethyl laurate	0.3	B	T	470	40
200004	271	"chili con carne with beans, homemade"	O	2-chloroethyl linoleate	0.13	M		470	40
200004	271	"chili con carne with beans, homemade"	O	2-chloroethyl myristate	0.001	M	T	470	40
200004	271	"chili con carne with beans, homemade"	O	2-chloroethyl palmitate	0.01	M		470	40
200004	271	"chili con carne with beans, homemade"	O	no residue found	0	M		470	41
200004	272	"tuna noodle casserole, homemade"	O	chlorpyrifos-methyl	0.6	B	T	470	41
200004	272	"tuna noodle casserole, homemade"	O	"DDE, p,p'"	0.4	B	T	470	40
200004	272	"tuna noodle casserole, homemade"	O	dicloran	0.005	M		470	40
200004	272	"tuna noodle casserole, homemade"	O	dieldrin	0.1	B	T	470	40
200004	272	"tuna noodle casserole, homemade"	O	endosulfan I	0.002	M		470	40
200004	272	"tuna noodle casserole, homemade"	O	endosulfan II	0.001	M	T	470	40
200004	272	"tuna noodle casserole, homemade"	O	endosulfan sulfate	0.9	B	T	470	40
200004	272	"tuna noodle casserole, homemade"	O	malathion	0.8	B	T	470	41
200004	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	chlorpropham	0.008	M		470	40
200004	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	"DDE, p,p'"	0.3	B	T	470	40
200004	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	endosulfan sulfate	0.2	B	T	470	40
200004	273	"frozen meal - salisbury steak with gravy, potatoes, and vegetable, heated"	O	no residue found	0	M		470	41
200004	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	chlorpropham	0.01	M		470	40
200004	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	"DDE, p,p'"	0.1	B	T	470	40
200004	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	endosulfan sulfate	0.5	B	T	470	40
200004	274	"frozen meal - turkey with gravy, dressing, potatoes, and vegetable, heated"	O	no residue found	0	M		470	41
200004	275	"quarter-pound cheeseburger on bun, fast-food"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	275	"quarter-pound cheeseburger on bun, fast-food"	O	benzene*	5	B	T	469	7
200004	275	"quarter-pound cheeseburger on bun, fast-food"	O	chloroform	8	B		469	7
200004	275	"quarter-pound cheeseburger on bun, fast-food"	O	chlorpyrifos-methyl	0.001	M	T	470	41
200004	275	"quarter-pound cheeseburger on bun, fast-food"	O	"DDE, p,p'"	0.001	M	T	470	40
200004	275	"quarter-pound cheeseburger on bun, fast-food"	O	dieldrin	0.1	B	T	470	40
200004	275	"quarter-pound cheeseburger on bun, fast-food"	O	endosulfan sulfate	0.2	B	T	470	40
200004	275	"quarter-pound cheeseburger on bun, fast-food"	O	ethyl benzene	2	B	T	469	7
200004	275	"quarter-pound cheeseburger on bun, fast-food"	O	malathion	0.8	B	T	470	41
200004	275	"quarter-pound cheeseburger on bun, fast-food"	O	styrene	6	B	T	469	7
200004	275	"quarter-pound cheeseburger on bun, fast-food"	O	toluene	108	B		469	7
200004	275	"quarter-pound cheeseburger on bun, fast-food"	O	"xylene, m- and/or p-"	22	B	T	469	7
200004	275	"quarter-pound cheeseburger on bun, fast-food"	O	"xylene, o-"	2	B	T	469	7
200004	276	"fish sandwich on bun, fast-food"	O	chlorpyrifos-methyl	0.9	B	T	470	41
200004	276	"fish sandwich on bun, fast-food"	O	"DDE, p,p'"	0.2	B	T	470	40
200004	276	"fish sandwich on bun, fast-food"	O	dieldrin	0.3	B	T	470	40
200004	277	"frankfurter on bun, fast-food"	O	chlorpyrifos-methyl	0.002	M	T	470	41
200004	277	"frankfurter on bun, fast-food"	O	"DDE, p,p'"	0.3	B	T	470	40
200004	277	"frankfurter on bun, fast-food"	O	dieldrin	0.2	B	T	470	40
200004	277	"frankfurter on bun, fast-food"	O	heptachlor epoxide	0.1	B	T	470	40
200004	277	"frankfurter on bun, fast-food"	O	malathion	0.002	M	T	470	41
200004	278	"egg, cheese, and ham on English muffin, fast-food"	O	chlorpyrifos-methyl	0.001	M	T	470	41
200004	278	"egg, cheese, and ham on English muffin, fast-food"	O	"DDE, p,p'"	0.4	B	T	470	40
200004	279	"taco/tostada, from Mexican carry-out"	O	benzene*	9	B		469	7
200004	279	"taco/tostada, from Mexican carry-out"	O	chloroform	4	B	T	469	7
200004	279	"taco/tostada, from Mexican carry-out"	O	chlorpyrifos	0.6	B	T	470	40
200004	279	"taco/tostada, from Mexican carry-out"	O	"DDE, p,p'"	0.3	B	T	470	40
200004	279	"taco/tostada, from Mexican carry-out"	O	dieldrin	0.1	B	T	470	40
200004	279	"taco/tostada, from Mexican carry-out"	O	endosulfan II	0.3	B	T	470	40
200004	279	"taco/tostada, from Mexican carry-out"	O	endosulfan sulfate	0.4	B	T	470	40
200004	279	"taco/tostada, from Mexican carry-out"	O	malathion	0.8	B	T	470	41
200004	279	"taco/tostada, from Mexican carry-out"	O	"permethrin, cis-"	0.4	B	T	470	40
200004	279	"taco/tostada, from Mexican carry-out"	O	"permethrin, trans-"	0.4	B	T	470	40
200004	279	"taco/tostada, from Mexican carry-out"	O	styrene	6	B	T	469	7
200004	279	"taco/tostada, from Mexican carry-out"	O	toluene	16	B		469	7
200004	279	"taco/tostada, from Mexican carry-out"	O	"xylene, m- and/or p-"	8	B	T	469	7
200004	279	"taco/tostada, from Mexican carry-out"	O	"xylene, o-"	2	B	T	469	7
200004	280	"cheese pizza, regular crust, from pizza carry-out"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	280	"cheese pizza, regular crust, from pizza carry-out"	O	chloroform	8	B		469	7
200004	280	"cheese pizza, regular crust, from pizza carry-out"	O	chlorpyrifos-methyl	0.9	B	T	470	41
200004	280	"cheese pizza, regular crust, from pizza carry-out"	O	malathion	0.003	M		470	41
200004	280	"cheese pizza, regular crust, from pizza carry-out"	O	no residue found	0	M		470	40
200004	280	"cheese pizza, regular crust, from pizza carry-out"	O	styrene	7	B	T	469	7
200004	280	"cheese pizza, regular crust, from pizza carry-out"	O	toluene	18	B		469	7
200004	280	"cheese pizza, regular crust, from pizza carry-out"	O	trichloroethylene	2	B	T	469	7
200004	280	"cheese pizza, regular crust, from pizza carry-out"	O	"xylene, m- and/or p-"	5	B	T	469	7
200004	280	"cheese pizza, regular crust, from pizza carry-out"	O	"xylene, o-"	2	B	T	469	7
200004	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	2-chloroethyl linoleate	0.002	M	T	470	40
200004	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	2-chloroethyl palmitate	0.3	B	T	470	40
200004	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	benzene*	30	B		469	7
200004	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	chlorobenzene	2	B	T	469	7
200004	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	chloroform	6	B	T	469	7
200004	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	chlorpyrifos	0.5	B	T	470	40
200004	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	chlorpyrifos-methyl	0.9	B	T	470	41
200004	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	"DDE, p,p'"	0.2	B	T	470	40
200004	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	malathion	0.004	M		470	41
200004	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	styrene	8	B	T	469	7
200004	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	toluene	16	B		469	7
200004	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	trichloroethylene	2	B	T	469	7
200004	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	"xylene, m- and/or p-"	7	B	T	469	7
200004	281	"cheese and pepperoni pizza, regular crust, from pizza carry-out"	O	"xylene, o-"	2	B	T	469	7
200004	282	"beef chow mein, from Chinese carry-out"	O	endosulfan sulfate	0.2	B	T	470	40
200004	282	"beef chow mein, from Chinese carry-out"	O	no residue found	0	M		470	41
200004	283	"bean with bacon/pork soup, canned, condensed, prepared with water"	O	no residue found	0	M		470	40
200004	283	"bean with bacon/pork soup, canned, condensed, prepared with water"	O	no residue found	0	M		470	41
200004	284	"mushroom soup, canned, condensed, prepared with whole milk"	O	chlorpyrifos-methyl	0.001	M	T	454	43
200004	284	"mushroom soup, canned, condensed, prepared with whole milk"	O	no residue found	0	M		454	44
200004	284	"mushroom soup, canned, condensed, prepared with whole milk"	O	no residue found	0	M		600	27
200004	284	"mushroom soup, canned, condensed, prepared with whole milk"	O	no residue found	0	M		453	42
200004	285	"clam chowder, New England, canned, condensed, prepared with whole milk"	O	chlorpropham	0.04	M		470	40
200004	285	"clam chowder, New England, canned, condensed, prepared with whole milk"	O	"DDE, p,p'"	0.1	B	T	470	40
200004	285	"clam chowder, New England, canned, condensed, prepared with whole milk"	O	no residue found	0	M		470	41
200004	286	vanilla ice cream	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	286	vanilla ice cream	O	bromodichloromethane	3	B	T	469	7
200004	286	vanilla ice cream	O	chloroform	36	B		469	7
200004	286	vanilla ice cream	O	"DDE, p,p'"	0.5	B	T	470	40
200004	286	vanilla ice cream	O	dieldrin	0.4	B	T	470	40
200004	286	vanilla ice cream	O	endosulfan sulfate	0.4	B	T	470	40
200004	286	vanilla ice cream	O	heptachlor epoxide	0.1	B	T	470	40
200004	286	vanilla ice cream	O	no residue found	0	M		470	41
200004	286	vanilla ice cream	O	"permethrin, cis-"	0.4	B	T	470	40
200004	286	vanilla ice cream	O	"permethrin, trans-"	0.6	B	T	470	40
200004	286	vanilla ice cream	O	styrene	2	B	T	469	7
200004	286	vanilla ice cream	O	tetrachloroethylene	2	B	T	469	7
200004	286	vanilla ice cream	O	toluene	3	B	T	469	7
200004	286	vanilla ice cream	O	"xylene, m- and/or p-"	2	B	T	469	7
200004	287	fruit flavor sherbet	O	benzene*	3	B	T	469	7
200004	287	fruit flavor sherbet	O	chloroform	12	B		469	7
200004	287	fruit flavor sherbet	O	endosulfan sulfate	0.3	B	T	470	40
200004	287	fruit flavor sherbet	O	ethyl benzene	3	B	T	469	7
200004	287	fruit flavor sherbet	O	methidathion	0.007	M		470	41
200004	287	fruit flavor sherbet	O	toluene	203	B		469	7
200004	287	fruit flavor sherbet	O	"xylene, m- and/or p-"	26	B		469	7
200004	288	"popsicle, any flavor"	O	benzene*	2	B	T	469	7
200004	288	"popsicle, any flavor"	O	chloroform	10	B		469	7
200004	288	"popsicle, any flavor"	O	no residue found	0	M		468	12
200004	288	"popsicle, any flavor"	O	no residue found	0	M		455	43
200004	288	"popsicle, any flavor"	O	no residue found	0	M		453	42
200004	288	"popsicle, any flavor"	O	styrene	6	B	T	469	7
200004	288	"popsicle, any flavor"	O	toluene	4	B	T	469	7
200004	289	chocolate snack cake with chocolate icing	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	289	chocolate snack cake with chocolate icing	O	chloroform	5	B	T	469	7
200004	289	chocolate snack cake with chocolate icing	O	chlorpyrifos-methyl	0.004	M		470	41
200004	289	chocolate snack cake with chocolate icing	O	malathion	0.003	M		470	41
200004	289	chocolate snack cake with chocolate icing	O	no residue found	0	M		470	40
200004	289	chocolate snack cake with chocolate icing	O	styrene	2	B	T	469	7
200004	289	chocolate snack cake with chocolate icing	O	toluene	17	B		469	7
200004	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	"1,2,4-trimethylbenzene"	39	B		469	7
200004	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	chloroform	6	B	T	469	7
200004	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	chlorpyrifos-methyl	0.009	M		470	40
200004	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	"DDT, p,p'"	0.1	B	T	470	40
200004	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	ethyl benzene	4	B	T	469	7
200004	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	malathion	0.003	M		470	41
200004	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	styrene	19	B		469	7
200004	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	tetrachloroethylene	12	B		469	7
200004	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	toluene	33	B		469	7
200004	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	trichloroethylene	3	B	T	469	7
200004	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	"xylene, m- and/or p-"	17	B	T	469	7
200004	290	"cake doughnuts with icing, any flavor, from doughnut store"	O	"xylene, o-"	6	B	T	469	7
200004	291	"brownies, commercial"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	291	"brownies, commercial"	O	"1,2,4-trimethylbenzene"	24	B		469	7
200004	291	"brownies, commercial"	O	chloroform	7	B		469	7
200004	291	"brownies, commercial"	O	chlorpyrifos-methyl	0.3	B	T	470	40
200004	291	"brownies, commercial"	O	cumene (isopropyl benzene)	2	B	T	469	7
200004	291	"brownies, commercial"	O	ethyl benzene	5	B	T	469	7
200004	291	"brownies, commercial"	O	lindane	0.7	B	T	470	40
200004	291	"brownies, commercial"	O	no residue found	0	M		470	41
200004	291	"brownies, commercial"	O	styrene	6	B	T	469	7
200004	291	"brownies, commercial"	O	tetrachloroethylene	2	B	T	469	7
200004	291	"brownies, commercial"	O	toluene	25	B		469	7
200004	291	"brownies, commercial"	O	trichloroethylene	3	B	T	469	7
200004	291	"brownies, commercial"	O	"xylene, m- and/or p-"	19	B	T	469	7
200004	291	"brownies, commercial"	O	"xylene, o-"	7	B	T	469	7
200004	292	"sugar cookies, commercial"	O	"1,1,1-trichloroethane"	3	B	T	469	7
200004	292	"sugar cookies, commercial"	O	benzene*	13	B		469	7
200004	292	"sugar cookies, commercial"	O	chlorobenzene	3	B	T	469	7
200004	292	"sugar cookies, commercial"	O	chlorpyrifos-methyl	0.01	M		470	41
200004	292	"sugar cookies, commercial"	O	ethyl benzene	2	B	T	469	7
200004	292	"sugar cookies, commercial"	O	malathion	0.005	M		470	41
200004	292	"sugar cookies, commercial"	O	no residue found	0	M		470	40
200004	292	"sugar cookies, commercial"	O	styrene	50	B		469	7
200004	292	"sugar cookies, commercial"	O	tetrachloroethylene	5	B	T	469	7
200004	292	"sugar cookies, commercial"	O	toluene	14	B		469	7
200004	292	"sugar cookies, commercial"	O	"xylene, m- and/or p-"	8	B	T	469	7
200004	292	"sugar cookies, commercial"	O	"xylene, o-"	3	B	T	469	7
200004	293	"suckers, any flavor"	O	chlorpyrifos	0.003	M		466	42
200004	293	"suckers, any flavor"	O	no residue found	0	M		468	12
200004	293	"suckers, any flavor"	O	no residue found	0	M		467	43
200004	294	"pretzels, hard, salted, any shape"	O	chlorpropham	0.001	M	T	470	40
200004	294	"pretzels, hard, salted, any shape"	O	chlorpyrifos-methyl	0.03	M		470	41
200004	294	"pretzels, hard, salted, any shape"	O	malathion	0.01	M		470	41
200004	295	chocolate syrup dessert topping	O	no residue found	0	M		470	40
200004	295	chocolate syrup dessert topping	O	no residue found	0	M		470	41
200004	296	"jelly, any flavor"	O	no residue found	0	M		466	42
200004	296	"jelly, any flavor"	O	no residue found	0	M		467	44
200004	296	"jelly, any flavor"	O	no residue found	0	M		467	43
200004	296	"jelly, any flavor"	O	no residue found	0	M		600	27
200004	296	"jelly, any flavor"	O	no residue found	0	M		468	12
200004	296	"jelly, any flavor"	O	no residue found	0	B		611	25
200004	297	sweet cucumber pickles	O	chlorpyrifos	0.002	M	T	453	42
200004	297	sweet cucumber pickles	O	dieldrin	0.002	M		454	43
200004	297	sweet cucumber pickles	O	endosulfan I	0.004	M		454	43
200004	297	sweet cucumber pickles	O	endosulfan II	0.004	M		454	43
200004	297	sweet cucumber pickles	O	endosulfan sulfate	0.01	M		454	43
200004	297	sweet cucumber pickles	O	no residue found	0	M		468	12
200004	297	sweet cucumber pickles	O	no residue found	0	B		611	25
200004	297	sweet cucumber pickles	O	"permethrin, cis-"	0.001	M	T	454	43
200004	297	sweet cucumber pickles	O	"permethrin, trans-"	0.4	B	T	454	43
200004	297	sweet cucumber pickles	O	toxaphene	0.004	M	T	454	43
200004	298	yellow mustard	O	"BHC, alpha"	0.2	B	T	470	40
200004	298	yellow mustard	O	"BHC, beta"	0.1	B	T	470	40
200004	298	yellow mustard	O	chlorpyrifos	0.002	M	T	470	40
200004	298	yellow mustard	O	"DDT, p,p'"	0.2	B	T	470	40
200004	298	yellow mustard	O	lindane	0.001	M		470	40
200004	298	yellow mustard	O	no residue found	0	M		470	41
200004	298	yellow mustard	O	"TDE, p,p'"	0.1	B	T	470	40
200004	299	black olives	O	chlorpyrifos	0.9	B	T	470	41
200004	299	black olives	O	"DDE, p,p'"	0.1	B	T	470	40
200004	299	black olives	O	"dicofol, o,p'-"	0.3	B	T	470	40
200004	299	black olives	O	"dicofol, p,p'-"	0.002	M	T	470	40
200004	299	black olives	O	endosulfan I	0.1	B	T	470	40
200004	299	black olives	O	endosulfan sulfate	0.4	B	T	470	40
200004	300	sour cream	O	chloroform	27	B		469	7
200004	300	sour cream	O	"DDE, p,p'"	0.6	B	T	470	40
200004	300	sour cream	O	dieldrin	0.1	B	T	470	40
200004	300	sour cream	O	no residue found	0	M		470	41
200004	300	sour cream	O	styrene	30	B		469	7
200004	300	sour cream	O	toluene	18	B		469	7
200004	301	"brown gravy, homemade"	O	chlorpropham	0.9	B	T	470	40
200004	301	"brown gravy, homemade"	O	chlorpyrifos-methyl	0.002	M	T	470	41
200004	301	"brown gravy, homemade"	O	"DDE, p,p'"	0.7	B	T	470	40
200004	301	"brown gravy, homemade"	O	malathion	0.004	M		470	41
200004	302	"French salad dressing, regular"	O	2-chloroethyl linoleate	0.03	M		470	40
200004	302	"French salad dressing, regular"	O	2-chloroethyl myristate	0.5	B	T	470	40
200004	302	"French salad dressing, regular"	O	2-chloroethyl palmitate	0.003	M	T	470	40
200004	302	"French salad dressing, regular"	O	no residue found	0	M		470	41
200004	303	"Italian salad dressing, low-calorie"	O	2-chloroethyl linoleate	0.002	M	T	470	40
200004	303	"Italian salad dressing, low-calorie"	O	2-chloroethyl palmitate	0.4	B	T	470	40
200004	303	"Italian salad dressing, low-calorie"	O	no residue found	0	M		470	41
200004	304	olive/safflower oil	O	benzene*	1	B	T	469	7
200004	304	olive/safflower oil	O	chloroform	4	B	T	469	7
200004	304	olive/safflower oil	O	"DDE, p,p'"	0.8	B	T	463	40
200004	304	olive/safflower oil	O	endosulfan sulfate	0.006	M		463	40
200004	304	olive/safflower oil	O	no residue found	0	M		463	41
200004	304	olive/safflower oil	O	oxyfluorfen	0.003	M	T	463	40
200004	304	olive/safflower oil	O	simazine	0.003	M	T	463	40
200004	304	olive/safflower oil	O	styrene	4	B	T	469	7
200004	304	olive/safflower oil	O	toluene	6	B		469	7
200004	304	olive/safflower oil	O	"xylene, m- and/or p-"	5	B	T	469	7
200004	305	"coffee, from ground"	O	no residue found	0	M		468	12
200004	305	"coffee, from ground"	O	no residue found	0	M		455	43
200004	305	"coffee, from ground"	O	no residue found	0	M		453	42
200004	305	"coffee, from ground"	O	no residue found	0	M		600	27
200004	306	fruit-flavored carbonated beverage	O	benzene*	1	B	T	469	7
200004	306	fruit-flavored carbonated beverage	O	chloroform	21	B		469	7
200004	306	fruit-flavored carbonated beverage	O	no residue found	0	M		455	43
200004	306	fruit-flavored carbonated beverage	O	no residue found	0	M		453	42
200004	306	fruit-flavored carbonated beverage	O	no residue found	0	M		468	12
200004	307	"fruit drink, canned"	O	no residue found	0	M		468	12
200004	307	"fruit drink, canned"	O	no residue found	0	M		455	44
200004	307	"fruit drink, canned"	O	no residue found	0	M		453	42
200004	307	"fruit drink, canned"	O	no residue found	0	M		600	27
200004	307	"fruit drink, canned"	O	no residue found	0	M		455	43
200004	309	"soy-based infant formula, ready-to-feed"	O	chloroform	5	B	T	469	7
200004	309	"soy-based infant formula, ready-to-feed"	O	no residue found	0	M		23	5
200004	309	"soy-based infant formula, ready-to-feed"	O	no residue found	0	M		462	41
200004	309	"soy-based infant formula, ready-to-feed"	O	no residue found	0	M		462	40
200004	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	M		23	5
200004	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	B		611	25
200004	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	M		600	27
200004	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	M		451	41
200004	311	"rice infant cereal, instant, prepared with whole milk"	O	no residue found	0	M		451	40
200004	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		454	44
200004	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		40	24
200004	313	"bananas with tapioca, strained/junior"	O	no residue found	0	B		611	25
200004	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		468	12
200004	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		453	42
200004	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		600	27
200004	313	"bananas with tapioca, strained/junior"	O	no residue found	0	M		454	43
200004	317	teething biscuits	O	chlorpyrifos-methyl	0.003	M		459	42
200004	317	teething biscuits	O	malathion	0.004	M		459	42
200004	317	teething biscuits	O	no residue found	0	M		460	43
200004	318	salmon	O	"BHC, alpha"	0.001	M		470	40
200004	318	salmon	O	"DDE, p,p'"	0.006	M		470	40
200004	318	salmon	O	dieldrin	0.003	M		470	40
200004	318	salmon	O	heptachlor epoxide	0.4	B	T	470	40
200004	318	salmon	O	hexachlorobenzene	0.002	M		470	40
200004	318	salmon	O	lindane	0.2	B	T	470	40
200004	318	salmon	O	no residue found	0	M		470	41
200004	318	salmon	O	octachlor epoxide	0.5	B	T	470	40
200004	318	salmon	O	pentachlorobenzene	0.1	B	T	470	40
200004	318	salmon	O	polychlorinated biphenyls	0.009	M	T	470	40
200004	318	salmon	O	"TDE, p,p'"	0.004	M		470	40
200004	319	"rice cereal with apple, strained/junior"	O	chlorpyrifos	0.2	B	T	453	42
200004	319	"rice cereal with apple, strained/junior"	O	endosulfan sulfate	0.2	B	T	454	43
200004	319	"rice cereal with apple, strained/junior"	O	no residue found	0	M		468	12
200004	319	"rice cereal with apple, strained/junior"	O	no residue found	0	M		454	44
200004	319	"rice cereal with apple, strained/junior"	O	no residue found	0	M		600	27
200004	319	"rice cereal with apple, strained/junior"	O	no residue found	0	M		23	5
200004	320	"squash, strained/junior"	O	no residue found	0	B		611	25
200004	320	"squash, strained/junior"	O	no residue found	0	M		454	44
200004	320	"squash, strained/junior"	O	no residue found	0	M		600	27
200004	320	"squash, strained/junior"	O	no residue found	0	M		454	43
200004	320	"squash, strained/junior"	O	no residue found	0	M		468	12
200004	320	"squash, strained/junior"	O	no residue found	0	M		40	24
200004	320	"squash, strained/junior"	O	no residue found	0	M		453	42
200004	700	"cereal, dry, barley"	O	no residue found	0	M		453	42
200004	700	"cereal, dry, barley"	O	no residue found	0	M		454	43
200004	701	"cereal, dry, mixed"	O	no residue found	0	M		454	43
200004	701	"cereal, dry, mixed"	O	no residue found	0	M		453	42
200004	703	"juice, apple-banana"	O	no residue found	0	M		40	24
200004	703	"juice, apple-banana"	O	no residue found	0	M		455	43
200004	703	"juice, apple-banana"	O	no residue found	0	M		468	12
200004	703	"juice, apple-banana"	O	no residue found	0	B		611	25
200004	703	"juice, apple-banana"	O	no residue found	0	M		600	27
200004	703	"juice, apple-banana"	O	no residue found	0	M		455	44
200004	703	"juice, apple-banana"	O	no residue found	0	M		453	42
200004	704	"juice, apple-cherry"	O	carbaryl	0.004	M	T	468	12
200004	704	"juice, apple-cherry"	O	no residue found	0	M		40	24
200004	704	"juice, apple-cherry"	O	no residue found	0	M		453	42
200004	704	"juice, apple-cherry"	O	no residue found	0	B		611	25
200004	704	"juice, apple-cherry"	O	no residue found	0	M		600	27
200004	704	"juice, apple-cherry"	O	no residue found	0	M		455	43
200004	704	"juice, apple-cherry"	O	no residue found	0	M		455	44
200004	705	"juice, apple-grape"	O	no residue found	0	M		455	43
200004	705	"juice, apple-grape"	O	no residue found	0	M		468	12
200004	705	"juice, apple-grape"	O	no residue found	0	M		453	42
200004	705	"juice, apple-grape"	O	no residue found	0	B		611	25
200004	705	"juice, apple-grape"	O	no residue found	0	M		600	27
200004	705	"juice, apple-grape"	O	no residue found	0	M		40	24
200004	705	"juice, apple-grape"	O	no residue found	0	M		455	44
200004	709	"juice, apple-prune"	O	carbaryl	0.009	M	T	468	12
200004	709	"juice, apple-prune"	O	no residue found	0	M		455	43
200004	709	"juice, apple-prune"	O	no residue found	0	M		600	27
200004	709	"juice, apple-prune"	O	no residue found	0	M		40	24
200004	709	"juice, apple-prune"	O	no residue found	0	M		453	42
200004	709	"juice, apple-prune"	O	no residue found	0	M		455	44
200004	710	"juice, mixed fruit"	O	carbaryl	0.003	M	T	468	12
200004	710	"juice, mixed fruit"	O	no residue found	0	M		40	24
200004	710	"juice, mixed fruit"	O	no residue found	0	M		455	44
200004	710	"juice, mixed fruit"	O	no residue found	0	M		453	42
200004	710	"juice, mixed fruit"	O	no residue found	0	M		455	43
200004	710	"juice, mixed fruit"	O	no residue found	0	M		600	27
200004	710	"juice, mixed fruit"	O	no residue found	0	B		611	25
200004	711	"juice, pear"	O	no residue found	0	M		455	44
200004	711	"juice, pear"	O	no residue found	0	M		40	24
200004	711	"juice, pear"	O	no residue found	0	M		455	43
200004	711	"juice, pear"	O	no residue found	0	M		453	42
200004	711	"juice, pear"	O	no residue found	0	B		611	25
200004	711	"juice, pear"	O	no residue found	0	M		468	12
200004	711	"juice, pear"	O	no residue found	0	M		600	27
200004	712	"juice, grape"	O	iprodione	0.4	B	T	455	43
200004	712	"juice, grape"	O	no residue found	0	M		468	12
200004	712	"juice, grape"	O	no residue found	0	B		611	25
200004	712	"juice, grape"	O	no residue found	0	M		453	42
200004	712	"juice, grape"	O	no residue found	0	M		600	27
200004	712	"juice, grape"	O	no residue found	0	M		455	44
200004	712	"juice, grape"	O	no residue found	0	M		40	24
200004	713	"fruits, pears and pineapple"	O	endosulfan I	0.1	B	T	455	43
200004	713	"fruits, pears and pineapple"	O	endosulfan II	0.4	B	T	455	43
200004	713	"fruits, pears and pineapple"	O	endosulfan sulfate	0.003	M		455	43
200004	713	"fruits, pears and pineapple"	O	no residue found	0	M		455	44
200004	713	"fruits, pears and pineapple"	O	no residue found	0	M		40	24
200004	713	"fruits, pears and pineapple"	O	no residue found	0	M		600	27
200004	713	"fruits, pears and pineapple"	O	no residue found	0	M		453	42
200004	713	"fruits, pears and pineapple"	O	no residue found	0	M		468	12
200004	713	"fruits, pears and pineapple"	O	no residue found	0	B		611	25
200004	713	"fruits, pears and pineapple"	O	"permethrin, cis-"	0.006	M		455	43
200004	713	"fruits, pears and pineapple"	O	"permethrin, trans-"	0.006	M		455	43
200004	714	"fruits, plums"	O	benomyl	0.06	M	T	600	27
200004	714	"fruits, plums"	O	endosulfan I	0.3	B	T	455	43
200004	714	"fruits, plums"	O	endosulfan sulfate	0.5	B	T	455	43
200004	714	"fruits, plums"	O	iprodione	0.07	M		455	43
200004	714	"fruits, plums"	O	iprodione metabolite isomer	0.01	M		455	43
200004	714	"fruits, plums"	O	no residue found	0	M		453	42
200004	714	"fruits, plums"	O	no residue found	0	M		468	12
200004	714	"fruits, plums"	O	no residue found	0	M		40	24
200004	714	"fruits, plums"	O	no residue found	0	M		455	44
200004	714	"fruits, plums"	O	no residue found	0	B		611	25
200004	714	"fruits, plums"	O	"permethrin, cis-"	0.2	B	T	455	43
200004	714	"fruits, plums"	O	"permethrin, trans-"	0.3	B	T	455	43
200004	715	"fruits, bananas & pineapple"	O	no residue found	0	M		468	12
200004	715	"fruits, bananas & pineapple"	O	no residue found	0	B		611	25
200004	715	"fruits, bananas & pineapple"	O	no residue found	0	M		600	27
200004	715	"fruits, bananas & pineapple"	O	no residue found	0	M		453	42
200004	715	"fruits, bananas & pineapple"	O	no residue found	0	M		455	43
200004	715	"fruits, bananas & pineapple"	O	no residue found	0	M		455	44
200004	715	"fruits, bananas & pineapple"	O	no residue found	0	M		40	24
200004	716	"fruits, apples/applesauce w/apricots"	O	endosulfan I	0.1	B	T	455	43
200004	716	"fruits, apples/applesauce w/apricots"	O	endosulfan II	0.1	B	T	455	43
200004	716	"fruits, apples/applesauce w/apricots"	O	endosulfan sulfate	0.2	B	T	455	43
200004	716	"fruits, apples/applesauce w/apricots"	A	ethylenethiourea	9	B	T	611	25
200004	716	"fruits, apples/applesauce w/apricots"	O	ethylenethiourea	9	B	T	611	25
200004	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		40	24
200004	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		600	27
200004	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		453	42
200004	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		468	12
200004	716	"fruits, apples/applesauce w/apricots"	O	no residue found	0	M		455	44
200004	717	"fruits, apricots, strained/junior"	O	esfenvalerate	0.007	M	T	455	43
200004	717	"fruits, apricots, strained/junior"	O	iprodione	0.2	B	T	455	43
200004	717	"fruits, apricots, strained/junior"	O	no residue found	0	M		468	12
200004	717	"fruits, apricots, strained/junior"	O	no residue found	0	M		600	27
200004	717	"fruits, apricots, strained/junior"	O	no residue found	0	M		453	42
200004	717	"fruits, apricots, strained/junior"	O	no residue found	0	M		455	44
200004	717	"fruits, apricots, strained/junior"	O	no residue found	0	B		611	25
200004	719	"dessert, banana, apple, strained/junior"	O	chlorpyrifos	0.2	B	T	455	43
200004	719	"dessert, banana, apple, strained/junior"	O	endosulfan sulfate	0.1	B	T	455	43
200004	719	"dessert, banana, apple, strained/junior"	O	no residue found	0	M		455	44
200004	719	"dessert, banana, apple, strained/junior"	O	no residue found	0	M		453	42
200004	719	"dessert, banana, apple, strained/junior"	O	no residue found	0	M		40	24
200004	719	"dessert, banana, apple, strained/junior"	O	no residue found	0	B		611	25
200004	719	"dessert, banana, apple, strained/junior"	O	no residue found	0	M		468	12
200004	719	"dessert, banana, apple, strained/junior"	O	thiabendazole	0.04	M	T	600	27
200004	720	"dessert, peach cobbler"	O	carbaryl	0.03	M		468	12
200004	720	"dessert, peach cobbler"	O	no residue found	0	M		453	42
200004	720	"dessert, peach cobbler"	O	no residue found	0	M		455	44
200004	720	"dessert, peach cobbler"	O	no residue found	0	M		40	24
200004	720	"dessert, peach cobbler"	O	no residue found	0	M		600	27
200004	720	"dessert, peach cobbler"	O	"permethrin, cis-"	0.008	M		455	43
200004	720	"dessert, peach cobbler"	O	"permethrin, trans-"	0.01	M		455	43
200004	721	"dessert, yogurt w/ fruit"	O	no residue found	0	M		454	44
200004	721	"dessert, yogurt w/ fruit"	O	no residue found	0	M		453	42
200004	721	"dessert, yogurt w/ fruit"	O	no residue found	0	M		454	43
200004	722	dutch apple/apple betty	O	no residue found	0	M		453	42
200004	722	dutch apple/apple betty	O	no residue found	0	M		454	43
200004	723	arrowroot cookies	O	chlorpyrifos-methyl	0.002	M	T	459	42
200004	723	arrowroot cookies	O	malathion	0.01	M		459	42
200004	723	arrowroot cookies	O	no residue found	0	M		460	43
200004	724	zwieback toast	O	chlorpyrifos-methyl	0.01	M		459	42
200004	724	zwieback toast	O	malathion	0.01	M		459	42
200004	724	zwieback toast	O	no residue found	0	M		460	43
